Education Commons^™

G94-1205 Shattercane And Its Control, Fred Roeth, Alex Martin, Robert N. Klein

University of Nebraska-Lincoln Extension: Historical Materials

Shattercane infestations may destroy a crop if not properly controlled. This NebGuide describes the characteristics of shattercane and discusses non-chemical, preemergence, herbicide incorporation and postemergence control.

Shattercane (Sorghum bicolor L. Moench) is a forage-type sorghum also known as black amber, chicken-corn, and wild cane. Infestations are most prevalent in Nebraska river valleys and tributaries, but are found in upland areas also.

G94-1215 Bait Stations For Controlling Rats And Mice, Dallas R. Virchow, Scott E. Hygnstrom

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes the design and safe use of bait stations for rat and mouse control. It includes information on correct bait station placement and bait selection.

Toxic baits are often used to control the damage caused by Norway rats (Rattus norvegicus) and house mice (Mus musculus). Bait stations used in rodent control programs may increase both the effectiveness and safety of rodent baits (rodenticides).

G94-1217 Rodent-Proof Construction: Drains And Feeding Equipment (Revised November 2003), Scott E. Hygnstrom, Dallas R. Virchow, Dennis M. Ferraro, Richard R. Stowell

University of Nebraska-Lincoln Extension: Historical Materials

Techniques are described in this NebGuide for excluding rodents from drains, pipes, feed bunks, bins, and storage containers.

Rodents often travel along pipes, electrical cables, conduits, drains, and other equipment to gain access to buildings used for housing livestock and storing feed. Rodent-proof materials should be installed to prevent access to buildings along these routes. Additional methods to consider in an integrated pest management (IPM) program include sanitation, toxicants, and trapping.

Ec94-810 Increasing Racial And Ethnic Diversity Of Nebraska, John C. Allen, Jian Wu

University of Nebraska-Lincoln Extension: Historical Materials

During the last decade, minority population in Nebraska increased rapidly while white population declined slightly. This increase was more rapid than was projected, but similar to the national trend.

This extension circular discusses the growth and decline of races in the state of Nebraska.

Ec94-271 Understanding Mare Reproduction, Kathleen P. Anderson

University of Nebraska-Lincoln Extension: Historical Materials

Many producers who raise horses find breeding mares rewarding, yet frustrating. Mares and stallions are traditionally placed in the breeding herd due to successful performance records, with littie considerations for their reproductive capacibilities. Basic understanding of the mare's reproductive physiology can improve reproductive efficiency and foaling rates. A mare manager's goal should be to get the maximum number of mares pregnant, in the shortest amount of time, and to deliver a live, healthy foal each year.

Ec94-805 Existing Business Retention And Expansion Handbook, Duane A. Olsen, Cheryl Burkhart-Kriesel

University of Nebraska-Lincoln Extension: Historical Materials

Since the mid 1980s more than a dozen communities in Nebraska have carried out the Business Retention and Expansion (BRE) program that is outlined in this handbook. Without exception both the communities and the businesses involved have reported positive results. The BRE program is a stuctured, locally implemented, action oriented economic development project aimed at stimulating local economic development ard growth by helping existing business. This handbook is designed as a guide for community leaders planning to carry out a Business Retention and Expansion program. Due to variations in local needs and resources, communities are encouraged to customize these tools.

Ec94-107 Nebraska Proso, Safflower, Sunflower And Amaranth Variety Tests, 1994, David D. Baltensperger, Glen E. Frickel, Mark Swanson, Tom Holman, Robert N. Klein, James Krall, Randy Anderson

University of Nebraska-Lincoln Extension: Historical Materials

This circular is a progress report of proso, sunflower, safflower and amaranth variety trials conducted by the Panhandle Research and Extension Center, Scottsbluff, and the High Plains Agricultural Laboratory, Sidney. Conduct of the experiments and publication of results is a joint effort of the Agricultural Research Division and the Cooperative Extension Service.

