Education Commons^™

Ec94-738 Using Agricultural Anhydrous Ammonia Safely, Robert D. Grisso, David Morgan, Rollin D. Schnieder

University of Nebraska-Lincoln Extension: Historical Materials

Anhydrous ammonia is one of the most efficient and widely used sources of nitrogen for row-crop production. Because it is a cheap source of nitrogen and readily available, large quantities of anhydrous ammonia are used as nitrogen fertilizer.

Anhydrous ammonia has disadvantages, especially in handling. It must be stored and handled under high pressure, which requires specially designed and well-maintained equipment. In addition, to ensure operator safety, workers must be trained to handle this product and to follow strict work procedures.

G94-1211 Safety In Children's Arts And Crafts Projects, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses the steps to take to ensure safety with arts and crafts materials and environments.

Arts and crafts activities let young children express themselves creatively. If you offer arts and crafts, it's important to have safe products and tools for the children in your care to use.

Some arts and crafts products contain solvents or materials that may expose children to toxic ingredients, fumes, or dusts.

G94-1213 Child Care Environment Safety Checklist, Shirley Niemeyer, Michael P. Vogel

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide reviews statistics about child care services and offers suggestions on maintaining a safe environment for children in your care.

Being a child care provider means more than loving children. It means providing a safe environment for and protecting the children in your care so they can explore their world and develop trust.

G94-1212 Child Care Furnishings Safety Checklist, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This publication presents information about the appropriate selection and evaluation of children's furniture.

A child's environment should allow for exploration, experiences, and learning; but it must be safe, too.

Parents and child care providers need to know about potential hazards in a child's environment. Often, these hazards involve misused or poorly designed products.

G95-1233 Food Safety For Child Care Facilities, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide outlines proper techniques for providing safe food in child care facilities.

Children are at high risk for food-borne illnesses. Young children are particularly vulnerable to microbial food-borne diseases because of their under-developed immune systems.

In recent years, reports of food-borne illnesses have made headlines. Most of these outbreaks involved food prepared away from home. Many cases of food-borne illness go unreported because the symptoms are similar to the flu.

Foods contaminated with microorganisms are the cause of food-borne illnesses. Contaminated food does not, however, always taste bad, smell bad, or look bad. Therefore, it is almost impossible to …

G94-1219 Worker Protection Standard For Agricultural Pesticides (Revised May 1997), Clyde Ogg, Larry D. Schulze

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes the Worker Protection Standard, helps you determine if you are covered or exempt from it, and provides information on how to comply.

The U. S. Environmental Protection Agency (EPA) issued the Worker Protection Standard (WPS) to protect employees on farms and in forests, nurseries, and greenhouses from exposure to agricultural pesticides (general or restricted use). The standard covers workers in areas treated with pesticides and employees who handle pesticides in the production of agricultural plants or commodities. It requires employers to protect two types of agricultural employees: agricultural workers and pesticide handlers (see definitions). The standard is …