Open Access. Powered by Scholars. Published by Universities.®

Digital Commons Network™

Open Access. Powered by Scholars. Published by Universities.®

University of Nebraska - Lincoln

Discipline
Keyword
Publication Year
Publication
Publication Type
File Type

Articles 6451 - 6480 of 6572

Full-Text Articles in Entire DC Network

Mix Your Own Homemade Baking Mixes : Extension Circular 9-16-2 Jan 1950

Mix Your Own Homemade Baking Mixes : Extension Circular 9-16-2

Nebraska 4-H Clubs: Historical Materials and Publications

This 4-H circular is explaining how to make your own baking mixes and gives recipes for several.


Dairy Club Manual--The Heifer And Producing Cow : Extension Circular 6-11-2, C W. Nibler, M. N. Lawritson Jan 1950

Dairy Club Manual--The Heifer And Producing Cow : Extension Circular 6-11-2, C W. Nibler, M. N. Lawritson

Nebraska 4-H Clubs: Historical Materials and Publications

Complete 4-H dairy calf project which extends over three years. Describes all you need to know about raising a dairy calf.


Program Suggestions For Work And Play Clothes : Extension Circular 4-15-2 A Jan 1950

Program Suggestions For Work And Play Clothes : Extension Circular 4-15-2 A

Nebraska 4-H Clubs: Historical Materials and Publications

Meeting topic for 4-H, Role Call, Discussion demonstration, judging.


Bulletin 401, Survey Of The Present And Potential Industrial Uses Of Straw, 1950 Jan 1950

Bulletin 401, Survey Of The Present And Potential Industrial Uses Of Straw, 1950

University of Nebraska Historical Extension: Bulletin

Bulletin 401, Survey of the Present and Potential Industrial Uses of Straw, 1950


4-H Beef Club Manual : Extension Circular 2-61-2, K. C. Fouts Jan 1949

4-H Beef Club Manual : Extension Circular 2-61-2, K. C. Fouts

Nebraska 4-H Clubs: Historical Materials and Publications

Revised and updated--Manual for raising a calf project. This includes all aspects from purchasing the calf to showing it and marketing it.


The Peasant Apron : Extension Circular 4-01-2a, Allegra Wilkens Jan 1949

The Peasant Apron : Extension Circular 4-01-2a, Allegra Wilkens

Nebraska 4-H Clubs: Historical Materials and Publications

Discusses everything from selecting a pattern to hemming the garment.


Canning Club Mailing Schedule : Extension Circular 9-32-2 Jan 1949

Canning Club Mailing Schedule : Extension Circular 9-32-2

Nebraska 4-H Clubs: Historical Materials and Publications

This 4-H circular is a list of the mailings that need to be sent and the schedule used to send them.


Work And Play Clothes : Extension Circular 4-17-2, Wilkens Alegra Jan 1949

Work And Play Clothes : Extension Circular 4-17-2, Wilkens Alegra

Nebraska 4-H Clubs: Historical Materials and Publications

A 4-H project to make a work or play outfit. Discusses the possibilities and instructions for planning an outfit.


Rope Club Manual : Extension Circular 7-01-2 1949, Virgil Overholt Jan 1949

Rope Club Manual : Extension Circular 7-01-2 1949, Virgil Overholt

Nebraska 4-H Clubs: Historical Materials and Publications

This circular is a revised printing of Nebraska Extension Circular 700. It is designed specifically for use of 4-H Rope Clubs, but may be used as a handy reference for persons interested in the use of the rope.


Cooking Club Mailing Schedule : Extension Circular 9-02-2, Jessie G. Greene Jan 1949

Cooking Club Mailing Schedule : Extension Circular 9-02-2, Jessie G. Greene

Nebraska 4-H Clubs: Historical Materials and Publications

4-H Mailing schedule for the cooking club.


In My Opinion; Extension Circular 0-18-2 Jan 1948

In My Opinion; Extension Circular 0-18-2

Nebraska 4-H Clubs: Historical Materials and Publications

Pamphlet discussing the what, why, how of demonstrations.


Fitting And Showing Meat Animals : Extension Circular 0-23-2, K C. Fouts Jan 1948

Fitting And Showing Meat Animals : Extension Circular 0-23-2, K C. Fouts

Nebraska 4-H Clubs: Historical Materials and Publications

Describes process of selecting animals, care of animals and showing techniques.


Nebraska 4-H Rural Electrification Club, First Year : Extension Circular 7-41-2 1948, Roy Derose Jan 1948

Nebraska 4-H Rural Electrification Club, First Year : Extension Circular 7-41-2 1948, Roy Derose

Nebraska 4-H Clubs: Historical Materials and Publications

This is the manual for the first year of the 4-H Electrification club. The purpose of this publication is to assist young, rural people to become better acquainted with electricity and its uses. Each year more and more Nebraska farms are being supplied with central station or Hi-Line electric service. This means that most young people can look forward to living on Nebraska farms that can be equipped with electrical appliances and machines.


Nebraska Record Book For 4-H Dairy Club Members : Form 6-01-2 Jan 1948

Nebraska Record Book For 4-H Dairy Club Members : Form 6-01-2

Nebraska 4-H Clubs: Historical Materials and Publications

Record book for documenting the 4-H project of raising a dairy calf.


4-H Beef Club Manual : Extension Circular 2-61-2, K. C. Fouts Jan 1948

4-H Beef Club Manual : Extension Circular 2-61-2, K. C. Fouts

Nebraska 4-H Clubs: Historical Materials and Publications

Revised and updated--Manual for raising a calf project. This includes all aspects from purchasing the calf to showing it and marketing it.


