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Articles 1321 - 1350 of 11631
Full-Text Articles in Entire DC Network
The Association Of Overall Dietary Quality On Stress, Anxiety, Depression, And Academic Performance In College Students: A Systematic Review, Jessica Phelan, Richard R. Rosenkranz, Cindy Logan, Mark Haub, Emily Mailey, Armin Ezzati, Sara K. Rosenkranz
The Association Of Overall Dietary Quality On Stress, Anxiety, Depression, And Academic Performance In College Students: A Systematic Review, Jessica Phelan, Richard R. Rosenkranz, Cindy Logan, Mark Haub, Emily Mailey, Armin Ezzati, Sara K. Rosenkranz
Health & Human Performance Faculty Publications
Objective: The objective of this systematic review was to examine current evidence regarding the associations between dietary quality and mental well-being indicators (stress, anxiety, and/or depression) in college students, with a secondary aim of characterizing the relationship between overall dietary quality and academic performance. Methods: Searches were performed, and the PRISMA guidelines were followed for reporting the methods and results. Results: Twelve observational studies were included and reviewed showing high dietary quality was associated with: low stress (four studies), high stress (one study), and no significant association (two studies); low depression (three studies) and no significant association (two studies) and …
E-Supplement 1: Final Articles Retained From Database Searches After Application Of Inclusion/Exclusion Criteria. From: Lotka’S Law Of Scientific Productivity Across The Research Disciplines. A Review, Selenay Aytac, Clara Y. Tran, Nancy Frye
E-Supplement 1: Final Articles Retained From Database Searches After Application Of Inclusion/Exclusion Criteria. From: Lotka’S Law Of Scientific Productivity Across The Research Disciplines. A Review, Selenay Aytac, Clara Y. Tran, Nancy Frye
Post Library Faculty Publications
This is the E-supplement 1: Final articles retained from database searches after application of inclusion/exclusion criteria for the article "Lotka’s Law of Scientific Productivity Across the Research Disciplines. A review."
Evaluating The Effectiveness Of Silicone Foam Dressing In Preventing Pressure Ulcers In Intensive Care Settings, Farah Ibrahim Rn Bsn
Evaluating The Effectiveness Of Silicone Foam Dressing In Preventing Pressure Ulcers In Intensive Care Settings, Farah Ibrahim Rn Bsn
Nurse Residency
PICOT Question: For critically ill patients and high-risk aged care residents, does the use of multi-layer silicone foam dressing reduce the future risk of developing pressure injuries compared with those who receive the standard pressure injury preventions without the application of the dressing on their sacrum and heels?
The Benefits Of Self-Care And Wellness, Tara Nau
The Benefits Of Self-Care And Wellness, Tara Nau
Nurse Residency
Among practicing nurses, does participation in health-promoting self-care and lifestyle interventions improve their health behaviors and well-being compared to those who do not engage in such interventions?
November/December 2024 Volume 22 Issue 4, James Madison University Student Affairs Communications And Marketing
November/December 2024 Volume 22 Issue 4, James Madison University Student Affairs Communications And Marketing
Potty Mouth
No abstract provided.
Alumni Notes, Linfield Magazine Staff, Mariah Johnston 25, Rev. David Massey, Merecedes Rose
Alumni Notes, Linfield Magazine Staff, Mariah Johnston 25, Rev. David Massey, Merecedes Rose
Linfield Magazine
News about Linfield alumni
No. 03: Covid-19 Impacts On Food Security Of Refugees And Other Vulnerable Populations In Canada, Sujata Ramachandran, Zhenzhong Si, Danny Ning Dai
No. 03: Covid-19 Impacts On Food Security Of Refugees And Other Vulnerable Populations In Canada, Sujata Ramachandran, Zhenzhong Si, Danny Ning Dai
Migration and Food Security (MiFOOD) Network
This policy audit explores the impacts of the COVID-19 pandemic on food security in Canada, with a focus on immigrants, refugees, and other marginalized communities, particularly in Ontario and the Waterloo Region. COVID-19 significantly exacerbated food insecurity in the country, adding to existing vulnerabilities especially in historically disadvantaged communities, who already faced barriers such as low-income employment, poor housing, and limited healthcare access. COVID-19 responses, including lockdowns and travel restrictions, disrupted food production, processing, and retail services. The supply chain disruptions, along with inflation, drove food prices to their highest levels in decades. Economic access to food became a pressing …
Buzzed And Bothered Investigating The Impact Of Addictive Plant Alkaloids On Bumblebee Behavior, Skylar Mathieson
Buzzed And Bothered Investigating The Impact Of Addictive Plant Alkaloids On Bumblebee Behavior, Skylar Mathieson
3 Minute Thesis Competition
No abstract provided.
