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2015

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Information Technology And Childbirth Education, Debra Henline Sullivan Jan 2015

Information Technology And Childbirth Education, Debra Henline Sullivan

Walden Faculty and Staff Publications

Information Technology and Childbirth Education


Cool Story: Country Of Origin Labeling And The First Amendment, Rebecca Tushnet Jan 2015

Cool Story: Country Of Origin Labeling And The First Amendment, Rebecca Tushnet

Georgetown Law Faculty Publications and Other Works

Country of origin labeling (COOL) requirements have long been part of government regulation of commerce. While one might ordinarily think of mandatory COOL as part of trade policy--or even as a means of encouraging individual citizens to engage in country-specific buying that would be disallowed as protectionism if carried out by their governments -- the most robust legal challenges to mandatory COOL now come from the First Amendment, not from free trade principles. This reliance on free speech claims offers a stark example of the charismatic force of the First Amendment. Objections having little to do with free speech at …


In Praise Of Ex Ante Regulation, Brian Galle Jan 2015

In Praise Of Ex Ante Regulation, Brian Galle

Georgetown Law Faculty Publications and Other Works

Timing is an important consideration in regulatory design. Corrective taxes are usually imposed before or contemporaneously with the harmful activity they are aimed at preventing, while tort awards are assessed ex post, in its aftermath. Patents and research grants both can encourage innovation, but patents pay off only after the invention is marketed. In a world of perfect information, fully rational actors, and complete credit or insurance markets, time would not matter. In the real world, though, the failure of one or more of these assumptions can change dramatically the impact of a regulatory option. For example, prior commentators have …


Brookshire Bros.: Cleanup On Aisle 9 - The Current Messy State Of Spoliation Law., Xavier Rodriguez Jan 2015

Brookshire Bros.: Cleanup On Aisle 9 - The Current Messy State Of Spoliation Law., Xavier Rodriguez

St. Mary's Law Journal

Abstract Forthcoming.


Measuring Client Experiences Of Motivational Interviewing During A Lifestyle Intervention, Michael B. Madson, Richard S. Mohn, Julie A. Schumacher, Alicia S. Landry Jan 2015

Measuring Client Experiences Of Motivational Interviewing During A Lifestyle Intervention, Michael B. Madson, Richard S. Mohn, Julie A. Schumacher, Alicia S. Landry

Faculty Publications

The Client Evaluation of Motivational Interviewing was used to assess motivational interviewing experiences in a predominantly female, African American sample from the Southeastern United States who received motivational interviewing-based feedback during a multicomponent lifestyle intervention. Motivational interviewing was experienced differently than a primarily White, male, Northeastern mental health sample.


Overnutrition Determines Lps Regulation Of Mycotoxin Induced Neurotoxicity In Neurodegenerative Diseases, Ian J. Martins Jan 2015

Overnutrition Determines Lps Regulation Of Mycotoxin Induced Neurotoxicity In Neurodegenerative Diseases, Ian J. Martins

Research outputs 2014 to 2021

Chronic neurodegenerative diseases are now associated with obesity and diabetes and linked to the developing and developed world. Interests in healthy diets have escalated that may prevent neurodegenerative diseases such as Parkinson’s and Alzheimer’s disease. The global metabolic syndrome involves lipoprotein abnormalities and insulin resistance and is the major disorder for induction of neurological disease. The effects of bacterial lipopolysaccharides (LPS) on dyslipidemia and NAFLD indicate that the clearance and metabolism of fungal mycotoxins are linked to hypercholesterolemia and amyloid beta oligomers. LPS and mycotoxins are associated with membrane lipid disturbances with effects on cholesterol interacting proteins, lipoprotein metabolism, and …


Butyrylated Starch Intake Can Prevent Red Meat-Induced O6-Methyl-2-Deoxyguanosine Adducts In Human Rectal Tissue: A Randomised Clinical Trial, Richard K. Le Leu, Jean M. Winter, Claus T. Christophersen, Graeme P. Young, Karen J. Humphreys, Ying Hu, Silvia W. Gratz, Rosalind B. Miller, David L. Topping, Anthony R. Bird, Michael A. Conlon Jan 2015

