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Effects Of Various Calcium Levels And Anionic Salts On Blood Acid-Base Balance, Growth Performance And Development Of Tibial Dyscondroplasia In Broilers, Şeri̇fe Karamüftüoğlu, Neşe Kocabağli
Effects Of Various Calcium Levels And Anionic Salts On Blood Acid-Base Balance, Growth Performance And Development Of Tibial Dyscondroplasia In Broilers, Şeri̇fe Karamüftüoğlu, Neşe Kocabağli
Turkish Journal of Veterinary & Animal Sciences
The aim of this trial was to investigate the effects of chlorine and phosphate salts in the diet, and 2 different levels of diet Ca,on the acid-based balance,growth performance and development of tibial dyscondroplasia (TD)in broiler chicks. Three hundred Ross X PM_3, 1-day-old broiler chicks were used during the 5-week trial.Chicks were divided into 6 groups. Three groups (2 experimental and 1 control)were given diets with Ca levels near the bottom limit of the normal requirement (starter 0.90%and grower 0.80%)and 3 groups (2 experimental and one control)were given diets with higher Ca levels (starter 1.25%and grower 1.15%). No anionic salt …