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The Effects Of Cooking Temperature And Stage Of Doneness On Some Factors In Broiled Beef, Carmencita Salvosa

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Broiling is cooking tender cuts of meat by radiant heat from hot coals, a gas flame, or an electric element. Steaks and chops for broiling are from 1 to 2 inches thick.

Broiling as a method of cooking mat is not new, but the directions for the process are the result of individual trial and error testing and are often in conflict. Current interest in indoor and outdoor broiling, particularly in Western United States, emphasizes the need for better information. There is no measuring device for surface heat during broiling and thus little research on the relationship of surface temperature, …

Influence Of Temperature And Rate Of Heat Penetration On Some Factors In Charcoal Broiled Porterhouse Steak And Ground Beef, Geraldine Irvine

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Charcoal broiling is becoming an increasingly popular method for cooking meat. Little scientific work has been done in this area. Information presently available on charcoal broiling consists of broad generalizations which have developed from trial and error testing. With the current interest in charcoal broiling, there is a need for more factual, scientific information as to the proper procedure.

Cooking method affects palatability and nutritive value of meat. Chemical and physical changes occur during the cooking process and the reactions which take place are not fully known or understood. Each cooking method has a specific effect upon meat due to …

Infrared Spectroscopy As Applied To The Study Of Biochemical Changes Induced By Tobacco Mosaic Virus In Leaf Cells, Banavara Krishnappa Chandrasekhar

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The biochemical reactions occurring during the early stages in the infection cycle of a plant virus are still unknown. Many studies involving bacteriophage and animal viruses that have been made in recent years have provided evidence of the nature of virus infection, but these have not been of much value in understanding the nature of plant viruses. Infrared spectroscopy applied to the study of viral infection processes by Chochran and his co-workers (1960, 1962) have given some clues about the nature of biochemical changes taking place in the leaf tissues as a result of infection with cucumber mosaic virus and …

Effects Of Beaver On Stream Flow And Water Quality, James W. Bates

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Water, one of the major resources of the western lands, controls the economy and expansion of the communities. Industry, agriculture, timber, livestock, game and home water needs are all dependent upon a steady and continued flow of water from wells, springs, and rivers. Water is derived from one source, precipitation, which occurs in the form of rain and snow. Watersheds which are properly managed accumulate a substantial snow pack during the winter which is the life-giving source of water for our springs.

The Utah Water and Power Report (1948) indicates the annual precipitation over the entire state of Utah averaged …

Comparisons Of Marital Role Conceptions Of Men And Women, Sandra Jorgensen Christensen

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

During the past century, vast and rapid changes have transpired in our national life. They have been occasioned by extensive technological, social, and industrial changes and by the emergence of cheap, fast transportation, new techniques for preservation of food, and other basic inventions. Many changes, too, have been brought about in American courtship, marriage, and family living patterns. Some of the most far-reaching changes have been those in the social and psychological roles of the individual in relation to the family.

Topological Groups, Nicolas Anthony Thireos

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

A topological group is an abstract group which is also a topological space and in which the group operation are continuous. In group theory the algebraic binary operation of passage to a limit is studied in a similar manner. The two fundamental mathematical concepts of binary operation and passage to a limit are united and interrelated in the concept of topological group.

The concept of topological groups arose from the study of continuous transformations. However, topological groups can be studied quite independently from continuous transformations and the latter can be presented as applications of topological groups. The first person to …

An Investigation Of The Range Of A Boolean Function, Norman H. Eggert, Jr.

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The purpose of this section is to define a boolean algebra and to determine some of the important properties of it.

A boolean algebra is a set B with two binary operations, join and meet, denoted by + and juxtaposition respectively, and a unary operation, complementation, denoted by ', which satisfy the following axioms:

(1) for all a,b ∑ B (that is, for all a,b elements of B) a + b = b + a and a b = b a, (the commutative laws),

(2) for all a,b,c ∑ B, a + b c =(a + b) (a + b) …

Investigation Of The Properties Of The Iterations Of A Homeomorphism On A Metric Space, Murray B. Peterson, Jr.

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Considerable study has been made concerning the properties of the iterations of a homeomorphism on a metric space. Much of this material is scattered throughout the literature and understood solely by a specialist. The main object of this paper is to put into readable form proofs of theorems found in G.T. Whyburn's "Analytic Topology" pertaining to this topic in topology. Properties of the decomposition space of point-orbits induced by the iterations of a homeomorphism will compose a major part of the study. Some theorems will be established through series of lemmas required to fill in much of the detail lacking …

An Investigation Of The Properties Of Join Geometry, Louis John Giegerich Jr.

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

This paper presents a proof that the classical geometry as stated by Karol Borsuk [1] follows from the join geometry of Walter Prenowitz [2].

