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Adjusting For Confounding By Neighborhood Using A Proportional Odds Model And Complex Survey Data, Babette A. Brumback, Amy B. Dailey, Hao W. Zheng Apr 2012

Adjusting For Confounding By Neighborhood Using A Proportional Odds Model And Complex Survey Data, Babette A. Brumback, Amy B. Dailey, Hao W. Zheng

Health Sciences Faculty Publications

In social epidemiology, an individual's neighborhood is considered to be an important determinant of health behaviors, mediators, and outcomes. Consequently, when investigating health disparities, researchers may wish to adjust for confounding by unmeasured neighborhood factors, such as local availability of health facilities or cultural predispositions. With a simple random sample and a binary outcome, a conditional logistic regression analysis that treats individuals within a neighborhood as a matched set is a natural method to use. The authors present a generalization of this method for ordinal outcomes and complex sampling designs. The method is based on a proportional odds model and …


Fitness Tax Credits: Costs, Benefits, And Viability, Daniel M. Reach Apr 2012

Fitness Tax Credits: Costs, Benefits, And Viability, Daniel M. Reach

Northwestern Journal of Law & Social Policy

As the number of overweight and obese Americans rises, it becomes increasingly clear that Americans need further incentives to stimulate lasting lifestyle changes. Tax incentives focused on exercise, which have been largely unexplored to this point, are an effective response to the growing obesity problem in the United States that would largely avoid the political opposition that tax policies focused on diet have encountered. In addition, they would also provide a more palatable solution for the taxpayer beneficiaries with a relatively low impact on government revenues. Viable tax incentives to encourage greater fitness include tax credits and sales tax breaks, …


Have It Their Way: Creating Personalized Online Challenges To Motivate Learners, Barbara O’Neil, Karen Ensle Apr 2012

Have It Their Way: Creating Personalized Online Challenges To Motivate Learners, Barbara O’Neil, Karen Ensle

Journal of Extension

This article describes the development and evaluation of an online health and personal finance behavior change challenge that can be adapted for other Extension subject matter areas. The Small Steps to Health and Wealth™ Challenge is a behaviorally focused activity in which registered users self-report health and financial behaviors and receive feedback about their progress compared to other program participants. Ten daily practices are included, with 10 points awarded for each. Findings from two pilot tests in which participants were provided an opportunity to substitute their own daily challenge activities for those that were pre-selected by program sponsors are discussed.


Food Politics: How The Food Industry Influences Nutrition And Health, Revised And Expanded Edition, Aldo Maspons Feb 2012

Food Politics: How The Food Industry Influences Nutrition And Health, Revised And Expanded Edition, Aldo Maspons

Journal of Applied Research on Children: Informing Policy for Children at Risk

A review of Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition.


Ethnic And Immigration Status Differences On Child Indicators Of Health For European Americans And Latinos, Christina Granillo, David V. Chavez, Donna M. Garcia, Kelly Campbell Jan 2012

Ethnic And Immigration Status Differences On Child Indicators Of Health For European Americans And Latinos, Christina Granillo, David V. Chavez, Donna M. Garcia, Kelly Campbell

Psychology Faculty Publications

This study examined the effects of ethnicity and immigration status on subjective and objective health (Body Mass Index; BMI) for Latino and European American children. Social identity and comparison theories were used to frame the investigation. Southern California parents were randomly selected to complete a telephone interview about their children’s health yielding a sample of 165 European American and 152 Latino participants. Compared to European Americans, Latinos evidenced poorer subjective and objective health. Latino children who had a caregiver who was a citizen had better subjective health than Latino children whose caregiver was not a citizen. BMI was correlated with …


Exploring The Latino Paradox: How Economic And Citizenship Status Impact Health, Kelly Campbell, Donna M. Garcia, Christina V. Granillo, David V. Chavez Jan 2012

Exploring The Latino Paradox: How Economic And Citizenship Status Impact Health, Kelly Campbell, Donna M. Garcia, Christina V. Granillo, David V. Chavez

Psychology Faculty Publications

We examined the contributions of economic status (ES) and citizenship status to health differences between European Americans, Latino Americans, and non-citizen Latinos. The investigation was framed using social identity and comparison theories. Southern California residents (N = 2164) were randomly selected to complete a telephone interview. Increases in ES predicted health improvements for European Americans across ES levels. For Latino citizens and non-citizens, ES improvements had no effect on objective health. For subjective health, the Latino paradox existed at the lowest ES level for Latino Americans, and did not exist for non-citizens. For objective health, the paradox existed in both …


Shape Up Your Habits, Minnesota State University, Mankato Jan 2012

Shape Up Your Habits, Minnesota State University, Mankato

Health/Nutrition

Bibliography and photographs of a display of government documents from Minnesota State University, Mankato.


