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Rotational Grazing Demonstration With Beef Cattle On Conservation Reserve Land In Adams County, Iowa, Usa, S. K. Barnhart, B. Peterson, C. O. Nelson, R. Bredahl, J. Klein, R. Sprague

IGC Proceedings (1977-2023)

The United States Dept. of Agriculture's Conservation Reserve Program (CRP) is a voluntary program available to agricultural producers who will enroll erosive, marginally productive cropland for a 10 to 15 year period. In return, participants are provided annual rental payments and cost-share assistance to establish and maintain long- term, resource-conserving vegetative cover to improve the quality of water, control soil erosion, and enhance wildlife habitat. Since the inception of the CRP, policymakers, conservationists, farmers, and rural residents have been concerned about the likely fate of program land after the contracts expire. Most of the existing research, whether it relies on …

Utilisation Of Whole-Crop Rice Silage As A Feed For Ruminants, N. Yoshida, M. Ogawa, Y. Cai, H. Nemoto, M. Ishida

IGC Proceedings (1977-2023)

A national project on the utilisation of whole-plant rice (Oryza sativa L.) as a feed has developed in Japan since 2000. The use of a home-produced forage may be useful to reassure consumers concerned with risks of BSE and foot and mouth disease. Furthermore, Japanese farmers have been obliged to convert one million ha of paddy field from rice to other crops.

Development Of A Grazing Land Management Education Program For Northern Australia’S Grasslands And Grassy Woodlands, Chris R. Chilcott, M. F. Quirk, C. J. Paton, B. S. Nelson, T. Oxley

IGC Proceedings (1977-2023)

Recognition of the potential to enhance grazing land management to meet the goal of sustainable beef production has been increasing over the past decade. Recognition of the relationship between poor land management and negative off-site environmental impacts, such as soil erosion and a decline in the condition of rivers and adjacent near shore coastal areas from sediment transport, has increased also. This concern has matured somewhat to include the critical link between land condition and production, and the threat to sustainable carrying capacity that comes from declining land condition. Concurrently, interest has increased in optimising the use of pasture, e.g. …

Forage-Animal Production Research Unit (Fapru): Establishment Of A New Usda-Ars Research Location, J. R. Strickland, Glen E. Aiken, Isabelle Kagan, R. D. Dinkins

IGC Proceedings (1977-2023)

Forages are vital to the success of grazing livestock production systems. Forages provide a low cost source of nutrients for animal production (Barnes & Nelson 2003; Ball et al., 1996). Limited fundamental (i.e., genomic, proteomic, metabolomic) research on the effects of environment and management on plant quality and production and the effects of plant metabolites (i.e., nutrients, anti-quality factors, nutraceuticals) on animal performance has hindered our ability to improve the productivity of forage-based enterprises. There is insufficient information for reliable prediction of animal performance in response to plant metabolites. To address these issues, USDA-ARS established FAPRU (Forage-Animal Production Research …

A Systems Approach To Assessing The Viability Of Grazing Legume Systems Across Europe, C. F. E. Topp, C. J. Smith, L. Wu, G. Molle

IGC Proceedings (1977-2023)

Forage legumes are important in grassland farming throughout much of the world because of their ability to fix atmospheric nitrogen, and hence they are expected to play an increasingly prominent role in low- input grazing farming systems in Europe. Nevertheless, the socio-economic impact of the adoption of the "new" legume based grazing technologies have been poorly researched (Rochon et al., 2004). Thus a methodology has been developed to:

* Assess the on-farm costs and benefits of including different legume crops for animal production;
* Determine the types of management systems and environmental conditions under which forage legumes may play …

Land Stewardship For The 21St Century: Pasture And Livestock Management Workshop For Novices, L. A. Redmon, G. M. Clary, J. J. Cleere, G. W. Evers, V. A. Haby, C. R. Long, L. R. Nelson, F. M. Rouquette Jr., G. R. Smith

IGC Proceedings (1977-2023)

Land ownership patterns in Texas and the southern USA are changing. Since 1994 (Wilkins et al., 2000) consumers interested primarily in recreational purposes have become the predominant owners of rural land. This land ownership change has created potential land stewardship problems associated with natural resource management. Few, if any, new landowners have any training related to the soil-plant-animal interface. New land owners need linkage with subject matter experts from land grant universities in a relaxed instructional setting while providing the opportunity for question and answer sessions. Thus, a programme was developed by a multi-disciplinary, multi-agency team at the Texas …

