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- Electronic Theses and Dissertations (3)
- Theses and Dissertations (3)
- Graduate College Dissertations and Theses (2)
- Agricultural Economics and Agribusiness Undergraduate Honors Theses (1)
- Crop, Soil and Environmental Sciences Undergraduate Honors Theses (1)
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- Graduate Theses and Dissertations (1)
- International Development, Community and Environment (IDCE) (1)
- International and Global Studies Undergraduate Honors Theses (1)
- Masters Theses (1)
- USF Tampa Graduate Theses and Dissertations (1)
- Undergraduate Theses, Professional Papers, and Capstone Artifacts (1)
- Walden Dissertations and Doctoral Studies (1)
Articles 1 - 17 of 17
Full-Text Articles in Life Sciences
American Horse Power During The Great War, Hanna K. Lipsey
American Horse Power During The Great War, Hanna K. Lipsey
USF Tampa Graduate Theses and Dissertations
This dissertation charts the significant, if understudied, history of American horses during the era of World War I, from roughly 1914 to 1919. Its chapters trace how the US Army acquired, used, cared for, and ultimately demobilized horses over the course of that conflict. Beginning with their acquisition, via either an Army Horse Breeding Program or a complicated buying process, horses faced a complex introduction into military service. Life for these animals did not get any easier once they reached the European front. Although the US military was beginning to replace horses with motor trucks and tractors, horses remained central …
Assessing Virtual Free-Choice Agricultural Learning: A Mixed Methods Approach, Richard John Kennedy
Assessing Virtual Free-Choice Agricultural Learning: A Mixed Methods Approach, Richard John Kennedy
Theses and Dissertations
Since the mid-19th century, agricultural museums and living history sites, first in Scandinavia and then in the United States and Canada, have provided historical, cultural, and, sometimes, scientific information about farming to visitors. Many of these visitors have been school children on field trips. Assessment of this learning, however, has been scant, particularly within the free-choice style inherent in these types of educational venues. At the same time, assessment of free-choice learning, often analyzed through the Contextual Model of Learning (Falk & Dierking 2000), has taken place at educational sites like zoos, natural history museums, and science centers. This study, …
Assessment Of Historical Climate Variability In Maine With Implications For Future Agricultural Productivity And Adaptation, Carly Frank
Electronic Theses and Dissertations
Climate change is a wicked problem with global impacts, one of which being the sustainability of the existing global food system. As temperatures and variability in precipitation are projected to increase, the challenges to agriculture are expected to intensify. This thesis examines the Maine historical climate record over the growing season, in combination with future projections, to assess how conditions have changed and will change with agricultural implications. In this analysis, relevant climatic variables are analyzed, and agriculture-significant measures are derived for Maine’s three climate divisions using four decades of daily and monthly gridded datasets. In addition, this thesis explores …
Is Agriculture Being Implemented In Private School Classrooms? The Impact Of Teacher Willingness And Availability Of Resources., Casey Moss
Theses and Dissertations
Agricultural literacy has been a topic of concern as most of the population have little to no understanding of agriculture, and the impact it has on society. Agricultural literacy can be defined as “having knowledge and understanding of agriculturally related scientific and technologically based concepts and processes required for personal decision making” (Meischen & Trexler, 2003, p.44). Numerous studies have been conducted to determine the significance of agricultural literacy beginning with elementary aged children and continuing through high school. The majority of studies conducted focus on public school students and teachers. This has led to a gap in the knowledge …
Plugging Into A New Age: The Impact Of Social Media Use On Undergraduate Students’ Perceptions Of Production Agriculture And Consumer Decisions, Shannon K. Allen
Plugging Into A New Age: The Impact Of Social Media Use On Undergraduate Students’ Perceptions Of Production Agriculture And Consumer Decisions, Shannon K. Allen
Theses and Dissertations
Today, 84% of young adults between the ages of 18-29 use at least one social media site (Pew Research Center, 2020) and are in the stages of emerging adulthood where they are making independent decisions for the first time (Arnett, 2000). As society becomes more technologically advanced, we become further removed from agriculture (Powell & Agnew, 2011; Dale et al., 2017). Thus, resulting in a separation between consumer and producer (Wilson & Lusk, 2020; Holt & Cartmell, 2013). This leaves the opportunity for society to turn to social media for agriculture information leading to negative perceptions of agriculture (Eyck, 2000; …
Are Some Analysts Superior At Forecasting World Grain Supplies?, Emmie M. Noyes
Are Some Analysts Superior At Forecasting World Grain Supplies?, Emmie M. Noyes
Agricultural Economics and Agribusiness Undergraduate Honors Theses
Whether agriculture is how you make your living or simply a means of putting food on your table, the prices of agricultural commodities and products affect us all. When buying and selling agricultural commodities, both farmers and firms use futures markets. Futures markets help minimize price risk, which is important to both sides of the transaction.
