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Animal Sciences

Agricultural and Environmental Sciences Faculty Research

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Influence Of Crossbreeding On Meat Goat Doe Fitness When Comparing Boer F1 With Base Breeds In The Southeastern United States, Piush Khanal, Maria L. Leite-Browning, Richard Browning Jr. Nov 2018

Influence Of Crossbreeding On Meat Goat Doe Fitness When Comparing Boer F1 With Base Breeds In The Southeastern United States, Piush Khanal, Maria L. Leite-Browning, Richard Browning Jr.

Agricultural and Environmental Sciences Faculty Research

Understanding fitness level among various breeds is essential for sustainable meat goat production. Research on the relative fitness of Boer F1 does and straightbred base breed has been limited. Meat goat does of various genotypes (Boer, Kiko, Spanish, Boer × Kiko reciprocal F1 crosses, and Boer × Spanish reciprocal F1 crosses) were studied to evaluate breed effects on doe fitness traits and the expression of heterosis over 7 production years. The herd was semi-intensively managed under humid subtropical pasture. Doe age affected (P < 0.05) various traits. Boer × Kiko does were heavier (P < 0.05) than Boer does at fall breeding, but Boer × Spanish does did not differ (P > 0.05) from Boer does for breeding weight. The body weights of …


Comparison Of Boer, Kiko, And Spanish Meat Goat Does For Stayability And Cumulative Reproductive Output In The Humid Subtropical Southeastern United States, Ashley N. Pellerin, Richard Browning Jr. Aug 2012

Comparison Of Boer, Kiko, And Spanish Meat Goat Does For Stayability And Cumulative Reproductive Output In The Humid Subtropical Southeastern United States, Ashley N. Pellerin, Richard Browning Jr.

Agricultural and Environmental Sciences Faculty Research

Background: Longevity is the amount of time breeding females stay active in a herd by avoiding death or culling because of illness or reproductive failure. This is a trait of economic relevance in commercial small ruminant breeding herds as it affects lifetime reproductive output. The purpose of this study was to determine if breed of meat goat influences breeding doe survival rates and cumulative reproductive performance under semi-intensive management. Results: Boer (n = 132), Kiko (n = 92) and Spanish (n = 79) does were evaluated for longevity trends and cumulative kid production. The herd was managed on humid subtropical …