Nebline, November/December 2024
Nebline, November/December 2024
NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County
Positive Insights Shared Regarding CHIME: Head Start University Partnership Project, Jaci Fogel
Diabetes Awareness: Small Changes, Big Impact, Kayla Colgrove
Recipe of the Month: Turkey Cranberry Meatballs, Kayla Colgrove
Commercial/ Noncommercial Pesticide License
Love Gardening? Become a Master Gardener!
Garden Guide: Things to Do This Month
Upcoming Green Industry Conferences
Managing the Demands of Water & Wastewater Systems Can Make Gatherings More Enjoyable, Becky Schauerman
It’s Time to Plant Fall Cover Crops, John Nelson
A Quick Guide to Fleas, Kait Chapman
Heart of 4-H Award: Shane Cuttlers and Dena Noe
4-H Specialty Clubs Invite New Members
Nebraska 4-H Fed Steer …
Complementary Therapies For Chemotherapy Induced Side Effects In Oncology Patients, Alyssa Gravel Rn, Tori Welch Rn
Complementary Therapies For Chemotherapy Induced Side Effects In Oncology Patients, Alyssa Gravel Rn, Tori Welch Rn
Nurse Residency
PICOT Question: In oncological patients undergoing conventional treatment, what is the effectiveness of non-pharmacological interventions in treating side effects of chemotherapy and radiation?
Disability, Urban Influence, And Covid-19 Financial Hardships: Findings From A Predominantly Rural Sample, Mackenzie Brewer, Jodien Johnson, Kyra Davidson, Carson Mencken
Disability, Urban Influence, And Covid-19 Financial Hardships: Findings From A Predominantly Rural Sample, Mackenzie Brewer, Jodien Johnson, Kyra Davidson, Carson Mencken
Journal of Rural Social Sciences
This study examined the financial impacts of the early COVID-19 pandemic among households with children and compared outcomes based on disability status and urban influence. Survey data were collected in fall 2020 by the Urban Institute from mostly rural households participating in the Meals-to-You program, which delivered food to eligible households with children in the U.S. due to school closures. Relative risk contingency analysis and multivariate logistic regression were used to assess financial hardship from the pandemic. Sampled households reporting at least one member with a disability had greater odds of food insecurity, delaying purchases, depleting savings, and difficulty paying …
Ipulse: November 2024, Lynn University
Ipulse: November 2024, Lynn University
Student Newspapers
Issue:
- November 2024 [Volume 2] - Mega Edition
Drinking Water Requirements For Livestock Grazing Saltbush, Department Of Primary Industries And Regional Development, Western Australia
Drinking Water Requirements For Livestock Grazing Saltbush, Department Of Primary Industries And Regional Development, Western Australia
Animal production and livestock factsheets
Livestock grazing - saltbush and other plants that have adapted to living in highly saline habitats (known as halophytes), require more water to excrete those salts in urine. If the water they drink is also saline, the total salt intake may limit feed intake, and the animal will be less productive, and its welfare might be compromised.
This page gives a technical explanation of how livestock requirements for water quality and quantity interact with saltbush intake. The information here is a guide only, and you should consult a veterinarian or livestock adviser for specific advice
Sheep Worm Control In Wa, Department Of Primary Industries And Regional Development, Western Australia
Sheep Worm Control In Wa, Department Of Primary Industries And Regional Development, Western Australia
Animal production and livestock factsheets
Effective, sustainable control of sheep worms involves a combination of planned stock and farm management, monitoring worm burdens using faecal worm egg counts (WEC), strategic timing of drenches and the genetic selection of worm resistant sheep.