Butyrylated Starch Intake Can Prevent Red Meat-Induced O6-Methyl-2-Deoxyguanosine Adducts In Human Rectal Tissue: A Randomised Clinical Trial, Richard K. Le Leu, Jean M. Winter, Claus T. Christophersen, Graeme P. Young, Karen J. Humphreys, Ying Hu, Silvia W. Gratz, Rosalind B. Miller, David L. Topping, Anthony R. Bird, Michael A. Conlon

Research outputs 2014 to 2021

Epidemiological studies have identified increased colorectal cancer (CRC) risk with high red meat (HRM) intakes, whereas dietary fibre intake appears to be protective. In the present study, we examined whether a HRM diet increased rectal O6-methyl-2-deoxyguanosine (O6MeG) adduct levels in healthy human subjects, and whether butyrylated high-amylose maize starch (HAMSB) was protective. A group of twenty-three individuals consumed 300 g/d of cooked red meat without (HRM diet) or with 40 g/d of HAMSB (HRM+HAMSB diet) over 4-week periods separated by a 4-week washout in a randomised cross-over design. Stool and rectal biopsy samples were collected for …


Environmental Privacy, Katrina F. Kuh Jan 2015

Environmental Privacy, Katrina F. Kuh

Utah Law Review

The purpose of this Article is not to anticipate whether or how the Fourth Amendment might apply to specific efforts to collect information about environmentally significant individual behaviors. The purpose is to discern the considerations that have proven salient in balancing environmental regulation and privacy to date that may likewise be relevant to navigating privacy concerns that arise with respect to policy directed to environmentally significant individual behaviors.

In this regard, the Article’s survey suggests that neither the fact that environmentally significant individual behaviors must be aggregated to produce environmental harm nor the fact that individuals, as opposed to commercial …


Effects Of Dietary Ingredients And Feed Additives On The Health And Production Of European Sea Bass (Dicentrarchus Labrax) For Applications In Aquaculture, David Luke Peggs Jan 2015

Effects Of Dietary Ingredients And Feed Additives On The Health And Production Of European Sea Bass (Dicentrarchus Labrax) For Applications In Aquaculture, David Luke Peggs

School of Biological and Marine Sciences Theses

Experiment one revealed fishmeal (FM) replacement with soy protein concentrate (SPC) alone, and in combination with pea protein concentrate (PPC) and saponins (S) modulated the intestinal bacterial communities of D. labrax, increasing the presence of lactic acid bacteria. Intestinal histology revealed significantly reduced goblet cell’s (GC’s) in fish fed the SPC+S, epithelial microvilli densities (MD) in fish fed the SPC+PPC, SPC+PPC+S and SPC+S after two weeks feeding. Significant reductions in GC’s and intraepithelial leukocytes (IEL’s) in fish fed the SPC+S, and MD’s in fish fed the SPC+S and SPC+PPC+S after four weeks feeding, relative to fish fed the FM control. …


The Gastrointestinal Uptake Of Titanium Dioxide Nanoparticles: Studies On Caco-2 Cells, Perfused Intestine And In Vivo Dietary Intake In The Rat (Rattus Norvegicus), Constantinos Gitrowski Jan 2015

The Gastrointestinal Uptake Of Titanium Dioxide Nanoparticles: Studies On Caco-2 Cells, Perfused Intestine And In Vivo Dietary Intake In The Rat (Rattus Norvegicus), Constantinos Gitrowski

School of Biological and Marine Sciences Theses

The use of nanomaterials (NMs) in orally ingestible products raises concerns about potential hazards. Titanium dioxide (TiO2) particles (of which some are incidentally produced at the nanoscale) are used in cosmetics, biological remediation (photo-catalysis), toothpastes, ingestible pharmaceuticals and food products. The increased surface area to mass ratio of nanoparticles (NPs) potentially makes them more biologically reactive than their coarser (bulk) material counterparts. There is limited data available on the uptake kinetics across the mammalian gastrointestinal tract, and the potential hazard posed to humans. In this study, the uptake and accumulation of TiO2 (nano and bulk) into and across the human …


Sustainable Microfinancing: Improving Microenterprise's Traditional Measures Of Success, Stephen R. Watson Jan 2015

Sustainable Microfinancing: Improving Microenterprise's Traditional Measures Of Success, Stephen R. Watson

