Agribusiness Commons^™

From 'Forced Fingers', Dan Eltringham

The Goose

Poetry by Dan Eltringham

Perceptions And Practices Of Finnish Dairy Producers On Disbudding Pain In Calves, A. -H. Hokkanen, I. Wikman, T. Korhonen, M. Pastell, A. Valros, O. Vainio, L. Hänninen

Farm Animal Husbandry Collection

Disbudding causes pain-related distress and behavioral changes in calves. Local anesthesia and non-steroidal anti-inflammatory drugs are effective for treating disbudding-related pain. Dairy producers play a key role in whether or not calves to be disbudded are properly medicated. Pain and distress related to disbudding of calves often remains untreated. Thus, we conducted this study to characterize perceptions and practices of dairy producers on disbudding and disbudding-related pain management. A questionnaire was sent to 1,000 randomly selected Finnish dairy producers (response rate: 45%). Our aim was to investigate producer perceptions about disbudding-related pain, the perceived need for pain alleviation before disbudding, …

Optimism In Nonmetropolitan Nebraska: Perceptions Of Well-Being, 2015 Nebraska Rural Poll Results, Rebecca J. Vogt, Cheryl A. Burkhart-Kriesel, Randolph L. Cantrell, Bradley Lubben, L. J. Mcelravy

Nebraska Rural Poll

This year, rural Nebraskans are the most positive about their current situation as they’ve been in all 20 years of this study. Just over one-half (53%) of rural Nebraskans believe they are better off than they were five years ago (the highest proportion in all 20 years of this study, tied in 2008). This is up slightly from 50 percent last year. And, rural Nebraskans’ outlook on their future is the most optimistic in all 20 years of this study. Almost one-half of rural Nebraskans (48%) believe they will be better off ten years from now (the highest of all …

Operations And Profitability Of Snail Dredging In Laguna, Rizal And Pasig City, Eden Piadozo, Mj Malabayabas, Dominic Hamada, Roberto F. Ranola Jr.

Journal of Economics, Management and Agricultural Development

The objective of this study is to provide a better understanding of the snail dredging industry and its current situation. Specifically, it describes the snail dredging activities done in selected areas in Laguna Lake, determines the profitability of snail dredging, and identifies the market destinations of the snails dredged. Snail dredging has been banned because of its adverse effects on the lake environment. However, the study finds that snail dredgers continue to operate all year round. On a daily basis, dredging operations range from 4 to 10 hours. Snails dredged from Laguna Lake are brought to the provinces of Pampanga …

Decoy Effect And Student Preference With Regard To Usb Flash Drives, Jeff Arapoc

Journal of Economics, Management and Agricultural Development

Standard economic theory assumes that individuals make decisions that are consistent across different choice situations. Behavioral economics challenges the standard economic theory account of individual behavior. This budding field suggests that consumer preference for one option over another changes as a result of adding another option. This study aims to determine the effect of a decoy option on consumer preference for USB flash drives. A quasi-experiment was conducted among 100 UPLB students wherein each respondent was initially asked to choose between two kinds of flash drive. The researcher then adds a decoy option to test if the respondent will change …

Farmers’ Willingness To Pay For An Alternative Irrigation Policy To Reduce Greenhouse Gas Emissions From Rice Farming In The Upper Pampanga River Integrated Irrigation System, Fezoil Luz C. Decena, Impa Buayon

Journal of Economics, Management and Agricultural Development

The practice of continuous flooding of rice fields in the national irrigation systems has attendant issues, including the inefficient use of water, unequal distribution of water along the irrigation canals, and greenhouse gas emissions. An ex-ante analysis was conducted to evaluate alternative policy options in the Upper Pampanga River Integrated Irrigation Systems, using both market and non-market approaches. The market approach estimated the greenhouse gas avoided and water savings due to the shift in policy. The non-market approach used choice experiment to estimate willingness to pay of farmers to shift the current to an alternative policy. The study concludes that …

Price Cointegration And Leadership In Regional Tilapia And Roundscad Markets In The Philippines,1990-2007, Yolanda T. Garcia

