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G76-325 Sweet Clover Poisoning, I,A. Schipper
G76-325 Sweet Clover Poisoning, I,A. Schipper
University of Nebraska-Lincoln Extension: Historical Materials
Sweet clover poisoning is a problem of varying frequency and intensity in livestock wherever sweet clover grows. The toxic compound produced in sweet clover prevents normal blood clotting resulting in hemorrhages and associated symptoms.
This publication covers which animals are most susceptible, the cause, prevention, management, and treatment of sweet clover poisoning.
G76-307 Bull Selection, Robert Taylor
G76-307 Bull Selection, Robert Taylor
University of Nebraska-Lincoln Extension: Historical Materials
The primary functions of the bull in a beef management program are two-fold: (1) contribute to the production of live calves and (2) contribute to the genetic improvement of economically important traits.
This NebGuide discusses how to select bulls to improve your herd.