Life Sciences Commons^™

Interaction Of Urea With Frequency And Amount Of Distillers Grains Supplementation For Growing Steers On A High Forage Diet, Haley F. Linder

Department of Animal Science: Dissertations, Theses, and Student Research

Two studies were conducted to determine interactions of urea inclusion to a dried distillers grains plus solubles (DDGS) supplement fed at two amounts and two frequencies to steers on a high forage diet. In Exp. 1, 120 steers were fed individually for 84 d. Steers received ad libitum grass hay and 1 of 8 treatments. Supplement was fed either every day (D) or 3x/week (ALT), amount of supplement fed was 6.36 kg/week (LO) or 12.73 kg/week (HI), and contain either no urea (-U) or 1.3% urea (+U). Hay DMI and steer BW were measured. In Exp. 2, 8 ruminally cannulated …

Improving The Accuracy Of Genomic Predictions: Investigation Of Training Methods And Data Pooling, Johnna Baller

Department of Animal Science: Dissertations, Theses, and Student Research

One of the primary factors in the response to selection is the accuracy of selection. This study focused on methodologies to predict breeding values (BV) accurately within multi- and single-step genomic evaluations. Factors including cross-validation methods, dependent variables, and genotyping strategies were assessed on the accuracy of genomic BV while using multi-step prediction in real and simulated data. In both cases, random clustering led to largest estimated accuracies compared to clusters based on k-means, k-medoids, and principle component analysis, but differences in bias were not detected. Using deregressed estimated BV (EBV) to estimate SNP effects led to larger accuracies and …

Rumen And Serum Metabolomes In Response To Endophyte-Infected Tall Fescue Seed And Isoflavone Supplementation In Beef Steers, Taylor B. Ault-Seay, Emily A. Melchior-Tiffany, Brooke A. Clemmons, Juan F. Cordero, Gary E. Bates, Michael D. Flythe, James L. Klotz, Huihua Ji, Jack P. Goodman, Kyle J. Mclean, Phillip R. Myer

Kentucky Tobacco Research and Development Center Faculty Publications

Fescue toxicosis impacts beef cattle production via reductions in weight gain and muscle development. Isoflavone supplementation has displayed potential for mitigating these effects. The objective of the current study was to evaluate isoflavone supplementation with fescue seed consumption on rumen and serum metabolomes. Angus steers (n = 36) were allocated randomly in a 2 × 2 factorial arrangement of treatments including endophyte-infected (E+) or endophyte-free (E−) tall fescue seed, with (P+) or without (P−) isoflavones. Steers were provided a basal diet with fescue seed for 21 days, while isoflavones were orally administered daily. Following the trial, blood and rumen …

Analyzing The Management Practices Of East Texas Beef Cattle Producers, Hiliary Cheyenne Swor

Electronic Theses and Dissertations

A survey of East Texas beef cattle producers was designed to evaluate the management practices that were prevalent in the area. Demographic and cattle operation data from 103 respondents were analyzed using SPSS (Version 25; Chicago, IL). This electronic-based survey was distributed through Qualtrics. Respondents were located in Angelina, Nacogdoches, or Cherokee county. Most producers (38.8%) had a Bachelor’s degree. A negative correlation was established between castration method and weaning weight (p = - 0.204). Calves were weaned 50 pounds heavier when band or surgically castrated. Females were less likely to castrate their calves or utilize a mineral program. Approximately, …

Microbial And Metabolomic Biomarkers Of Feed Efficiency In Angus Cattle, Brooke Ashley Clemmons

Doctoral Dissertations

In Tennessee and the United States, cattle account for a significant proportion of the livestock agricultural sector. In the beef cattle industry, 40-70% of the total cost of production comes from feed costs, resulting in billions of dollars going towards feeding cattle. Thus, identifying methods for improving feed efficiency is imperative for reduced feed input costs and more effective use of environmental and economic resources. The rumen microbiome contributes a vast amount of nutrients for the host ruminant, including approximately 70% of energy precursors as well as vitamins, proteins, and other nutrients. These microbes produce metabolites that are then available …

The Effects Of Excess Dietary Sulfur Using Supplemental Sodium Sulfate On Beef Steer, Heifer, And Progeny Productive And Physiological Responses, Jamie Hawley

Graduate Theses and Dissertations

For studies 1 through 3, 20 steers of predominantly Angus breeding, were stratified by body weight (279 ± 13.2 kg), assigned randomly to 6 paddocks, and fed a low S ground corn and soybean meal supplement that did not contain any byproduct feeds (0.31% total dietary S; LS) or LS supplement with an additional 0.25% S provided from sodium sulfate (Na2SO4; 0.58% total dietary S; HS) for a 114-d growing phase. Steers were moved to feedlot (373 ± 0.2 kg), remained on prior dietary S treatments, and fed corn and soybean meal diets (0.19 and 0.42% total dietary S; LS …

