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Full-Text Articles in Life Sciences
Ec81-1240 Vegetable Gardening In Nebraska, Dale T. Lindgren, Laurie Hodges, Don Steinegger, Ralph E. Neild
Ec81-1240 Vegetable Gardening In Nebraska, Dale T. Lindgren, Laurie Hodges, Don Steinegger, Ralph E. Neild
Laurie Hodges
Nebraskans are increasing their consumption of fresh vegetables — as appetizers, salads, side dishes, and snacks. Fresh vegetables are an integral part of a healthy, well-balanced diet. Although Nebraska's climate and soil are well-suited for many vegetables, most are supplied from out of the state, even during summer. Growing fresh vegetables can provide higher nutrition and flavor at less expense than buying fresh produce at the grocery store. A garden also can be a source of personal enjoyment and satisfaction. This extension circular helps the gardener decide when, where, and how to plant and maintain a vegetable garden.
Nf92-105 Sources Of Information On Herb Production And Marketing, Laurie Hodges
Nf92-105 Sources Of Information On Herb Production And Marketing, Laurie Hodges
Laurie Hodges
This NebFact gives you information on herb production and marketing sources.
Nf92-106 Reference Material For Commercial Vegetable Producers And Extension Agents, Laurie Hodges
Nf92-106 Reference Material For Commercial Vegetable Producers And Extension Agents, Laurie Hodges
Laurie Hodges
This NebFact gives you information on reference material for commercial vegetable producers and Extension Agents.