Open Access. Powered by Scholars. Published by Universities.®
- Institution
-
- Technological University Dublin (293)
- Santa Clara University (12)
- Georgia Southern University (2)
- Western Kentucky University (2)
- Asbury Theological Seminary (1)
-
- California State University, Monterey Bay (1)
- Cleveland State University (1)
- Columbia College Chicago (1)
- Eastern Illinois University (1)
- Fort Hays State University (1)
- Grand Valley State University (1)
- John Carroll University (1)
- Kennesaw State University (1)
- The University of Maine (1)
- Wofford College (1)
- Keyword
-
- Restaurant (266)
- Menus (256)
- Dublin (115)
- Cork (25)
- Galway (21)
-
- Menu (17)
- Kildare (14)
- Cafe (13)
- Bar (12)
- Armagh (10)
- Gastronomy (10)
- Belfast (9)
- Derry (9)
- Limerick (9)
- Ross Lewis (9)
- Co. Clare (8)
- Georgina O'Sullivan (7)
- Santa Clara University (Calif.) (7)
- Student newspapers and periodicals (7)
- Tipperary (7)
- Kilkenny (6)
- Michelin Star (6)
- Athlone (5)
- Cavan (5)
- Kerry (5)
- Newtownards (5)
- Sushi (5)
- Waterford (5)
- Co. Mayo (4)
- Geoff Lenehan (4)
Articles 301 - 320 of 320
Full-Text Articles in Business
The Olde Post Inn Early Dinner Menu 2017, The Olde Post Inn
The Olde Post Inn Early Dinner Menu 2017, The Olde Post Inn
Menus of the 21st Century
The Olde Post inn was built in the 1800s. It opened as a post office in 1884, grocery & residence. It had a number of owners and was for some time derelict before it was renovated into a restaurant with accommodation in early 1990s. It has been run as a restaurant since and was taken over by Gearoid & Tara Lynch in November 2002. Since then it has gone under further refurbishment and been extended to include two Hampton Conservatories.
To have a complete dining experience, it is not just about the food or wine it is about the whole …
The Olde Post Inn Dinner Menu 2017, The Olde Post Inn
The Olde Post Inn Dinner Menu 2017, The Olde Post Inn
Menus of the 21st Century
The Olde Post inn was built in the 1800s. It opened as a post office in 1884, grocery & residence. It had a number of owners and was for some time derelict before it was renovated into a restaurant with accommodation in early 1990s. It has been run as a restaurant since and was taken over by Gearoid & Tara Lynch in November 2002. Since then it has gone under further refurbishment and been extended to include two Hampton Conservatories.
To have a complete dining experience, it is not just about the food or wine it is about the whole …
The Olde Post Inn Dessert Menu 2017, The Olde Post Inn
The Olde Post Inn Dessert Menu 2017, The Olde Post Inn
Menus of the 21st Century
.
The Olde Post inn was built in the 1800s. It opened as a post office in 1884, grocery & residence. It had a number of owners and was for some time derelict before it was renovated into a restaurant with accommodation in early 1990s. It has been run as a restaurant since and was taken over by Gearoid & Tara Lynch in November 2002. Since then it has gone under further refurbishment and been extended to include two Hampton Conservatories.
To have a complete dining experience, it is not just about the food or wine it is about the …
The Strawberry Tree Sample Tasting Menu 2017, The Strawberry Tree
The Strawberry Tree Sample Tasting Menu 2017, The Strawberry Tree
Menus of the 21st Century
The only certified organic restaurant in Ireland, with a daily changing menu that reflects the seasons, and featuring the freshest organic and wild foods, many grown to order on nearby organic farms, or foraged by our own chefs and full time food forager, on the lanes and in the fields and woods surrounding Macreddin. Winner of the Best Leinster Restaurant 2010 and 2014. The innovative cuisine is matched by the dramatic surroundings, which includes a walk-in Wild Foods Pantry, featuring much of the produce foraged and prepared by our crew, as well as a selection of meats, cured in our …
The Strawberry Tree Big Harvest Menu 2017, The Strawberry Tree
The Strawberry Tree Big Harvest Menu 2017, The Strawberry Tree
Menus of the 21st Century
The only certified organic restaurant in Ireland, with a daily changing menu that reflects the seasons, and featuring the freshest organic and wild foods, many grown to order on nearby organic farms, or foraged by our own chefs and full time food forager, on the lanes and in the fields and woods surrounding Macreddin. Winner of the Best Leinster Restaurant 2010 and 2014. The innovative cuisine is matched by the dramatic surroundings, which includes a walk-in Wild Foods Pantry, featuring much of the produce foraged and prepared by our crew, as well as a selection of meats, cured in our …
