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University of Arkansas, Fayetteville

2024

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Articles 1 - 11 of 11

Full-Text Articles in Education

Examining How Agricultural Education Programs Place Student Teaching Interns In School Based Programs, Mckenna Sairls May 2024

Examining How Agricultural Education Programs Place Student Teaching Interns In School Based Programs, Mckenna Sairls

Agricultural Education, Communications and Technology Undergraduate Honors Theses

This study investigates the criteria and procedures involved in placing student teaching interns within school-based agricultural education (SBAE) programs across land-grant universities within the United States, employing a Modified Delphi survey design. By examining factors that influence placement decisions, this research aims to address a gap in literature as few comprehensive studies on internship placement processes in agricultural education exist. The findings highlight the significance of factors such as program quality, mentorship abilities, and preservice teacher traits in the placement process.


International Special Projects Internship--Mauritius, Jace Reese May 2024

International Special Projects Internship--Mauritius, Jace Reese

Supply Chain Management Undergraduate Honors Theses

This thesis explains my international internship in Mauritius. During the internship, we surveyed Mauritian residents to help them battle food insecurity using the USDA's food security survey. Food security is very prevalent in our world, especially after COVID. Included are the results as well as what we learned from surveying the residents.


Hospitality Highway Career Fair: An Exploratory Study, Lilly Miller May 2024

Hospitality Highway Career Fair: An Exploratory Study, Lilly Miller

Human Nutrition and Hospitality Management Undergraduate Honors Theses

The goal of this creative project is to conduct research on career fairs and hospitality events to successfully host the first ever Hospitality Career Fair at the University of Arkansas. The lack of career advancement opportunities on the campus for hospitality management students continued to increase despite the rapidly growing industry across the community, so the creation of the career fair would allow improvement for the students and the companies. With a creative project, it allows more creativity and research to develop the overall plan for the event.

The project studies hospitality career events hosted at other universities to gain …


Creating Cultural Competency Curriculum: How Diverse Are Your Jellybeans?, Noah Boggs Riley May 2024

Creating Cultural Competency Curriculum: How Diverse Are Your Jellybeans?, Noah Boggs Riley

Human Development and Family Sciences Undergraduate Honors Theses

As college enrollment continues to grow and diversity becomes more prominent, it is crucial to recognize the importance of nurturing cultural competence in campus communities. Cultural competence refers to the ability to build relationships with individuals from both similar and diverse backgrounds. In order for students to be successful in their future careers, they must develop knowledge and skills to effectively collaborate with people from different backgrounds. As college students actively engage in conversations about multiculturalism, cultural awareness, and the significance of appropriate accommodations, it is imperative that multicultural education plays a more significant role in college settings. This thesis …


Evaluating The Effect Of Garden-Based Education On Young Learners’ Preferences For And Willingness To Try Healthy Food, Sierra Gregory May 2024

Evaluating The Effect Of Garden-Based Education On Young Learners’ Preferences For And Willingness To Try Healthy Food, Sierra Gregory

Agricultural Economics and Agribusiness Undergraduate Honors Theses

Childhood obesity in American children has tripled in the last 20 years, and 85% of current healthcare spending is linked to diet-related diseases. The consumption of highly processed foods is linked to these trends and makes up more than half of an average American youths’ diet. Reducing the consumption of highly processed foods in children’s diets can be addressed, in part, by addressing childhood neophobia (willingness to try new foods) associated with whole foods like fruits and vegetables. Influence over behavioral areas such as nutrition and in early childhood is essential to long-term sustained health, and garden-based interventions shows promise …


Beyond The Bedroom Door: Investigating Representations Of Sex In Young Adult Literature, Amelia Gutche May 2024

Beyond The Bedroom Door: Investigating Representations Of Sex In Young Adult Literature, Amelia Gutche

English Undergraduate Honors Theses

This thesis examines representations of sex in young adult (YA) fiction, focusing on negative patterns, empowerment, and healthy relationships. Through analysis of seven YA novels and existing scholarship, three research questions are addressed: the evolution of sexual representations in the twenty-first century, patterns characterizing teenage sexual situations, and distinctions between healthy and unhealthy relationships. Findings reveal a shift toward more inclusive and empowering depictions, yet lingering conservative values and silences persist. YA literature often portrays sex as a source of fear and obsession, limiting adolescent power and perpetuating unrealistic ideals. Healthy relationships are characterized by support systems, mutual respect, and …