Graduate Research Papers

Microfinance has over three decades of experience serving the needs of the poor on earth. Unfortunately, academia and the secular world are divided on its effectiveness to lift the impoverished from the bottom of the economic pyramid. India is the focus of this paper, but measures of microfinace success are essentially universal. This paper examines the metrics used to evaluate programs and their benefit to India's poor. Current estimates find 2.8 billion people survive on less than $2 per day. Subsistence living impacts nutrition, shelter, sanitation, transportation and access to healthcare and education. India's caste system creates discrimination and overpopulation …


Osteoporosis In Older Saudi Women: A Perspective Study, Zahra Saeed Alfaraj Jan 2015

Osteoporosis In Older Saudi Women: A Perspective Study, Zahra Saeed Alfaraj

Graduate Research Papers

The purpose of this research is to first discuss and discover reasons behind this increasing outburst of osteoporosis cases in older Saudi women and then to develop certain prevention strategies based on Social Cognitive Theory and this research and its reasoning, in an attempt to check the rapid increase of this disease in menopausal Saudi women. All of these targets can be achieved by an in-depth study of osteoporosis, and then applying this knowledge toward prevention of the disease.


Development Of The Intelligent Graphs For Everyday Risky Decisions Tutor, Margo Woller-Carter Jan 2015

Development Of The Intelligent Graphs For Everyday Risky Decisions Tutor, Margo Woller-Carter

Dissertations, Master's Theses and Master's Reports

Simple graphical visual aids have now been shown to be among the most effective means of quickly improving people’s ability to evaluate and understand risks (i.e., risk literacy), particularly for diverse and vulnerable groups (e.g., older adults, less educated, less numerate, minority and immigrant samples). Although well-developed theory and standards for user-friendly graph design exist, guidelines are often violated by designers faced with constraints like conflicts of interest (e.g., persuasion and marketing vs. informed decision making). Even when information is presented in well-designed graphs, many people struggle with appropriate data interpretation. Can basic computerized graph literacy training improve essential graph …


Intake And Digestibility Of Tall Fescue Supplemented With Co-Product Feeds, Omega J. Sanders, Kenneth P. Coffey, Ashley N. Young, Kristopher A. Bottoms Jan 2015

Intake And Digestibility Of Tall Fescue Supplemented With Co-Product Feeds, Omega J. Sanders, Kenneth P. Coffey, Ashley N. Young, Kristopher A. Bottoms

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Cows offered low quality hay require supplementation to meet their nutritional requirements. Our objective was to determine the impact of supplementation with soybean hulls (SH), distiller’s dried grains with solubles (DDGS), or a 50:50 mixture of each (MIX) at 0.5% of body weight on ruminal fermentation characteristics and in situ forage disappearance in lactating (n = 3) and non-lactating (n = 3) ruminally cannulated cows (679 ± 18.7 kg body weight). Tall fescue was offered free-choice from large round bales for 6, 21-d periods. Dacron bags containing ground fescue hay were placed into the rumen of each cow at specified …


Effects Of Light Quality And Light Quantity On The Growth Kinetics Of A Louisiana Native Microalgal/Cyanobacterial Co-Culture, Jonathan Zell Barnett Jan 2015

Effects Of Light Quality And Light Quantity On The Growth Kinetics Of A Louisiana Native Microalgal/Cyanobacterial Co-Culture, Jonathan Zell Barnett

LSU Master's Theses

One of the most important factors controlling the growth of microalgae is light. Light quality and light quantity have a dramatic effect on the production of biomass, lipids and pigments of microalgae. In this research, a native Louisiana co-culture containing Chlorella vulgaris (microalgae) and Leptolyngbya sp (cyanobacteria) was studied to determine the effects of various wavelength distributions and irradiance levels on growth kinetics. Growth rates, biomass levels, lipid contents and chlorophyll-a production was examined in batch cultures to determine which color light was optimum for cultivation. At 80 µmol/m^2-sec the species shifted from microalgae dominant to cyanobacteria dominant. The impact …


Effects Of Milk Replacer And Multivitamin-Mineral Supplementation On Performance Of Heat Stressed Dairy Calves, Steven Joseph Blair Jan 2015

Effects Of Milk Replacer And Multivitamin-Mineral Supplementation On Performance Of Heat Stressed Dairy Calves, Steven Joseph Blair