The Strawberry Tree Aughrim Dinner Menu 2017, The Strawberry Tree
The Strawberry Tree Aughrim Dinner Menu 2017, The Strawberry Tree
Menus of the 21st Century
The only certified organic restaurant in Ireland, with a daily changing menu that reflects the seasons, and featuring the freshest organic and wild foods, many grown to order on nearby organic farms, or foraged by our own chefs and full time food forager, on the lanes and in the fields and woods surrounding Macreddin. Winner of the Best Leinster Restaurant 2010 and 2014. The innovative cuisine is matched by the dramatic surroundings, which includes a walk-in Wild Foods Pantry, featuring much of the produce foraged and prepared by our crew, as well as a selection of meats, cured in our …
The Strawberry Tree Aughrim Big Table Menu 2017, The Strawberry Tree
The Strawberry Tree Aughrim Big Table Menu 2017, The Strawberry Tree
Menus of the 21st Century
The only certified organic restaurant in Ireland, with a daily changing menu that reflects the seasons, and featuring the freshest organic and wild foods, many grown to order on nearby organic farms, or foraged by our own chefs and full time food forager, on the lanes and in the fields and woods surrounding Macreddin. Winner of the Best Leinster Restaurant 2010 and 2014. The innovative cuisine is matched by the dramatic surroundings, which includes a walk-in Wild Foods Pantry, featuring much of the produce foraged and prepared by our crew, as well as a selection of meats, cured in our …
Viewmount House Sample Lunch Menu 2017, Viewmount House
Viewmount House Sample Lunch Menu 2017, Viewmount House
Menus of the 21st Century
Discover this boutique gem, a secret tucked away in the heart of Ireland. This magnificent 17th century manor is complemented by its incredible countryside surroundings, and by the four acres of meticulously-maintained garden that surround it. Within the manor you’ll find a place of character, with open fires, beautiful furniture, fresh flowers and Irish literature. The manor retains its stately, historic charm, and blends it with thoughtful renovation that incorporates modern comfort. Here, you will unwind into the exceptionally relaxing atmosphere, a restful world where all you hear is peace, quiet and birdsong.
Viewmount House Sample Early Bird Menu 2017, Viewmount House
Viewmount House Sample Early Bird Menu 2017, Viewmount House
Menus of the 21st Century
Discover this boutique gem, a secret tucked away in the heart of Ireland. This magnificent 17th century manor is complemented by its incredible countryside surroundings, and by the four acres of meticulously-maintained garden that surround it. Within the manor you’ll find a place of character, with open fires, beautiful furniture, fresh flowers and Irish literature. The manor retains its stately, historic charm, and blends it with thoughtful renovation that incorporates modern comfort. Here, you will unwind into the exceptionally relaxing atmosphere, a restful world where all you hear is peace, quiet and birdsong.
Viewmount House Sample Dinner Menu 2017, Viewmount House
Viewmount House Sample Dinner Menu 2017, Viewmount House
Menus of the 21st Century
Discover this boutique gem, a secret tucked away in the heart of Ireland. This magnificent 17th century manor is complemented by its incredible countryside surroundings, and by the four acres of meticulously-maintained garden that surround it. Within the manor you’ll find a place of character, with open fires, beautiful furniture, fresh flowers and Irish literature. The manor retains its stately, historic charm, and blends it with thoughtful renovation that incorporates modern comfort. Here, you will unwind into the exceptionally relaxing atmosphere, a restful world where all you hear is peace, quiet and birdsong.
Viewmount House Sample Breakfast Menu 2017, Viewmount House
Viewmount House Sample Breakfast Menu 2017, Viewmount House
Menus of the 21st Century
Discover this boutique gem, a secret tucked away in the heart of Ireland. This magnificent 17th century manor is complemented by its incredible countryside surroundings, and by the four acres of meticulously-maintained garden that surround it. Within the manor you’ll find a place of character, with open fires, beautiful furniture, fresh flowers and Irish literature. The manor retains its stately, historic charm, and blends it with thoughtful renovation that incorporates modern comfort. Here, you will unwind into the exceptionally relaxing atmosphere, a restful world where all you hear is peace, quiet and birdsong.