Recently, private analysis firms have started to forecast the information contained in the USDA’s WASDE report. This is relevant because future prices react to new information contained in WASDE reports. These firms will release their information a few days before the WASDE comes out …
Teaching Programmable Microcontrollers To Novice Users In A College Of Agriculture: Effects On Attitude, Self-Efficacy, And Knowledge, Grant T. Hood
Teaching Programmable Microcontrollers To Novice Users In A College Of Agriculture: Effects On Attitude, Self-Efficacy, And Knowledge, Grant T. Hood
Graduate Theses and Dissertations
This thesis consists of two articles that examined an instructional treatment based on the use of Arduino UNO R3 programmable microcontrollers in a fundamentals of agriculture systems technology course at the University of Arkansas. The first article examined students’ breadboarding and programming self-efficacy and knowledge of Arduino. The treatment consisted of a three-class-period instructional treatment, starting with a pretest before instruction to measure students’ baseline interest, knowledge, and self-efficacy of breadboarding and programming Arduino. This was followed with a short 30-minute instructional video explaining basic Arduino programming and breadboarding. Next a hands-on laboratory activity requiring students to breadboard and program …
Assessing The Impact Of Parental Involvement On The Scaling Of Agricultural Technologies From School Garden To Home Farm Through Experiential Learning, Gracie Pekarcik
Assessing The Impact Of Parental Involvement On The Scaling Of Agricultural Technologies From School Garden To Home Farm Through Experiential Learning, Gracie Pekarcik
Masters Theses
Cambodia is a predominantly rural nation with a heavy dependence on agriculture, particularly smallholder rice farming systems. While several sustainable agricultural technologies have been successfully piloted on research stations or with small numbers of early adopters, questions remain on how to extend these technologies to large numbers of resource-poor smallholders. The Scaling Suitable Sustainable Technologies Project (S3-Cambodia) seeks to examine pathways for scaling sustainable intensification (SI) technologies to smallholder farmers. One of the identified pathways to scaling SI is through the education system. Cambodian youth serve as an entry point to extend target technologies to farm families through experiential learning …
Quantifying The Relationship Between Pond Size And Water Quality, Rebekah Mason
Quantifying The Relationship Between Pond Size And Water Quality, Rebekah Mason
Crop, Soil and Environmental Sciences Undergraduate Honors Theses
The water quality of ponds, streams, and groundwater is at risk due to agricultural and urban development. Implementation of ponds near developmental areas can act as catchment sites to reduce further water pollution (Bichsel et al., 2015). However, maintenance of pond water quality is necessary for continued water supply to livestock and general recreational use. The present study aimed to determine the relationship between pond size (surface area range from 142 to 5336 m2) and water quality. Analysis of water quality parameters, including dissolved oxygen, nitrate, phosphate, and chlorophyll-a, were conducted during the summer of 2021 and winter …
The Last Leg: A Social Sustainability Assessment Of Ovine Agriculture, Sydney Golding
The Last Leg: A Social Sustainability Assessment Of Ovine Agriculture, Sydney Golding
International and Global Studies Undergraduate Honors Theses
Post-war agricultural transformations and the rise of Sustainability discourses have dictated the trajectory of sector industries. The implications of agriculture in lateral policy schemes have neglected the careful consideration of the social health of farmers in decision-making processes, creating a greater divide between the interests of the state and our once revered providers. This study aims to capture the complexity of social matters in agriculture within the specific context of sheep farming in the United Kingdom and the United States and how the concurrent systems have adapted considering the impacts of relevant contemporary historical contexts. The principles of Janker, Mann, …
Taking The Bull By The Horns: Gender Analysis In A Cattle Project In Indonesia, Febrina Prameswari
Taking The Bull By The Horns: Gender Analysis In A Cattle Project In Indonesia, Febrina Prameswari
International Development, Community and Environment (IDCE)
Women play a crucial role in agriculture, especially in cattle farming. However, gender inequality in livestock production remains a critical issue, as women usually have less engagement with livestock production, less control over finances, and less access to markets. The IndoBeef program in Indonesia was one of the first livestock projects to incorporate gender-specific activities in its implementation. The project used women-only focus groups, utilizing the Women’s Empowerment in Livestock Index (WELI) combined with farm production data to address women’s needs in the cattle industry. I conducted a gender analysis of one of IndoBeef’s subsidiary projects, CropCow. The project did …
Soil Resilience And Arbuscular Mycorrhizal Fungi: How Fungi Can Inform Climate Change Mitigation And Adaptation In Maya Milpa Management, Courtney Mathers
Soil Resilience And Arbuscular Mycorrhizal Fungi: How Fungi Can Inform Climate Change Mitigation And Adaptation In Maya Milpa Management, Courtney Mathers
Electronic Theses and Dissertations