New Zealand Pastoral Systems: A Current Perspective, F. R. Duder, R. B. Green, W. D. Catto, D. R. Woodfield, B. R. Guy

IGC Proceedings (1977-2023)

New Zealand's diverse grassland resource of 13.5 M ha of permanent pasture, tussock or alpine grasslands underpin an intensive pastoral industry worth NZ$13 billion in 2004. The pastoral industry involves 37,000 farmers and a service industry of about 215,000 persons. It produces 27 M prime export lambs and 180,000 t of predominantly crossbred wool from 40 M ewes; 13 B litres of milk from 5.2 M dairy cattle; 800,000 t of beef from 4.7 M beef cattle and 33,000 t of venison from 2 M deer. Pastures and forage crops, mostly non- irrigated, are grazed 'in situ' by animals through …

A University Course On Management Intensive Grazing, D. L. Zartman

IGC Proceedings (1977-2023)

Education of new talent in good grassland management is important. Farmer-oriented extension- and outreach- programs do this, but USA university curricula rarely include it. Some livestock production courses contain a segment on grazing management, but there seem to be no credit-bearing, formal courses in USA universities except in the Ohio State University (OSU). Our course teaches management of intensive grazing (MIG) for three credit hours in a quarter system. It has been a popular elective course for the past 6 years. Every year that they have entered, OSU students have won all prizes in the 18-22 age division in the …

Spatio-Temporal Scales Of Animal Grazing In Herding Systems, Hossein Barani

IGC Proceedings (1977-2023)

A holistic approach is needed for natural resources management and this demands understanding of the role of all the components in a system. Animal grazing is one of the most important processes in rangeland ecosystems. In rangeland utilisation in Iran, the human herder is crucial in achieving sound management. This study focused on the role of the human as a grazier (herder).

Potential And Constraints For Animal Feed As An Objective Of Poor Farmers In Participatory Research With Multipurpose Forage Crops In Central-America, R. Van Der Hoek, M. Peters, V. Hoffmann

IGC Proceedings (1977-2023)

Multipurpose forage crops can play an important role in improving the environmental and socio- economic sustainability of smallholder production systems in fragile environments. However, since the forage technology development framework has not been sufficiently applicable for poor farmers, adoption of especially legumes has been generally low (Peters et al., 2001). In a participatory research effort with smallholder farmers in Honduras focused at forage based technologies, food security turned out to be the main selection criterion whereas animal feed was secondary. Since animal feed related activities (farmer-led forage seed systems, production of dry season feed) have been identified as promising …

Priority Tree Fodder Species In The Maasai Silvopastoral System Of Kajiado District, Kenya, Evelyne Kiptot

IGC Proceedings (1977-2023)

In an effort to improve pastoral land management systems, donor agencies have spent millions of dollars over the last two decades on research and development programmes. However, most of these programmes have been unsuccessful. The reasons for the failure are increasingly clear. Current thinking argues that more attention needs to be given to local knowledge systems and rural people's participation in development planning and implementation. The involvement of local communities in the research process is critical and has been shown by Ego (2001) to lead to the design of appropriate interventions. The main objective of this study was to elicit …

Statistical Precision Of A Replicated Farm Grazing Trial Versus Replicated Paddock Trials, K. P. Vogel, L. E. Moser, D. E. Bauer

IGC Proceedings (1977-2023)

The experimental unit for animal average daily gain (ADG) and gain/ha in grazing trials is the paddock. Grazing trials on research stations often are conducted using small paddocks because animal and land costs restrict the number of treatments, replicates, and animals per paddock. Land and animal restrictions can be reduced by conducting trials on farms using animals provided by cooperating farmers. Farmers typically want only a single replicate on their farms and as result, virtually all on-farm trials in the USA and elsewhere have been un-replicated demonstration trials from which estimates of experimental error cannot be obtained. Farms can be …

Evaluation Of Narrow-Row Forage Maize In Field-Scale Studies, W. J. Cox, J. H. Cherney, D. J. R. Cherney

IGC Proceedings (1977-2023)