Journal of Economics, Management and Agricultural Development

This study aims to investigate the price dynamics between the wholesale and retail prices of roundscad and tilapia in the regional markets of the Philippines. It also seeks to analyze how the observed dynamics in these prices could be linked to the development in market-related infrastructures that can promote trade, e.g., telecommunication and transportation facilities. Results of the study reveal that there is a general decrease in the number of regions that show cointegrated wholesale and retail prices over time in both fish species. Moreover, price leadership under the “Granger-causality” sense (of either wholesale or retail price) seems to diminish …

Building Disaster Resilience To Address Household Food Security: The Case Of Sta. Rosa-Silang Subwatershed, Roberto F. Ranola Jr., Mi Cuesta, Bam Zaraf

Journal of Economics, Management and Agricultural Development

The Laguna Lake Region is one of the places in the Philippines that are most vulnerable to natural disasters because of their location and ecological condition. Among the natural calamities that regularly hit the country, one of the most frequent and disastrous is flooding. The most affected are the poor who are faced with the double risk of being food insecure and living in conditions that are very vulnerable to natural hazards. The most negative and long-term effect of flooding is reduction in food security because flooding erodes the asset base of households that in turn results in the adoption …

Socio-Economic And Environmental Assessment Of A Microcontroller-Based Coffee Roasting Machine: Implications For Market Potential And Technology Commercialization, Ruel M. Mojica, Marilyn M. Elauria

Journal of Economics, Management and Agricultural Development

The study assesses the socio-economic and environmental performance leading to the commercialization of the micro-controller-based coffee roasting machine for smallscale roasting operations. Key informant interview and coffee farmers’ survey were conducted to assess the farmer- respondents’ perceptions of coffee roasting machines and availability of resources. Results show that the designed coffee roaster almost fits the farmers’ criteria in selecting coffee roasting machine. Coffee farmers perceived the machine to be a very good technology as evidenced by its highly acceptable rating. Investment analysis reveals that using the roaster for custom work would be a profitable business with an IRR of 76% …

The Foie Gras Journey, Katie Lindsay

HSU STUDENT THESES AND CAPSTONE PROJECTS

The ultimate goal of farming is not the growing of crops, but the cultivation and perfection of human beings (Fukuoka 2009). In recent decades many countries have bettered themselves by altering farming practices to include animal welfare standards. By finding a common ground, animal agriculture and animal advocates can work together to improve animal welfare. This case study will review California Senate Bill 1520 Force-Fed Birds to examine how the stakeholders in an active legislative battle are working through the controversy to find a place where all parties can thrive. This legislation was brought to the California legislature by Senator …

A Balanced Perspective On Animal Welfare For Improved Meat And Meat Products, A. Y. Chulayo, V. Muchenje

Farm Animal Welfare Collection

Increased public concern for animal welfare in the logistics chain has led to a rise in the scrutiny of the treatment of food animals. Factors affecting the status of welfare of slaughter animals begin at the farm and occur during transportation and at the abattoir. The activities that animals pass through before slaughter are thought to have negative effects on both the animal and the product. Before or during this period, animals suffer pain, which compromises their physical, health and biochemical status, and meat quality and quantity; which leads to economic losses. Environmental impact plays a role in the behaviour, …

Effects Of Extension Services On The Technical Efficiency Of Rice Farmers In Albay, 2014-2015, Bm Bathan

Journal of Economics, Management and Agricultural Development

Through the Farmers Information and Technology Services (FITS) program, extension services in the form of trainings and seminars, and education and communication materials were provided to rice farmers in Albay. Using farm-level input-output data covering the wet season of 2014 and the socio-economic and farm-specific characteristics of randomly sampled 30 farmer beneficiaries and 30 non-beneficiaries, a stochastic production function and technical inefficiency model were estimated. Results of the study reveal that beneficiaries have higher input utilization, yield and technical efficiency than non-beneficiaries. Furthermore, the amount of seed and fertilizer significantly and positively affects the yield of rice. In addition, the …

Economic Impacts Of Smallholder Oil Palm (Elaeis Guineensis Jacq.) Plantations On Peatlands In Indonesia, Roberto F. Ranola Jr., Asa Jose Sajise