G12-2175 Animal Care Resource Guide For 4-H And Ffa Members: Knowing The Livestock Lingo, Lindsay M. Chichester, Karna J. Dam, Dennis E. Bauer Jan 2012

G12-2175 Animal Care Resource Guide For 4-H And Ffa Members: Knowing The Livestock Lingo, Lindsay M. Chichester, Karna J. Dam, Dennis E. Bauer

University of Nebraska-Lincoln Extension: Historical Materials

There are many terms associated with livestock production that may be unfamiliar to youth. This 2012 NebGuide lists and defines terms common between species and specific to certain species.


Organizational Adaptation Through Diffusion And Social Networks: A Study Of Family Consumer Sciences Extension Agents, Deborah Adkins Murray Jan 2012

Organizational Adaptation Through Diffusion And Social Networks: A Study Of Family Consumer Sciences Extension Agents, Deborah Adkins Murray

Theses and Dissertations--Educational Leadership Studies

This study examines the interconnectedness of social networks of the early adopter Family and Consumer Science Extension Agents (FCS Agents) of the Mental Healthiness and Aging Initiative (MHAI) pilot conducted in eleven (11) eastern Kentucky counties between October 2007 and April 2009 and compares the social network connections of the FCS Agents in the other six Extension Districts in Kentucky.

This research used whole-network survey analysis applying the social network approach, a conceptual model for explaining the communication of new ideas and information within an organizational network. Organizational networks are important structural elements of organizational systems and key to understanding …


What Is The Meaning Of Health? Constitutional Implications Of Defining 'Medical Necessity' And 'Essential Health Benefits' Under The Affordable Care Act, B. Jessie Hill Jan 2012

What Is The Meaning Of Health? Constitutional Implications Of Defining 'Medical Necessity' And 'Essential Health Benefits' Under The Affordable Care Act, B. Jessie Hill

Faculty Publications

One consequence of the Affordable Care Act (ACA) is that government will come to play a more extensive role in healthcare decision-making by individuals and their providers. The ACA does not directly regulate access to health services, but by means of a system of funding, mandates, and penalties, it essentially requires many employers to provide, and most individuals to carry, a certain minimum level of health insurance. Governmental decisions about which medical services qualify as medically necessary and appropriate may take on a new and greater importance, because government officials will be required to decide what sorts of procedures must …


Taiwanese Preferences And Cultural Factors Influencing Visuals In Taiwanese Health Pamphlets, Lucas Keola Baclayon Jan 2012

Taiwanese Preferences And Cultural Factors Influencing Visuals In Taiwanese Health Pamphlets, Lucas Keola Baclayon

All Graduate Theses, Dissertations, and Other Capstone Projects

This study aims to discover what preferences Taiwanese people have for visuals in health documents, with the research question being, "What are Taiwanese preferences for visuals and visual elements in health documents?" Research is conducted through a mixed-methods approach with a comparative analysis of a collection of American and Taiwanese health pamphlets, surveys conducted with Taiwanese people inquiring about preferences concerning visuals in health documents, and interviews conducted with doctors educated and practicing in Taiwan. In this way, the study moves from what visuals are currently being used, to what kinds of visuals Taiwanese people prefer, to how health professionals …


The Effects Of The Built Environment On Physical Activity In Rural Upstate New York, Kimberly Moore Jan 2012

The Effects Of The Built Environment On Physical Activity In Rural Upstate New York, Kimberly Moore

Legacy Theses & Dissertations (2009 - 2024)

Background: Physical activity across the lifespan is associated with numerous health benefits. That the built environment can influence physical activity is a widely accepted hypothesis which has been examined extensively in urban/suburban and across urban-rural environments. Numerous census variables, such as housing density, percent renter, and others related to urbanity, are related to physical activity and built environment measures. However, the rural built environment's influence on adult physical activity is relatively unexplored.


