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Hospitality Administration and Management Commons

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AMBROSIA 客道 : The Magazine of The International Culinary Institute

Caviar

Publication Year

Articles 1 - 2 of 2

Full-Text Articles in Hospitality Administration and Management

Gastropedia 美食百科, Jon Wall Sep 2019

Gastropedia 美食百科, Jon Wall

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Food of the gods

天賜美食

From fabulously expensive caviar to more humble species of roe, fish eggs feature in many of the world's cuisines

由昂貴的魚子醬,到價錢相宜的普通魚卵,世界各地均可找到以魚子炮製的美食


French Lessons 法式風情, Tama Lung Nov 2016

French Lessons 法式風情, Tama Lung

AMBROSIA 客道 : The Magazine of The International Culinary Institute

Joël Robuchon serves up his signature Le Caviar

介紹Joël Robuchon的招牌菜Le Caviar