Life Sciences Commons^™

Optimal Stocker Production Strategies For Spring And Fall Calving Cow Herds, Cora Beth Key

Masters Theses

This thesis consists of two chapters discussing the economics of raising stocker beef cattle in the southeast United States. The objective of the first chapter is to estimate supplemental feed cost for spring-calving cows, spring-born stockers, cows calving in the fall, and fall-born stockers, while considering the seasonality of forage production and nutritional needs. The chapter explores ways producers can lower their feed costs and demonstrates the importance of managing hay expenses for cattle producers to control cost. The objective of chapter two is to determine the profit-maximizing stocker period in an integrated cow-calf and stocker operation with both fall- …

A Disaggregated Analysis Of Beef Import Demand In Japan, Christina D. Greer

Masters Theses

Japan is an important partner for the U.S. beef industry and a major beef importing country. In 2020, Japan was the world’s third-largest importer of beef products (USDA, 2021). Although the Japanese beef market has been studied, research on the importance of product characteristics in determining import demand has been limited. The goal of this research is to provide a detailed analysis of how U.S. beef products compete in the Japanese market relative to other exporting countries based on prices, product form (chilled versus frozen), and product characteristics (boneless versus bone-in).

This study will focus on three key factors affecting …