Health Behind And Beyond Bars : Understanding The Link Between Incarceration And Health, Lauren C. Porter Jan 2012

Health Behind And Beyond Bars : Understanding The Link Between Incarceration And Health, Lauren C. Porter

Legacy Theses & Dissertations (2009 - 2024)

The primary aim of this dissertation is to better understand the link between incarceration and health. Drawing on a sample of young adults from the National Longitudinal Study of Adolescent Health (Add Health), the effect of incarceration on self-rated health, serious injury, STD infection, cold/flu symptoms, and blood pressure is assessed. The effect of incarceration on health behavior is also examined, including diet, smoking, binge drinking, and physical activity. In order to rule out selection bias, current and former inmates are compared to respondents who have been arrested (or arrested and convicted of a crime), but not incarcerated. Findings suggest …


The Effectiveness Of An Incentivized Program To Increase Daily Fruit And Vegetable Dietary Intake By Low Income, Middle-Aged Women, Rebecca White Jan 2012

The Effectiveness Of An Incentivized Program To Increase Daily Fruit And Vegetable Dietary Intake By Low Income, Middle-Aged Women, Rebecca White

All Graduate Theses, Dissertations, and Other Capstone Projects

Little is known about the effectiveness of the SagePlus' Smart Choices Fruits and Vegetables Program's influence on behavior change and the effects of that behavior change on the cardiovascular health of the participants. The purpose of this study was to evaluate the effectiveness of the SagePlus Smart Choices Fruits and Vegetables Program at increasing the number of fruits and vegetables in participants' diets and decreasing their cardiovascular disease risk factors. A nonexperimental, descriptive correlational design was used in this study. The Minnesota Department of Health provided data from 327 SagePlus participants that had re-enrolled in the SagePlus Smart Choices Fruits …


Equidae Milk Promises Substitutes For Cow And Human Breast Milk, Akbar Nikkhah Jan 2012

Equidae Milk Promises Substitutes For Cow And Human Breast Milk, Akbar Nikkhah

Turkish Journal of Veterinary & Animal Sciences

Milk is the most nourishing natural biofluid. Milk bioactives contribute significantly to meeting nutrient requirements while minimizing the risks of cancers, traumas, and metabolic complexities. Some mothers may not be able to feed their infants breast milk for a prolonged period. Very young infants and the elderly may be intolerant to cow milk and its proteins and cholesterol. Thus, viable substitutes are needed to complement human breast milk in such cases. This review describes the most significant research findings to date and highlights the special nutritional and health properties of donkey and mare milks as promising substitutes for cow and …


The Effects Of A Multi-Component Wellness Program On Employee Biometrics, Jennifer Erin Patrick Jan 2012

The Effects Of A Multi-Component Wellness Program On Employee Biometrics, Jennifer Erin Patrick

Electronic Theses and Dissertations

Corporate wellness initiatives are gaining momentum as a critical indicator of business performance. Metabolic Syndrome is commonly used within corporations to assess the health of their employees and estimate potential healthcare costs. Using five risk factors (blood pressure, high density lipoprotein (HDL-C), triglycerides (TG), fasting blood glucose, and waist circumference) individuals with three or more risk factors are classified as having Metabolic Syndrome. Voluntary pre and post health screenings were conducted at a rural manufacturing plant. A multi-component wellness program was conducted over six months to determine if the program would have significant beneficial effects on employee biometrics and Metabolic …


The Foundations Of Student Affairs: A Guide To The Profession, Dallas Long Jan 2012

The Foundations Of Student Affairs: A Guide To The Profession, Dallas Long

Faculty and Staff Publications – Milner Library

Student affairs is a large, complex area of campus operations and is comprised of many departments with professionals from a wide variety of educational backgrounds. Long provides a short history of the student affairs profession, followed by an overview of the departments in a typical student affairs division and the responsibilities and goals of the professionals in those departments. Long also describes the values that guide the work of student affairs professionals and the contemporary challenges they face.


