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Louisiana Agriculture Magazine, Fall 1993, Lsu Agricultural Experiment Station

Louisiana Agriculture

No abstract provided.

Louisiana Agriculture Magazine, Spring 1993, Lsu Agricultural Experiment Station

Louisiana Agriculture

No abstract provided.

Should We Export Our Native Birds?, Ross Kingwell

Journal of the Department of Agriculture, Western Australia, Series 4

The export of Australia's native birds is prohibited by the Wildlife Protection (Regulation of Exports and Imports) Act 1982. A review of the Act in 1991 has not led to any relaxation of the export ban.

However, the review recommended that government examine "the practical aspects of establishing a fully funded administrative control mechanism to allow strictly regulated commercial exports of a limited number of species of captivebred native birds which are not endangered or threatened". In making this recommendation, the report acknowledged there may be a case for highly regulated export of some native bird species.

This article explores …

Development Of The Export Wine Industry, Tony Devitt

Journal of the Department of Agriculture, Western Australia, Series 4

In 1936-37, Australia exported 18.6 million litres of wine, a level not achieved again for 50 years. World War II, the price, quality and style of Australian wine all contribuited to the demise of our wine export markets.

Australia's 'new' wine industry, which surfaced in the 1960s, has re-established our position as a significant exporter of high quality wines that are competitvely priced and percieved tobe 'pure and of integrity.

Western Australia is well placced to have a significant role in the expansion of Australia's wine exports.

Saving The Catchments Of Albany's Harbours, Ashley Prout

Journal of the Department of Agriculture, Western Australia, Series 4

Fertiliser, particularly phosphorus, running off farm land is a major source of nutrient entering Albany's harbours. Oyster Harbour, which has a large rural catchment, is especially at risk.

The build-up in nutrients in the harbours has caused nuisance algal growth since the early 1970s and subseuent death of more than half the seagrass beds, which are vital to the areas marine life.

The Department of Agriculture, at the request of the Environmental protection Authority, has developed and promoted catchment management plans that enable rural land holders to reduce the amount of run-off into the harbours without necessarily sacrificing farm productivity. …

Eradication Of Apple Scab, John Cripps, Ralph Doepel

Journal of the Department of Agriculture, Western Australia, Series 4

The detection of apple scab in two orchards at Pemberton and New/ands in December 1989 ended Western Australia's 41-year, scab-free span for apple growers .

Without eradication orchardists would have had to apply up to 20 fungicidal sprays a year, at an annual cost of $1-2 million, to be able to market a high proportion of scab-free fruit. The industry chose eradication as the cheaper alternative, but the location of infected orchards at Pemberton in particular, with its high rainfall, suggested that it would be difficult .

Scab, or black spot, is the most serious fungal disease of apples in …

Agriculture's Economic Performance, Ross Kingwell

Journal of the Department of Agriculture, Western Australia, Series 4

Changes within and outside of agriculture have affected the nature and econoicperforrmance of the industry. Some clear trends have emerged and they are discussed here.

As Australian economy grows and increasingly diversifies, agriculture will become a less important sector.

However, as long as agriculture fulfils its economic role, it will support and promote economic development elsewhere in the country.

Progress Toward Eradication Of Virulent Footrot, Bob Mitchell

Journal of the Department of Agriculture, Western Australia, Series 4

Western Australia is well placed to eradicate virulent footrot from the State's sheep and goat populations.

Between 1950 and 1993 the proportion of sheep flocks with footrot fell from about 15 per cent to less than 2 percent, and the 1990-92 outbreak has been turned around. One hundred and eighty properties (]. 7 per cent) of flocks, mostly in the high rainfall South-West, are in quarantine for footrot today.

This high level of footrot control is the result of strong support from the sheep industry and years of good cooperation between farmers and the Department of Agriculture.

Western Australia leads …

1993 Agricultural Research Southeast Agricultural Research Center, Kansas State University. Agricultural Experiment Station And Cooperative Extension Service

Kansas Agricultural Experiment Station Research Reports

No abstract provided.

Louisiana Agriculture Magazine, Winter 1993, Lsu Agricultural Experiment Station

Louisiana Agriculture

No abstract provided.

Sustainable Agriculture And Public Policy, Stewart Smith

Maine Policy Review

This article is an adaptation of Stewart Smith’s recent presentation on sustainable agriculture to the Energy and Natural Resources Committee of the Maine Legislature.

Development Of Redglobe Table Grapes For Export, Ian Cameron

Journal of the Department of Agriculture, Western Australia, Series 4

Exports wereonce a major outlet for the Western Australian table grape industry.

Over the last 20 years however, exports have fallen from 500 to 00 tonnes per year, despite an increase in the area planted to table grapes and an increase on overseas demand for our produce.

By 1993 less than 3 per cent of the table grapes produced in the State were exported.

The introduction of Redglobe, a new table grape varietyy from California, is expected to increase the export of table grapes from Western Australia to 1000t by 1997, when the variety will represent 90 per cent of …

Regulatory Updates: Maine Milk Commission

Maine Policy Review

Maine Policy Review has taken a particular interest in the activities of Maine's key regulatory agencies, such as the Public Utilities Commission and the Board of Environmental Protection. The state also has a number of regulatory agencies with jurisdictions over relatively narrow interests or industries. Because of their narrow mission, these agencies often do not attract regular media attention. In this issue, MPR continues its policy of highlighting these "other" regulatory boards, in this case the Maine Milk Commission, providing readers with general and contextual information about these bodies.

Maine's "Other" Commissions: The Maine Milk Commission, Ralph E. Townsend

Maine Policy Review

Maine Policy Review has taken a particular interest in the activities of Maine's key regulatory agencies, such as the Public Utilities Commission and the Board of Environmental Protection. The state also has a number of regulatory agencies with jurisdictions over relatively narrow interests or industries. Because of their narrow mission, these agencies often do not attract regular media attention. Beginning in this issue with the Maine Milk Commission, MPR will highlight one of these "other" regulatory boards, providing readers with general and contextual information about these bodies.

Production Of High-Value Wheats : One Sustainable Answer To The Cost:Price Squeeze, Wal Anderson, Alan Peggs, Doug Sawkins

Journal of the Department of Agriculture, Western Australia, Series 4

Farmers and scientists alike over the past decade have sought to address the declining terms of farm trade (the cost.price squeeze) by increasing wheat yields in ways that will ensure both their economic and ecological survival. Nevertheless, costs have continued to increase as a proportion of the value of the product.

Many farmers have increased their wheat yields substantially and the industry as a whole is more conscious of the quality of its product.

Over the past 10 years or more there has been intense interest in, and considerable adoption of. conservation farming techniques such as minimum tillage, residue retention, …