Ec95-744 Design And Management Of Storage Containment Of Fertilizer And Pesticides, Robert D. Grisso, Delynn Hay, Gerald R. Bodman

University of Nebraska-Lincoln Extension: Historical Materials

Storage, handling and disposal of pesticides and fertilizers have been identified by state and federal agencies as practices that create high risks to surface and groundwater quality. This circular is to assist those who need secondary containment for fertilizers and pesticides. This will help develop a construction plan that should meet the State of Nebraska Containment Regulations and assess facility needs, construction materials, size requirements and management needs.

Ec94-811 Older Nebraskans: Patterns And Changes In Nebraska, 1970-1990, John C. Allen, Jian Wu

University of Nebraska-Lincoln Extension: Historical Materials

The number of Americans 65 and older increased rapidly in the last 20 years. Nationwide, the growth rate was 27 percent between 1970 and 1980 and 22 percent between 1980 and 1990. In each decade the number of older adults grew more than twice as fast as the general population.

This circular discusses this population increase of the older Nebraska generation by county, towns, and cities.

Ec94-807 A Measure Of Agribusiness On Nebraska's Economy, R.G. Taylor, Charles Lamphear, Karl H. Nelson

University of Nebraska-Lincoln Extension: Historical Materials

In 1990, agribusiness in Nebraska sold over $14.9 billion in goods and services, employed over 121,000 workers, paid an estimate $3.6 billion in wages and salaries and contributed $4.5 billion to value added. Moreover, agribusiness' total direct and indirect contribution to Nebraska's economy in 1990 was close to 250,000 jobs, with an estimated payroll of nearly $6 billion. This extension circular discusses the contributions that agribusiness has made to the Nebraska economy.

Ec94-135 Understanding Pesticides And Water Quality In Nebraska, Steven D. Comfort, Patrick J. Shea, Fred W. Roeth

University of Nebraska-Lincoln Extension: Historical Materials

Groundwater is Nebraska's most important natural resource. The principal source of groundwater in Nebraska is the High Plains Aquifer System. This system underlies approximately 85 percent of the state and supplies 95 percent of all groundwater used in Nebraska. The majority of groundwater in Nebraska is used by agriculture but domestic and commercial uses are also important. Eighty-two percent of Nebraskans use groundwater as their major source of drinking water, and nearly all of the state's farm homes rely on groundwater for their domestic needs.

G75-207 1994 Nebraska Farm Custom Rates - Part I (Revised August 1994), Raymond E. Massey

University of Nebraska-Lincoln Extension: Historical Materials

A survey of producers and custom operators was conducted in the spring of 1994 to collect rates the respondents expected to prevail for custom work done in 1994. Only rates for spring and summer practices were requested.

This NebGuide reports common custom rate charges in 1994.

G75-249 1994 Nebraska Farm Custom Rates - Part Ii (Revised February 1995), Raymond E. Massey

University of Nebraska-Lincoln Extension: Historical Materials

A survey of producers and custom machine operators was conducted in fall 1994 to determine the rates being charged for many late summer and fall farm machine practices.

This NebGuide defines custom rates and reports common charges in 1994.

Nf94-206 Common Ground: The Case Of Seasonally Inundated Cropland, William Miller

University of Nebraska-Lincoln Extension: Historical Materials

Increasing waterfowl migration habitat has been a goal of many groups and individuals for decades. Individuals have provided money for habitat by supporting private organizations such as Ducks Unlimited, and through the purchase of hunting licenses, duck stamps, and habitat stamps. All these activities have helped, but funds have been limited so it has not been possible to provide enough wetland space for the migrating waterfowl.

This NebFact discusses cost effective ways to provide more waterfowl migration habitat on seasonally inundated crops and a seasonal strategy that could provide habitat for geese and ducks during the spring and fall migration …

Rp94-529 Porcine Somatotropin (Pst), Palmer J. Holden

University of Nebraska-Lincoln Extension: Historical Materials

What is porcine somatotropin (pST)?

