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Full-Text Articles in Arts and Humanities

Dissonant Forms: Landscape, Nature-Love, And Art, Taylor F. Benoit Jul 2021

Dissonant Forms: Landscape, Nature-Love, And Art, Taylor F. Benoit

Masters Theses

As artists continue the long and storied lineage of Landscape, are there aesthetic responsibilities that come with representing the forces that afford you the capacity to do so? As we delineate spaces into places, endless interconnectivity into knowable “systems”, and living matter into thing based taxonomies, who do these delineations serve and with what intentions do we proceed? My studio art practice explores what it means to give form to our Former—the Former being that from which we came, the here and now, our explicit ecological reality, the stuff of what we call nature. …


Creating New Cultural Hubs In American Cities: The Syrian Diaspora Of Worcester, Massachusetts, Aleesa Asfoura Jul 2021

Creating New Cultural Hubs In American Cities: The Syrian Diaspora Of Worcester, Massachusetts, Aleesa Asfoura

Masters Theses

Architectural design can be used as a tool to assist in integrating Syrian immigrants into American culture. Conceived of as a vital place-making technique, architecture can build Syrian community in the United States, while maintaining and promoting the links to Middle Eastern heritage. This thesis draws upon the lived experience of a large Syrian population in Worcester, MA, and makes a case for design in the development of a Syrian-American community center. This Syrian-American community center seeks to satisfy three goals. First, it offers a space for Syrian immigrants to better transition into American culture while also staying strongly connected …


Translating Arab Cuisine Into English: 101 Recipes, Paiman Salih Mar 2018

Translating Arab Cuisine Into English: 101 Recipes, Paiman Salih

Masters Theses

This thesis provides a practical translation of 101 Arabic recipes selected from three cookbooks by the distinguished Egyptian chef and author Osama El-Sayed, plus a long introduction discussing the history of Arab cuisine including cultural and linguistic factors and the translation strategies employed. The cookbooks are entitled Bil Hanna Wa Shiffa, (With Joy and Good Health) 2001; Maa Osama… Atyab, ‘With Osama, Food is more Delicious’[1], 2007; and Al-Halawiyat Al-Sharqiy, (Sweets of Arabia) 2010. I argue that food plays a defining role in shaping a culture and its identity. In general, Arabic recipes have been translated and …