Journal of Economics, Management and Agricultural Development

Oil palm smallholders on peatlands have contributed significantly to economic development in rural areas by augmenting income and reducing poverty. However, these plantations also cause adverse environmental impacts such as carbon emission, haze and peat fires, deforestation, water supply disruption and biodiversity loss. The objective of the study is to determine the economic impacts of developing smallholder oil palm plantations on peatlands in Siak District Riau Province, Indonesia. Cochran sampling technique was employed to select the respondents. Cost benefit analysis was used to determine the economic impacts of the smallholder oil palm plantations. Results reveal that the development of 94,726 …

Message From The Editorial Board, John R. Clark

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 16 2015, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Bumpers College Students In Action, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Letter From The Dean, Michael Vayda

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

From Grapes To Wine To Brands To Culture: A Qualitative Study Of Kentucky Wineries And Kentucky Wine Producers, Benjamin J. Triana

Theses and Dissertations--Communication

The Kentucky wine industry has grown from six wineries in 1999 to more than sixty wineries as of 2013. However, the industry has reached a crucial point in its development as funds allotted from the Tobacco Master Settlement Agreement ended in 2014. As a result, Kentucky wine producers must navigate the demands of local, regional, national, and international wine markets without the same amount of economic support provided in the early stages of the industry’s development.

The purpose of this study was to investigate (1) how Kentucky wine producers use cultural associations to manage their brands, (2) communicate with multiple …

Nông Thôn Mới And Rural Development In The Mekong Delta: A Comparative Study Of Bàu Môn And Hòa Phụng C Hamlets, Alex Lintz

Independent Study Project (ISP) Collection

Vietnam’s Nông Thôn Mới or New Rural Development program is a relatively new target program introduced in 2010. As of yet there has been little research done on its effects on the economies in rural areas. This paper attempts to analyze the economic situation in the Bàu Môn and Hòa Phụng C hamlets with a particular emphasis placed on income and factors that affect income in terms of Vietnam’s Nông Thôn Mới or New Rural Development program. In order to assess the economic situation in the hamlets, a survey was administered to 25 participants in each hamlet and leaders from …

Successful Communities: What Is Desired And What Is Present In Nonmetropolitan Nebraska, 2014 Nebraska Rural Poll Results, Rebecca J. Vogt, Cheryl A. Burkhart-Kriesel, Randolph L. Cantrell, Bradley Lubben

Nebraska Rural Poll

Rural Nebraskans are looking for many things in a community. The characteristics of a community that most believe are absolutely essential include social dimensions (sense of personal safety), economic dimensions (jobs/economic opportunities), some basic services (a quality school system, available medical services, affordable housing, quality housing and well maintained infrastructure) and environmental dimensions (a clean and attractive natural environment).

Unfortunately, when asked if these characteristics are present in their current community, some of these areas are lacking. One of the more extreme cases involves jobs/economic opportunities. Seventy-seven percent of the respondents say these are absolutely essential in order for them …

Organic Growers Of Alabama Cooperative, A Loosely Fitted Cooperative: Nurturing The Community And Growing Together, Wylin D. Wilson, Jose Gbadamosi, Decetti Taylor, Susan Barnes, Jan Garrett, Asabi Hunter, Cheryl Parker, Wendy Williams, Henry Williams

Professional Agricultural Workers Journal

The age-old connection between the people and the land is something that seven women, who have organized themselves into a loosely fitted cooperative, are reviving. In the process of growing together as members of a cooperative, these women in Macon County, Alabama, are not only promoting healthy living and nurturing community, but are also addressing the issue of food security by making nutritious affordable produce and other agricultural products available to their community. Additionally, they are illustrating alternative strategies of community and economic development. This article examines why they chose the structure of a loosely fitted cooperative over a traditional …

Perceptions Of Crime And Safety In Nonmetropolitan Nebraska: 2014 Nebraska Rural Poll Results, Rebecca J. Vogt, Cheryl A. Burkhart-Kriesel, Randolph L. Cantrell, Bradley Lubben

Nebraska Rural Poll

Most rural Nebraskans are not worried or not very worried about either crime in their community or about personally being a victim of crime. However, persons living in or near larger communities are more likely than persons living in or near smaller communities to be worried or very worried about crime. Furthermore, most persons living in or near communities with populations less than 10,000 are not worried or not very worried about crime in their community.

