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Articles 1 - 6 of 6
Full-Text Articles in Education
Science Club, Danielle Gibson, Krista Andersen
Science Club, Danielle Gibson, Krista Andersen
Honors Expanded Learning Clubs
Honors After School program for elementary age children to engage with scientific principles. Students performed hands-on experiments to explore various STEM fields. Each weekly lesson consisted of a different concept to be learned or explored by early elementary aged students.
Stem Club, Marissa Kraus, Ty Michael Fleshman
Stem Club, Marissa Kraus, Ty Michael Fleshman
Honors Expanded Learning Clubs
No abstract provided.
Got Science? Club, Nora Husein, Randa Ismail
Got Science? Club, Nora Husein, Randa Ismail
Honors Expanded Learning Clubs
Got Science? Club allows students to learn about the science that can be found in our daily lives using everyday items such as food and school supplies. Students will learn about these sciences through hands-on experiments, allowing them to truly experience the science around them.
Stem Opportunities - High School 2019, Huey-Xian Kelly Wong, Madeleine Rauhauser, Annie Morgan Nelson
Stem Opportunities - High School 2019, Huey-Xian Kelly Wong, Madeleine Rauhauser, Annie Morgan Nelson
Honors Expanded Learning Clubs
This publication details the lesson plan for the “Opportunities in STEM” club for the summer of 2019. This club began out of a desire to educate high school students about the opportunities and careers available in the science, technology, engineering, and mathematics fields. Often, students feel that the prospect of entering a STEM field is daunting and out of their grasp. What it means to be a scientist is often unclear, and students never consider opportunities out of the fear of the unknown, particularly when science is associated with complexity and difficulty. This lesson plan integrates experiments with a wealth …
Mad Scientist Club | Experiments, Nora Husein
Mad Scientist Club | Experiments, Nora Husein
Honors Expanded Learning Clubs
After school club that teaches the basics of different branches of science through hands-on activities and experiments.
Rb30-246 Testing Ice Cream For Butterfat, L.K. Crowe
Rb30-246 Testing Ice Cream For Butterfat, L.K. Crowe
University of Nebraska-Lincoln Extension: Historical Materials
Butterfat is usually the most expensive ingredient of ice cream; hence, great care is necessary in controllng its use. The manufacturer of ice cream, whether doing a large or a small volume of business, must manufacture a product that will comply with the established fat standard. Some means of determining the percentage of butterfat in the product must be available in order to establish this control.
This 1930 research bulletin discusses the different testing equipment used to test butterfat in ice cream.