Some dairy producers in the northeastern USA adopted narrow row (0.38 m) maize forage production in the mid-1990s because of its 5% dry matter (DM) yield advantage (Cox & Cherney, 1998). These dairy producers, however, continued to plant forage maize at high plant densities (125,000 plants/ha) under high N fertility (225 kg N/ha), despite research that indicated that forage maize had optimum DM yields and forage quality when planted at the recommended 100,000 plants/ha under 175 kg/ha of N fertility (Cox & Cherney, 2001). We evaluated forage maize at 0.38 and 0.76 m (conventional) row spacing under recommended vs. high …

Assessment And Improvement Of The Efficiency Of Nitrogen Use On Commercial Dairy Farms, D. J. Roberts, K. A. Leach, J. Goldie

IGC Proceedings (1977-2023)

Dairy farming systems have a low efficiency of converting nitrogen (N) into milk protein, due to the many transfers which occur in the production process. Losses of N from the system can be detrimental to the environment and represent wasted inputs. At SAC, in a systems research project, management changes achieved increases in nitrogen efficiency (milk N output/ N inputs) (NE) from 23 to 34% in a grass-clover based system (GC), and 13 to 21% in a purchased fertiliser based system (GN) (Leach & Roberts, 2002). Nitrogen surplus (NS = N inputs - N output in sold produce) was reduced …

On-Farm Participatory Research Is An Essential Step Towards Achieving Successful Adoption Of Innovation: ‘Lifetime Wool’ A Case Study, Chris Oldham, P. Barber, M. Curnow, S. Giles, D. Gordon, A. Thompson

IGC Proceedings (1977-2023)

'Lifetime Wool' project (LTW) is a national project that is developing new nutritional guidelines for the management of ewe flocks across Australia funded by farmers through Australian Wool Innovation (AWI EC298; 2001-2008). A large replicated plot-scale experiment was used to define the dose-response of current production (wool and reproduction from the ewe) and future production (survival, growth and wool from progeny over their lifetime) to a range of levels of ewe nutrition (Thompson & Oldham, 2004). However, farmers and research workers have long realised that the difference between the results obtained on experimental plots and those obtained by farmers is …

Management Of Gastro-Intestinal Parasite Pressure, Under Grazing In Organic Farms: Development Of A Decision Support System Through The Mobilisation Of A Participative Research Process, D. Jamar, Virginie Decruyenaere, Y. Seutin, D. Stilmant, L. Perriaux, P. Stassart

IGC Proceedings (1977-2023)

Under grazing, gastro-intestinal parasite management remains a major problem in ruminant production systems, more especially in systems respecting organic farming rules following their obligations (1) to perform grazing as soon as pedo-climatic conditions are adapted and (2) to use anti-parasitic products only in a curative way. Surprisingly, this problem has not been highlighted by the different stakeholders in the food chain from cattle meat production to consumption. This could arise from the lack of a clear and pertinent norm or infestation threshold that would allow differentiation between preventive and curative treatments. Such a norm would indicate to the breeder whether …

Livestock Producers And Researchers - A Case Study Of An Effective Partnership, R. D. B. Whalley, I. H. Simpson, W. K. Mason

IGC Proceedings (1977-2023)

The Sustainable Grazing Systems Programme (SGS) ran from 1996-2002 with 11 regional producer committees (Regional Producer Network - Simpson et al., 2003) and 6 research sites (National Experiment Andrew & Lodge, 2003) distributed throughout the high rainfall zone of temperate Australia. Each regional committee had a core of producers, with invited scientists and extension practitioners and a paid facilitator. The chair was always a producer and rotated annually. Each regional committee conducted a number of paddock-sized demonstrations of improved grazing management practices on a number of farms within the themes; grazing management and weeds, high input systems, innovative grazing …

Leygrain: A Participatory Action-Learning Model For Ley Pastures In Cropping Systems, D. L. Lloyd, B. Johnson, S. M. O'Brien

IGC Proceedings (1977-2023)

Since the 1930s, crop/pasture rotation systems have been used in the wheat-sheep belt of temperate southern Australia to maintain the productivity and environmental sustainability of farming systems (Puckridge & French, 1983). Yet, in the northern grain belt of Australia, there is limited adoption of ley pastures, owing to inherently fertile and well-structured vertisol soils. However, soil fertility decline now costs the grain industry about $450 m per year. Legume-based leys are an option for improving soil OM and N and providing other benefits to cropping and livestock production systems (Lloyd et al., 1991). Despite strong one-on-one extension processes since …