Identification Of Genes Associated With Water Restriction Expressed In The Renal Cortex And Hypothalamus In Cattle, W. V. A. H. Chathurika, M. G. Gonda, Z. Mcdaniel, C. L. Wright, J. L. Gonzalez-Hernandez, J. Clapper

SDSU Beef Day 2020 Summary Publication

The short-term objective of this study is to discover genes associated with water restriction expressed in the renal cortex and hypothalamus in beef calves. The long-term goal is to understand genes and pathways important for thirst response in cattle. This knowledge may lead to discovery of genetic variants associated with water intake. Identification of animals with genetic potential to grow and thrive under drought conditions would be an asset to beef producers and communities which rely on beef production for a large part of their livelihoods. Both selected tissue types are known to be involved in response to hypertonicity (e.g., …

Surveillance Of Anaplasma Marginale In Arkansas Beef Cattle Herds, Gabriel Apple

Animal Science Undergraduate Honors Theses

Anaplasmosis is an economically devastating disease in cattle that is caused by the rickettsial pathogen Anaplasma marginale. It is estimated that this parasitic bacterium causes over $300 million in expenses for the U.S. cattle industry annually. In Arkansas, the beef cattle industry is the fifth largest agricultural commodity in the state, thus necessitating a better understanding of this disease along with its prevalence. In this study, both polymerase chain reaction (PCR) and competitive enzyme-linked immunosorbent assay (ELISA) tests were used to determine the prevalence of A. marginale infection in Arkansas beef cattle on pasture in the six commonly known geographical …

Optimal Calving Time For Beef Cows In Southwest Missouri, Briana Rose Verploeg

MSU Graduate Theses

The purpose of this study is to determine if a optimal time of year exists for beef producers to have cows give birth in southwest Missouri for maximal net returns from calf sales and increased cow reproductive performance. To make this determination, data were collected which included year-round forage nutritive value, calf pre-weaning growth, cow energy efficiency and reproductive performance, and income and cost values. Cow and calf field data were gathered for the 2014-2018 production years at Missouri State University’s Leo Journagan Ranch. Monthly forage samples were collected from study cow pastures from 2016 through 2018. Calf, cull cow, …

Louisiana Beef Cattle Marketing Strategies, Adam Barrilleaux

LSU Master's Theses

The purpose of this study was to estimate the financial costs and returns of selected marketing strategies for cattle producers in the state of Louisiana. Cattle for the project were from the Louisiana State University Agricultural Center and commercial producers. Cattle were grouped by weight and sex and vaccinated, castrated, and handled using standard best management practices. The standard marketing practice for weaned calves in Louisiana of selling weaned animals at local stockyards was compared against alternative marketing of preconditioned calves through video auctions or after feedlot finishing. Feedlot cattle were sold both on live weight value and carcass weight …

Calf Heath And Oxidative Stress, Samantha Cardin

Senior Honors Projects

In recent years, beef cattle operations such as farms and ranches in the U.S. have surpassed 900,000 and have been steadily increasing. With this rise in the beef industry, comes a greater concern for calf health since it has huge impacts on production and viability. There are multiple different factors that can affect calf health ranging from the intrauterine environment to conditions early on post parturition. An improper maternal environment during pregnancy can impact fetal growth because it can decrease the amount of nutrients reaching the calf. This can lead to low birth weights and undeveloped organ systems. Additionally, if …

Effects Of Supplemental Whole Cottonseed On Weaned Calf Production, Zachary Debord

Mahurin Honors College Capstone Experience/Thesis Projects

This study compared the effect of supplemental whole cottonseed in a weaned calf ration on cattle productivity. Feed is the main cost for livestock production. Whole cottonseed supplementation may increase production and reduce the cost of gain for the ration. During the study, 18 beef calves were weaned and split into two groups and fed, with and without WCS, for 50 days to determine the effect of supplemental whole cottonseed. Productivity was determined by measuring average daily gains for each group and comparing cost of gain for each ration. It was determined that WCS did increase productivity of weaned calves …

Cattlemen's Day 2020

Kansas Agricultural Experiment Station Research Reports

Research on beef cattle management, nutrition, and meat science at Kansas State University.

Acknowledgments, Livestock And Meat Industry Council, Inc., Cattlemen's Day 2020

Kansas Agricultural Experiment Station Research Reports

Listed below are individuals, organizations, and firms that have contributed to the beef research program through financial support, product donations, or services. We appreciate your help!

Livestock and Meat Industry Council, Inc.

Roundup 2020: Agricultural Research Center - Hays

Kansas Agricultural Experiment Station Research Reports

Roundup is the major beef cattle education and outreach event sponsored by the Agricultural Research Center - Hays. The 2020 program is the 106th staging of Roundup. The purpose is to communicate timely, applicable research information to producers and extension personnel.

Southeast Research And Extension Center Agricultural Research 2020

Kansas Agricultural Experiment Station Research Reports

Research report for the Southeast Research and Extension Center, Kansas State University, 2020