Digital Commons Network^™

Nitrogen Fertilization And Glyphosate-Resistant Alfalfa Termination Method Effects On First-Year Silage Corn, Jason Clark, Matt A. Yost, Thomas C. Griggs, Grant E. Cardon, Corey V. Ransom, J. Earl Creech

Agronomy, Horticulture and Plant Science Faculty Publications

Tillage type/timing and herbicide application date may change the amount and timing of N mineralization, altering fertilizer N needs for first-year corn (Zea mays L.) following glyphosate [N-(phosphonomethyl)glycine]-resistant (GR) alfalfa (Medicago sativa L.). Studies were conducted in 2012 and 2013 in Utah. Yield, quality, and economic return of silage corn as affected by five tillage type/timings (fall conventional till, spring conventional till, fall strip-till, spring strip-till, and no-till), three herbicide application dates for alfalfa termination (fall, spring, and in-crop), and four N rates (0, 56, 112, and 224 kg ha−1) were evaluated. Silage corn yield and quality following …

Nitrogen And Sulfur Fertilizers Effects On Growth And Yield Of Brassica Carinata In South Dakota, Dwarika Bhattarai, Sandeep Kumar, Thandiwe Nleya

Agronomy, Horticulture and Plant Science Faculty Publications

Carinata (Brassica carinata A. Braun), a non-food oilseed and an alternative biofuel feedstock, has received attention for its potential as a low-input option for production in the semi-arid regions of the Northern Great Plains (NGP). This study was conducted to (a) determine the economic optimum N and S fertilization rates and (b) determine the interactive effects of N and S fertilization on seed yield and agronomic traits in carinata. The field experiment conducted in 2017 and 2018 at Brookings, SD, had four N rates (56, 84, 112, and 140 kg N ha⁻¹) and three S rates (0, …

Abrasive Weeding As A Vehicle For Precision Fertilizer Management In Organic Vegetable Production, Tran Kim Ngan Luong, Frank Forcella, Sharon A. Clay, Michael S. Douglass, Sam E. Wortman

Agronomy, Horticulture and Plant Science Faculty Publications

Abrasive weeding is a nonchemical weed control tactic that uses small, gritty materials propelled with compressed air to destroy weed seedlings. Organic fertilizers have been used successfully as abrasive grits to control weeds, but the goal for this study was to explore the effects of fertilizer grit, application rates, and background soil fertility on weeds, plant available nitrogen (N) uptake, and crop yield. Field trials were conducted in organic ‘Carmen’ sweet red pepper (Capsicum annuum) and organic ‘Gypsy’ broccoli (Brassica oleracea var. italica) and treatments included organic fertilizer grit (8N–0.9P–3.3K vs. 3N–3.1P–3.3K), grit application rates (low …

Sdsu Beef Day 2021 Complete Proceedings, Department Of Animal Science

SDSU Beef Day 2021 Summary Publication

This is the complete proceedings of the South Dakota State University, Department of Animal Science Beef Day 2021. The proceedings contain research presented on the following topics:
/="/">Feedlot
/="/">Extension
/="/">Herd Management
/="/">Meat Science and Food Safety

Nose Color Of Charolais × British Crossbred Beef Steers Alters Marbling Score And Body Weight At A Common Degree Of Fatness In Steers Reared Under Similar Management From Birth Through Finishing, Thomas G. Hamilton, Zachary K. Smith

SDSU Beef Day 2021 Summary Publication

Objective:

The objective of this study was to determine if cattle could be sorted and performance could be predicted by nose color (Pink or Black) when carcass traits and body weight were evaluated at a common endpoint in Charolais x British crossbred beef steers. Pink nosed cattle were assumed to be progeny of Red Angus dams and black nosed cattle were assumed to be progeny of Black Angus dams.

Effect Of Corn Silage Inclusion Level And Steroidal Implant Type On Growth Performance, Dietary Net Energy Utilization, Beef Production Per Acre And Apparent Total Tract Digestibility In Feedlot Finishing Steers, Elizabeth Buckhaus, Warren Rusche, Zachary Smith

SDSU Beef Day 2021 Summary Publication

Objective
The experimental objective was to determine the influence corn silage inclusion level and terminal implant type have on animal performance, carcass traits, and beef production per acre of cropland in finishing steers harvested at a common fatness endpoint.
Study Description
Maine-Anjou × Angus beef steers (n = 156 steers; initial BW 807 ± 81.9 lbs) were used in a 2 × 2 factorial arrangement finishing experiment at the Ruminant Nutrition Center in Brookings, SD. Steers were weighed on 2 consecutive days and assigned into 5 weight blocks. Dietary treatments consisted (DM basis) of 1) 15% (CS15) or 2) 30% …