LSU Master's Theses

Seventy-one Holstein calves were used to evaluate the effects of milk replacer (MR) feeding management alone or in combination with a multivitamin-electrolyte supplement on growth and mitigation of heat stress. Milk replacer treatments consisted of Land O’Lakes Herdmaker Supreme (20% CP, 20% fat) and Land O’Lakes Warm Front (27% CP, 10% fat). Calves received either 0 or 20 ml Palamountains Calf Boost® in MR once daily. Calves were offered treatments beginning on day 4. Calves on 27% CP : 10% fat MR were fed 2.72kg MR twice daily for the first three weeks of life, and 3.86kg twice daily until …


Comparison Of Berry Quality In Highbush Blueberry Cultivars Grown According To Conventional And Organic Methods, Ireneusz Ochmian, Karolina Kozos, Piotr Chelpinski, Malgorzata Szczepanek Jan 2015

Comparison Of Berry Quality In Highbush Blueberry Cultivars Grown According To Conventional And Organic Methods, Ireneusz Ochmian, Karolina Kozos, Piotr Chelpinski, Malgorzata Szczepanek

Turkish Journal of Agriculture and Forestry

This research was conducted in the Laboratory Orchard at the Department of Horticulture, West Pomeranian University of Technology in Szczecin and at a certified production farm specializing in the cultivation of highbush blueberry located in Szczecin. The effect of cultivation conditions?organic plantation in organic peat substrate (pH 3.46) and conventional plantation in mineral substrate (pH 5.32)-on the berry quality of four highbush blueberry cultivars (firmness, size, chemical composition including content of organic compounds and polyphenols) was examined. Blueberry bushes were planted at a spacing of 2.3 × 1.2 m. Bushes were planted on organic and conventional plantations, and the substrates …


Metal Uptake, Oxidative Metabolism, And Mycorrhization In Pigeonpeaand Pea Under Arsenic And Cadmium Stress, Neera Garg, Priyanka Singla, Purnima Bhandari Jan 2015

Metal Uptake, Oxidative Metabolism, And Mycorrhization In Pigeonpeaand Pea Under Arsenic And Cadmium Stress, Neera Garg, Priyanka Singla, Purnima Bhandari

Turkish Journal of Agriculture and Forestry

Presence of arsenic (As) and cadmium (Cd) at elevated levels in the soils is threatening agricultural productivity. Arbuscular mycorrhizae (AM) enhance plant resistance to metal(loid)s by sequestering them into roots, thus restricting their translocation into leaves. The present study evaluated differential responses of AM-colonized Cajanus cajan and Pisum sativum plants to As and Cd uptake and oxidative metabolism under As and Cd stress (0, 30, and 60 mg kg-1). Arsenic uptake was significantly higher than Cd uptake, which caused greater growth inhibitions and induced oxidative stress. Pea was more sensitive, with higher toxicity symptoms in roots than leaves. Mycorrhizae were …


Effects Of Arbuscular Mycorrhizal Fungus, Humic Acid, And Whey On Wilt Diseasecaused By Verticillium Dahliae Kleb. In Three Solanaceous Crops, Semra Demi̇r, Suat Şensoy, Elvan Ocak, Şefi̇k Tüfenkci̇, Emre Demi̇rer Durak, Çeknas Erdi̇nç, Hüsameddi̇n Ünsal Jan 2015

Effects Of Arbuscular Mycorrhizal Fungus, Humic Acid, And Whey On Wilt Diseasecaused By Verticillium Dahliae Kleb. In Three Solanaceous Crops, Semra Demi̇r, Suat Şensoy, Elvan Ocak, Şefi̇k Tüfenkci̇, Emre Demi̇rer Durak, Çeknas Erdi̇nç, Hüsameddi̇n Ünsal

Turkish Journal of Agriculture and Forestry

This study examined the effects of arbuscular mycorrhizal fungi (AMF), humic acid (HA), and whey (W) application on wilt disease caused by Verticillium dahliae Kleb. in tomato, pepper, and eggplant. Single, dual, and triple applications of AMF (2.5 g inocula of either Glomus mosseae or G. intraradices), HA (500 ppm), and W (50 mL kg-1) were found to improve the morphological growth and nutritional status of all three host species. Moreover, dual and triple applications reduced the severity of wilt disease caused by V. dahliae by between 40% and 70.5%. Triple application of AMF, HA, and W decreased the number …


Modernization In Plant Breeding Approaches For Improving Biotic Stress Resistance In Crop Plants, Babar Hussain Jan 2015

Modernization In Plant Breeding Approaches For Improving Biotic Stress Resistance In Crop Plants, Babar Hussain

