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Full-Text Articles in Education

Careers In Culinary Arts, James Peter Murphy Aug 2016

Careers In Culinary Arts, James Peter Murphy

Conference papers

The purpose of this presentation was to give individuals interested in pursuing a career in culinary arts the advice and access to education surrounding this field. Culinary arts covers the multidisciplinary field and areas of practice and study which includes culinary performing arts (cooking), gastronomy (food studies), bakery and pastry arts, food and beverage studies (bar, restaurant, barista), wine studies , food product development and health, hygiene and nutrition. So many individuals have come into this industry and gained local, national and international success.


Dit Library Services: An Evolving Learning Environment, Sarah-Anne Kennedy, Israel G. Chidavaenzi, Allison Kavanagh, Brian Gillespie May 2016

Dit Library Services: An Evolving Learning Environment, Sarah-Anne Kennedy, Israel G. Chidavaenzi, Allison Kavanagh, Brian Gillespie

Other

DIT Library Services: an evolving learning environment

The library as a place of learning has seen progressive change. DIT Library Services is listening and responding to the student need for a library service that supports all their learning requirements and learning styles. A service designed to reach them at their point of need.