Open Access. Powered by Scholars. Published by Universities.®

Education Commons

Open Access. Powered by Scholars. Published by Universities.®

Life Sciences

1977

Beef cattle

Articles 1 - 3 of 3

Full-Text Articles in Education

G77-327 Acute Bovine Pulmonary Emphysema, James H. Bailey Jan 1977

G77-327 Acute Bovine Pulmonary Emphysema, James H. Bailey

University of Nebraska-Lincoln Extension: Historical Materials

The disease, Acute Bovine Pulmonary Emphysema, has been recognized for many years and under many different names including "Pulmonary Adenomatosis," "Panters," "Lungers," "Bovine Asthma," "Fog Fever," and "Atypical Interstitial Pneumonia." It is characterized by sudden onset of acute respiratory distress with the affected animals producing an audible grunting noise when they exhale.

The cause, occurrence, clinical findings, treatment, prevention and control are covered in this NebGuide.


G77-363 Vitamin Requirements Of Beef Cattle, Paul Q. Guyer Jan 1977

G77-363 Vitamin Requirements Of Beef Cattle, Paul Q. Guyer

University of Nebraska-Lincoln Extension: Historical Materials

Vitamins are organic substances that are required in very small quantities for various metabolic functions. Twenty-five to 30 have been identified, but cattle can synthesize all that are needed of these vitamins in the rumen except for two or three. Even though the supplemental amounts needed of these two or three vitamins (A and possibly D and E) are quite small, a deficiency can have a drastic effect on the animal. The NebGuide discusses these effects.


G77-372 Water Requirements For Beef Cattle, Paul Q. Guyer Jan 1977

G77-372 Water Requirements For Beef Cattle, Paul Q. Guyer

University of Nebraska-Lincoln Extension: Historical Materials

Water requirements of cattle are influenced by a number of physiological and environmental conditions. These include such things as the rate and composition of gain, pregnancy, lactation, physical activity, type of ration, salt and dry matter intake, and environmental temperature.

The minimum requirement of cattle for water is a reflection of that needed for body growth, for fetal growth or lactation, and of that lost by excretion in the urine, feces, or sweat or by evaporation from the lungs or skin. Anything influencing these needs or losses will influence the minimum requirement.