Trust also remains high in the rural areas. Most rural Nebraskans say they count on their neighbors to watch their property while they are …

Ecological Agriculture. Integrating Low Input, High Productive Farming With Wildlife Conservation. Results From The Experimental Farm La Combe, Drome France, Marthe Kiley-Worthington

Ecological Impacts of Animal Agriculture Collection

Wildlife conservation must be integrated with energy and resource efficient agriculture for the human population to survive. Modern high input energy and resource inefficient agriculture does not address these problems. An efficient food producing system which marries wildlife conservation with resource and energy efficient human food production is needed. This is Ecological Agriculture, modelled on how natural ecosystems work. It is defined as: The establishment and maintenance of a diversified, self-sustaining low input farming system managed to maximize net production without causing large or long term changes to the environment. It must be economically viable, and ethically and aesthetically acceptable …

Life In Nonmetropolitan Nebraska: Perceptions Of Well-Being, 2014 Nebraska Rural Poll Results, Rebecca J. Vogt, Cheryl A. Burkhart-Kriesel, Randolph L. Cantrell, Bradley Lubben

Nebraska Rural Poll

By many different measures, rural Nebraskans are positive about their community. Many rural Nebraskans rate their community as friendly, trusting and supportive. Most rural Nebraskans also say it would be difficult to leave their community. In addition, most rural Nebraskans disagree that their community is powerless to control its future.

Differences of opinion exist by the size of their community. Residents of smaller communities are more likely than residents of larger communities to rate their community favorably on its social dimensions. However, residents of larger communities are more likely than residents of smaller communities to say their community has changed …

Attitudes Of Canadian Pig Producers Toward Animal Welfare, Jeffrey M. Spooner, Catherine A. Schuppli, David Fraser

Farm Animal Welfare Collection

As part of a larger study eliciting Canadian producer and non-producer views about animal welfare, open-ended, semi-structured interviews were used to explore opinions about animal welfare of 20 Canadian pig producers, most of whom were involved in confinement-based systems. With the exception of the one organic producer, who emphasized the importance of a ‘‘natural’’ life, participants attached overriding importance to biological health and functioning. They saw their efforts as providing pigs with dry, thermally regulated, indoor environments where animals received abundant feed, careful monitoring and where prospective disease outbreaks could be minimized and controlled. Emphasis was also placed on low-stress …

An Hsi Fact Sheet: The Environmental, Public Health, And Social Impacts Of Pig Factory Farming, Humane Society International

HSI FACT SHEETS

Since the mid-20th century, small, extensive farms have given way to massive, commercial pig production facilities. In 2009, more than 1.3 billion pigs were raised and slaughtered globally. Between 1980 and 2000, though world pork production nearly doubled, there was a decrease in the total number of farms. Large industrial farm animal production facilities, or factory farms, that often confine thousands of pigs indoors, are becoming more widespread throughout the world, particularly in developing countries. Factory farms are now responsible for more than half of all global pork production.

A significant implication of the shift toward factory farms has been …

An Hsi Fact Sheet: Biosecurity Challenges Of Industrial Farm Animal Production, Humane Society International

HSI FACT SHEETS

Industrial farm animal production (IFAP) has become increasingly common throughout the world. Worldwide, industrial systems now account for approximately two-thirds of poultry meat production and half of egg and pig meat production, with developing countries already producing approximately half of the world’s industrial pork and poultry by 2006.

Inherent design and operational requirements of IFAP facilities can create biosecurity problems with both bioexclusion and biocontainment—efforts to prevent the respective influx and efflux of pathogens. These may help explain why large commercial flocks may be up to 10,000 times more likely to report outbreaks with pathogens such as highly pathogenic avian …

Attitudes Of Canadian Citizens Toward Farm Animal Welfare: A Qualitative Study, Jeffrey M. Spooner, Catherine A. Schuppli, David Fraser

Farm Animal Welfare Collection

As part of a larger project to determine if there are animal-welfare-related values shared by some commercial food–animal producers and non-producers in Canada, open-ended, semi-structured interviews were conducted to elicit opinions about animal welfare among 24 urban and rural residents not involved in commercial animal production. All participants possessed a self-described interest in food animal well-being and were therefore assumed to represent the views of Canadian non-producers most apt to engage in efforts to shape the animal welfare policies of governments and businesses. Participants described animal welfare in moral or ethical terms, expressed virtually unanimous support for animals having access …