Digital Commons Network^™

Abundance Of The Species Clostridium Butyricum In The Gut Microbiota Contributes To Differences In Obesity Phenotype In Outbred Sprague-Dawley Cd Rats, Diana N. Obanda, Claudia Husseneder, Anne M. Raggio, Ryan Page, Brian Marx, Rhett W. Stout, Justin Guice, Diana Coulon, Michael J. Keenan

Faculty Publications

© 2020 Elsevier Inc. Objectives: Gut microbiota profiles contribute to differences in obesity phenotype. We examined the abundance of the species Clostridium butyricum in relation to obesity phenotype. Methods: In outbred Sprague -Dawley rats we examined effects of dietary fat, resistant starch (RS), and a microbiota transplant on obesity phenotype. Using targeted qPCR, we examined the abundance of total gut bacteria and C. butyricum in relation to the propensity of obesity prone and obesity resistant rats to accumulate abdominal fat. Results: Before inclusion of dietary RS, obesity resistant (OR) rats had higher amounts of total bacteria, and C. butyricum compared …

Evidence Summaries And Recommendations From The International Evidence-Based Guideline For The Assessment And Management Of Polycystic Ovary Syndrome: Lifestyle Management, Lisa J. Moran, Eliza C. Tassone, Jacqueline Boyle, Leah Brennan, Cheryce L. Harrison, Angelica Lindén Hirschberg, Siew Lim, Kate Marsh, Marie L. Misso, Leanne Redman, Mala Thondan, Chandrika Wijeyaratne, Rhonda Garad, Nigel K. Stepto, Helena J. Teede

Clinical Research Faculty Publications

Lifestyle is fundamental in chronic disease prevention and management, and it has been recommended as a first-line treatment in the Australian polycystic ovary syndrome (PCOS) guideline 2011. The first international evidence-based guideline on PCOS was developed in 2018, which expanded the scope and evidence in the Australian guideline. This paper summarizes the lifestyle recommendations and evidence summaries from the guideline. International multidisciplinary guideline development groups delivered the International Evidence-based Guideline for the Assessment and Management of Polycystic Ovary Syndrome 2018. The process followed the Appraisal of Guidelines for Research and Evaluation II and The Grading of Recommendations, Assessment, Development and …

Foodbot: A Goal-Oriented Just-In-Time Healthy Eating Interventions Chatbot, Philips Kokoh Prasetyo, Palakorn Achananuparp, Ee-Peng Lim

Research Collection School Of Computing and Information Systems

Recent research has identified a few design flaws in popular mobile health (mHealth) applications for promoting healthy eating lifestyle, such as mobile food journals. These include tediousness of manual food logging, inadequate food database coverage, and a lack of healthy dietary goal setting. To address these issues, we present Foodbot, a chatbot-based mHealth application for goal-oriented just-in-time (JIT) healthy eating interventions. Powered by a large-scale food knowledge graph, Foodbot utilizes automatic speech recognition and mobile messaging interface to record food intake. Moreover, Foodbot allows users to set goals and guides their behavior toward the goals via JIT notification prompts, interactive …

Determinants Of Gluten-Free Diet Adoption Among Individuals Without Celiac Disease Or Non-Celiac Gluten Sensitivity, Kristina Arslain, Christopher Gustafson, Pratiksha Baishya, Devin Rose

Department of Agricultural Economics: Faculty Publications

Objectives: Gluten free (GF) foods are typically less nutritious and more expensive than their gluten-containing variants, yet people without a diagnosed gluten sensitivity continue to adopt this diet. There is a lack of research about what factors drive people without Celiac disease or non-Celiac gluten sensitivity to follow the GF diet. Methods: A nationally representative sample of 2982 US residents without a diagnosed gluten sensitivity were surveyed about their attitudes, perceptions, and experiences with the GF diet. Logistic regression was used to compare respondents who were currently avoiding or had avoided gluten previously (GF consumer) to respondents who had never …

Intake Rate Oscillations At The Meal Scale: The Dynamics Of Feeding Choices For Coping With Diversity On Rangelands, Cyril Agreil, Pascal Monestiez, Juan Villalba

IGC Proceedings (1977-2023)

No abstract provided.

