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Articles 4171 - 4200 of 5623
Full-Text Articles in Entire DC Network
The Quest To End Hunger In Our Time: Can Political Will Catch Up With Our Core Values?, David P. Lambert
The Quest To End Hunger In Our Time: Can Political Will Catch Up With Our Core Values?, David P. Lambert
Journal of Food Law & Policy
David Lambert a nationall recognized advocate to end hunger speaks about his work and the impact it has had on Arkansas, the USA and the world.
Produce Exceptionalism: Examining The Leafy Greens Marketing Agreement And Its Ability To Improve Food Safety, Varun Shekhar
Produce Exceptionalism: Examining The Leafy Greens Marketing Agreement And Its Ability To Improve Food Safety, Varun Shekhar
Journal of Food Law & Policy
Isolated food safety crises are not uncommon occurrences in the United States. Indeed, the history of public scares indicates a pattern of deficiencies in the safety of the American food supply. In the early 20th century, the public learned of the squalid conditions of meatpacking facilities through muckraking publications such as Upton Sinclair's The Jungle. In the 1980s, a 60 Minutes report documented research finding carcinogenic properties of a widespread pesticide, traces of which were commonly found in apple-based products. In the 1990s, widespread media reports of beef tainted with E. coli led to both product recalls unprecedented in scope …
Journal Of Food Law & Policy - Fall 2010, Journal Editors
Journal Of Food Law & Policy - Fall 2010, Journal Editors
Journal of Food Law & Policy
No abstract provided.
Reconsidering Federalism And The Farm: Toward Including Local, State And Regional Voices In America's Food System, Margaret Sova Mccabe
Reconsidering Federalism And The Farm: Toward Including Local, State And Regional Voices In America's Food System, Margaret Sova Mccabe
Journal of Food Law & Policy
Why is the relationship between our food system and federalism important to American law and health? It is important simply because federal law controls the American food system. This essay considers how federal law came to structure our food system, and suggests that though food is an essential part of our national economy, the dominating role of the federal government alienates citizens from their food system. It does so by characterizing food as a primarily economic issue, rather than one that has ethical, health, and cultural components. However, state and local governments have much to offer in terms of broadening …
United States Food Law Update: Health Care Reform, Preemption, Labeling Claims And Unpaid Interns: The Latest Battles In Food Law, A. Bryan Endres, Nicholas R. Johnson, Michaela N. Tarr
United States Food Law Update: Health Care Reform, Preemption, Labeling Claims And Unpaid Interns: The Latest Battles In Food Law, A. Bryan Endres, Nicholas R. Johnson, Michaela N. Tarr
Journal of Food Law & Policy
This edition of the Food Law Update explores four legal issues arising in the first half of 2010 reflective of the diverse nature of the food law specialist. As the national debate surrounding the merits of health care reform dominated the legislative agenda, this article first will discuss the food labeling rules embedded within section 4205 of the Patient Protection and Affordable Care Act of 2010. The authors then analyze the preemptive reach of the Federal Food, Drug, and Cosmetic Act and the Meat Inspection Act with respect to three separate California statutes regarding animal welfare standards, retail labels on …
Intraspecific Variation In Two Cosmopolitan Myxomycetes, Didymium Squamulosum And Didymium Difforme (Physarales: Didymiaceae), Katherine Elizabeth Winsett
Intraspecific Variation In Two Cosmopolitan Myxomycetes, Didymium Squamulosum And Didymium Difforme (Physarales: Didymiaceae), Katherine Elizabeth Winsett
Graduate Theses and Dissertations
The myxomycetes (plasmodial slime molds or myxogastrids) are one of three groups considered to be true slime molds (class Eumycetozoa sensu Olive 1975). Two vegetative states--amoebae and plasmodia--along with a spore-producing fruiting body characterize the life cycle of the myxomycetes. These organisms are associated with decaying plant material and are found in all terrestrial habitats worldwide. A number of species are considered cosmopolitan, being found worldwide, where they are associated with a diversity of microhabitats and substrates. A review of the literature, including molecular investigations in all three groups of slime molds, is presented, and this is followed by four …
Arkansas Animal Science Department Report 2010, David L. Kreider
Arkansas Animal Science Department Report 2010, David L. Kreider
Arkansas Agricultural Experiment Station Research Series
No abstract provided.
European Union Food Law Update, Emilie H. Leibovitch
European Union Food Law Update, Emilie H. Leibovitch
Journal of Food Law & Policy
This EU Food Law Update will focus on the recent developments in the areas of genetically modified organisms, novel foods, feed safety, transmissible spongiform encephalopathy, salmonella and food borne diseases, food additives, organic farming, food contact materials, and labeling.