Use Of Forage Legumes To Restore Overgrazed Natural Grasslands In Uganda, Elly N. Sabiiti, S. Mugasi, F. B. Bareeba

IGC Proceedings (1977-2023)

The natural grasslands of Uganda support over 95 % of the country's livestock. They are also used by wildlife and protect soil resources from heat and erosion. Unfortunately, the pastoral/agro-pastoral communities which derive their livelihoods from these grasslands have in turn degraded them through overgrazing and uncontrolled burning, thus lowering their productivity (pasture and animal production) and biodiversity. The natural grasses (e.g. Panicum maximum, Brachiaria brizantha, Setaria anceps, Themeda triandra) mature rapidly and lose quality. Furthermore, the indigenous legumes (e.g. Neonotonia wightii, Desmodium adcsendens, Indigofera errecta) are less persistent and productive to maintain feed quality and hence animal …

Herders And Wetland Degradation In Northern Cameroon, E. Tedonkeng Pamo, F. Tendonkeng, J. R. Kana

IGC Proceedings (1977-2023)

Livestock rearing in Northern Cameroon is carried out under two majors systems: the nomadic and the transhumance production systems (Pamo & Pamo, 1991). Nomadism is the practice of wandering from place to place, while transhumance involves seasonal displacement of flocks from one area to another by herders. These production systems involved large grazing areas, which may encompass different ecosystems. The Yaére, the only wetland of the northern Cameroon, is the major dry season grazing lands for livestock and wildlife. The main characteristic of this wetland is that the whole area is excluded from grazing during the growing season as a …

Degraded Rangeland: Can The Balance Be Restored In The Absence Of Satisfactory Range Management Practices?, F. J. Mitchell, R. G. Bennett, B. D. Forbes, R. N. Reynolds

IGC Proceedings (1977-2023)

The rangelands of KwaZulu-Natal play a fundamental role in the wealth and security of communal populations who are dependent on these forage-producing lands for their livelihoods. In most communal areas of the Province, there is an absence of satisfactory range management practices and the utilization of resources is generally non-sustainable. A major threat to the productivity of rangeland is inappropriate land use, such as overgrazing and incorrect burning practices, leading to extensive degradation of both the vegetative and soil components. Range vegetation and soil reserves show vastly reduced productivity. Degradation also results in increased susceptibility to erosion, loss of vegetative …

Contribution Of Grasses To Soil Fertility And Improved Livelihoods, G. P. Ojha, B. K. Dhital

IGC Proceedings (1977-2023)

Vegetable farming is increasing in Nepal as it provides better economic returns than growing other crops, especially in areas that have easy access to markets. Vegetable farming demands intensive care and balanced supplies of nutrients. Therefore, farmers cultivate vegetables near their residence and because vegetable growing is more profitable, farmers allocate more resources, including organic manure, for its cultivation. In general, using more organic manure on vegetables means that less organic manure is available for non-vegetable crops and farms, unless alternative arrangements are made for producing more organic manure or manure of higher quality.

Land Subdivision, Heterogeneity, And Declining Food Security For African Pastoralists, R. B. Boone

IGC Proceedings (1977-2023)

Pastoral livestock inhabit landscapes that are spatially heterogeneous and have forage patches that pulse in their value to animals. Mobile pastoralists have evolved movement patterns to maximize use of these ephemeral food sources. In pastoral communities across Africa, changes in land tenure policy and socioeconomic pressures have caused pastoralists to decrease their mobility. Pastoralists recognize that shrinking access to land reduces their options to find forage, and theory suggests that the capacity of land to support herbivores decreases as a power of the square root of area accessible. We used ecosystem modelling in South Africa and Kenya to quantify declines …

Factors Related To Marketing Successes For Fibre Producers In Middle Asia, R. B. Boone, K. A. Galvin

IGC Proceedings (1977-2023)

