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Full-Text Articles in Life Sciences
Bringing Local Foods To The Farm Bill, Chellie Pingree
Bringing Local Foods To The Farm Bill, Chellie Pingree
Maine Policy Review
U.S. House Representative Chellie Pingree addresses the importance of revising the Federal Farm Bill to provide greater support to small, local farms if Maine and the nation are to have a sustainable food system..
Toward A Working- Waterfront Ethic: Preserving Access To Maine’S Coastal Economy, Heritage, And Local Seafood, Robert Snyder
Toward A Working- Waterfront Ethic: Preserving Access To Maine’S Coastal Economy, Heritage, And Local Seafood, Robert Snyder
Maine Policy Review
Maine has one of the most beautiful coastlines in the world, one for which people are willing to pay a premium. But for Maine fisherman, the coast is how they access their livelihood. In 2002 only 25 miles of Maine’s 5,300-mile coastline supported working-waterfront access. This article discusses creative and innovative strategies to preserve Maine’s working waterfront, including current-use taxation, purchase of development rights, and community-supported fisheries (CSF).
Alternative Large-Scale Conservation Visions For Northern Maine: Interviews With Decision Leaders In Maine, Elizabeth Dennis Baldwin, Laura S. Kenefic, Will F. Lapage
Alternative Large-Scale Conservation Visions For Northern Maine: Interviews With Decision Leaders In Maine, Elizabeth Dennis Baldwin, Laura S. Kenefic, Will F. Lapage
Maine Policy Review
Based on confidential interviews with 21 decision leaders in Maine, Elizabeth Baldwin, Laura Kenefic, and Will LaPage examine the complexity of the conflicts over alternate visions for large-scale conservation in Maine. Exploring models that may be useful for policymakers grappling with competing values for Maine’s forests, they present four alternatives: national forests, new U.S. forest service models, forest heritage areas, and the British national park model. The authors found that the leaders interviewed agreed about the need for some level of conservation, but did not completely agree on how this might happen and where the decision-making power should lie.
Fish Or Foul? Will Aquaculture Carve Out A Niche In The Gulf Of Maine?, Philip W. Conkling
Fish Or Foul? Will Aquaculture Carve Out A Niche In The Gulf Of Maine?, Philip W. Conkling
Maine Policy Review
Despite early promise and an optimal environment, aquaculture has grown more slowly in Maine than it has in other parts of the United States and the world. As Philip Conkling explains, this is due to market forces, scientific and technical issues, cultural opposition, and, more recently, the threat of an endangered species listing for Atlantic salmon. While near-term prospects for significant expansion of the industry appear bleak, Conkling suggests that a fresh generation of pioneers may be able to carve out a new niche, but only by conducting “old fashioned” research and development—on the job, on the water, and in …
Options For Managing Maine’S Fisheries: Fisheries Management From An Ecological Perspective, James A. Wilson
Options For Managing Maine’S Fisheries: Fisheries Management From An Ecological Perspective, James A. Wilson
Maine Policy Review
Jim Wilson counters the concerns raised by Ralph Townsend [this issue].The current policy course set by Marine Resources Commissioner Robin Alden is based on an approach to fisheries management which redefines the sustainability problem as an ecosystem problem. Wilson argues that, within this new paradigm, questions such as “how, when, and where” to fish (or not fish) are much more central than species-specific quota setting. These questions not only change the rules under which co-management is implemented but also may improve fisheries management in ways that quota systems have failed, that is the long term conservation of species and habitats.