Leaders Guide For First Year Rural Electrification Club : Extension Circular 7-44-2, Roy L. Derose Jan 1948

Leaders Guide For First Year Rural Electrification Club : Extension Circular 7-44-2, Roy L. Derose

Nebraska 4-H Clubs: Historical Materials and Publications

This publication is a club leader's guide to the first year Rural Electrification club. The material given in these club problems is of a very simple nature. IT is intended to help the young, rural people become better acquainted with electricity and its uses. Care and understanding will make possible a high degree of safety.


Canning Meats, Relishes, Fruit Spreads : Extension Circular 9-41-2, Jessie Greene Jan 1948

Canning Meats, Relishes, Fruit Spreads : Extension Circular 9-41-2, Jessie Greene

Nebraska 4-H Clubs: Historical Materials and Publications

The first year of the 4-H food preservation project teaches approved methods of canning fruits and vegetables and stresses the foods needed for good health. The second year aims to continue this study of nutrition and takes up the canning of meats, relishes and fruit spreads. Some canning is also included in the cooking club projects. It may be practical to dry, brine, freeze or store some foods, and club members may substitute up to one-half of the canning requirement with dried, brined, frozen or stored foods.


Ear Tagging 4-H Beef : Extension Circular 2-67-2 Jan 1947

Ear Tagging 4-H Beef : Extension Circular 2-67-2

Nebraska 4-H Clubs: Historical Materials and Publications

Instructions and illustrations for tagging calves ears.


Learning To Sew : Extension Circular 4-01-2, Allegra E. Wilkens Jan 1947

Learning To Sew : Extension Circular 4-01-2, Allegra E. Wilkens

Nebraska 4-H Clubs: Historical Materials and Publications

Revised--Discusses all aspects of learning to sew; from proper sitting position to making a simple project.


Assembling And Distribution Of 4-H Feeder Calves : Extension Circular 2-66-2 Jan 1947

Assembling And Distribution Of 4-H Feeder Calves : Extension Circular 2-66-2

Nebraska 4-H Clubs: Historical Materials and Publications

Paper discussing the availability and suggestions for purchasing calves.


Nebraska Record Book For 4-H Livestock Club Members : Extension Circular 2-01-2 Jan 1946

Nebraska Record Book For 4-H Livestock Club Members : Extension Circular 2-01-2

Nebraska 4-H Clubs: Historical Materials and Publications

A record book to record all aspects of raising a 4-H animal.


You Yourself : Extension Circular 0-25-2 Jan 1946

You Yourself : Extension Circular 0-25-2

Nebraska 4-H Clubs: Historical Materials and Publications

Discusses taking care of one's self and includes a health checklist.


4-H Local Achievement Day Program; Extension Circular 0-14-2 Jan 1945

4-H Local Achievement Day Program; Extension Circular 0-14-2

Nebraska 4-H Clubs: Historical Materials and Publications

Description and schedule for the 4-H local achievement day.


You Yourself : Extension Circular 0-25-2 Jan 1945

You Yourself : Extension Circular 0-25-2

Nebraska 4-H Clubs: Historical Materials and Publications

Discusses taking care of one's self and includes a health checklist.


Nebraska Boys And Girls 4-H Clubs 1944: Extension Circular 0-01-2 Jan 1944

Nebraska Boys And Girls 4-H Clubs 1944: Extension Circular 0-01-2

Nebraska 4-H Clubs: Historical Materials and Publications

What Is a 4H Club?
An organization of boys and girls 10 to 20 yearsX of age with a definite program to follow in connection with the production of farm and home products and with the personal development of themselves.
What Is the Object?
To give every boy and girl of club age an opportunity to have a share in our national "all out for victory and freedom" effort, by producing needed food and following the seven-point program.
To develop, through the activities of the club, the character, ability, and local leadership of the boys and girls.
To give the …


Boys And Girls 4-H Clubs Jan 1944

Boys And Girls 4-H Clubs

Nebraska 4-H Clubs: Historical Materials and Publications

Description of 4-H clubs and how they are conducted and organized.


You Yourself : Extension Circular 0-25-2 Jan 1944

You Yourself : Extension Circular 0-25-2

Nebraska 4-H Clubs: Historical Materials and Publications

Discusses taking care of one's self and includes a health checklist.


Learning To Sew : Extension Circular 4-01-2, Allegra E. Wilkens Jan 1944

Learning To Sew : Extension Circular 4-01-2, Allegra E. Wilkens

Nebraska 4-H Clubs: Historical Materials and Publications

Revised-Discusses all aspects of learning to sew; from proper sitting position to making a simple project.


Canning Fruits And Vegetables : Extension Circular 9-31-2 1944, Jessie Greene Jan 1944

Canning Fruits And Vegetables : Extension Circular 9-31-2 1944, Jessie Greene

Nebraska 4-H Clubs: Historical Materials and Publications

The first year of the Food Preservation project aims to teach 4-H Club girls how to can fruits and vegetables. It is not only fun to can but there is a satisfaction in knowing that you are saving foods which will help to keep the family fit. Start canning as soon as there is something to can. You will see by the following list that canning direction are found in problem II.


4-H Club Height-Weight Charts : Extension Circular 0-26-2 Jan 1944

4-H Club Height-Weight Charts : Extension Circular 0-26-2

Nebraska 4-H Clubs: Historical Materials and Publications

Shows height and weight charts and has ideas for staying in the healthy range.