West Restaurant Bearna The Final Court Menu 2017, West Restaurant
West Restaurant Bearna The Final Court Menu 2017, West Restaurant
Menus of the 21st Century
West is a modern take on a classic - a contemporary riff on a San Fran-style club restaurant. Beautifully lit, flattering and gleaming, with a sweet champagne bar, cosy booths and smooth dark wood, West is a proper restaurant, a grown-up room and a reminder of why some things in life are too good to change. Our belief is that by working with great local food producers, we can both impact on our region for the better and, at the same time, give you the opportunity to taste the true West of Ireland. In a nutshell, we are all about …
West Restaurant Bearna Tasting Menu 2017, West Restaurant
West Restaurant Bearna Tasting Menu 2017, West Restaurant
Menus of the 21st Century
West is a modern take on a classic - a contemporary riff on a San Fran-style club restaurant. Beautifully lit, flattering and gleaming, with a sweet champagne bar, cosy booths and smooth dark wood, West is a proper restaurant, a grown-up room and a reminder of why some things in life are too good to change. Our belief is that by working with great local food producers, we can both impact on our region for the better and, at the same time, give you the opportunity to taste the true West of Ireland. In a nutshell, we are all about …
West Restaurant Bearna Small Plates Menu 2017, West Restaurant
West Restaurant Bearna Small Plates Menu 2017, West Restaurant
Menus of the 21st Century
West is a modern take on a classic - a contemporary riff on a San Fran-style club restaurant. Beautifully lit, flattering and gleaming, with a sweet champagne bar, cosy booths and smooth dark wood, West is a proper restaurant, a grown-up room and a reminder of why some things in life are too good to change. Our belief is that by working with great local food producers, we can both impact on our region for the better and, at the same time, give you the opportunity to taste the true West of Ireland. In a nutshell, we are all about …
West Restaurant Bearna Large Plates Menu 2017, West Restaurant
West Restaurant Bearna Large Plates Menu 2017, West Restaurant
Menus of the 21st Century
West is a modern take on a classic - a contemporary riff on a San Fran-style club restaurant. Beautifully lit, flattering and gleaming, with a sweet champagne bar, cosy booths and smooth dark wood, West is a proper restaurant, a grown-up room and a reminder of why some things in life are too good to change. Our belief is that by working with great local food producers, we can both impact on our region for the better and, at the same time, give you the opportunity to taste the true West of Ireland. In a nutshell, we are all about …
West Restaurant Bearna Irish Artisan Cheese Menu 2017, West Restaurant
West Restaurant Bearna Irish Artisan Cheese Menu 2017, West Restaurant
Menus of the 21st Century
West is a modern take on a classic - a contemporary riff on a San Fran-style club restaurant. Beautifully lit, flattering and gleaming, with a sweet champagne bar, cosy booths and smooth dark wood, West is a proper restaurant, a grown-up room and a reminder of why some things in life are too good to change. Our belief is that by working with great local food producers, we can both impact on our region for the better and, at the same time, give you the opportunity to taste the true West of Ireland. In a nutshell, we are all about …
Blown To Bits Project, David Schmidt
Blown To Bits Project, David Schmidt
Informatics Open Educational Resources
The book, Blown to Bits, uncovers the many ways that the new digital world has changed and is changing our whole environment. Some changes are incremental but others are more revolutionary. Some of the changes that we welcome are slowly eroding our privacy and are changing the rules of ownership. This book illuminates the complexities of these changes. I have attempted to capture the central points in selected chapters, and in some cases I have added new material or new examples to replace dated material. I picked chapters to summarize that address the following topics (and more). There are many …
Georgia Southern College Sports Scrapbooks, Zach S. Henderson Library Special Collections
Georgia Southern College Sports Scrapbooks, Zach S. Henderson Library Special Collections
Finding Aids
This collection includes oversized scrapbooks of local and regional newspaper clippings about college sports at Georgia Southern College. Many of these volumes were prepared by Richard Mandes as head of Georgia Southern College Publicity.
Find this collection in the University Libraries' catalog.
Papers Of Wayne Rogers, Ats Special Collections And Archives
Papers Of Wayne Rogers, Ats Special Collections And Archives
Finding Aids
No abstract provided.
Percy H. Perkins, Jr. Architectural Drawings, Zach S. Henderson Library Special Collections
Percy H. Perkins, Jr. Architectural Drawings, Zach S. Henderson Library Special Collections
Finding Aids
This collection consists of materials relating to author and gemologist Percy H. Perkins. Materials span 1923 to 1985, and consist of architecture drawings for various significant buildings in southeast Georgia, including a six room schoolhouse in Claxton, GA, Pembroke State Bank, the Stadium & Athletic Field for Morris Brown College, the Women's Dormitory School for Officers’ Training at The Salvation Army Headquarters, Bacon County Elementary School, Claxton High School, and Evans County Training School.
Find this collection in the University Libraries' catalog.