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The Update, December 2011, University Of Northern Iowa. College Of Humanities, Arts And Sciences.

Update

Inside this issue:

-- Two UNI Alums to Graduate with Doctoral Degrees
-- Department News
-- UNI Department of Theatre: Guernica Re-Cap
-- Art High School Scholarship Day
-- Faculty member Awarded Fellowship
-- School of Music Events
-- Student Spotlight: Department of Art: Erlinda Babauta
-- Military Veteran and UNI Alumnus Joins the Center for Teaching and Learning Mathematics
-- UNI Geology Students Explore Heavy Metal: Learning How to Rock!
-- Modern Motives: Influences in Today's Art
-- New U.S.-Brazil Program in Communication Disorders
-- Student Spotlight: Department of Math: Nathan Bradfield

The Update, November 2011, University Of Northern Iowa. College Of Humanities, Arts And Sciences.

Update

Inside this issue:

-- Bahamian Artist's Residency at UNI
-- Department News
-- KULT, UNI's Alternative
-- University of Northern Iowa Affiliates of the American Chemical Society
-- Student Spotlight, Department of Industrial Technology: Corey Moen
-- Fall Faculty and Staff Meeting
-- School of Music Events
-- 'Home' Project, Dean's Triangle
-- Physics Teaching Majors Present at 2011 AAPT Summer Meeting in Omaha Nebraska
-- Center For Holocaust and Genocide Update
-- Student Spotlight, School of Music: Rhys Talbot
-- Davis to Speak at National Convention
-- Beth Nybeck: Flight of Ideas: The Journey of a Nybeck Sculpture
-- …

Anne Gennings, Anne Gennings, Institute Of Child Nutrition

Oral History Project (all interviews)

Anne Gennings of New York State, started her career as a hospital dietitian and served as president of New York State Dietetics. Gennings then became the food service director at New Harvard Central School and stayed in that position for thirty-three years. She was president of the New York School Nutrition Association in the late 1980s and president of the American School Food Service Association in the early 1990s.

The Lli Chronicle Volume 2 Number 8, Nova Southeastern University

Lifelong Learning Institute Newsletters

No abstract provided.

Fall 2011; Biology @ Su, Syracuse University Biology Department

Biology @ SU

No abstract provided.

Tallgrass Prairie Center Newsletter, Fall 2011, University Of Northern Iowa. Tallgrass Prairie Center.

Tallgrass Prairie Center Newsletter

Inside This Issue:

-- Iowa Wrote the Book on IRVM
-- Center Extreme MakeOver: New Research Lab, Seed Cooler, Shop and Equipment Storage Space
-- "The Effect of Perigynia Removal and Stratification on Germination and Emergence of Three Sedge (Carex) Species"
-- Recent Presentations of Center Programs and Projects Natural Areas and Ecological Management Seminar presents: Bulk Seed Harvesting of a Diverse Reconstructed Prairie
-- Wetland Delineation Course June 11-15, 2012
-- Videos Soon to be Available On-Line
-- Natural Selections Seed to be Stored Nationally

Iowa Academy Of Science: The New Bulletin, V07n3, Fall 2011, Iowa Academy Of Science

New Bulletin

Inside This Issue:

--Message from the Executive Director

--Welcome Corporate Members

--IAS Corporate Memberships

-- 124th Annual Meeting of the Iowa Academy of Science

--Academy seeking Tech Savy students/teachers for service project

--Iowa Math & Science Coalition Funds pass to ISTS

--REAP-CEP Grant Awards value Natural Resources and Science

--Academy receives GLOBE Grant to pilot Webinar GLOBE Workshop

--Wanted: Saylorville Gift Shop Coordinator

--Announcements, Events & Deadlines

The Lli Chronicle Volume 2 Number 7, Nova Southeastern University

Lifelong Learning Institute Newsletters

No abstract provided.