Virtual Feedlot Shortcourse: When Life Hands Out Lemons, Warren Rusche

SDSU Beef Day 2021 Summary Publication

Objective
The COVID-19 pandemic forced changes in how Extension programming was delivered in 2020. Web-based distance learning tools were used to deliver educational material when it was impractical to use traditional delivery methods. Study Description
The SDSU Extension Feedlot Shortcourse has traditionally been an in-person event with as much opportunity for hands-on learning and demonstrations as possible. The program is offered over a two-day period in August at the SDSU Cow-Calf Education and Research Facility with approximately 30 participants each year, on average. The program addresses feed delivery and mixing, animal health, production technologies, and risk management. However, the events …

Interactions Of Change In Nutrition After Ai On Plasma Metabolites, Steroid Hormone Production, And Uterine Environment, Taylor N. Andrews, Kaitlin M. Epperson, Jerica J.J. Rich, Saulo Menegatti Zoca, Adalaide C. Kline, Lacey K. Quail, Abigail L. Zezeski, Thomas W. Geary, Julie A. Walker, George A. Perry

SDSU Beef Day 2021 Summary Publication

Objective
The objective was to evaluate the impact of nutritional changes post artificial insemination (AI) on plasma metabolites, steroid hormones, and uterine environment.
Study Description
Beef heifers (n = 43) were randomly assigned to two dietary treatment groups (High = 161.5% or Low = 77.5% of maintenance energy) for 14 d after AI (post-AI). Post-AI dietary treatments continued until uteri were flushed for embryo recovery (d 14 post-AI). Blood samples were collected on d -3, 0 (day of AI), 3, 6, 9, 12, and 14 for analysis of plasma glucose, proteins, non-esterified fatty acids (NEFAs), and cholesterol using colorimetric assays. …

Comparison Of Winter Cow Feeding Strategies On Offspring Carcass Characteristics And Meat Quality, Erin Gubbels, Christopher Schauer, Don Stecher, Donny Drolc, Robin Salverson, Adele Harty, Warren Rusche, Cody Wright, Kristi Cammack, Zachary Smith, J. Kyle Grubbs, Keith Underwood, Janna Block, Kenneth Olson, Amanda Blair

SDSU Beef Day 2021 Summary Publication

Objective
The objective of this research was to investigate effects of maternal prepartum dietary energy source (forage vs. concentrate) during mid and late gestation on carcass composition, and meat quality of offspring.
Study Description
Angus-based cows from 2 sources [n = 129 from SDSU (Experiment 1) and n = 70 from North Dakota State University (Experiment 2)] were stratified by body weight and age and placed into two treatment groups at a drylot facility during mid- and late-gestation: Concentrate (dams fed a concentrate-based diet) or Forage (dams fed a forage-based diet). Calves were finished and carcass data was collected. Striploins …

Beef Carcass Weight And Quality Grade Influence Tenderness, Samantha R. Egolf, Austin C. Egolf, Lydia M. Hite, Christina Elaine Bakker, Amanda D. Blair, Keith Underwood, Judson Grubbs

SDSU Beef Day 2021 Summary Publication

Objective
The objective was to investigate whether hot carcass weight (HCW) affected Warner-Bratzler shear force (WBSF) and tenderness formation of Denver, strip, and eye of round steaks from USDA Select (Se) and low Choice (LC) beef carcasses.
Study Description
Select and LC carcasses were selected at a commercial beef plant by HCW (light = 650–750 lb; middle = 850–950 lb; heavy = 1,025–1,150 lb). Steaks were fabricated and aged for 5, 10, and 14 days. Tenderness was determined through WBSF based on industry standards. Additionally, protein degradation was analyzed to determine tenderness formation.

Natural Resource Management Newsletter, Fall 2020/Winter 2021, Department Of Natural Resource Management

NRM Newsletter

[Page] 2 One Day for State
[Page] 2 SDSU Extension NPI Range Roundup
[Page] 3 Con McCrea and NRLE News
[Page] 3 Pete Bauman Updates Western SD Undisturbed Land Data
[Page] 4 First Annual NPI Photo Contest
[Page] 4 Conservation Planning & Park Management Undergraduate Student Eagle Scout Project
[Page] 5 Joe Jenks' Zoom Retirement Celebration
[Page] 6 NRM Affiliate Assistant Professor, Maaz Gardezi - NSF Precision Ag Project: NSF project to build farmers’ confidence in precision ag technologies
[Page] 6 NRM Affiliate, Stella Liu - Faculty Feature video
[Page] 7 SDSU Extension to assess farm-ranch stress statewide
[Page] 8 …

Charles Woodard Papers, South Dakota State University Archives & Special Collections, Hilton M. Briggs Library

University Archives

The Charles Woodard Papers are composed of materials Dr. Woodard accumulated during his career. The materials relate to many topics, such as, American Indians, diversity, race issues, and nicknames of sports teams.

