Education Commons^™

Nf94-204 Computing The Dollar Value Of Concentrates And Byproduct Feeds For Dairy Cattle, Rick Grant

University of Nebraska-Lincoln Extension: Historical Materials

Feed costs represent 50 to 60 percent of variable milk production costs. Consequently, feed costs play a major role in determining the profitability of a dairy enterprise. Specifically, a producer should focus on "income above feed costs" to assess total feeding system profitability.

Nf94-186 Functions Of Baking Ingredients, Sharon Lauterbach, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact is a list of baking ingredients and a description of the function each performs in baked goods.

Nf94-203 Reimbursable Food Components In Nebraska's Child And Adult Care Food Program Meal Pattern, Darlene Martin

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses food components in Nebraska's Child and Adult Care Food Program.

Nf94-169 Vibrio, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Vibrio bacteria.

Nf94-167 Clostridium Perfringens, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Clostridium perfringens bacteria.

Nf94-171 Hepatitis A Virus, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Hepatitis A virus.

Nf94-184 A Guide To Plant Societies, Susan Schoneweis

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact includes information about plant societies and organizations which can provide a vast amount of information for gardeners.

G94-1231 Harvesting Corn And Sorghum For Silage, Rick Grant, Rick Stock

University of Nebraska-Lincoln Extension: Historical Materials

This publication describes how to make high-quality corn and sorghum silage.

Quality Silage

Silage feeding quality is determined by 1) the nutrient content of the crop stored, 2) the stage of maturity and moisture content when harvested and 3) the effectiveness of silage preservation.

Ec94-738 Using Agricultural Anhydrous Ammonia Safely, Robert D. Grisso, David Morgan, Rollin D. Schnieder

University of Nebraska-Lincoln Extension: Historical Materials

Anhydrous ammonia is one of the most efficient and widely used sources of nitrogen for row-crop production. Because it is a cheap source of nitrogen and readily available, large quantities of anhydrous ammonia are used as nitrogen fertilizer.

Anhydrous ammonia has disadvantages, especially in handling. It must be stored and handled under high pressure, which requires specially designed and well-maintained equipment. In addition, to ensure operator safety, workers must be trained to handle this product and to follow strict work procedures.

Nf94-200 Making Choices About Salvaging Wet Or Flood Damaged Carpet, Kathleen Heiden, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses options available with wet or flood damaged carpeting.

Nf94-198 Making Choices About Cleaning Flood Damaged Bedding And Household Linens, Kathleen Heiden, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has information about cleaning bedding and linens after a flood to prevent mildew and odors.

Nf94-205 Chemical Dependency And Family Relationships, Herbert G. Lingren

University of Nebraska-Lincoln Extension: Historical Materials

Alcoholism is not just one person's problem and, for the family to recover, all family members must confront the alcoholism and their own codependent behavior.

Nf94-138 Preservation Of Paper Items, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the preservation of paper items.

Nf94-139 Preservation Of Metal Items, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the preservation of metals.

G94-1195 Care Of Newly Planted Trees, David P. Mooter, Mark O. Harrell, Laurie J. Stepanek

University of Nebraska-Lincoln Extension: Historical Materials

Mulching, pruning, watering, wrapping, staking, and fertilizing affect the growth and development of young trees. This NebGuide explains the proper practices of caring for newly planted trees.

Landscape trees provide beauty and utility. The care they receive during the first few years after planting is critical. This NebGuide discusses cultural practices that are recommended for young trees. Many recommendations have changed drastically in recent years in light of new and more thorough research.

G94-1196 Vegetables And Herbs As Ornamentals (Revised November 1996), Susan D. Schoneweis

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses the use of vegetables as ornamental plants.

Many vegetables have ornamental, as well as food value. In fact, when tomatoes were first introduced to Europe, they were believed to be poisonous and were used only as ornamentals. Using vegetables as ornamentals is not just for those without space for a traditional vegetable garden. Incorporating vegetables into the landscape and using them as decorative container plants for porches and patios can make vegetable gardening more fun.

Nf94-185 Supporting And Pruning Raspberries, Donald Janssen, Donald H. Steinegger

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has information on supporting and pruning raspberries.

Nf94-178 Nebraska Surge Irrigation Trials, C. Dean Yonts, Joel E. Cahoon, Dean E. Eisenhauer, Kelly Wertz

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the Nebraska Surge Irrigation Trials.

Nf94-176 Surge Irrigation, C. Dean Yonts, Joel E. Cahoon, Dean E. Eisenhauer, Kelly Wertz

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses surge irrigation.

G94-1219 Worker Protection Standard For Agricultural Pesticides (Revised May 1997), Clyde Ogg, Larry D. Schulze

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes the Worker Protection Standard, helps you determine if you are covered or exempt from it, and provides information on how to comply.

The U. S. Environmental Protection Agency (EPA) issued the Worker Protection Standard (WPS) to protect employees on farms and in forests, nurseries, and greenhouses from exposure to agricultural pesticides (general or restricted use). The standard covers workers in areas treated with pesticides and employees who handle pesticides in the production of agricultural plants or commodities. It requires employers to protect two types of agricultural employees: agricultural workers and pesticide handlers (see definitions). The standard is …

Nf94-175 Can You Afford To Use Bst?, Jeffrey F. Keown

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the affordability of BST.

Nf94-188 Food Guide Pyramid: Meat, Poultry, Fish, Dry Beans, Eggs & Nut Group, Harriet Kohn

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the Food Guide Pyramid, especially concerning the meat, poultry, fish, dry beans, eggs and nut groups.

Nf94-202 Infant Feeding Requirements In The Child And Adult Care Food Program Meal Pattern, Darlene Martin

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact addresses issues specific to infants and the Child and Adult Food Care Program as administered by the United States Department of Agriculture.

Nf94-201 The Child And Adult Care Food Program, Darlene Martin

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the Child and Adult Care Food Program as administered by the United States Department of Agriculture.

Nf94-160 Shigella, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Shigella.

Nf94-162 Clostridium Botulinum, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses a toxin produced by the bacteria Clostridium botulinum.

Nf94-164 Salmonella, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Salmonella bacteria.

Nf94-163 Giardia Lamblia, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Giardia lamblia bacteria.

Nf94-165 Trichinella Spiralis, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Trichinella spiralis bacteria.

Nf94-168 Listeria Monocytogenes, Susan S. Sumner, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses Listeria monocytogenes bacteria.