Turkish Journal of Agriculture and Forestry

Biotic stresses are a potential threat to global food security. The origin of new pathogens and insect races due to climatic andgenetic factors is a major challenge for plant breeders in breeding biotic stress resistant crops. Yield losses due to biotic stresses haveresulted in 800 million people underfed in the world. Reduced yield due to biotic stresses and increasing food demand put internationalfood security at risk as 70% more food will be required in 2050. This review describes and compares the conventional and moleculargenetics methods being used for breeding biotic stress resistant crops. In the past, classical breeding approaches like …


Insect-Resistant Transgenic Crops: Retrospect And Challenges, Allah Bakhsh, Saber Delpasand Khabbazi, Faheem Shahzad Baloch, Ufuk Demi̇rel, Mehmet Emi̇n Çalişkan, Rüştü Hati̇poğlu, Sebahatti̇n Özcan, Hakan Özkan Jan 2015

Insect-Resistant Transgenic Crops: Retrospect And Challenges, Allah Bakhsh, Saber Delpasand Khabbazi, Faheem Shahzad Baloch, Ufuk Demi̇rel, Mehmet Emi̇n Çalişkan, Rüştü Hati̇poğlu, Sebahatti̇n Özcan, Hakan Özkan

Turkish Journal of Agriculture and Forestry

The advent of genetic engineering has revolutionized agriculture remarkably with the development of superior insect-resistantcrop varieties harboring resistance against insect pests.Bacillus thuringiensis (Bt) has been used as a main source for insect-resistantgenes. In addition to Bt endotoxins, various plant lectins and other non-Bt genes from different sources have also been introduced incrop plants of economic importance. The insect-resistant crops have made a huge economic impact worldwide since their commercialrelease. The cultivation of insect-resistant cultivars has resulted both in increased crop productivity and in decreased environmentalpollution. Although insect-resistant crops have been allowed to be commercialized following proper biosafety guidelines and procedures,still …


Indoor Particulate Matter Concentration, Water Boiling Time, And Fuel Use Of Selected Alternative Cookstoves In A Home-Like Setting In Rural Nepal, Kristen D. Ojo, Sutyajeet I. Soneja, Carolyn G. Scrafford, Subarna K. Khatry, Steven C. Leclerq, William Checkley, Joanne Katz, Patrick N. Breysse, James M. Tielsch Jan 2015

Indoor Particulate Matter Concentration, Water Boiling Time, And Fuel Use Of Selected Alternative Cookstoves In A Home-Like Setting In Rural Nepal, Kristen D. Ojo, Sutyajeet I. Soneja, Carolyn G. Scrafford, Subarna K. Khatry, Steven C. Leclerq, William Checkley, Joanne Katz, Patrick N. Breysse, James M. Tielsch

Global Health Faculty Publications

Alternative cookstoves are designed to improve biomass fuel combustion efficiency to reduce the amount of fuel used and lower emission of air pollutants. The Nepal Cookstove Trial (NCT) studies effects of alternative cookstoves on family health. Our study measured indoor particulate matter concentration (PM2.5), boiling time, and fuel use of cookstoves during a water-boiling test in a house-like setting in rural Nepal. Study I was designed to select a stove to be used in the NCT; Study II evaluated stoves used in the NCT. In Study I, mean indoor PM2.5 using wood fuel was 4584 μg/m3 , 1657 μg/m3 , …


Evaluating The Effects Of Silicon And Nitrogen Fertilization On Wheat Production, Brandon White Jan 2015

Evaluating The Effects Of Silicon And Nitrogen Fertilization On Wheat Production, Brandon White

LSU Master's Theses

Silicon (Si) fertilization provides numerous benefits to plants which can in turn lead to improved crop yields. Field studies were established at multiple sites in Louisiana on alluvial flood plain soils to establish an optimum application rate for CaSiO3 slag for wheat (Triticum aestivum) and determine which parameters contribute to grain yield increases. Treatments were arranged in a randomized complete block design with four replications consisting of twelve treatments: a factorial combination of two N (101 and 145 kg ha-1) and five Si rates (0, 1, 2, 4.5, and 9 Mt ha-1 as calcium silicate slag - CaSiO3, 14% Si), …


Comparing The 2013 Acc/Aha & 2014 Nla Dyslipidemia Guidelines And Their Impact On Clinical Decision Making, Alexander Forbes, Kevin Grimes, Jocelyn York, Laura Tsu Jan 2015

Comparing The 2013 Acc/Aha & 2014 Nla Dyslipidemia Guidelines And Their Impact On Clinical Decision Making, Alexander Forbes, Kevin Grimes, Jocelyn York, Laura Tsu

Pharmacy Faculty Articles and Research

This home-study CPE activity has been developed to educate pharmacists on the similarities and differences between the 2014 NLA Recommendations for Dyslipidemia Management and the 2013 ACC/AHA Guidelines for Treatment of Blood Cholesterol.