Economic Contribution Of The Agricultural Sector To The Arkansas Economy In 2008, Jennie Popp, Nathan Kemper, Wayne Miller, Katherine Mcgraw, Kyle Karr
Economic Contribution Of The Agricultural Sector To The Arkansas Economy In 2008, Jennie Popp, Nathan Kemper, Wayne Miller, Katherine Mcgraw, Kyle Karr
AAES Research Reports and Research Bulletins
This report is the fifth in a series of reports examining agriculture’s economic contribution to the Arkansas economy. Utilizing data from the United States Bureau of Economic Analysis (BEA), USDA Economics Research Service (ERS), USDA National Agricultural Statistics Service (NASS), and Minnesota IMPLAN Group, Inc. (MIG), the economic contribution of agriculture on the Arkansas economy was estimated for the most recent year available, 2008. Gross Domestic Product (GDP) by State information for Arkansas was compared with those of other states in the southeast U.S. to give a measure of the relative importance of agriculture in Arkansas.2 The total economic contribution …
Jeanne Clery Disclosure Of Campus Security Policy And Campus Crime Statistics Report, 2009, University Of Arkansas, Fayetteville. Police Department
Jeanne Clery Disclosure Of Campus Security Policy And Campus Crime Statistics Report, 2009, University Of Arkansas, Fayetteville. Police Department
Jeanne Clery Disclosure of Campus Security Policy
No abstract provided.
Research Frontiers, Fall 2010, University Of Arkansas Fayetteville. Office Of University Relations
Research Frontiers, Fall 2010, University Of Arkansas Fayetteville. Office Of University Relations
Research Frontiers
No abstract provided.
Graduate, Fall-Winter 2010, Dale Bumpers College Of Agricultural, Food, And Life Sciences (University Of Arkansas, Fayetteville)
Graduate, Fall-Winter 2010, Dale Bumpers College Of Agricultural, Food, And Life Sciences (University Of Arkansas, Fayetteville)
Graduate
"For alumni and friends of the Dale Bumpers College of Agricultural, Food and Life Sciences and the University of Arkansas System Division of Agriculture."
Center For Food Safety, Fall 2010, University Of Arkansas (System). Division Of Agriculture. Center For Food Safety
Center For Food Safety, Fall 2010, University Of Arkansas (System). Division Of Agriculture. Center For Food Safety
Center for Food Safety
No abstract provided.
Food Safety Consortium Newsletter, Fall 2010, Food Safety Consortium (U.S.)
Food Safety Consortium Newsletter, Fall 2010, Food Safety Consortium (U.S.)
Food Safety Consortium Newsletter
No abstract provided.
Faculty Handbook, 2010-2011, University Of Arkansas, Fayetteville
Faculty Handbook, 2010-2011, University Of Arkansas, Fayetteville
Faculty Handbook
No abstract provided.
Annual Report, 2010, University Of Arkansas, Fayetteville. J. William Fulbright College Of Arts And Sciences. King Fahd Center For Middle East Studies
Annual Report, 2010, University Of Arkansas, Fayetteville. J. William Fulbright College Of Arts And Sciences. King Fahd Center For Middle East Studies
King Fahd Center for Middle East & Islamic Studies Annual Report
Program Director: Tom Paradise, 2005-2009; Joel Gordon, 2009-
Faculty Publications & Presentations, 2009-2010, University Of Arkansas, Fayetteville
Faculty Publications & Presentations, 2009-2010, University Of Arkansas, Fayetteville
Faculty Publications and Presentations
No abstract provided.
Annual Financial Report Supporting Schedules, 2009-2010, University Of Arkansas, Fayetteville
Annual Financial Report Supporting Schedules, 2009-2010, University Of Arkansas, Fayetteville
Annual Financial Report
No abstract provided.
Annual Report, 2009-2010, University Of Arkansas, Fayetteville. Office Of The Vice Provost For Research, University Of Arkansas, Fayetteville. Graduate School And International Education
Annual Report, 2009-2010, University Of Arkansas, Fayetteville. Office Of The Vice Provost For Research, University Of Arkansas, Fayetteville. Graduate School And International Education
Graduate School and International Education Annual Report
No abstract provided.
Food Safety Consortium Newsletter, Summer 2010, Food Safety Consortium (U.S.)
Food Safety Consortium Newsletter, Summer 2010, Food Safety Consortium (U.S.)
Food Safety Consortium Newsletter
No abstract provided.
Partners, June 2010, Dale Bumpers College Of Agricultural, Food, And Life Sciences (University Of Arkansas, Fayetteville). Center Of Excellence For Poultry Science
Partners, June 2010, Dale Bumpers College Of Agricultural, Food, And Life Sciences (University Of Arkansas, Fayetteville). Center Of Excellence For Poultry Science
Partners
No abstract provided.
Go! Green Outreach, Summer 2010, University Of Arkansas, Fayetteville. Division Of University Advancement
Go! Green Outreach, Summer 2010, University Of Arkansas, Fayetteville. Division Of University Advancement
Go! Green Outreach
"Sharing sustainability news, efforts, and ideas with the people of campus" --cover image
Center For Food Safety, Summer 2010, University Of Arkansas (System). Division Of Agriculture. Center For Food Safety
Center For Food Safety, Summer 2010, University Of Arkansas (System). Division Of Agriculture. Center For Food Safety
Center for Food Safety
No abstract provided.
