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Full-Text Articles in Life Sciences
Optimization Of Reproductive Success In Beef Cattle By Implementation Of Estrus Resynchronization, Nutritional Management, And Evaluation Of Disease Prevalance, Kaitlin M. Epperson
Optimization Of Reproductive Success In Beef Cattle By Implementation Of Estrus Resynchronization, Nutritional Management, And Evaluation Of Disease Prevalance, Kaitlin M. Epperson
Electronic Theses and Dissertations
The beef industry is a unique community of operations that employ different management techniques to accomplish a similar goal. Like other facets of animal agriculture, profitability of the beef industry is heavily reliant upon the implemented management practices. Reproductive efficiency is an area of management that has great potential to positively influence the success of beef production. Through the use of reproductive technologies such as estrus synchronization and AI, a greater percentage of females can become bred to superior sires, breeding and calving seasons can be shortened, calf uniformity increased, and economic return maximized (Odde, 1990; Rodgers et al., 2012; …
Impacts Of Small Intestinal Enzyme Activity And Varying Corn Grain Processing Types On Feeding Behavior, And Growth Performance Of Finishing Beef Steers, Wyatt Smith
Electronic Theses and Dissertations
The objective of this study was to quantify the differences in activity of jejunal maltase and isomaltase between 2 groups of steers with average dry matter intake (DMI) and differing average daily gain (ADG). Dry matter intake and ADG were measured in crossbred steers (n = 69). Jejunal mucosal samples were collected from 8 steers with the greatest (high) or least (low) ADG and average DMI (± 0.55 standard deviation). Homogenates of jejunal mucosa were incubated with increasing amounts of maltose and isomaltose to determine the disaccharidase kinetics. Neither the Km of isomaltase (P = 0.15) or maltase (P = …
Anabolic Hormone Exposure During Various Stages Of Growth: Effects On Post-Weaning Performance, Frame Size, And Carcass Characteristics Of Calf-Fed Steers, Wesley W. Gentry
Anabolic Hormone Exposure During Various Stages Of Growth: Effects On Post-Weaning Performance, Frame Size, And Carcass Characteristics Of Calf-Fed Steers, Wesley W. Gentry
Electronic Theses and Dissertations
The growth promoting activity of implants have been documented. However, stage of growth in which the implant is administered may alter growth performance and carcass traits. An experiment was conducted to examine the effects of administering a conventional implant (Synovex C; SYN-C), or an extended-release combination implant (Synovex One Grass; ONE-G) to suckling steer calves on weaning weight, post-weaning growth performance, and carcass characteristics. Suckling steer calves were either not implanted (NONE) or were implanted with SYN-C or ONE-G. Steer calves were predominantly 30 to 60 d of age when implants were administered. Steers were weaned 176 d post-suckling implant …
Effects Of Enzymatically Hydrolyzed Yeast Supplementation And Supplementation Frequency On Immune Parameters, Performance, And Digestibility Among Periparturient Beef Cows And Calves, Janine Swartz
Electronic Theses and Dissertations
Effects of enzymatically hydrolyzed yeast (EHY) and supplementation frequency (FREQ) on immune parameters among beef cows and calves was evaluated. Eighty multiparous (parity = 4.2 ± 0.3) cows were fed a common brome hay-based diet (CP = 8.0 ± 0.17%). Cows were blocked by expected calving date and stratified by body condition score (BCS) before random assignment of treatment. Beginning 88 ± 5 d prior to parturition, cows were provided 1 kg daily or 3 kg every 3 d of a soybean hull-based supplement (CP = 34.0, % of DM) that contained 0 or 3 g/kg EHY. The daily supplement …
What Is The Value Of Corn Residue To Grazing Cattle?, Emily Ann Petzel
What Is The Value Of Corn Residue To Grazing Cattle?, Emily Ann Petzel
Electronic Theses and Dissertations
The United States produces over 370,840,000,000 kg of corn grain and concomitantly more than 303,410,000,000 kg DM of non-grain corn residues (i.e., leaves, husks and stalk) from grain production annually. Although there is an abundance of available corn residue, only 12% of land planted to corn is grazed after harvest (Schmer, 2017), and based on current estimates of nutrient composition (NASEM, 2016), while 30% of available corn residues could maintain the entire United States cow herd. Grazing cattle often select diets with greater nutrient density and digestibility in comparison to the overall biomass available; however, most estimates of nutrient density …
Can Solvent-Or Mechanically-Extracted Carinata Meal Be Used As An Effective Source Of Supplemental Protein To Cows Fed Poor Quality Forages?, Emily Jacklyn Rosenthal
Can Solvent-Or Mechanically-Extracted Carinata Meal Be Used As An Effective Source Of Supplemental Protein To Cows Fed Poor Quality Forages?, Emily Jacklyn Rosenthal
Electronic Theses and Dissertations
Brassica carinata is an oilseed crop that requires a relatively short growing season and produces high crop yields. It is a great source for aviation biofuel, however it produces a large amount of waste that may be used as a protein supplement for cattle. We tested the effects of solvent- or mechanically-extracted carinata meal as a protein supplement to ad libitum ground or long-stem corn residue (i.e., corn plant left over from grain harvest) had on cow performance and digestibility. Fifty-six non-pregnant cows in 8 pens had ad libitum access to either long-stem or ground corn residue in addition to …
Lysine Bioavailability Of Two Lipid Coated Lysine Products After Exposure To Silages With Different Acidity, Jessica N. Reiners
Lysine Bioavailability Of Two Lipid Coated Lysine Products After Exposure To Silages With Different Acidity, Jessica N. Reiners
