Open Access. Powered by Scholars. Published by Universities.®
- Discipline
-
- Life Sciences (2)
- Agricultural Education (1)
- Agriculture (1)
- Curriculum and Instruction (1)
- Educational Assessment, Evaluation, and Research (1)
-
- Food Chemistry (1)
- Food Microbiology (1)
- Food Processing (1)
- Food Science (1)
- Other Food Science (1)
- Other Teacher Education and Professional Development (1)
- Secondary Education (1)
- Secondary Education and Teaching (1)
- Social and Behavioral Sciences (1)
- Teacher Education and Professional Development (1)
- Vocational Education (1)
- Publication
- Publication Type
Articles 1 - 3 of 3
Full-Text Articles in Education
Mississippi Career And Technical Education Teachers’ Perception Toward Implementing A Food Science Toolkit Designed To Increase Food Science Curriculum Use In Mississippi, Jasmine D. Hendrix, Wes Schilling, Laura H. Downey, Yan Campbell, Shecoya White
Mississippi Career And Technical Education Teachers’ Perception Toward Implementing A Food Science Toolkit Designed To Increase Food Science Curriculum Use In Mississippi, Jasmine D. Hendrix, Wes Schilling, Laura H. Downey, Yan Campbell, Shecoya White
Journal of Human Sciences and Extension
A pilot test implementing a food science toolkit designed to increase student awareness, interest, and knowledge of food science academic and career pathways in Mississippi Career and Technical Education (CTE) courses was conducted to determine teachers’ perceptions of the food science education resources. After implementing the food science toolkit in their CTE course, four teachers individually participated in a semi-structured interview to capture each teacher’s detailed experience implementing the food science toolkit. The results of this study revealed that teachers are interested in teaching food science at the secondary education level to increase student knowledge of food science and enhance …
Implementing Food Science-Based Instruction In Career Technical Education Courses, Jasmine D. Hendrix
Implementing Food Science-Based Instruction In Career Technical Education Courses, Jasmine D. Hendrix
Theses and Dissertations
Students are exposed to food concepts in agriculture-based career technical education (CTE) courses which provide a gateway for students to become more aware of food science career pathways. Professional development for Mississippi (MS) CTE teachers is needed to effectively implement food science-based instruction since there is not a food science curriculum framework adopted in MS. The objective of this study was to assess a food science professional development training for MS CTE teachers that would increase their self-perceived knowledge of food science, self-perceived ability to conduct food science skills, and their self-efficacy to implement food science-based instruction. Thirty-one teachers participated …
A Decade’S Difference: Research Revisited On Family Influence Of Rural High School Students’ Postsecondary Decisions, Robert S. Legutko
A Decade’S Difference: Research Revisited On Family Influence Of Rural High School Students’ Postsecondary Decisions, Robert S. Legutko
The Rural Educator
This study is a quantitative descriptive research design which compared 1995 and 2005 data regarding family influence on rural Pennsylvania high school seniors’ postsecondary decisions. A chi-square analysis at p < 0.05 determined that there was (a) an increase in students planning college attendance, (b) a decrease in students not planning postsecondary education or unsure of postsecondary plans, (c) an increase in students planning college attendance who did not have parents with postsecondary schooling, (d) a decrease in students not planning postsecondary education or unsure of postsecondary plans who did not have parents with postsecondary schooling, (e) an increase in lower-middle class students planning to attend college, and (f) a decrease in lower-middle class students not planning postsecondary education or unsure of postsecondary plans. There was no significant difference in students’ postsecondary plans when siblings’ pursuit of postsecondary education was considered.