Assessing Teachers’ Dispositions Towards Culturally Responsive Pedagogy In Northwest Arkansas High Schools, Rylie Ford May 2024

Assessing Teachers’ Dispositions Towards Culturally Responsive Pedagogy In Northwest Arkansas High Schools, Rylie Ford

Curriculum and Instruction Undergraduate Honors Theses

Culturally responsive pedagogy (CRP) entails the use of cultural knowledge, prior experiences, and learning styles of ethnically and culturally diverse students to make instruction more relevant and effective for them. Furthermore, practices within this pedagogy are validating, inclusive, emancipatory, and ethical, and help diverse students succeed academically while maintaining their cultural identity. Numerous studies have indicated that using culturally responsive pedagogy increases student academic achievement, sense of self, and emotional well-being (Ladson, 1995; Gay, 2018). Considering the varying degrees of cultural and linguistic diversity in Northwest Arkansas (NWA) schools and the lack of reported professional development relating to CRP, this …


Exploring Mid-Level Teacher Use Of Behavior-Specific Praise And General Praise, Catherine Anderson May 2024

Exploring Mid-Level Teacher Use Of Behavior-Specific Praise And General Praise, Catherine Anderson

Curriculum and Instruction Undergraduate Honors Theses

Behavior-specific praise (BSP) is an evidence-based classroom management practice that can be used to increase desired behavior and decrease undesired behavior. Teachers use general praise (GP) more frequently even though it has proven to be less effective than BSP. This study extends previous research on frequency behavior-specific praise in mid-level classrooms. The expected outcome was that mid-level teacher rates of BSP would be much lower than GP. The proposed research questions include the following: What are middle school teacher’s rates of general praise vs. behavior-specific praise? Do teachers deliver behavior-specific praise more frequently to individual students or groups of students? …


Analyzing Diverse Student Experiences: The Intersection Of Equity, Inclusivity, And Biomedical Engineering Education Through A Clinical Observations And Needs Finding Course, Jacquelynn Horsey May 2024

Analyzing Diverse Student Experiences: The Intersection Of Equity, Inclusivity, And Biomedical Engineering Education Through A Clinical Observations And Needs Finding Course, Jacquelynn Horsey

Biomedical Engineering Undergraduate Honors Theses

In the field of biomedical engineering, needs identification and solution development are an important element of the design process. In our undergraduate curriculum, a course was designed to allow clinical observation and provide an opportunity for students to learn about engineering design and engage with clinicians via completing rotations in medical facilities near our campus. While this type of course is not unique, evaluating its efficacy is not simple. Given the broad range of institutional resources available- such as proximity to a medical school, or residency programs- reporting the quality of such courses within the context of such available resources …


Free For All: Proposing Legislation To Eliminate Food Insecurity In Arkansas Public Schools, A. Mills Bryant Jan 2024

Free For All: Proposing Legislation To Eliminate Food Insecurity In Arkansas Public Schools, A. Mills Bryant

Journal of Food Law & Policy

Schools serve millions of students daily as one of the largest food distribution sites in the United States. However, more than 13.1 million children in the United States, and almost 150,000 in Arkansas, are food insecure. Before the COVID-19 pandemic, most Arkansas schools offered free and reduced lunch to students at or below the poverty line through participation in the National School Lunch Program (“NSLP”). During COVID-19, Congress passed The Families First Coronavirus Response Act (“FFCRA”) and The Coronavirus Aid, Relief, and Economic Security Act (“CARES”) (hereinafter “The Acts”). This legislation effectively eliminated food insecurity in participating American public schools, …


Growing Agriculture Literacy’S Presence In America’S Classrooms, Emily Stone Jan 2024

Growing Agriculture Literacy’S Presence In America’S Classrooms, Emily Stone

Journal of Food Law & Policy

“Americans, as a whole, were at least two generations removed from the farm and did not understand even the most rudimentary of processes, challenges, and risks that farmers and the agricultural industry worked with and met head-on every day.” This quote perfectly describes the mindset of agriculture stakeholders in 1981 as they began to realize the drastic steps our education system had taken away from using principles of agriculture in K-12 education. As they saw it, Americans were moving out of rural America, away from farms, and becoming less connected to the food they daily consumed. Simultaneously, the education system …