Following the collapse of the Soviet Union in the early 1990s, the economic well-being of livestock producers of Kazakhstan and Kyrgyzstan declined dramatically (see Kerven 2003; Kerven et al., 2003). Like the economies in general, the livestock economies are slowly recovering and restructuring. Livestock producers have been encouraged by international market prices to raise sheep, goats, camels, and animals producing specialty fibre. Fine-fibre sheep and goats remain in Kazakhstan and Kyrgyzstan, but marketing of fibres from the region is not ideal. As examples, sheep pelts are not sorted and graded, which is expected by international buyers, and cashmere is …

Cashmere Marketing Is A New Income Source For Central Asian Livestock Farmers, R. H. Behnke, C. Kerven, S. Aryngaziev, N. Malmakov, H. Redden, A. Smailov, K. A. Galvin

IGC Proceedings (1977-2023)

Some indigenous goats in the Central Asian republics of Kazakstan, Kyrgyzstan and Tajikistan produce good quality cashmere (Millar 1986). International processors have recently been buying this cashmere. (Kerven et al., 2005), but Central Asian producers are not equipped to take full advantage of these new marketing opportunities. The U.S. AID Global Livestock-Collaborative Research Support Program project, "Developing Institutions and capacity for sheep and fiber marketing in Central Asia" is working to increase the income of small-scale livestock farmers through improved cashmere marketing.

Production Strategies Of Livestock Herders In The Grasslands Of Kazakhstan: Implications For The Marketing Of Fine Fibres, Kathleen A. Galvin, C. Kerven, R. B. Boone, A. Smailov

IGC Proceedings (1977-2023)

Goat populations have been rising in Kazakhstan over the past ten years since independence and goats are preferred by farmers trying to restock. Quality of cashmere production is the key to profitable and sustainable sales to world markets for this luxury good. However, Kazakhstan did not develop a cashmere industry in the Soviet period so today goats are sheared rather than combed and little profit is made from cashmere. Goats, as well as sheep and camels are currently multi-purpose animals providing income from sales of animals, cashmere, milk and meat. This will change as the terms of trade change for …

Adding Value To Grasslands Through Certified Organic Beef Production, G. Ferreira, F. Pittaluga, C. Mas, S. Revello, R. Tellería

IGC Proceedings (1977-2023)

New demands are being made for safe beef from low input production systems (low input of energy, pesticides, other chemically synthesised products and hormones and GM free) by the main retailers and consumers (Howard, 2004). These present an opportunity for adding value to grazing production systems and to reinforce relationships among farmers, agro-industrialists, exporters and consumers and to show advantages of positive externalities of grasslands (Meister, 2001).

A Study Of Labour Use On Irish Grassland Farms Specialising In Suckler Production, H. Leahy, E. G. O'Riordan, D. J. Ruane

IGC Proceedings (1977-2023)

Important structural changes have taken place within the agricultural workforce in recent years. There has been a persistent decline in the proportion of the total workforce engaged in agriculture. Demand for labour by farmers has become a major issue, and if this shortage continues it will have a significant impact on the development of Irish farms in future (Ruane et al., 2001).

Economic Efficiency Of Milk Production For Different Sizes Of Modern Dairy Farms In Hamadan Province, Iran, Yousef Rostami, M. Koopahi, S. A. Mohaddes

IGC Proceedings (1977-2023)

Iran has limited water resources and attention has been focused on selecting agricultural subsectors, such as dairy farming, that maximise economic returns to this limited resource. The study measures the levels of production efficiency of a sample of modern farms located in the Hamadan province of north-west Iran. Though the production levels of modern farms are higher than those of traditional farms, levels of production efficiency are in many cases well below potential resulting in lower profit margins and less investment in dairy farming. This study was concerned with quantifying efficiency in a sample of modern dairy farms.

Avenues For Enhancing Traditional Livelihoods From Grasslands: Income Diversification Among Pastoral Women’S Groups In Southern Ethiopia, S. Desta, D. L. Coppock, S. Tezera, G. Gebru

IGC Proceedings (1977-2023)

The rangelands of Africa remain home to millions of people who try to make a living by raising livestock on natural forage. Recent increase in human and livestock populations, however, along with a lack of economic development, has relegated many people to poverty and vulnerability. The semi-arid Borana Plateau of southern Ethiopia is a case in point. About 250,000 people herd one million head of livestock there. Thousands of animals die in periodic droughts and people are food insecure. It has been proposed that one way to better manage risk in this system is through economic diversification to reduce vulnerability …