Jackrabbit Dairy & Food Review, Winter 2020-2021, Dairy And Food Science Department

The Jackrabbit Dairy & Food Review

This is the Winter 2020- 2021 Jackrabbit Dairy and Food Review.

It contains the following articles and information:
Message from the Department Head
New Personnel
Judging Activities
Dairy Club
Food Science Club
Student Accomplishments
Professional Activities of Faculty and Staff
Dairy Facilities
2020 Graduates
Where Are They Now?
Scholarships
Dairy and Food Science Students
Outreach
Research Highlights

Dairy Digest 2021 : Striving To Support And Sustain, South Dakota State University Dairy Club

Dairy Digest

This is the 2021 Dairy Digest published annually by the South Dakota State University Dairy Club. The Digest contains information and news about the activities and members of the SDSU Dairy Club for the academic year 2020 - 2021.

A Narrative Review Of Grocery Store Interventions On Improving Healthy Food Purchases, Kylie Serie

Health and Nutritional Sciences Graduate Students Plan B Capstone Projects

Objective: The objective of the literature review was to understand and review current research in the area of grocery store interventions to improve purchasing of healthy foods.
Methods: PubMed and web-based searches were done for original research literature that looked at supermarket and grocery store interventions promoting healthy food choices. The literature could include qualitative and quantitative data. Keywords that were used include: “grocery store,” “interventions,” “healthy eating,” “supermarket,” “healthy foods,” “store intervention,” “food retail intervention,” “convenience store.”
Results: The review showed that there are studies on supermarket interventions. Interventions that showed positive outcomes were those that had direct …

Management And Dietary Strategies To Mitigate Environmental Stressors In Northern Plains Cattle Feeding Systems, Warren Carl Rusche

Electronic Theses and Dissertations

Three studies were undertaken to examine strategies to mitigate environmental stress faced by Northern Plains cattle feeders. In the first study, 46 feedlot managers from SD (n = 21), MN (n = 6), and NE (n = 19) were surveyed on use and perceptions of heat stress (HS) mitigation strategies. All respondents avoided cattle handling during heat stress events and incorporated some method of HS mitigation. Buildings or shades were perceived as the most successful strategy (60.9%) and were most commonly named as strategies managers would like to employ (63% for shades and 17.4% for buildings). Increasing dietary corn silage …

Identification Of Loci Influencing Teosinte Crossing Barrier 1 (Tcb1) Efficacy In Maize By Quantitative Trait Loci (Qtl) Mapping And Genome-Wide Association Study (Gwas), Namrata Maharjan

Electronic Theses and Dissertations

Pollen cross-contamination has been a major problem for maize breeders. Various mechanical methods applied to avoid the contaminations are ineffective. The genetic factors related to maize fertilization can be used to develop an effective method to prevent pollen contamination. Pollen rejection ability controlled by Teosinte crossing barrier 1 (Tcb1) is such a genetic system. Silks possessing dominant Tcb1-s reject pollen possessing the recessive allele (tcb1). Successful fertilization occurs when Tcb1-s pollen falls upon tcb1 silks. The efficacy of dominant Tcb1-s was, however, reduced when repeatedly backcross with maize inbred lines, which suggests that there are modifiers to Tcb1-s. To find …

Pollinator Ecology In Agroecosystems Of Eastern South Dakota, Isabela Beatriz Vilella-Arnizaut

Electronic Theses and Dissertations

Community structure contributes to ecosystem persistence and stability. To understand the mechanisms underlying pollination and community stability of natural areas in a human influenced landscape, a better understanding of the interaction patterns between plants and pollinators in disturbed landscapes is needed. Furthermore, understanding the potential conservation value in green spaces such as botanical gardens could assist in preserving and bolstering plant-pollinator interactions. Our study takes place in the Northern Great Plains which still retains extensive tracts of remnant temperate grassland habitat within a matrix of varying land-uses. First, we used a network-based approach to quantify how temperate grassland attributes and …

Assessing Dairy Farm Employees Health, Leyby Stephany Guifarro Rodriguez

Electronic Theses and Dissertations

This Master thesis evaluates the impact of general health care and eating habits (Study 1), vision care (Study 2), and mental health status (Study 3) on Latino dairy farmworkers lifestyle and work performance in South Dakota. We hypothesized that the health status of dairy workers has a negative impact on the workers’ job performance. In study 1, data from a total of 70 participants were collected, using a face-to-face survey in Spanish, which allowed us to assess various topics and details related to employees’ daily routine tasks, eating habits, and general health status. Furthermore, recommendations to improve general health care …

