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Curriculum and Instruction

University of Nebraska - Lincoln

1976

Beef management

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Full-Text Articles in Life Sciences

G76-325 Sweet Clover Poisoning, I,A. Schipper Jan 1976

G76-325 Sweet Clover Poisoning, I,A. Schipper

University of Nebraska-Lincoln Extension: Historical Materials

Sweet clover poisoning is a problem of varying frequency and intensity in livestock wherever sweet clover grows. The toxic compound produced in sweet clover prevents normal blood clotting resulting in hemorrhages and associated symptoms.

This publication covers which animals are most susceptible, the cause, prevention, management, and treatment of sweet clover poisoning.


G76-307 Bull Selection, Robert Taylor Jan 1976

G76-307 Bull Selection, Robert Taylor

University of Nebraska-Lincoln Extension: Historical Materials

The primary functions of the bull in a beef management program are two-fold: (1) contribute to the production of live calves and (2) contribute to the genetic improvement of economically important traits.

This NebGuide discusses how to select bulls to improve your herd.