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Full-Text Articles in History
Higher Command: An Examination Of African American Leadership In The Vietnam Era, Amanda Abulawi
Higher Command: An Examination Of African American Leadership In The Vietnam Era, Amanda Abulawi
Master's Theses
Since the founding of the United States, African Americans have sacrificed their lives to uphold the nation’s democratic ideals, all while being denied equal access to voting, education, employment, and housing rights at home. Military service appealed to many African Americans who hoped it would lead to social and economic advancement for themselves and their race. Despite African American military participation throughout the nation’s history, these soldiers were treated as outsiders through segregated units and often relegated to non-combative duties, until the Vietnam War. This was the first major conflict in which African Americans had been deployed in large numbers …
“My Bruises Are Inward:” A Study Of Mental Trauma In The American Civil War, Cody Turnbaugh
“My Bruises Are Inward:” A Study Of Mental Trauma In The American Civil War, Cody Turnbaugh
Master's Theses
War is traumatic. Since the American Psychiatric Association first recognized post-traumatic stress disorder (PTSD) in 1980, living veterans of combat have been diagnosed at an alarmingly high rate. However, mental trauma related diagnoses have existed for centuries, including several that were identified around the time of the American Civil War. This thesis argues that Civil War soldiers experienced mental trauma related to their military service. It does so through three lenses. Focused on the mental trauma among Northern veterans, this study investigates in particular the relationship between mental trauma and socioeconomic status. It analyzes the experiences of both white and …
The Nation Before Taste: The Challenges Of American Culinary History, Andrew P. Haley
The Nation Before Taste: The Challenges Of American Culinary History, Andrew P. Haley
Faculty Publications
Food is material and familiar, and because it is, we are often overconfident about our ability to understand the culinary past. It is easy to believe that if we can discover the recipe for some forgotten dish, the history of the dish becomes intelligible. When it does not, it tempts those who consume culinary history to impose modern sensibilities on our predecessors. The Nation before Taste" argues that historians and museum curators must be especially vigilant when presenting the history of food. Reviewing a series of historical challenges that stemmed from studying the United States in the late nineteenth and …