United States Food Insecurity And The Need For Improved Nutrition And Additional Nutrition Education In Local Food Assistance Programs, Carissa Hohider, Elizabeth Sain Jan 2015

United States Food Insecurity And The Need For Improved Nutrition And Additional Nutrition Education In Local Food Assistance Programs, Carissa Hohider, Elizabeth Sain

Williams Honors College, Honors Research Projects

No abstract provided.


Annual Report- Greater Sage-Grouse Response To Season-Long And Prescribed Grazing (Nrcs Conservation Practice 528) On Paired Ecological Sites, Seth J. Dettenmaier, Terry A. Messmer Jan 2015

Annual Report- Greater Sage-Grouse Response To Season-Long And Prescribed Grazing (Nrcs Conservation Practice 528) On Paired Ecological Sites, Seth J. Dettenmaier, Terry A. Messmer

Wildland Resources Faculty Publications

No abstract provided.


Looking At How Technology Is Used With The Bodies Over There To Figure Out What Could Be Done With The Technology And Bodies Right Here, Victor R. Lee Jan 2015

Looking At How Technology Is Used With The Bodies Over There To Figure Out What Could Be Done With The Technology And Bodies Right Here, Victor R. Lee

Instructional Technology and Learning Sciences Faculty Publications

No abstract provided.


Enhancing Learning In An Advanced Analysis Course: The Flipped Model, Peer Learning, And The Mode Effect, Brenda Ravenscroft, Victoria Chen Jan 2015

Enhancing Learning In An Advanced Analysis Course: The Flipped Model, Peer Learning, And The Mode Effect, Brenda Ravenscroft, Victoria Chen

Journal of Music Theory Pedagogy

This article presents the process and results of applying the flipped learning model and peer learning to an upper-year advanced analysis of post-tonal music course. Pedagogical and musical rationales for the course structure are presented, explaining how the analysis of music—traditionally a solitary activity—can be done collaboratively in groups to support the course objectives and student learning goals. A detailed discussion of in-class and out-of-class activities is provided with the focus on the mode effect and team-based learning. The effectiveness of the flipped model to teach the analysis of new music is supported by analysis of video footage from the …


A 'Hare' Raising Lapse In Meat Industry Regulation: How Regulatory Reform Will Pull The Meat Rabbit Out From Welfare Neglect, Taylor Budnick Jan 2015

A 'Hare' Raising Lapse In Meat Industry Regulation: How Regulatory Reform Will Pull The Meat Rabbit Out From Welfare Neglect, Taylor Budnick

Animal Law Review

Rabbits are most commonly perceived as soft, fuzzy, tender, loving, active household pets. However, rabbit meat is growing in popularity among ur­ban farmers, foodies, and chefs alike. The pet rabbit industry is subject to a variety of laws and regulations intended to ensure the humane and proper treatment of these beloved pets. Yet, 'meat rabbits,' which are often the same breed or species as pet rabbits, are often not covered by either the protections that govern the treatment of animals used for meat or the protections that govern the treatment of rabbits as pets or companion animals. The lack of …


Coming Home To Roost: How The Chicken Industry Hurts Chickens, Humans, And The Environment, Bruce Friedrich, Stefanie Wilson Jan 2015

Coming Home To Roost: How The Chicken Industry Hurts Chickens, Humans, And The Environment, Bruce Friedrich, Stefanie Wilson

Animal Law Review

The chicken industry is harming animals, befouling our environment, exploiting farmers and workers, and harming human health. In this Article, we discuss the harms and some of the solutions. In Part I, we discuss animal welfare, both on the farm and at slaughter. In Part II, we discuss the environment, both local and global. In Part III, we discuss human rights, with a focus on chicken growers, slaughterhouse workers, and the global poor. In Part IV, we discuss the effect of chicken consumption on human health. In each of our first four Sections, we offer a few examples of actions …