In Mexico’s state of Yucatán, climate change impacts like prolonged and less predictable dry season length are manifesting as threats to agricultural production and food security. Nearly two thirds of Yucatán’s population is indigenous, many of whom live in rural communities that rely on rainfed subsistence agriculture (INEGI 2015). Ensuring sufficient food production in the face of climate change relies on the quality of agricultural soils. With both mismanagement of agricultural soils and climate change posing as threats to food production in Mexico, soil management practices that increase a soil quality should be identified and promoted. The primary objective of …
Building Relationships And Resilience: Local Food Systems In Vermont And New England During The Covid-19 Pandemic And Beyond, Claire Whitehouse
Building Relationships And Resilience: Local Food Systems In Vermont And New England During The Covid-19 Pandemic And Beyond, Claire Whitehouse
Graduate College Dissertations and Theses
This thesis brings together two studies of local food systems in Vermont and New England. The first study focuses on the experience of Vermont local food businesses during the Covid-19 pandemic by combining two surveys conducted in the first half of 2021: one of foodservice operations that procure food locally and one of Vermont farms that sell directly to consumers. We analyzed descriptive statistics, open responses, and conducted Kruskal-Wallis rank sum tests to assess which factors were related with business’ financial status before and since the pandemic. Pre-pandemic financial status was related with business type, whether the business went on …
Policy Sustainability Issues: Case Study Of Cassava Farmers In Ikorodu. Lagos, Nigeria, Medinat Oluwatoyin Adetunji
Policy Sustainability Issues: Case Study Of Cassava Farmers In Ikorodu. Lagos, Nigeria, Medinat Oluwatoyin Adetunji
Walden Dissertations and Doctoral Studies
The inconsistency and lack of continuity of Nigeria's agricultural policies impact the cassava sector. Despite being the world's biggest producer, the country is yet to benefit from the advantage due to a lack of sustainable growth. The situation manifests in terms of low productivity, low production level, and poor income to the farmers. The purpose of this qualitative study was to investigate the experiences and perceptions of the cassava farmers on cassava policies and the effect on their income and livelihoods in the Ikorodu local government of Lagos State. This qualitative study adopted a case study research design using participatory …
The Relationship Between Food Retailers And Distributors, Madison Seigler, Julia Anderson, Aidan Morton, Cassandra Williams, Victoria Bloomgren, Jacob Tutty
The Relationship Between Food Retailers And Distributors, Madison Seigler, Julia Anderson, Aidan Morton, Cassandra Williams, Victoria Bloomgren, Jacob Tutty
Undergraduate Theses, Professional Papers, and Capstone Artifacts
Our understanding of the science of anthropogenic climate change and its immediate and indirect impacts has grown within the last decade.Alongside anincrease in concern for the inequities within the industrialized food system, climate change is impacting agriculture and the communities that depend on it in myriad ways. These challenges have catalyzed investment in sustainable agriculture, “eat local” food movements, and rethinking of all aspects of food systems, including consumers, producers, retailers, and distributors. The body of literature on food systems primarily focuses on the connection between consumers and retailers; however, there is a notable absence of literature on the relationships …
Seeding Coexistence: Understanding The Potential For Seed System Pluralism Through A Mixed-Methods Research Study Of Vermont Growers, Carina Isbell
Seeding Coexistence: Understanding The Potential For Seed System Pluralism Through A Mixed-Methods Research Study Of Vermont Growers, Carina Isbell
Graduate College Dissertations and Theses
Visions for the future of the global agri-food system are often polarizing. Facing such issues as climate change, social and political unrest, and decreasing biodiversity, communities are increasingly facing critical decisions relating to how food systems can transform to better meet the needs of society and the environment. Seeds – an often-overlooked input that, throughout history, have encapsulated agri-food system paradigms as well as hope for how they might be changed – sit at the nexus of many of these decisions. In the last half-century, increasing privatization and industrialization across the agricultural sector have profoundly transformed seed systems globally. In …
Rural Feminism And Perspectives Of Women Farmers In The Agriculture Industry: "I Don't Think I'D Want To Be A Man In This Industry", Cassie M. Duncan
Rural Feminism And Perspectives Of Women Farmers In The Agriculture Industry: "I Don't Think I'D Want To Be A Man In This Industry", Cassie M. Duncan
Electronic Theses and Dissertations
Women currently make up 36% of the workforce in the agriculture industry and are actively growing in number (National Agricultural Statistics Service, 2017). Historically, women’s roles in the agriculture industry were silent or ignored, which has had consequences for women, such as poorer quality of life (Meares, 1997). Today, women are becoming more and more involved in the agriculture industry, but still face inequality in the workplace due to their gender. This research aims to understand the day-to-day experiences and impact of gender for women who work in the production agriculture industry; and by doing so, expand Feminist Theory to …