Open Access. Powered by Scholars. Published by Universities.®
- Discipline
-
- Food and Drug Law (118)
- Environmental Law (55)
- Law and Economics (28)
- Social and Behavioral Sciences (25)
- Jurisprudence (24)
-
- Law and Society (24)
- Public Law and Legal Theory (24)
- Animal Law (23)
- Consumer Protection Law (19)
- Legislation (19)
- Antitrust and Trade Regulation (18)
- Agency (15)
- Administrative Law (14)
- Health Law and Policy (14)
- International Trade Law (12)
- Agricultural and Resource Economics (11)
- Transnational Law (11)
- European Law (10)
- Public Affairs, Public Policy and Public Administration (10)
- Food Security (9)
- Food Studies (9)
- International Law (8)
- Public Policy (7)
- State and Local Government Law (7)
- Life Sciences (6)
- Litigation (6)
- Agricultural Economics (5)
- Agriculture (5)
- Keyword
-
- Regulations (16)
- Food safety (9)
- Labeling (8)
- Animal welfare (7)
- Obesity (6)
-
- Regulation (6)
- USDA (6)
- FDA (5)
- Food production (5)
- Legislation (5)
- Public health (5)
- Sustainability (5)
- Climate change (4)
- Food security (4)
- Livestock (4)
- Pesticides (4)
- Agriculture (3)
- Animal agriculture (3)
- Environmental impacts (3)
- Food and Drug Administration (3)
- Food labeling (3)
- Food law (3)
- Food policy (3)
- Genetically modified organisms (3)
- Marketing (3)
- United States Department of Agriculture (3)
- Ag-gag (2)
- Agricultural law (2)
- Agricultural policy (2)
- Agricultural practices (2)
Articles 121 - 125 of 125
Full-Text Articles in Agriculture Law
Food Democracy Ii: Revolution Or Restoration?, Neil D. Hamilton
Food Democracy Ii: Revolution Or Restoration?, Neil D. Hamilton
Journal of Food Law & Policy
Author's Note: This essay is a companion to the essay 'Food Democracy, "which appears in 9 Drake Journal of Agricultural Law 9 (2004). In that essay, the author discussed many of the progressive trends that are helping reshape America's food system. These trends have a common denominator in their reflection of the democratic tendencies of the American populace. The desire of an increasing number of consumers to eat better food and to have access to the information, choices, and alternatives that make better food available are helping drive shifts in food production and marketing. Accompanying these shifts are political and …
Traceability And Labeling Of Genetically Modified Crops, Food, And Feed In The European Union, Margaret Rosso Grossman
Traceability And Labeling Of Genetically Modified Crops, Food, And Feed In The European Union, Margaret Rosso Grossman
Journal of Food Law & Policy
In the last several years, European Union (E.U.) policy has encouraged development of biotechnology, including genetically modified (GM) (that is, bioengineered) agricultural crops. The E.U. developed a strategy for life sciences and biotechnology, directed toward improving the competitiveness of the European biotechnology sector and the general situation for European biotechnology. E.U. documents have acknowledged the potential significance of genetically modified crops-for example, the conclusion in a recent report that "the potential of plant genomics and biotechnology to deliver major advances in our lifestyles and prosperity is enormous. [Biotechnology] can also maintain and enhance the competitiveness of E.U. farmers and food …
Do European Union Non-Tariff Barriers Create Economic Nuisances In The United States?, Thomas P. Redick, Michael J. Adrian
Do European Union Non-Tariff Barriers Create Economic Nuisances In The United States?, Thomas P. Redick, Michael J. Adrian
Journal of Food Law & Policy
The European Union's new traceability system for biotech crops will lead to the proliferation of non-tariff barriers affecting biotech crops. This, in turn, will lead to economic dislocation and attendant liability in the United States, which is losing billions of dollars in export trade. A chain of complex legal problems will arise for United States-based companies as they strive to trace particular genetically modified (GM) events and avoid commingling. The European Union (E. U) tracing law for biotech crops applies at each stage of commodity commerce, from grain shippers leading back through elevators, growers, and seed companies. Warranty liability could …
Journal Of Food Law & Policy - Spring 2005, Journal Editors
Journal Of Food Law & Policy - Spring 2005, Journal Editors
Journal of Food Law & Policy
No abstract provided.
Revising Seed Purity Laws To Account For The Adventitious Presence Of Genetically Modified Varieties: A First Step Towards Coexistence, A. Bryan Endres
Revising Seed Purity Laws To Account For The Adventitious Presence Of Genetically Modified Varieties: A First Step Towards Coexistence, A. Bryan Endres
Journal of Food Law & Policy
Adoption of genetically modified (GM) seed varieties in the United States, Canada, and South America continues to expand, with GM crops comprising almost 76 million hectares and over 93 percent of the total biotech cropland worldwide. As an increasing number of farmers plant GM varieties, the potential for adventitious mixture of genetically modified DNA with products produced via organic and conventional (non-GM) methods also increases. Many consumers of organic and identity-preserved products, however, object to the adventitious presence of genetically modified DNA at even low levels. Accordingly, the ability of farmers to choose between conventional, organic, or GM crop production …