Loss Of Uncoupling Protein 3 Attenuates Western Diet-Induced Obesity, Systemic Inflammation, And Insulin Resistance In Rats, Tyler M Lomax, Sadia Ashraf, Gizem Yilmaz, Romain Harmancey

Faculty, Staff and Student Publications

OBJECTIVE: Uncoupling protein 3 (UCP3) is a mitochondrial carrier related to fatty acid metabolism. Although gene variants of UCP3 are associated with human obesity, their contribution to increased adiposity remains unclear. This study investigated the impact that loss of UCP3 has on diet-induced obesity in rats.

METHODS: Male UCP3 knockout rats (ucp3

RESULTS: Loss of UCP3 decreased fat mass gain, white adipocytes size, and systemic inflammation. The ucp3

CONCLUSIONS: Loss of UCP3 partially protects rats from diet-induced obesity. This phenotype is related to induction of a compensatory antioxidant mechanism and prevention of iBAT whitening.

Saturated Fats And Health: A Reassessment And Proposal For Food-Based Recommendations: Jacc State-Of-The-Art Review, Arne Astrup, Faidon Magkos, Dennis M Bier, J Thomas Brenna, Marcia C De Oliveira Otto, James O Hill, Janet C King, Andrew Mente, Jose M Ordovas, Jeff S Volek, Salim Yusuf, Ronald M Krauss

Children’s Nutrition Research Center Staff Publications

The recommendation to limit dietary saturated fatty acid (SFA) intake has persisted despite mounting evidence to the contrary. Most recent meta-analyses of randomized trials and observational studies found no beneficial effects of reducing SFA intake on cardiovascular disease (CVD) and total mortality, and instead found protective effects against stroke. Although SFAs increase low-density lipoprotein (LDL) cholesterol, in most individuals, this is not due to increasing levels of small, dense LDL particles, but rather larger LDL particles, which are much less strongly related to CVD risk. It is also apparent that the health effects of foods cannot be predicted by their …

Nutrition, Health, & Well-Being, Jamie Baum

Diet, Food, Exercise, and Nutrition (D-FEND)

Brief overview of how nutrition and lifestyle factors influence a person's well-being and how well-being contributes to a person's overall health. Also a brief discussion of recent research regarding well-being, how well-being is measured, and well-being is affected during COVID-19.

Snap Assistance, Food Purchasing Behaviors And Dietary Patterns Among Overweight/Obese, Pregnant, Low-Income Latinas, Marta Holovatska

Master's Theses

No abstract provided.

Practitioner Viewpoints On Diet And Inflammatory Bowel Disease, Eytan Ish Stern

Theses and Dissertations

Diet is a key factor in the development and progression of Inflammatory Bowel Disease (IBD). A variety of diets have been studied with IBD patients. This cross-sectional survey identified current healthcare practitioner views on different diets and their efficacy with IBD patients. Diets were rated on awareness, compliance, and contributors to success by participants (n = 181). Frequencies were conducted, and ANOVA with Duncan pairwise comparison or chi-square analysis were used to determine significant differences. Most participants (96%) and 98% of registered dietitians (RD) considered using diet to help treat IBD patients. RDs perceived the low fiber or low residue …

Consensus Guidelines For Management Of Hyperammonaemia In Paediatric Patients Receiving Continuous Kidney Replacement Therapy., Rupesh Raina, Jirair K Bedoyan, Uta Lichter-Konecki, Philippe Jouvet, Stefano Picca, Nicholas Ah Mew, Marcel C Machado, Ronith Chakraborty, Meghana Vemuganti, Manpreet K Grewal, Timothy Bunchman, Sidharth Kumar Sethi, Vinod Krishnappa, Mignon Mcculloch, Khalid Alhasan, Arvind Bagga, Rajit K Basu, Franz Schaefer, Guido Filler, Bradley A Warady

Paediatrics Publications

Hyperammonaemia in children can lead to grave consequences in the form of cerebral oedema, severe neurological impairment and even death. In infants and children, common causes of hyperammonaemia include urea cycle disorders or organic acidaemias. Few studies have assessed the role of extracorporeal therapies in the management of hyperammonaemia in neonates and children. Moreover, consensus guidelines are lacking for the use of non-kidney replacement therapy (NKRT) and kidney replacement therapies (KRTs, including peritoneal dialysis, continuous KRT, haemodialysis and hybrid therapy) to manage hyperammonaemia in neonates and children. Prompt treatment with KRT and/or NKRT, the choice of which depends on the …

