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Summer Clothes For 4-H Girls : Extension Circular 4-06-2, Allegra Wilkens
Summer Clothes For 4-H Girls : Extension Circular 4-06-2, Allegra Wilkens
Nebraska 4-H Clubs: Historical Materials and Publications
4-H project for making summer clothes and record keeping for all aspects including time and expenses.
The Girls Room, A Place To Live : Extension Circular 11-01-2 1934, Helen Noyes
The Girls Room, A Place To Live : Extension Circular 11-01-2 1934, Helen Noyes
Nebraska 4-H Clubs: Historical Materials and Publications
Planning for the work in this project.
In order to be eligible for the 4-H Girl's Room project, the member should be 12 years of age and should know the following things about sewing:
1. The tools necessary for good sewing.
2. How to make simple stitches such as basting, running, hemming, overcast, and overhand.
3. How to use the sewing machine.
4. How to make a plain seam, a French seam, and a felled seam.
5. How to make a hem and facing.
6. How to put on a fias facing and binding.
Problems In Room Improvement : Extension Circular 11-02-2, Helen Noyes
Problems In Room Improvement : Extension Circular 11-02-2, Helen Noyes
Nebraska 4-H Clubs: Historical Materials and Publications
You are beginning the second project in a Girls Room Club. It is called "Problems in Room Improvement" because in it you learn to select and make articles that will add to the attractiveness of your room. In order that you may plan the work that you will do, an outline is given here of the problems your club will study.
Pictures for a Girls Room
Handmade rugs and chair seats
The comfortable bed
Lampshades and wastebaskets
The reading or writing center
Hows And Whys For Young Cooks : Extension Circular 9-02-2, Jessie G. Greene
Hows And Whys For Young Cooks : Extension Circular 9-02-2, Jessie G. Greene
Nebraska 4-H Clubs: Historical Materials and Publications
It is not only fun to cook but it is a worthwhile accomplishment to be able to plan and prepare attractive, healthful meals. Each 4-H club aims to help boys and girls develop the 4 H's found in the 4-H club pledge. The cooking club project aims to teach young cooks some of the Hows and Why of food selection and of cooking.
Winter Clothes For 4-H Girls : Extension Circular 4-11-2, Allegra Wilkens
Winter Clothes For 4-H Girls : Extension Circular 4-11-2, Allegra Wilkens
Nebraska 4-H Clubs: Historical Materials and Publications
Discusses all aspects of the 4-h project for making a winter wardrobe.
Ewe And Lamb Club Demonstration, Problems Vi-Xi : Extension Circular 2-81-2
Ewe And Lamb Club Demonstration, Problems Vi-Xi : Extension Circular 2-81-2
Nebraska 4-H Clubs: Historical Materials and Publications
Discusses selection and care of lambs and ewes. Provides information in lieu of a manual for the ewe and lamb prject for 4-H.
Meal Planning And Preparation : Extension Circular 9-03-2, Jessie G. Greene
Meal Planning And Preparation : Extension Circular 9-03-2, Jessie G. Greene
Nebraska 4-H Clubs: Historical Materials and Publications
To be eligible for this project the girl should have completed "Hows and Whys for Young Cooks". To complete the "Meal Planning and Preparation Project", Problems VI to X inclusive, each member is required to :
1. Score food habits at the beginning and close of the project.
2. Prepare or assist with the preparation of 50 meals.
3. Keep food calendar for 1 week.
4. Meet requirements in each problem as follows: .....
Canning Club Demonstration Problem Vi Meat Canning - Judging Canned Meat : Extension Circular 9-26-2, Jessie Greene
Canning Club Demonstration Problem Vi Meat Canning - Judging Canned Meat : Extension Circular 9-26-2, Jessie Greene
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-H circular is a revision of the 1928 edition. It discusses the reasons for and methods for canning meat. It illustrates the process of canning and explains the tools used in that process.
Learning To Cook : Extension Circular 9-31-2, Jessie Greene
Learning To Cook : Extension Circular 9-31-2, Jessie Greene
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-h circular discusses cooking and learning the best ways to do it. Recipes are included. It also gives some hints on judging the food.
Livestock Judging; Extension Circular 0-16-2
Livestock Judging; Extension Circular 0-16-2
Nebraska 4-H Clubs: Historical Materials and Publications
Description and explanation of the whold livestock judging program.
Canning Club Demonstration Problem 1 Vegetable And Fruit Canning : Extension Circular 9-21-2 1932
Canning Club Demonstration Problem 1 Vegetable And Fruit Canning : Extension Circular 9-21-2 1932
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-H circular is a revision of the 1928 circular of the same number. It discusses the process and need for canning fruits and vegetables. It gives instructions for the process and points out the tools used.
Premiums In Boys And Girls Club Work: Extension Circular 0-10-02
Premiums In Boys And Girls Club Work: Extension Circular 0-10-02
Nebraska 4-H Clubs: Historical Materials and Publications
Lists and descriptions of awards given to 4-H members.
4-H Baby Beef Manual : Extension Circular 2-52-2
4-H Baby Beef Manual : Extension Circular 2-52-2
Nebraska 4-H Clubs: Historical Materials and Publications
Revised and updated "Baby Beef Handbook". A handbook on the Selection, Feeding and Management of Baby Beef Calves in 4-H.
Hot Lunches Keep School Children Healthy And Happy : Extension Circular 9-51-2
Hot Lunches Keep School Children Healthy And Happy : Extension Circular 9-51-2
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-H bulletin on hot lunch clubs is deeply appreciated for the splendid help offered to all teachers in Nebraska who are responsible for rural boys and girls during the noon hour.
Plan I gives the teacher and pupils an opportunity to learn the best recipes and to avail themselves of a most helpful experience in organization. Plan II simplifies the serving of the hot lunch in those schools where all parents are willing to cooperate.
