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Determination Of Trace Quantities Of Selenium And Arsenic In Canned Tuna Fish Using Electroanalytical Techniques, Ann Marie Higham

Theses

Toxic metals are present in the environment and are known to be present in food. Selenium, which is considered an essential micronutrient, is recognized as a toxic metal at slightly higher concentrations. Arsenic is also recognized as a toxic metal. Selenium and Arsenic tend to accumulate in food, specifically fish and seafood.

Fifteen brands and types of tuna fish were analyzed for selenium using differential pulse cathodic stripping voltammetry. The cans with the high and low concentrations of selenium were analyzed for arsenic using differential pulse polarography. Three samples with three percent recoveries and a blank were analyzed for each …