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Legal Framework For The Sustainable Production Of Non-Eatable Products Of An Agricultural Origin: The Example Of Biofuels, Evgenia Pavlovskaia
Legal Framework For The Sustainable Production Of Non-Eatable Products Of An Agricultural Origin: The Example Of Biofuels, Evgenia Pavlovskaia
Evgenia Pavlovskaia
Issues of sustainable agriculture have much relevance and urgency for the sustainable production of non-eatable products that have an agricultural origin, such as biofuels. In the chapter the opinion is expressed that joint legal regulations on sustainable use of natural resources and sustainable farming methods for eatable and non-eatable products of an agricultural origin can be an efficient solution for different industry branches. Joint regulations of this kind are desirable, because natural resources for farming different crops, primarily land and water, environmental laws for their use and socio-economic conditions have much in common. The chapter investigates what issues of sustainable …
Environmental Sustainability Criteria In The Coffee Sector – Lessons That Can Be Learnt, Evgenia Pavlovskaia
Environmental Sustainability Criteria In The Coffee Sector – Lessons That Can Be Learnt, Evgenia Pavlovskaia
Evgenia Pavlovskaia
In the article, the issue of environmental sustainability criteria in the coffee sector is researched. Such important aspects in this topic are highlighted and discussed as reasons for the emergence of sustainability criteria for coffee and factors that make the production of coffee sustainable. Two widely used sustainability standards for coffee, the Fair Trade Coffee sustainability standard and the Utz Certified Coffee sustainability standard, are investigated more precisely. The environmental requirements of these standards in the form of environmental sustainability criteria, and mechanisms to control their fulfilment are outlined. The issue of control is separately highlighted, because it is considered …