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Full-Text Articles in Life Sciences
The Effects Of Crossbreeding And Low Fish Meal Diets On Growth-Related Traits In Chinook Salmon (Oncorhynchus Tshawytscha), Katarina H. Doughty
The Effects Of Crossbreeding And Low Fish Meal Diets On Growth-Related Traits In Chinook Salmon (Oncorhynchus Tshawytscha), Katarina H. Doughty
Electronic Thesis and Dissertation Repository
Growth rate is the most important trait that can be manipulated to create more efficient aquaculture. Crossbreeding, where different populations are bred, has the potential to increase performance through release from inbreeding depression. I crossed a farm population of Chinook salmon (Oncorhynchus tshawytscha) with seven wild populations, then compared growth rate, feed conversion efficiency, swimming speed and metabolic rate between the crossbred and original farmed lines. Crossbreeding resulted in increased growth rates, but had no effect on the other traits. I next evaluated the feasibility of using a diet that replaced fish meal with corn gluten meal and …
The Role Of Phototaxis In The Initial Swim Bladder Inflation Of Larval Yellow Perch (Perca Flavescens)., Christopher Ryan Suchocki
The Role Of Phototaxis In The Initial Swim Bladder Inflation Of Larval Yellow Perch (Perca Flavescens)., Christopher Ryan Suchocki
Theses and Dissertations
The North Central Regional Aquaculture Center has designated the yellow perch (Perca flavescens) as a high priority species for culture. The demand for this species is high and it is estimated that the market could readily consume 50 to 100 million pounds per year. Tank culturing of yellow perch has several advantages over pond culture and this method has been growing in popularity, but is currently held back by problems in larval development. One of these problems, failed swim bladder inflation (SBI), is frequently reported in the literature as a bottleneck in the culture of many fishes. Unsuccessful SBI increases …
An Evaluation Of Nitrogen Supplementation And Processed Soy Fractions On The Performance Of Cultured Fishes, Brandon M. White
An Evaluation Of Nitrogen Supplementation And Processed Soy Fractions On The Performance Of Cultured Fishes, Brandon M. White
Electronic Theses and Dissertations
World population growth has resulted in an increased demand for a sustainable food supply. This rapid growth coupled with an increased per capita consumption of seafood, has resulted in many of the world’s marine fisheries being over-exploited in an effort to meet the global demand for seafood. Aquaculture has attempted to fill the supply and demand gap created by the dwindling supply of fish in the world’s oceans. Fishmeal (FM) has traditionally been the primary protein ingredient in aquafeeds fed to farm-raised fish, however its unstable supply and increasing price have driven researchers to identify alternative protein sources. Soybean meal …