Water Quality And Watershed Conditions In The Upper Illinois River Watershed, Brian Haggard, Andrew Sharpley, Leslie Massey
Water Quality And Watershed Conditions In The Upper Illinois River Watershed, Brian Haggard, Andrew Sharpley, Leslie Massey
Arkansas Water Resources Center Technical Reports
The Illinois River and its tributaries have many uses that have been designated by the Arkansas Department of Environmental Quality including fisheries, aquatic life, primary contact waters, secondary contact waters, drinking water supply, and agricultural and industrial water supply, and water quality affects whether these uses can be supported. Since water quality can be quite complex, many types of measurements can be used as water quality indicators; some common water quality measurements include pH, dissolved oxygen concentration, and conductivity. More complicated measurements include determining nutrients, sediment and bacteria in the water, as well as assessing the aquatic life—aquatic insects, fish, …
Handbook Of Best Management Practices For The Upper Illinois River Watershed And Other Regional Watersheds, B.E. Haggard, Andrew Sharpley, Leslie Massey
Handbook Of Best Management Practices For The Upper Illinois River Watershed And Other Regional Watersheds, B.E. Haggard, Andrew Sharpley, Leslie Massey
Arkansas Water Resources Center Technical Reports
Management actions are strategies carried out by stakeholders that are designed to implement water quality protection and restoration activities with a watershed. This publication presents a range of beneficial management actions from simple to complex that address the pollutant potential that is common across the watershed landscape of northwest Arkansas. Some management actions can be undertaken by any watershed stakeholder at any time, while others need to be carefully planned or lobbied to local and state government. The following chapters address potential management actions that can be taken by individuals or groups at households, businesses, institutions, municipalities, industrial facilities, farms, …
Final Report To The Illinois River Watershed Partnership: Recommended Watershed Based Strategy For The Upper Illinois River Watershed, Northwest Arkansas, B.E. Haggard, Andrew Sharpley, Leslie Massey, Katie Teague
Final Report To The Illinois River Watershed Partnership: Recommended Watershed Based Strategy For The Upper Illinois River Watershed, Northwest Arkansas, B.E. Haggard, Andrew Sharpley, Leslie Massey, Katie Teague
Arkansas Water Resources Center Technical Reports
This publication serves as the final report to the Illinois River Watershed Partnership (IRWP) regarding the project entitled “Development of the Watershed Management Plan for the Upper Illinois River”. This document was intended to provide this stakeholder based organization guidance in the development of a watershed management plan for the Illinois River drainage area (i.e., the Upper Illinois River Watershed, UIRW) in Arkansas. This document represents the final report from the Arkansas Water Resources Center (AWRC) and affiliated project investigators, and the IRWP may alter this document before the final submission of its watershed management plan to the Arkansas Natural …
Regulatory Drivers For The Upper Illinois River And Other Regional Watersheds, Ray Weida
Regulatory Drivers For The Upper Illinois River And Other Regional Watersheds, Ray Weida
Arkansas Water Resources Center Technical Reports
Environmental regulations are put in place to protect the air, water and land from threat of pollution. Regulatory programs establish pollution limits, determine compliance, and enforce environmental laws and regulations for waterbodies within the watershed based on the designated uses for the individual waterbody. These established regulations make sure that the state’s mandatory standards for clean water and the minimum federal standards are being achieved. Environmental regulations are established on both the federal and state levels. On the federal level, Congress has authorized the U.S. Environmental Protection Agency and other governmental agencies to create and enforce regulations. The EPA delegates …
Minutes Of The Faculty Senate Meeting, May 5, 2010, University Of Arkansas, Fayetteville. Faculty Senate
Minutes Of The Faculty Senate Meeting, May 5, 2010, University Of Arkansas, Fayetteville. Faculty Senate
Faculty Senate Minutes
No abstract provided.
Faculty Impact Statements, 2009, Arkansas Agricultural Experiment Station
Faculty Impact Statements, 2009, Arkansas Agricultural Experiment Station
Agricultural Experiment Station Records
Each issue [in the Research Series] has a distinctive title
Biogeography And Microhabitat Distribution Of Myxomycetes In High-Elevation Areas Of The Neotropics, Carlos Alonso Rojas-Alvarado
Biogeography And Microhabitat Distribution Of Myxomycetes In High-Elevation Areas Of The Neotropics, Carlos Alonso Rojas-Alvarado
Graduate Theses and Dissertations
Myxomycetes are a group of amoeboid organisms with the capacity of forming fruiting bodies that resemble some macrofungi. The ecology and global distribution of species within the group have been studied only during the last half century. For this reason, a number of questions regarding the nature of the interactions that exist between myxomycetes and their environment still lack the empirical evidence required to obtain complete answers. In the Neotropical region, species assemblages have been moderately well studied, but their biogeography and macroecology have received little attention. In high-elevation areas of this region, the situation is especially precarious, due the …