Electronic Theses and Dissertations
Three experiments were conducted to determine bioavailability of 2 lipid coated Lys products (EB and EC). In an initial experiment, Lys disassociation from 2 lipid coated Lys products was best described by a first-order kinetic model after incubation in alfalfa- or corn-silage at 2 different amounts of acidity. Greater amounts of Lys immediately disassociated from EC (15.7%) than EB (4.9%; P < 0.05). Lysine that initially disassociated in corn silage at low pH (0.5%) was less than corn silage at a more neutral pH (18.7%), whereas Lys that initially disassociated in alfalfa silage was not affected (P = 0.26) by pH. Lysine that slowly disassociated from lipid coated Lys differed by product (P = 0.01), and acidity (P < 0.01) affected amounts of Lys that slowly disassociated differently within alfalfa- or corn-silage (pH × silage = 0.02). Greater amounts of Lys disassociated from acidic corn silage (79%) than neutral corn silage (32%; P = 0.01). However, amounts of Lys that slowly disassociated from alfalfa silage was not impacted by acidity (P = 0.40). Additionally, amounts of Lys that did not disassociate (P < 0.04) within 24 h were greater (P < 0.04) when lipid coated Lys was mixed with neutral silages (44%) compared to acidic silages (21%). However, rate of Lys disassociation from lipid coated Lys products was not affected by acidity or exposure to alfalfa- or corn-silage (P = 0.21). In a second experiment, we measured in vitro ammonia release from EB and EC after mixing with alfalfa- or corn-silage at different amounts of acidity with or without monensin. Ammonia release from Lys increased (Quadratic < 0.01) with greater amounts of time; however, differences between in vitro cultures with added Lys and negative control were not detected until 36 h of incubation. By 36 h, all cultures containing added Lys were greater than the negative control. After 42 h of incubation, ammonia release from Lys was greatest from EC and when lipid and Lys-HCl in amounts identical to EB were provided to cultures; EB, Lys-HCl, and lipid and Lys in amounts identical to EC were intermediate. After 48 h of incubation, ammonia release from Lys in EB was greatest and Lys-HCl was least, but EC and amounts of lipid and Lys-HCl identical to either EB or EC were intermediate. Ammonia release from Lys were less from cultures containing monensin after 48 h of incubation. In experiment 3, 9 white-faced ewes (70.1 ± 5.2 kg BW; 5.3 ± 0.6 yr) were used to measure Lys bioavailability by a slope-ratio analysis from 2 lipid coated Lys products and Lys-HCl after mixing in corn silage. Plasma Lys concentrations increased (Linear < 0.01) in response to abomasal infusion of Lys, and bioavailability of EB, EC, and Lys- HCl were calculated to be 10.74%, 18.82%, and 11.87%, respectively. However, increases in plasma Lys from EB (Linear = 0.41) and Lys-HCl (Linear = 0.36) were not different from plasma Lys supported by diet alone, but the rate of increase in plasma Lys in response to EC tended (Linear = 0.15) to be greater than plasma Lys levels from diet. Evidently, manufacturing method among lipid coated Lys products as well as physical and chemical characteristics of diet can impact availability of Lys from lipid coated Lys products.
Effect Of Grazing Pressure On Cattle Grazing Cool Season Annual Forages, Brooke Brunsvig
Effect Of Grazing Pressure On Cattle Grazing Cool Season Annual Forages, Brooke Brunsvig
Electronic Theses and Dissertations
Ruminants can use plant fiber to produce food products that provide nourishment to humans. However, a precise understanding of specific plants selected by grazing ruminants remains elusive. Many long- and short-term factors impact cattle grazing behavior. Ultimately, grazing behavior can affect forage available for grazing, nutrient density of forage, dry matter intake, and animal performance. A myriad of grazing management strategies have been developed utilizing animal behavior to allow more efficient use of forage resources. Many management strategies based on manipulation of grazing behavior are simple and cost effective. Optimal performance of individual animals and amount of animal products produced …
Effects Of Small Intestinal Starch Digestion And Dietary Lipid On Efficiency Of Nitrogen Use In Cattle, Ethan J. Blom
Effects Of Small Intestinal Starch Digestion And Dietary Lipid On Efficiency Of Nitrogen Use In Cattle, Ethan J. Blom
Electronic Theses and Dissertations
The objective of this research was to determine the effects of increases in energy available for gain from increased small intestinal starch digestion (SISD) and dietary lipid source and amount on the efficiency of N use in cattle. Five ruminally, duodenally, and ileally cannulated steers were placed in a 5 × 5 Latin square. Each received duodenal infusion of 1.5 ± 0.08 kg/d raw cornstarch and either 0, 30.9 ± 0.59, 62.4 ± 1.16, or 120.4 ± 3.39 g/d Glu, or 387.9 ± 17.47 g/d casein. Casein increased (P = 0.05) SISD. Similarly, greater duodenal Glu linearly (P = 0.02) …
Energy Status Of Steers Dictates Effectiveness Of Glycerol Inclusion In High-Roughage And High-Concentrate Feedlot Diets, Erin M. Rife
Energy Status Of Steers Dictates Effectiveness Of Glycerol Inclusion In High-Roughage And High-Concentrate Feedlot Diets, Erin M. Rife
Electronic Theses and Dissertations
The objective of this research was to determine how to use glycerol as an effective source of energy in ruminant diets. Steer calves were used in a 56 d backgrounding study (n=128; Initial BW=340 ± 15 kg) and 105 d finishing study (n=120; Initial BW=420 ± 20 kg). Dietary treatments during backgrounding included 0, 8, 16, and 24% glycerol replacing corn silage in corn silage-based diets. Steers continued on within relative levels of dietary glycerol with finishing diets consisting of 0, 5, 10, and 15% glycerol replacing corn. Cumulative DMI, ADG, and G:F increased linearly (P