The Effect Of Religion-Supported Programs On Health Related Behaviors In Adolescence, Amy Adamczyk, Jacob Felson Jan 2012

The Effect Of Religion-Supported Programs On Health Related Behaviors In Adolescence, Amy Adamczyk, Jacob Felson

Publications and Research

Much research has found a relationship between religion and teens’ health related behaviors. The majority of this research focuses on personal religious beliefs and behaviors. But, many religious organizations also sponsor nonreligious activities. There is reason to think that nonreligious programs sponsored by religious organizations will be more likely than school and community-based extracurricular programs to be associated with healthier behaviors, even for youth who are not personally religious. The current study compares the influence of involvement in nonreligious activities that are supported by religious and other organizations for teen health outcomes. Using two waves of longitudinal data from the …


The Perfect Food For Perfect Health And Pleasure?, Cem Ekmekçi̇oğlu Jan 2012

The Perfect Food For Perfect Health And Pleasure?, Cem Ekmekçi̇oğlu

Turkish Journal of Medical Sciences

How perfect a food or meal is depends on hedonic and nutritional factors. The hedonic component is influenced by all of our 5 senses. In addition, social, environmental, and cognitive/experiential factors may have an effect on our attitude towards a food. On the other hand, nutrient composition and content, as well as bioavailability, determine how nutritionally perfect a food is. So, does the perfect food exist? What makes a food or a meal perfect? This paper will try to answer these questions by briefly discussing the most important variables.


Improving School Lunches And Environment Through On-Site Gardens, Benjamin J. Spoden Jan 2012

Improving School Lunches And Environment Through On-Site Gardens, Benjamin J. Spoden

A with Honors Projects

This project is a proposal to illustrate the pros and cons of building a program for school lunches and horticulture education. Building community, knowledge, and health by an on-site gardening program.


Tennessee Home Visiting Programs Annual Report, July 1, 2010 - June 30, 2011, Tennessee. Department Of Health. Jan 2012

Tennessee Home Visiting Programs Annual Report, July 1, 2010 - June 30, 2011, Tennessee. Department Of Health.

Home Visiting Program Annual Report

No abstract provided.


Strategic Discussions For Nebraska: Opportunities For Nebraska -- Food Scarcity, Mary Garbacz Jan 2012

Strategic Discussions For Nebraska: Opportunities For Nebraska -- Food Scarcity, Mary Garbacz

Department of Agricultural Leadership, Education, and Communication: Faculty Publications

Strategic Discussions for Nebraska is a program in the University of Nebraska-Lincoln Institute of Agriculture and Natural Resources that produces an annual publication called Opportunities for Nebraska, focusing on a different topic each year. The publication is produced in hard copy and also is available online at www.sdn.unl.edu.

The content for each publication is produced by UNL students enrolled in a Magazine Writing course each spring semester, taught by the SDN coordinator. Students conduct interviews with UNL researchers and write stories for inclusion in the publication. The interviews are captured on video and are edited into video montages, …


Improving United Methodist Clergy Wellness Through Exercise And Scripture Reading, Joseph Alexander Buck Iv Jan 2012

Improving United Methodist Clergy Wellness Through Exercise And Scripture Reading, Joseph Alexander Buck Iv

ATS Dissertations

No abstract provided.


Green Tea As An Agricultural Based Health Promoting Food: The Past Five To Ten Years, Qin-Yin Shi, Vicki Schlegel Jan 2012

Green Tea As An Agricultural Based Health Promoting Food: The Past Five To Ten Years, Qin-Yin Shi, Vicki Schlegel

Department of Food Science and Technology: Faculty Publications

The consumption of tea originated in ancient China over 4000 years ago and is currently the second most popular beverage in the world after water. Tea is an aromatic beverage prepared by pouring hot water over cured leaves of the Camellia sinensis plant. The link between tea intake, most notably green tea, and health has resulted in intense research on the components responsible for preventing the onset of several chronic diseases, including atherosclerosis, cancer, obesity and diabetes. In particular, the high levels of chemically diverse phenols (e.g., phenolic acids, flavonoids) present in tea exhibit potent protective properties against many of …


Growing Health: Community Gardens And Their Effects On Diet, Physical And Mental Health And Community, Brittany Minnick Hanson Jan 2012

Growing Health: Community Gardens And Their Effects On Diet, Physical And Mental Health And Community, Brittany Minnick Hanson

Electronic Theses and Dissertations

Recently, research on community gardens and their benefits to health and community has become very popular. However, this influx of research has failed to investigate challenges to successful community gardening. Some articles examine issues between community gardeners and the land owners, but other than these conflicts community garden challenges, like lack of participation and quality leadership, have not been discussed in the literature (Draper and Freedman, 2010). To allow future gardens to be as successful as possible it is important to identify potential obstacles. Additionally, it is just as important to continue to examine possible benefits, for example, physical activity …