Paraventricular Hypothalamus Mediates Diurnal Rhythm Of Metabolism, Eun Ran Kim, Yuanzhong Xu, Ryan M Cassidy, Yungang Lu, Yongjie Yang, Jinbin Tian, De-Pei Li, Rachel Van Drunen, Aleix Ribas-Latre, Zhao-Lin Cai, Mingshan Xue, Benjamin R Arenkiel, Kristin Eckel-Mahan, Yong Xu, Qingchun Tong

Children’s Nutrition Research Center Staff Publications

Defective rhythmic metabolism is associated with high-fat high-caloric diet (HFD) feeding, ageing and obesity; however, the neural basis underlying HFD effects on diurnal metabolism remains elusive. Here we show that deletion of BMAL1, a core clock gene, in paraventricular hypothalamic (PVH) neurons reduces diurnal rhythmicity in metabolism, causes obesity and diminishes PVH neuron activation in response to fast-refeeding. Animal models mimicking deficiency in PVH neuron responsiveness, achieved through clamping PVH neuron activity at high or low levels, both show obesity and reduced diurnal rhythmicity in metabolism. Interestingly, the PVH exhibits BMAL1-controlled rhythmic expression of GABA-A receptor γ2 subunit, and dampening …

Do Adults Utilizing Intermittent Fasting Improve Lipids More Than Those Following A Restricted-Calorie Diet? A Clin-Iq, Mitchell A. Sanford, Tracy S. Sanford, K. F. Campbell, Dustin Davis, Tammy Tandberg, L. N. Eagle Road

Journal of Patient-Centered Research and Reviews

With approximately 95 million Americans diagnosed with high cholesterol, and many searching for a nonmedicinal treatment, intermittent fasting as a method to improve health has become increasingly popular in the lay public. We conducted a clinical inquiry to determine whether intermittent fasting is superior to a low-calorie diet in improving lipids, searching the Cochrane, EBSCOhost, Embase, MEDLINE, and Scopus databases using the terms intermittent fasting, lipids, and calorie-restricted diet. Studies that included surgical weight loss or medicine-assisted weight loss were excluded. We identified 6 published studies, 5 of which were randomized controlled trials. In reviewing the selected studies, …

Introduction To Diet, Food, Exercise, And Nutrition (D-Fend) 2.0, Jamie Baum

Diet, Food, Exercise, and Nutrition (D-FEND)

An Introduction to project DFEND 2.0!

A Community Nitrogen Footprint Analysis Of Baltimore City, Maryland, Elizabeth S M Dukes, James N. Galloway, Lawrence E. Band, Lia R. Cattaneo, Peter M. Groffman, Allison M. Leach, Elizabeth A. Castner

Advanced Science Research Center

The nitrogen footprint tool (NFT) provides a novel way for communities to understand the environmental impacts of their collective activities and consumption. Reactive nitrogen (Nr; all N species except N₂) is created by the Haber–Bosch process for food production and as a by-product of fossil fuel combustion and two natural processes, biological nitrogen fixation and lightning. While it is a vital input for food production, too much Nr has a negative effect on the environment. Calculating the amount of Nr released to the environment as a result of an entity’s resource consumption is the first step in reducing …

Genetic And Metabolomic Architecture Of Variation In Diet Restriction-Mediated Lifespan Extension In Drosophila., Kelly Jin, Kenneth A. Wilson, Jennifer N. Beck, Christopher S. Nelson, George W. Brownridge Iii, Benjamin R. Harrison, Danijel Djukovic, Daniel Raftery, Rachel B. Brem, Shiqing Yu, Mathias Drton, Ali Shojaie, Pankaj Kapahi, Daniel Promislow

Natural Sciences and Mathematics | Student Professional Publications

In most organisms, dietary restriction (DR) increases lifespan. However, several studies have found that genotypes within the same species vary widely in how they respond to DR. To explore the mechanisms underlying this variation, we exposed 178 inbred Drosophila melanogaster lines to a DR or ad libitum (AL) diet, and measured a panel of 105 metabolites under both diets. Twenty four out of 105 metabolites were associated with the magnitude of the lifespan response. These included proteinogenic amino acids and metabolites involved in α-ketoglutarate (α-KG)/glutamine metabolism. We confirm the role of α-KG/glutamine synthesis pathways in the DR response through genetic …