Levels of drench resistance of sheep worms in WA are some of the highest in the world and without resistance management action at individual farm level, it will continue to worsen and spread.
Although effective drench options are generally available, many sheep owners are unaware that resistance has reduced the effectiveness of worm control programs, and this can affect profitable sheep production.
Early Weaning Of Lambs In A Poor Season, Department Of Primary Industries And Regional Development, Western Australia
Early Weaning Of Lambs In A Poor Season, Department Of Primary Industries And Regional Development, Western Australia
Animal production and livestock factsheets
The feed requirements of a ewe with a lamb at foot are higher than if the ewe and lambs are fed separately. In a difficult season with short feed supplies, it is better to early-wean lambs from their mothers to lower feed costs and ensure that the ewes regain condition before joining. This issue becomes even more important as the costs of feeds increase.
Ewe's milk provides the main source of nutrition for lambs until about eight weeks of age. Lambs will sample pasture from about two weeks after birth but by eight weeks of age pasture overtakes milk as …
Managing The Beef Breeder Herd In Southern Western Australia, Department Of Primary Industries And Regional Development, Western Australia
Managing The Beef Breeder Herd In Southern Western Australia, Department Of Primary Industries And Regional Development, Western Australia
Animal production and livestock factsheets
Kilograms of beef produced per hectare is a significant driver of profit for a beef business. Cow longevity (length of productive life) plays an important role in achieving a profitable business. A balanced approach to genetic selection and nutritional management are essential factors underpinning the efficiency of the breeding herd.
Opportunities Using Eid – Tahara Case Study, Department Of Primary Industries And Regional Development, Western Australia
Opportunities Using Eid – Tahara Case Study, Department Of Primary Industries And Regional Development, Western Australia
Animal production and livestock factsheets
Starting from 2025, Electronic Identification (EID) will become mandatory in Western Australia. This requirement might cause some farmers to focus solely on the increased costs, potentially overlooking the opportunities these systems can bring to their farms. Clayton South, who manages his property ‘Tahara’ near Wagin in the Great Southern region of WA, operates a farm with approximately 4,000 Dohne ewes. They started using EID in 2014.
Guide To Supplementary Feeding And Budgeting, Department Of Primary Industries And Regional Development, Western Australia
Guide To Supplementary Feeding And Budgeting, Department Of Primary Industries And Regional Development, Western Australia
Animal production and livestock factsheets
Supplementary feeding of sheep, with grain, hay or silage is necessary when pastures or stubbles are deficient in energy and protein.
A good supplementary feeding program will ensure sheep utilise as much dry paddock feed as possible as well as provide sufficient supplementary feed for maintenance or growth.
The Department of Primary Industries and Regional Development recommends supplementary or confined paddock feeding to maintain livestock productivity and avoid animal welfare and soil erosion problems.
Effects Of Different Protein And Lipid Levels In Practical Diets For Yellowtail Snapper, Ocyurus Chrysurus (Bloch, 1971), Stephanie F. Velasquez, Leonardo Ibarra-Castro, Alexis Weldon, Donald Allen Davis
Effects Of Different Protein And Lipid Levels In Practical Diets For Yellowtail Snapper, Ocyurus Chrysurus (Bloch, 1971), Stephanie F. Velasquez, Leonardo Ibarra-Castro, Alexis Weldon, Donald Allen Davis
Biology Faculty Publications
Yellowtail snapper Ocyurus chrysurus has great potential as a production fish in aquaculture, yet there is very limited information on its nutritional requirements. To establish baseline data, two trials were conducted to evaluate the effects of dietary protein and lipid levels in practical diets on growth and protein retention. The first trial, conducted over 14 weeks, used a series of diets with varying levels of protein (36%, 40%, and 44%) and lipids (6%, 10%, and 14%). The second trial, conducted for 10 weeks, used a series of diets with 36% protein and scaled lipid levels (7%, 10%, 13%, and 16%). …
Preventing Hospital-Acquired Pressure Injuries On Medical-Surgical Unit, Kayce Hamilton
Preventing Hospital-Acquired Pressure Injuries On Medical-Surgical Unit, Kayce Hamilton
MSN Student Capstones
No abstract provided.