Teaching Children How To Like Balanced Meals, Harumi Norasakkunkit Jan 2012

Teaching Children How To Like Balanced Meals, Harumi Norasakkunkit

All Graduate Theses, Dissertations, and Other Capstone Projects

Growing up in Japan, balanced meals were always provided at home, at schools and even at restaurants. Unfortunately, children are not going to choose balanced meals from the start, so this habit has to be instilled by parents and by the educational system until it eventually becomes a personal preference for children. If children are simply given the choice to eat whatever they want from the beginning, it is unlikely that this preference will ever be developed. The emphasis of nurturing the habit of eating balanced meals, rather than just eating preferred foods, is what is particular about Japanese parenting. …


The Evaluation Of Novel Bio-Ethanol Derived Co-Products As Potential Feed Ingredients For Carp Cyprinus Carpio And Tilapia Oreochromis Niloticus, Samd Sofy Omar Jan 2012

The Evaluation Of Novel Bio-Ethanol Derived Co-Products As Potential Feed Ingredients For Carp Cyprinus Carpio And Tilapia Oreochromis Niloticus, Samd Sofy Omar

Other Faculty of Science and Engineering Theses

The evaluation of novel Bio-ethanol derived co-products as potential feed ingredients for carp Cyprinus carpio and Tilapia Oreochromis nilitocus Samad S. Omar Abstract The nutritional value of novel yeast products were evaluated for warmwater fish species. A yeast co-product (yeast protein concentrate unrefined (YPCU)) obtained from a bio-ethanol process using wheat was tested using iso-nitrogenous (38% crude protein) and iso-lipidic (8%) diets for juvenile mirror carp (Cyprinus carpio). The fishmeal (FM) protein component of a basal diet was replaced by (YPCU) at 7.5, 15, 20, and 50% of total dietary protein. After an 8 week feeding trial, all fish fed …


Bridging Silos, Improving Systems, Deidre Johnson, Phillip Chung, Jennifer Schroeder, Judith Meyers Jan 2012

Bridging Silos, Improving Systems, Deidre Johnson, Phillip Chung, Jennifer Schroeder, Judith Meyers

The Foundation Review

· Systems that provide services to children tend to operate in silos; foundations can play a role in helping bridge these silos by supporting “systems building” efforts.

· Using examples from two foundations and two communities, this article explores the challenges and lessons learned in systems building work.

· Educating grantees and other community members about systems and systems building is a critical first step in the process.

· Supporting systems building requires an iterative process and foundations should continuously reinforce the importance of systems building activities.


Fit To Lead? Supervisors' Health Behaviors, Well-Being, And Leadership Behaviors, Kristin Saboe Jan 2012

Fit To Lead? Supervisors' Health Behaviors, Well-Being, And Leadership Behaviors, Kristin Saboe

USF Tampa Graduate Theses and Dissertations

This study proposes a model to test the relationships amongst supervisors' health behaviors and leadership behaviors. Specifically, 107 supervisor-subordinate pairs responded to a cross-sectional survey. Supervisors provided self-reports of their health behaviors (physical activity, diet, sleep, alcohol/tobacco use) and perceived well-being. Subordinates rated the supervisors' perceived leadership style and the quality of relationships they share at work. Results were mixed with support largely being found for previously established relationships between (a) physical activity, sleep duration and quality, and well-being, and (b) leadership behaviors and supervisor-subordinate relationship quality. The primary thesis of this study--that leaders with improved health behaviors and well-being …


‘Un Healthy Tableware Design, Wei-Mei Chiang Jan 2012

‘Un Healthy Tableware Design, Wei-Mei Chiang

Theses

Design one set of healthy tableware that brings users: one healthy pleasant serene dining; one happy pleasurable healthy diet. This MFA thesis design reason was out of my passion for tableware/housewares design and personal experiences of both surfeit and anorexia problems, although balanced healthy diet was also my experience. Moreover, it was also my researches and observations of modern diet problems that happen often. Therefore, my thesis goal was to design one set of tableware which can promote healthy and happy diet, generate peaceful and pleasurable dining atmosphere, and be helpful for users to move from unhealthy dining habits to …