Effects Of Hurricane Harvey On The Trophic Status Of Juvenile Sport Fishes (Cynoscion Nebulosus, Sciaenops Ocellatus) In An Estuarine Nursery, Philip Matich, Kaya B. Moore, Jeffrey D. Plumlee

Faculty Publications

Understanding the implications of environmental disturbance is of growing importance as climate change and extreme weather events increasingly threaten estuaries and other coastal ecosystems. Among species at risk in estuarine habitats, sport fishes are of particular interest to conservation and management agencies, because of their ecological and economic value. Here, we evaluate the effects of Hurricane Harvey on the abundance, diet, and body condition of age-0 red drum (Sciaenops ocellatus) and spotted seatrout (Cynoscion nebulosus) in Powderhorn Lake, a nearshore estuary in Texas, USA. Catch data from seines indicated that the abundances of age-0 red drum and spotted seatrout were …

Effects Of Dioscorea Polystachya 'Yam Gruel' On The Cognitive Function Of Diabetic Rats With Focal Cerebral Ischemia-Reperfusion Injury Via The Gut-Brain Axis, Shu Qin Pang, Zong Ting Luo, Carol Chunfeng Wang, Xue Pei Hong, Jian Zhou, Fang Chen, Li Ge, Xia Li, Yanling Dai, Yilan Wu, Jiahui Zhang

Research outputs 2014 to 2021

© 2020 Pang et al. Published by IMR press. Focal cerebral ischemia-reperfusion injury is closely related to hyperglycemia and gut microbiota imbalance, while gut microbiota contributes to the regulation of brain function through the gut-brain axis. Previous studies in patients with diabetes have found that 'yam gruel' is a classic medicated diet made from Dioscorea polystachya, increases the content of Bifidobacterium, regulates oxidative stress, and reduces fasting blood glucose levels. The research reported here investigated the effects of 'yam gruel' on the cognitive function of streptozotocin-induced diabetic rats with focal cerebral ischemia-reperfusion injury and explored the mechanism underlying the role …

Macronutrient Intake And Simulated Infection Threat Independently Affect Life History Traits Of Male Decorated Crickets, Kristin Duffield, Kylie J. Hampton, James Rapkin, John Hunt, Scott K. Sakaluk, Ben M. Sadd, Thomas M. Houslay

Faculty Publications – Biological Sciences

Nutritional geometry has advanced our understanding of how macronutrients (e.g.,proteins and carbohydrates) influence the expression of life history traits and theircorresponding trade-offs. For example, recent work has revealed that reproduc-tion and immune function in male decorated crickets are optimized at very differentprotein:carbohydrate (P:C) dietary ratios. However, it is unclear how an individual'smacronutrient intake interacts with its perceived infection status to determine in-vestment in reproduction or other key life history traits. Here, we employed a fullyfactorial design in which calling effort and immune function were quantified formale crickets fed either diets previously demonstrated to maximize calling effort(P:C = 1:8) or immune …

Identifying Who Improves Or Maintains Their Food Literacy Behaviours After Completing An Adult Program, Andrea Begley, Ellen Paynter, Lucy Butcher

Research outputs 2014 to 2021

Food Sensations for Adults is a free four-week nutrition and cooking program that teaches low- to middle-income individuals food literacy. This research aimed to compare demographic characteristics of participants who completed the program’s follow-up questionnaire three months after program completion and assess whether food literacy and dietary behaviour changes were improved or maintained. Statistical analysis methods used factor scores of the plan and manage, selection, and preparation domains to examine mean self-reported changes in food literacy. Tertile stratification methods calculated changes in participants who had low, middle, and high end-of-program food literacy scores, and multivariable regression analysis explored the associations. …

Linking Activity, Nutrition, And Child Health (Launch): Protocol For A Longitudinal Cohort Study Of Children As They Develop From Infancy To Preschool Age, Russell R. Pate, Edward A. Frongillo Jr., Kerry Cordan, Marsha Dowda, Alexander C. Mclain, Myriam E. Torres, William H. Brown, Agnes Bucko, Emily R. Shull

Faculty Publications

Background

Physical activity is known to provide important health benefits in children ages 3 years and above, but little is known about the effects of physical activity on health in very young children under age 3. LAUNCH (Linking Activity, Nutrition, and Child Health) is a study designed to expand the body of knowledge on development of physical activity behavior and associations between physical activity and other health characteristics as children transition from infancy to preschool age.