The approach taken is to assume the axioms of Prenowitz. Using these as the foundation, the theory of join geometry is then developed to include such ideas as 'convex set', 'linear set', the important concept of 'dimension', and finally the relation of 'betweenness'. The development is in the form of definitions with the important extensions given in the form of theorems.

With a firm foundation of theorems in the join geometry, the axioms of classical geometry …

Influence Of Sodium And Calcium Chlorides On Respiration Of Tissues From Several Plant Species, Hossein Lessani

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The growth of plants on saline and alkaline soils has occupied the attention of agriculturists and scientists for many years. Saline soils are found in many parts of the world and present real problems to crop production.

Biosynthesis Of Infectious Cucumber Mosaic Virus Ribonucleic Acid In A Cell-Free Medium, Men Hui Lee

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The mechanism of biosynthesis of the nucleic acids, RNA, remained obscure until 1955 when the announcement was made (14) that an enzyme isolated from bacterial sources catalyzes the synthesis of ribopolynucleotides from nucleoside-5'-diphosphates. It has been shown that the biosynthesis of polynucleotides occurs through the stepwise polymerization of nucleoside-5'-diphosphates or triphosphates. A great deal of research over the past few years has indicated that isolated nuclei from both animal (1) and plant (19) sources are able to synthesize ribonucleic acids in vitro (18).

Utah Farm & Home Science Vol. 24 No. 1, March 1963

Utah Science

Controlling tomato curly top with resistant varieties, by M. W. Martin and O. S. Cannon 3

Our limited natural resources, by L. A. Stoddart 6

Zoning to conserve our land resources, by L. Wilson and A. Erickson 12

The status of our federal grant lands, by E. B. Wennergren and N. K. Roberts 14

Reducing fruit tree breakage, by D. R. Walker 16

Computers speed research, by R. L. Hurst and Lois Cox 18

Education beyond high school in two areas of Utah, by T. R. Black and D. E. Poplin 21

Canto 1963, Carbon College

College of Eastern Utah Yearbooks

Yearbook for Carbon College 1963.

The Cost Of Producing Canning Peas In Utah 1945-1961, Earnest M. Morrison, J'Wayne Mcarthur

Utah Resources Series

Since 1946, the cost of producing canning peas has been investigated on a continuing basis by the Utah Agricultural Experiment Station. The original comprehensive study was made in 1946. A second study was completed in 1951. The most recent study was made in 1961. In between the major studies annual costs of production have been calculated.

Dissolved-Mineral Inflow To Great Salt Lake And Chemical Characteristics Of The Salt Lake Brine: Part 1- Selected Hydrologic Data, D. C. Hahl, C. G. Mitchell

Elusive Documents

No abstract provided.

Colorado River Storage Project, Glen Canyon Unit, Lake Powell, Area And Capacity Tables, Bureau Of Reclamation; United States

Elusive Documents

No abstract provided.

Utah State University Commencement, 1963 – Main Campus, Utah State University

Commencement Programs

Seventieth Annual Commencement of Utah State University

Developing A State Water Plan Utah's Water Resources--Problems And Needs--A Challenge, Utah Water Research Laboratory

Reports

Of all the natural resources with which Utah has been endowed none is more vital to the social and economic well-being of the people than it water resource. We cannot manufacture water. We have found no acceptable substitute. Not one more drop of water is available for our use today than was available to the pioneers. Yet water uses and water demands have multiplied over the years. Since we can do little to change nature's water allotment to Utah we must learn how to utilize our existing supplies more judiciously. This means devoting increasingly more attention to problems of water …

General Catalog 1963, Utah State University

University Catalogs

General Catalog of 1963

Contains course descriptions, University college calendar, and college administration.

An Interpretative Study Of History And Philosophy Of Education In India, Kumud Kaushik

All Graduate Plan B and other Reports, Spring 1920 to Spring 2023

The purpose of this study is to attempt to contribute to an understanding of the people in a developing Southeastern country for which America is spending many man-hours and dollars in a foreign aid program.

Utah Farm & Home Science Vol. 23 No. 4, December 1962

Utah Science

Rural Utah today, by George T. Blanch 91

Public services, their availability and cost, by Rondo A. Christensen 94

Reducing rural government costs, by JeDon Emenhiser 98

Rural areas development, by Stephen l. Brower 102

The quality of rural education, by Rowan Stutz 106

Trends in Utah's agriculture, by George T. Blanch 110

New industries, by W. C. Palfreyman 116

Mineral resources, by M. P. Nackowski and A. J. Eardley 120

Intercepting the tourist, by S. Ross Tocher and Frank W. Kearns 124

Utah Farm & Home Science Vol. 23 No. 3, September 1962

Utah Science

New slipform uses free-flow hopper, by F. W. Haws and C. W. Lauritzen 63

Test tube virus, by G. W. Cochran, A. S. Dhaliwal, and J. L. Chidester 66

Abortion in sheep, by J. Storz and M. L. Miner 68

Physiological response of plants to drought, by H. H. Wiebe 70

The national land reserve in Utah, by R. D. Nielson 72

Research in the animal sciences, by J. A. Bennett 75

Efficiency of farm enterprizes, by E. M. Morrison 80

Research reports 85

Utah Farm & Home Science Vol. 23 No. 2, June 1962

Utah Science

Crooked calf disease produced experimentally, by Wayne Binns, L F. James, J. L Shupe, and K. C. Beeson 35

