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Full-Text Articles in Life Sciences
Miller, Carl William (Fa 1063), Manuscripts & Folklife Archives
Miller, Carl William (Fa 1063), Manuscripts & Folklife Archives
FA Finding Aids
Finding aid only for Folklife Archives Project 1063. Paper titled “Butchering and Rendering: Now and Then” in which Carl Miller describes the lengthy hog butchering process from slaughtering to wrapping and freezing. Paper is based on information collected by Miller from Buddy Crabtree, a butcher in Smiths Grove, Kentucky.
Barr, Edward B. (Fa 813), Manuscripts & Folklife Archives
Barr, Edward B. (Fa 813), Manuscripts & Folklife Archives
FA Finding Aids
Finding aid only for Folklife Archives Project 813. This collection “Hog Killing on the Farm”describes the slaughtering process on the Robert Hall farm in Crestwood, Oldham County, Kentucky. Narrative is in interview format and is illustrated with photographs. This information was collected by Western Kentucky University student Edward B. Barr for credit in a folklore class.