Methods

Physical activity and sedentary behavior will be measured objectively in young children over a period of 30 months. Each child will complete a …

Fatty Acids In The De Novo Lipogenesis Pathway And Incidence Of Type 2 Diabetes: A Pooled Analysis Of Prospective Cohort Studies, Fumiaki Imamura, Amanda M. Fretts, Matti Marklund, Andres V. Ardisson Korat, Wei-Sin Yang, Maria Lankinen, Waqas Qureshi, Catherine Helmer, Tzu-An Chen, Jyrki K. Virtanen, Kerry Wong, Julie K. Bassett, Rachel Murphy, Nathan L. Tintle, Nathan Ian Yu, Ingeborg A. Brouwer, Kuo-Liong Chien, Yun-Yu Chen, Alexis C. Wood, Liana C. Del Gobbo, Luc Diousse, Johanna M. Geleijnse, Graham G. Giles, Janette De Goede, Vilmundur Gudnason, William S. Harris, Allison Hodge, Frank Hu, Interact Consortium, Albert Koulman, Markku Laakso, Lars Lind, Hung-Ju Lin, Barbara Mcknight, Kalina Rajaobelina, Ulf Riserus, Jennifer G. Robinson, Cecilia Samieri, Mackenzie Senn, David S. Siscovick, Sabita S. Soedamah-Muthu, Nona Sotoodehnia, Qi Sun, Michael Y. Tsai, Tomi-Pekka Tuomainen, Matt Uusitupa, Lynne E. Wagenknecht, Nick J. Wareham, Jason H. Y. Wu, Renata Micha, Rozenn N. Lemaitre, Dariush Mozaffarian, Nita G. Forouhi

Faculty Work Comprehensive List

Background: De novo lipogenesis (DNL) is the primary metabolic pathway synthesizing fatty acids from carbohydrates, protein, or alcohol. Our aim was to examine associations of in vivo levels of selected fatty acids (16:0, 16:1n7, 18:0, 18:1n9) in DNL with incidence of type 2 diabetes (T2D).

Methods and findings: Seventeen cohorts from 12 countries (7 from Europe, 7 from the United States, 1 from Australia, 1 from Taiwan; baseline years = 1970–1973 to 2006–2010) conducted harmonized individual-level analyses of associations of DNL-related fatty acids with incident T2D. In total, we evaluated 65,225 participants (mean ages = 52.3–75.5 years; % women = …

Positive Improvements On Body Composition And Muscle Strength In Older Adults Consuming The Dietary Approaches To Stop Hypertension Diet Containing Beef, M. Hossain, C. Perry

SDSU Beef Day 2020 Summary Publication

Objective: To determine the effect of beef consumption as a part of the DASH diet on measures of anthropometric and muscle health in adults 65 and older.

Is Diet Partly Responsible For Differences In Covid-19 Death Rates Between And Within Countries?, The Aria Group, Jean Bousquet, Josep M. Anto, Guido Iaccarino, Wienczyslawa Czarlewski, Tari Haahtela, Aram Anto, Cezmi A. Akdis, Hubert Blain, G. Walter Canonica, Victoria Cardona, Alvaro A. Cruz, Maddalena Illario, Juan Carlos Ivancevich, Marek Jutel, Ludger Klimek, Piotr Kuna, Daniel Laune, Désirée Larenas-Linnemann, Joaquim Mullol, Nikos G. Papadopoulos, Oliver Pfaar, Boleslaw Samolinski, Arunas Valiulis, Arzu Yorgancioglu, Torsten Zuberbier, Amir Hamzah Abdul Latiff, Baharudin Abdullah, Werner Aberer

School of Psychology

Reported COVID-19 deaths in Germany are relatively low as compared to many European countries. Among the several explanations proposed, an early and large testing of the population was put forward. Most current debates on COVID-19 focus on the differences among countries, but little attention has been given to regional differences and diet. The low-death rate European countries (e.g. Austria, Baltic States, Czech Republic, Finland, Norway, Poland, Slovakia) have used different quarantine and/or confinement times and methods and none have performed as many early tests as Germany. Among other factors that may be significant are the dietary habits. It seems that …

Diet Composition And Fate Of Contaminants In Subsistence Harvested Northern Sea Otters (Enhydra Lutris Kenyoni) From Icy Strait, Alaska, Kristin Lynn Brown