Amino acids in nutrition, by J. o. Anderson 38

The Intermountain Herbarium offers many services, by A. H. Holmgren 40

Managing livestock ranches for higher profits, by N. K. Roberts 42

Use of progesterone to control reproduction in farm animals, by W. C. Foote 44

Changing patterns in Utah agriculture 1850-1960, by B. D. Madsen 46

A look at plant sciences 1862-1962, by H. B. Peterson 48

Research reports 56

The Price Of Prejudice, Leonard J. Arrington

Faculty Honor Lectures

When the Japanese attacked Pearl Harbor December 7,1941, about 127,000 persons of Japanese descent were living in the United States, of whom more than 112,000 were on the Pacific Coast. These could be conveniently divided into three groups: the Issei or immigrants born in Japan; the Nisei or American-born, American-educated children of the Issei;' and the Kibei, who were born in America but received some of their education in Japan.

Permanently excluded from becoming American citizens by United States law, and seriously limited in their ability to acquire agricultural and residential property by alien land laws, the 40,000 Issei had …

Bear Lake And Its Future, William F. Sigler

Faculty Honor Lectures

Even in such a wide-ranging and eternally changing field as biology, a few statements about certain aspects can be made with a minimum likelihood of their being refuted. In this class are the following: No two lakes are identical. Any given lake is simultaneously many things to many people. A lake is never static. The influence of a lake reaches far beyond its shores.

Bear Lake, Utah-Idaho, can be used to good advantage to exemplify the truth of these statements. It defies meaningful comparison with other lakes unless a mass of detailed statistics is employed. To the fisherman and water …

The Mineral Resources Of The Sevier River Drainage, Central Utah, David T. Sanders

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

A survey of the mineral resources, the economic rock products, and the ground-water reserves of that part of central Utah drained by the Sevier River system was undertaken by the author in the fall of 1960 as a continuation of a research project directed toward the stimulation of economic growth in the state of Utah. The project was initiated in 1959 by Dr. Donald R. Olsen and Dr. J. Stewart Williams, who conducted a similar survey of a five county area in southwestern Utah (Olsen and Williams, 1960).

Through a review of existing literature, preliminary field examination of most of …

Geology Of The Summer Ranch And North Promontory Mountains, Utah, O. Clair Adams

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The Summer Ranch and North Promontory Mountains have not been studied in detail geologically, although the surrounding mountains have been extensively investigated. Within the limits of this area, sedimentary rocks of Mississippian through Permian crop out. Sedimentary and volcanic rocks of Tertiary age are also exposed. Extensive Lake Bonneville deposits underlie the valleys and overlap the foothills.

Report Of A Graduate Recital, Earl B. Swenson

All Graduate Plan B and other Reports, Spring 1920 to Spring 2023

The art of successful teaching has long been studied by young people entering the profession and by educators who desire to improve their teaching.

Post-Harvest Storage Studies With Selected Fruits, Amrik Singh Dhaliwal

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

It has been estimated that one-fourth of the fresh fruits harvested are never consumed because of spoilage. This spoilage amounts to many thousands of tons of fruits which are valued annually at several million dollars. Several factors are responsible for the post-harvest spoilage of fruits, namely, pathological, physiological, and mechanical.

Men in the past have used various methods to control pathological spoilage of foods. The recent development of nuclear radiation, antibiotics, fungicides, and packaging films provides new methods for prolonging the shelf-life of many fruits. These may prove important in countries like India where refrigeration facilities are not readily available …

Biology And Control Of The Rose Stem Girdler, Agrilus Rubicola Communis Obenb., On Raspberry, Nuggehalli N. Raghuvir

Biology

The first red raspberries were cultivated in Europe 400 years ago. They were grown for the first time in the United States some time before 1800 (Gourley and Howlett, 1941). The cultivation of raspberries is limited largely to the northern part of the United States, chiefly in the cool, temperate areas. Areas from which extensive quantities of red raspberry are shipped are located in southern New Jersey, in the Hudson river valley, in western Michigan, in the Puyallup valley of Washington, and near Sebastopol, Washington.