Forage News [2024-11], University Of Kentucky
May Contain Peanuts, Eggs, And A "Natural" Solution: How To Challenge Food Manufacturers' Harmful Use Of Precautionary Allergen Labels, Jj Mark
Minnesota Law Review Vols. 106:2 onward (2021-present)
Food allergies are one of the most pressing health issues of our time. Around thirty-three million Americans currently have food allergies, thirteen million of which are severe or life-threatening. These numbers continue to increase at alarming rates, with an estimated one in thirteen children being diagnosed with food allergies every year. Despite this surge, much is still unknown about food allergies, including, most notably, the underlying causes and potential cures. Currently, the only recommended treatment method is strict avoidance, leaving those with food allergies almost completely dependent on food labeling. Despite the importance of food labels for those with allergies, …
Ascende Altius: Issue 3, Cynthia Haynes
Ascende Altius: Issue 3, Cynthia Haynes
Ascende Altius
Welcome to the UofM Graduate School newsletter Ascende Altius! The name of the UofM’s new strategic plan is Ascend. The word “ascend” means to climb, to move upward. It is fitting, then, that the Graduate School’s newsletter be named Ascende Altius! —a Latin phrase meaning “Climb higher!” With over 20 doctoral programs, 40 master’s programs, and a variety of graduate certificates, the University of Memphis graduate school can help you continue your educational journey and reach new heights. We encourage you to explore our flexible and affordable programs.
In this newsletter, you will read about our amazing alumni and students …
Natural Revegetation And No Grazing, Department Of Primary Industries And Regional Development, Western Australia
Natural Revegetation And No Grazing, Department Of Primary Industries And Regional Development, Western Australia
Natural resources factsheets
The department recommends that any dryland salinity management is part of a whole farm, and preferably a whole catchment, water management plan.
Natural revegetation and no grazing are only recommended for sites that are too saline, waterlogged and/or inundated for other treatments to succeed in the south-west of Western Australia. It is also the preferred option for the lowest possible cost.
Nfts At The Nexus Of Innovation And Sustainability: A Framework Aligning Nft Affordances With The Sustainable Development Goals, Kristi Yuthas
Nfts At The Nexus Of Innovation And Sustainability: A Framework Aligning Nft Affordances With The Sustainable Development Goals, Kristi Yuthas
Business Faculty Publications and Presentations
The United Nations’ Sustainable Development Goals (SDGs) are goals associated with the most significant global issues, which include climate, health, security, and poverty. The goals are part of an agenda for making progress on environmental, social, and economic issues while ensuring peace and leaving no one behind. Meeting these goals requires effort and innovation on all fronts, including technology. Information and communication technologies have long contributed to these efforts, and more recently, blockchain for good projects have begun to bear fruit. Non-fungible tokens (NFTs), which are, in essence, certificates of ownership stored on a blockchain, can also contribute to sustainable …
Energy, Isotonic, Sports, And Nutritional Drinks, Robert Yokel
Energy, Isotonic, Sports, And Nutritional Drinks, Robert Yokel
Aluminum in Beverages and Foods: A Compilation
No abstract provided.
Sugar, Syrup And Molasses, Robert Yokel
Sugar, Syrup And Molasses, Robert Yokel
Aluminum in Beverages and Foods: A Compilation
No abstract provided.
Oils, Fats, And Their Products, Robert Yokel
Oils, Fats, And Their Products, Robert Yokel
Aluminum in Beverages and Foods: A Compilation
No abstract provided.
Pepper, Robert Yokel
Pepper, Robert Yokel
Aluminum in Beverages and Foods: A Compilation
No abstract provided.
Rice, Robert Yokel
Rice, Robert Yokel
Aluminum in Beverages and Foods: A Compilation
No abstract provided.