Fisheries

Northern sea otters (Enhydra lutris kenyoni) in Southeast Alaska have experienced a significant population increase since their successful reintroduction to the area after previous near extirpation owing to historic fur trading. The purpose of this study was to examine sea otter diet and metals contamination in an area of Southeast Alaska with the most robust increases in sea otter numbers, Glacier Bay/Icy Strait, with the intent of gathering baseline data for a healthy population of sea otters and as a reflection of the local coastal environmental health of the area. This research was a collaborative effort with Alaska Native subsistence …

Influence Of Total Western Diet On Docosahexaenoic Acid Suppression Of Silica-Triggered Lupus Flaring In Nzbwf1 Mice, Kristen N. Gilley, Kathryn A. Wierenga, Preeti S. Chauhaun, James G. Wagner, Ryan P. Lewandowski, Elizbeth A. Ross, A. L. Lock, Jack R. Harkema, Abby D. Benninghoff, James J. Pestka

Animal, Dairy, and Veterinary Science Faculty Publications

Lupus is a debilitating multi-organ autoimmune disease clinically typified by periods of flare and remission. Exposing lupus-prone female NZBWF1 mice to crystalline silica (cSiO₂), a known human autoimmune trigger, mimics flaring by inducing interferon-related gene (IRG) expression, inflammation, ectopic lymphoid structure (ELS) development, and autoantibody production in the lung that collectively accelerate glomerulonephritis. cSiO₂-triggered flaring in this model can be prevented by supplementing mouse diet with the ω-3 polyunsaturated fatty acid (PUFA) docosahexaenoic acid (DHA). A limitation of previous studies was the use of purified diet that, although optimized for rodent health, does not reflect the …

Exploring The Relationship Between Dietary Self-Monitoring With A Mobile App And Weight Change, Jason Payne

Electronic Theses and Dissertations

Background: Approximately 70% of the adult population in the United States has overweight or obesity and increased risk for developing chronic diseases. Dietary self-monitoring adherence using a paper diary is associated with weight loss; however, few studies have examined this association with dietary self-monitoring apps. Objectives: 1) explore if an association exists between app-based dietary self-monitoring and weight change among adults with overweight or obesity and 2) explore the relationships between the frequency, consistency, and completeness of self-monitoring and weight change. Methods: Participants self-monitored dietary intake for 8 weeks using the app Calorie Counter by FatSecret. Participants were assigned …

The Influence Of Anti-Inflammatory Diets On The Reduction Of Symptoms Of Inflammatory Bowel Disease, Kelly Stanton

Honors Thesis

A person’s diet is a highly modifiable facet of lifestyle someone can change in order to alter their internal bodily processes. One of these processes is inflammation. While inflammation is beneficial as part of an acute immune response, it can become detrimental to a person’s health if it becomes chronic. There are many dietary factors that can be examined in order to avoid or diminish chronic, unwarranted, inflammation. This paper focuses on how people can change their dietary patterns to control symptoms of Inflammatory Bowel Disease (IBD), an immune-mediated inflammatory condition that is heavily influenced by excessive inflammation in the …

The Associations Between Meal Planning And A Healthy Diet For Incoming College Freshmen, Morgan Brower, Lacey Mccormack

The Journal of Undergraduate Research

Background: Meal planning has been shown to be positively associated with a more healthful diet among adults; however, there is not much information on how meal planning is associated with young adults, which is why it is important that more research is done on this topic. The goal of this project was to determine the associations between meal planning and a healthy diet for incoming college freshmen at eight universities that participated in the GetFRUVED study.

Results: 1,149 first-year college students passed the initial required criteria to participate in the study. The results from this data collection were analyzed to …

A Comparison Of Coyote Diets In Urban And Rural Habitats In The Piedmont Of South Carolina, Bethany Krug

Graduate Theses

With increasing rates of urban expansion, interactions between humans and wildlife become inevitable. These urban environments present novel situations to native species, frequently resulting in their displacement or extirpation. However, some species, often referred to as “urban adapters”, have thrived in these landscapes. Coyotes (Canis latrans) are a prime example of a species that has adapted to exploit urban habitats. Coyotes are omnivores with food choices ranging from small/medium mammals to invertebrates depending on habitat. With their recent range expansion into the Southeast, little is known of their behavioral ecology in the region, especially details relating to their diet. Macroscopic …