Premiums In Boys And Girls Club Work : Extension Circular 0-10-2
Premiums In Boys And Girls Club Work : Extension Circular 0-10-2
Nebraska 4-H Clubs: Historical Materials and Publications
Lists and descriptions of awards given to 4-H members.
Learning To Sew : Extension Circular 4-01-2, Allegra Wilkens
Learning To Sew : Extension Circular 4-01-2, Allegra Wilkens
Nebraska 4-H Clubs: Historical Materials and Publications
Discusses all aspects of learning to sew; from proper sitting position to making a simple project.
4-H Baby Beef Manual : Extension Circular 2-52-2, Paul Mcdill, E W. Janike
4-H Baby Beef Manual : Extension Circular 2-52-2, Paul Mcdill, E W. Janike
Nebraska 4-H Clubs: Historical Materials and Publications
A revision of "Baby Beef production". This is a handbook on the Selection, Feeding and Management of Baby Beef Calves in 4-H.
Clothing Club Demonstration : Extension Circular 4-13-2, Mary Borreson
Clothing Club Demonstration : Extension Circular 4-13-2, Mary Borreson
Nebraska 4-H Clubs: Historical Materials and Publications
Clothing Demonstration Problem XIII: Remaking a garment. Discusses all aspects of remaking a garment.
Dairy Calf Club Manual : Extension Circular 6-01-2, M. L. Flack
Dairy Calf Club Manual : Extension Circular 6-01-2, M. L. Flack
Nebraska 4-H Clubs: Historical Materials and Publications
This manual takes up the breeds of dairy cattle, selection of a dairy heifer for the three-year Nebraska 4-H Club project, care and management of the calf, heifer, and producing cow, the keeping of records, the fitting and showing of dairy animals, and the usual show ring qualifications. It is intended as a guide for 4-H dairy calf club members throughout the three years of their project.
Premiums In Boys And Girls Club Work : Extension Circular 0-10-2
Premiums In Boys And Girls Club Work : Extension Circular 0-10-2
Nebraska 4-H Clubs: Historical Materials and Publications
Lists and descriptions of awards given to 4-H members.
Canning Club Demonstration Problem 1 Vegetable And Fruit Canning : Extension Circular 9-21-2, Jessie Greene
Canning Club Demonstration Problem 1 Vegetable And Fruit Canning : Extension Circular 9-21-2, Jessie Greene
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-H circular discusses the reasons and methods of canning food. It talks about the ways to can fruits and vegetables. Includes explanation of the tools used.
Canning Club Demonstration Problem Vi Meat Canning : Extension Circular 9-26-2 1928, Jessie Greene
Canning Club Demonstration Problem Vi Meat Canning : Extension Circular 9-26-2 1928, Jessie Greene
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-H circular is a revision of the 1923 edition. It discusses the reasons for and methods for canning meat. It illustrates the process of canning and explains the tools used in that process.
Premiums In Boys And Girls Club Work : Extension Circular 0-10-2
Premiums In Boys And Girls Club Work : Extension Circular 0-10-2
Nebraska 4-H Clubs: Historical Materials and Publications
Lists and descriptions of awards given to 4-H members.
Baby Beef Production-A Handbook On The Selection, Feeding And Management Of Baby Beef Calves : Extension Circular 2-52-2, C S. Maddox
Nebraska 4-H Clubs: Historical Materials and Publications
A handbook on the Selection, Feeding and Management of Baby Beef Calves in 4-h.
Keep-Well Team Demonstration - Posture : Extension Circular 10-17-2
Keep-Well Team Demonstration - Posture : Extension Circular 10-17-2
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-H circular discusses posture and helps you evaluate yours. It discusses what is good posture and what is not.
Premiums In Boys And Girls Club Work : Extension Circular 0-10-2
Premiums In Boys And Girls Club Work : Extension Circular 0-10-2
Nebraska 4-H Clubs: Historical Materials and Publications
Lists and descriptions of awards given to 4-H members.
Canning Club Demonstration - Building A Team Demonstration For Greens : Extension Circular 9-38-2, Jessie Greene
Canning Club Demonstration - Building A Team Demonstration For Greens : Extension Circular 9-38-2, Jessie Greene
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-H circular discusses the creation of a demonstration. A demonstration is simply showing someone how to do a piece of work. When one person shows and explains how to do some part of a club problem we call it an individual demonstration. When two or more people work together showing and explaining some problem it is a team demonstration. It is best to begin the demonstrational work at the first regular meeting and have some phase of it at each meeting. At first it may seem hard to demonstrate but with practice it becomes easier and is enjoyed by …
Clothing Club Demonstration : Extension Circular 4-14-2
Clothing Club Demonstration : Extension Circular 4-14-2
Nebraska 4-H Clubs: Historical Materials and Publications
4-H Projects--Clothing club demonstration--Problem XIV Remaking a woolen garment. Gives the basic process for remaking a woolen garment.
Clothing Club Demonstration--Building A Team Demonstration, Buttonholes : Extension Circular 4-22-2
Clothing Club Demonstration--Building A Team Demonstration, Buttonholes : Extension Circular 4-22-2
Nebraska 4-H Clubs: Historical Materials and Publications
4-H topics for clothing demonstrations. Shows outilines for the format of the demonstrations. Uses buttonholes as the topic.
Canning Club Demonstration Problem Vi Cold Pack Meat Canning : Extension Circular 9-26-2
Canning Club Demonstration Problem Vi Cold Pack Meat Canning : Extension Circular 9-26-2
Nebraska 4-H Clubs: Historical Materials and Publications
This 4-H circular discusses the reasons for and the methods of canning meat. It gives directions on how to do it and explains the tools used.