Porcine somatotropin, abbreviated as pST, is a growth hormone naturally produced in pigs. The word "porcine" refers to pigs, and the word "somatotropin" means body growth and refers to the name of the hormones.

This research publication discusses what porcine somatotropin is, how scientists developed pST, how the protein nature affects its use, what research shows, is pST safe and will consumers accept it, and what is pST's future.

Ec94-138 Pigweed Identification: A Pictorial Guide To The Common Pigweeds Of The Great Plains, M.J. Horak, D.E. Peterson, D.J. Chessman, L.M. Wax

University of Nebraska-Lincoln Extension: Historical Materials

Several pigweed species are found in the Great Plains. Pigweeds commonly reduce crop yields and interfere with harvest. One means of controlling these weeds is through the use of herbicides. Recent research indicates that some pigweed species respond differently to various herbicides; therefore, proper identification is needed for good control.

This extension contains a generalized distribution map; photographs of seeds, seedling, and mature plants; and text describing other identifying features for each pigweed species. The species are grouped with others that have similar shape and form. The pigweed species listed in this publication are: redroot pigweed, smooth pigweed, Powell amaranth, …

Rp94-374 A Parent's Guide To Children's Weight

University of Nebraska-Lincoln Extension: Historical Materials

Weight is one of the many personal characteristics that distinguish children from each other. It has implications for both the physical and mental health of the child. Unfortunately, it also has the potential for causing many parent-child disagreements about what is or is not eaten and in what amounts.

This research publication answers the following questions:

What is the "right" weight for my child?

What can parents do to help a child who is medically defined as overweight or obese?

How can parents help an underweight child?

What can parents do to help children reach and maintain their best weight? …

Rp94-217 No. 18 Use Of Crop Futures And Options By The Nontrader, George Flaskerud, Richard Shane

University of Nebraska-Lincoln Extension: Historical Materials

Crop producers make a number of decisions that are market related. They may be categorized as financial decisions, production decisions, or marketing decisions. All three decisions depend on what prices are likely to be at some specific time in the future.

The marketing decisions is complex. This research publication discusses the number of alternatives that are available even for the producer who does not directly buy or sell futures or options contracts.

Ec94-852 Cash Flow Planning Form, Larry L. Bitney, James Friesen

University of Nebraska-Lincoln Extension: Historical Materials

This extension circular covers the following areas of a cash flow planning form: Beginning Cash Balance, Operating Sales (crop and hay, market livestock, livestock product, custom work); Capital Sales (breeding livestock, machinery and equipment); Personal Income (wages, interest); Operating Expenses (car/truck, chemicals, conservation, custom hire, feed purchased, fertilizers and lime, freight and trucking, gasoline, fuel and oil, insurance, labor hired, rents and leases, repairs and maintenance, seeds and plants, storage, warehousing, supplies, taxes, utilities, veterinary, breeding fees and medicine, feeder livestock); Capital Purchases (breeding livestock, machinery and equipment, family living withdrawals, personal investments, income and social security, term loan payments); …

Nf94-173 Making Time For Your Time Demands, Kathy Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact offers suggestions to increase time management skills.

Nf94-172 Thirteen Timely Tips For More Effective Personal Time Management, Kathy Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses effective personal time management.

Ec94-737 Calibrating Anhydrous Ammonia Applicators, William L. Kranz, Charles A. Shapiro, Robert Grisso

University of Nebraska-Lincoln Extension: Historical Materials

Application of agricultural chemicals has come under increased scrutiny from environmental groups and federal regulatory agencies. Nitrogen fertilizer is used in greater quantities than any other agricultural chemical. It also is the contaminant most often found in Nebraska groundwater. Accurate application of nitrogen is important from an environmental and economic viewpoint. Approximately 800 million pounds of nitrogen are applied to 12 million acres of Nebraska cropland each year. Nitrogen applied as anhydrous ammonia (NH₃) accounts for around 40 percent of the total nitrogen applied.

