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Illinois Science Academy: A Proposal To The State Of Illinois, Corridor Partnership For Excellence In Education, Friends Of Fermilab
Illinois Science Academy: A Proposal To The State Of Illinois, Corridor Partnership For Excellence In Education, Friends Of Fermilab
IMSA History
There is a widely recognized perception that the nation facing a crisis in fulfilling its needs for citizens trained in the fields of science, mathematics and technology. In particular, the State of Illinois has an obligation toward this national issue and to .its own need to develop these human resources that are so intimately coupled to economic leadership in a post-industrial society. This is a very broad challenge; here we propose to address only one important aspect: the nurturing of creative excellence in students of science and mathematics. We are concerned with the extraordinarily gifted person--the upper few tenths of …
Ec83-219 1983 Nebraska Swine Report, J. D. Crenshaw, E. R. Peo Jr., R. D. Fritschen, Roy L. Carlson, Rodger K. Johnson, William Ahlschwede, Robert M. Timm, Murray Danielson, J. B. Campbell, Gary L. Asche, Austin J. Lewis, A. D. Flowerday, Warren William Sahs, M. C. Brumm, J. A. Deshazer, Douglas G. Overhults, Roger J. Kittok, J. E. Kinder, Temple Grandin
Ec83-219 1983 Nebraska Swine Report, J. D. Crenshaw, E. R. Peo Jr., R. D. Fritschen, Roy L. Carlson, Rodger K. Johnson, William Ahlschwede, Robert M. Timm, Murray Danielson, J. B. Campbell, Gary L. Asche, Austin J. Lewis, A. D. Flowerday, Warren William Sahs, M. C. Brumm, J. A. Deshazer, Douglas G. Overhults, Roger J. Kittok, J. E. Kinder, Temple Grandin
University of Nebraska-Lincoln Extension: Historical Materials
This 1983 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating departments for use in the Extension and Teaching programs at the University of Nebraska-Lincoln. Authors from the following areas contributed to this publication: Swine Nutrition, swine diseases, pathology, economics, engineering, swine breeding, meats, agronomy, and diagnostic laboratory. It covers the following areas: breeding, disease control, feeding, nutrition, economics, housing and meats.