Dean Hamburg, Dean Hamburg, Institute Of Child Nutrition

Oral History Project (all interviews)

Dean Hamburg has spent most of his life split between Washington and Alaska. Before getting involved in child nutrition, Hamburg enlisted in the United States Navy, signed aboard as a cook and baker, and spent four years as a cook and baker aboard a Fast Attack submarine in the Atlantic. After Navy service Hamburg earned a bachelor’s degree in Hotel and Restaurant Administration and went to work for hotels throughout the US. He eventually accepted a position as food service director for a small district in Washington, before becoming school meal director for the Kenai Peninsula Borough School District. In …

Katie Johnson, Katie Johnson, Institute Of Child Nutrition

Oral History Project (all interviews)

Katie Johnson has spent her entire life in Griffin, Georgia. Fifty-four of those years were spent working in school nutrition programs. This interview was conducted the day after her seventy-seventy birthday, and she has recently started her well-deserved retirement.

The Lli Chronicle Volume 2 Number 6, Nova Southeastern University

Lifelong Learning Institute Newsletters

No abstract provided.

Iowa Academy Of Science: The New Bulletin, V07n2, Summer 2011, Iowa Academy Of Science

New Bulletin

Inside This Issue:

--Message from the Executive Director

--2011 Friends of Science & Outstanding Service Award Winners

--IAS Corporate Memberships

--2011 Distinguished Science Awards

--IAS—Iowa DNR Pilot Workshop bucks national trends

--Wanted: Saylorville Gift Shop Coordinator

--Announcements, Events & Deadlines

Frank A. Harris, Frank A. Harris, Institute Of Child Nutrition

Oral History Project (all interviews)

Frank A. Harris fled Germany as an adolescent shortly before World War II, arriving in England. The family later made their way to the United States. Coming of age during the war, Harris joined the US Army and became a cook, serving in North Africa and Europe. After the war Harris built a career working in many different aspects of food service. He eventually became a school food service director and president of the Connecticut School Food Service Association.

The Lli Chronicle Volume 2 Number 5, Nova Southeastern University

Lifelong Learning Institute Newsletters

No abstract provided.

The Lli Chronicle Volume 2 Number 4, Nova Southeastern University

Lifelong Learning Institute Newsletters

No abstract provided.

2011 - The Sixteenth Annual Symposium Of Student Scholars

Symposium of Student Scholars Program Books

The full program book from the Sixteenth Annual Symposium of Student Scholars, held on April 26, 2011. Includes abstracts from the presentations and posters.

Eugenia Bozeman, Eugenia Bozeman, Institute Of Child Nutrition

Oral History Project (all interviews)

Eugenia Bozeman served first as an area consultant and later as the manager coordinator for child nutrition programs in Georgia for over thirty years, and was also president of the Georgia School Food Service Association.

Susan Mccranie, Susan Mccranie, Institute Of Child Nutrition

Oral History Project (all interviews)

Susan McCranie is a retired child nutrition program director in Georgia. She came to child nutrition after working for the Georgia Extension Service, the Georgia Peanut Commission, and as a computer programmer, before joining the Georgia Department of Education as an area consultant, and finally becoming a food service director.

Jimmie Barnett, Jimmie Barnett, Institute Of Child Nutrition

Oral History Project (all interviews)

Jimmie Barnett is from the state of Georgia, where she worked in school nutrition with the Muscogee County School District for many years. She holds a Bachelor’s degree in Home Economics, a Master’s degree in Education, and a Specialist of Education in School Nutrition, all from the University of Georgia. Jimmie began her career as a home economics teacher. In 1992 she was appointed as the Assistant Director of School Nutrition for the Muscogee County School District and later became the School Nutrition Director. She is a member of the School Nutrition Association and has served in leadership roles at …

Joan Williams, Joan Williams, Institute Of Child Nutrition

Oral History Project (all interviews)

Joan Williams has many years of experience in school nutrition and education. She holds a Bachelor’s degree in education from Georgia Southern College, a Master’s in education from Georgia College, and an Education Specialist degree from the University of Georgia. After teaching home economics for seven years, Joan served for 27 years as the school nutrition director for Carroll County Schools, a 15,000-student district in Georgia. Joan helped build an effective team that received many awards for increased participation and innovation. She received the USDA Best Practices Award for the Southeast Region twice, was recognized by the state of Georgia …

Linda Erwin, Linda Erwin, Institute Of Child Nutrition

Oral History Project (all interviews)

Linda Erwin, an Arkansas native, began her career as an elementary and then a home economics teacher. She later moved to Tennessee and taught adult vocational home economics classes. She eventually went to work for Shirley Watkins, the school nutrition director for Memphis City Schools, who introduced her to child nutrition. Erwin eventually moved to Georgia where she continued her career, becoming a food service director, and became very active in the Georgia School Food Service Association. She retired after twenty-eight years in the Georgia child nutrition programs.