Ec94-132 Freeze Injury To Nebraska Wheat, Robert N. Klein, Drew J. Lyon, John E. Watkins

University of Nebraska-Lincoln Extension: Historical Materials

Nebraska’s adverse weather conditions affect winter wheat during much of its growth. The newer varieties of wheat have increased winter hardiness, and better management practices have reduced winter injury of winter wheat, yet low temperature injury during winter and spring can be destructive. Wheat has little resistance to low temperatures after it begins growing in the spring; therefore, injury from freezes at this time can occur in any part of the state. This publication describes temperature conditions that cause winter injury, symptoms of injury at different spring growth stages, and management practices to use when wheat is injured.

G94-1232 Food Safety Self-Inspection For Child Care Facilities, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide provides a checklist for a self-inspection to aid child care facilities in providing safe food for their clients.

Conduct a self-inspection of your food preparation skills by answering the following questions. Concentrate on one section at a time. Choose a time when food preparation is in progress. Check either "yes" or "no." Questions receiving a "no" answer indicate an area that you need to change.

G95-1233 Food Safety For Child Care Facilities, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide outlines proper techniques for providing safe food in child care facilities.

Children are at high risk for food-borne illnesses. Young children are particularly vulnerable to microbial food-borne diseases because of their under-developed immune systems.

In recent years, reports of food-borne illnesses have made headlines. Most of these outbreaks involved food prepared away from home. Many cases of food-borne illness go unreported because the symptoms are similar to the flu.

Foods contaminated with microorganisms are the cause of food-borne illnesses. Contaminated food does not, however, always taste bad, smell bad, or look bad. Therefore, it is almost impossible to …

Ec94-448 Let's Preserve: Jams, Jellies & Preserves, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

Jams, jellies and preserves are foods with many textures, flavors, and colors. They all consist of fruits preserved mostly by means of sugar and they are thickened or jellied to some extent.

Fruit jelly is a semi-solid mixture of fruit juice and sugar that is clear and firm enough to hold its shape.

Jam also will hold its shape, but it is less firm than jelly. Jam is made from crushed or chopped fruits and sugar. Jams made from a mixture of fruits are usually called conserves, especially when they include citrus fruits, nuts, raisins, or coconut.

Preserves are made …

Nf94-127 Growing Seedless (Triploid) Watermelons, Laurie Hodges

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact has information on growing seedless watermelons.

Nf94-184 A Guide To Plant Societies, Susan Schoneweis

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact includes information about plant societies and organizations which can provide a vast amount of information for gardeners.

Ec94-1766 Windbreaks For Livestock Operations, James R. Brandle, Vernon Quam, Ladon Johnson, Bruce Wight

University of Nebraska-Lincoln Extension: Historical Materials

Windbreaks play an important role in the protection of livestock, particularly in young animals and in areas with cold northerly winds during the winter and early spring. Properly placed windbreaks can provide benefits to feedlots, livestock pastures, and calving areas. Reducing wind speed in winter lowers animal stress, improves animal health, and increases feeding efficiency. Livestock windbreaks provide significant amounts of wildlife habitat, protect the working environment in and around the livestock area, and screen noise and odors associated with livestock operations.

Specific needs of animals dictate that special attention be given to access, snow storage, and drainage when planning …

Ec94-1772 Windbreaks In Sustainable Agricultural Systems, James R. Brandle, Teresa Boes, Vernon Quam, John Gardner

University of Nebraska-Lincoln Extension: Historical Materials

Sustainable agriculture is a system of whole-farm resource use balanced with whole-farm productivity. The overall level of productivity achieved is dependent upon the ability to coordinate and manage simultaneously the soil, water, plant, and animal resources within climatic and economic limits. Both the kind and amount of plants and animals supported by the system are important and play significant roles, both individually and collectively in maintaining a healthy farm environment. In the future, integrated systems will help reduce human impact on resources while providing sufficient supplies of high quality food and fiber.

Windbreaks provide protection for people, animals, buildings, crops, …