Robert Kearney And George Williams, Robert Kearney, George Williams, Institute Of Child Nutrition

Oral History Project (all interviews)

The Georgia School Food Service Association has a category called Georgia School Food Service Association Industry. Robert Kearney and George Williams are members of this division.

Judy Hendrix, Judy Hendrix, Institute Of Child Nutrition

Oral History Project (all interviews)

After college Judy Hendrix taught home economics, science, and geography at different times before getting into the child nutrition field. Hendrix then worked as a school nutrition director for one year before becoming an area consultant for school nutrition with the Georgia Department of Education. After working as an area consultant in various Georgia locations for a number of years, Hendrix returned as a food service director for a large school district, where she worked for a further four years before retirement.

Ruth Gordon, Ruth Gordon, Institute Of Child Nutrition

Oral History Project (all interviews)

Ruth Gordon is a registered dietitian with many years of experience in school food service. She holds a bachelor’s degree in nutrition from James Madison University in Virginia and a master’s degree in education from Georgia State University. She completed her dietetic internship at Emory University in Atlanta. Ruth recently retired after 28 years with the Georgia Department of Education where she served in various specialist positions and as state director. She also was a School Nutrition Director in Floyd County, Georgia. Ruth has held leadership positions with professional organizations including Georgia Dietetic Association, the School Nutrition Services Dietetic Practice …

Julia Johnson And Peggy Cheney, Julia Johnson, Peggy Cheney, Institute Of Child Nutrition

Oral History Project (all interviews)

Julia Johnson and Peggy Cheney began working together when Peggy’s school decided to cease operations and was consolidated into Julia’s school. They ended up dividing the director’s duties and became ‘team directors.’

Don Williams, Don Williams, Institute Of Child Nutrition

Oral History Project (all interviews)

Don Williams is a retired school nutrition director, having worked for twenty-six years in the State of Georgia. He is now involved in a second career working in school nutrition software.

Barbara S. Belmont, Barbara S. Belmont, Institute Of Child Nutrition

Oral History Project (all interviews)

Barbara S. Belmont has spent most of her career in association management. She was with the National Association of Home Builders (NAHB) before becoming the executive director of the American School Food Service Association/ School Nutrition Association for eighteen years.

The Lli Chronicle Volume 2 Number 3, Nova Southeastern University

Lifelong Learning Institute Newsletters

No abstract provided.

Santa Clara Magazine, Volume 52 Number 4, Winter 2011, Santa Clara University

Santa Clara Magazine

16 - LIFE CYCLE A Photo Essay By Susan Middleton '70. Luminous beauty drawn from two remarkable projects-Evidence of Evolution and Spineless. And a sneak peek at a show by this Guggenheim fellow opening in April at SCU's de Saisset Museum.

20 - CAN NEWSPAPERS & JOURNALISM SURVIVE THE DIGITAL AGE? DOES IT MATTER? By Jeff Brazil '85. A Pulitzer Prize-winning journalist goes looking for answers, talking to industry veterans, and taking stock of the new forms of journalism arising.

30 - REVEALED! THE TRUTH BEHIND NO NAME! By Sam Scott '96. On today's Rock Report: the story (and real …

The Update, April/May 2011, University Of Northern Iowa. College Of Humanities, Arts And Sciences.

Update

Inside this issue:

-- UNI's Concert Chorale Makes it to Manhattan
-- Department News
-- Center for Holocaust and Genocide Education
-- The Philosophy Students Club
-- Urinetown: The Musical
-- ADAI Awards
-- School of Music Events
-- Student Spotlight: Earth Science: Kerri Dickey
-- Student Spotlight: Health Promotion: Yaw Kyeremateng
-- 2011 Yager Exemplary Science and Mathematics Teaching Award
-- Textbook Buyback Battle
-- Goldwater Scholarship Honorable Mention
-- Regional Physics Olympics Competition Held at UNI
-- Fulbright Recipient Explores Culture
-- Botanical Center Plant Sale
-- 2011 University Book and Supply Outstanding Teaching Award
-- In Memory …