Develop Biochar-Based Controlled Release Nitrogen Fertilizers, Zhisheng Cen

Electronic Theses and Dissertations

The current efficiency of conventional nitrogenous fertilizers (e.g. urea, ammonium sulfate, etc.) in agricultural practices is low, fluctuating from 30 to 40%. Approximately 60% of nitrogenous fertilizers were wasted due to vaporization into the air, runoff or leaching into water systems. The lost nitrogen (N) resulted in not only high production cost but also serious environmental problems, such as greenhouse gas (N2O) emission in the atmosphere, algal blooms, oxygen depletion, fish kills, and loss of biodiversity in surface water due to eutrophication or pollution. To address these problems, this study aimed to utilize low-cost biochar-based materials to develop a controllable, …

Milk Phospholipids Extraction Using Switchable Solvents, Kaavya Rathnakumar

Electronic Theses and Dissertations

Phospholipids (PLs) found in milk are of great interest due to their health and nutritional benefits associated with their consumption. By-products generated during the manufacture of dairy products represent a source of PLs with potential for value-added opportunities. Currently, the extraction of PLs from by-products results in overall lowefficiencies, and it involves subsequent solvent separation and lipid recovery. This dissertation studied the extraction of milk PLs from by-product streams with a tertiary anime (N, N-dimethyl cyclohexylamine, CyNMe2) as a switchable hydrophilicity solvent. This type of solvents can be reversibly switched between a hydrophobic and hydrophilic form in the presence or …

The Effects Of Saline Soil On Microbiome And The Isolation Of Root-Associated Microbes To Relieve Salinity Stress, Duncan Jakubowski

Electronic Theses and Dissertations

Increasing levels of salinity in once-viable lands for crop production is a serious and growing problem in the Northern Great Plains. The objectives of this study were to determine the effects of saline soil on the microbial composition of plant roots and bulk soil, to measure metabolic changes in plant roots from saline soil, to determine the viability of root-associated microbes as inoculants to increase stress tolerance in plants, as well as determine the impact of saline soil on nitrogen cycling genes linked to greenhouse gas production. This study hypothesizes that high soil salinity levels have a significant impact on …

The Influence Of Carcass Weight On Beef Primal Temperature, Tenderness, And Palatability, Samantha Egolf

Electronic Theses and Dissertations

The United States beef industry has experienced increasing hot carcass weights (HCW) and improvements to quality grade the last three decades. Postmortem chilling of beef carcasses is critical to overall product quality. Carcass weight and composition may influence carcass temperatures during postmortem chilling. The objective of this research was to evaluate the effects of HCW and quality grade during postmortem chilling and on product quality. A-maturity carcasses were selected by weight [light = 296–341 kg; middle = 386–432 kg; heavy = 466–523 kg]. A 20 cm data logger was placed into the chuck and round and a 10 cm data …

Gene Network And Pathway Analysis Of Transcriptional Signatures Characterizing Sole Ulcer And Digital Dermatitis In Dairy Cows, Roshin Anie Mohan

Electronic Theses and Dissertations

This study aimed to evaluate the transcriptomic profile of both corium tissue from lactating dairy cows experiencing sole ulcers and skin lesions from lactating dairy cows diagnosed with digital dermatitis (DD). Hoof biopsies were performed in multiparous Holstein dairy cows selected based on their condition as clinically healthy or diagnosed with sole ulcers (n=7/group). Similarly, skin biopsies were taken from the center of active (M2/M4.1) DD lesions or non-active (M0/M4/M1) from multiparous Holstein dairy cows (n = 7/group) to assess the impact of DD on the skin transcriptome via RNA-seq analysis. All RNA samples were sequenced using Illumina, NovaSeq S4 …

Evaluating Impacts Of Tryptophan And Branched Chain Amino Acids In Swine Diets Containing Corn Based Dried Distillers Grains On The Growth Performance And Carcass Characteristics Of Grow-Finish Pigs, David Alan Clizer

Electronic Theses and Dissertations

A total of four studies were conducted in an effort to determine the impact of Trp and the BCAA in swine diets containing DDGS or HPDDG on the growth performance and carcass characteristics of the growing and finishing pig. The first study utilized 1,170 pigs (PIC 800 x PIC, initial BW 38.6 kg) in a 98-d grow-finish study to determine the performance response of pigs fed increasing levels of SID Trp:Lys in swine diets containing 40% DDGS. Treatments consisted of diets containing 40% DDGS with a SID Trp:Lys ratios of 15, 18, 21, or 24% or a corn-SBM diet for …

The Role Of The Auxin Biosynthesis And Signaling In Soybean Root Nodule Development, Mucahid Bozkus

Electronic Theses and Dissertations

Nitrogen(N) is one of the most important plant nutrients for plant growth and yield, however, its abundance in the soil is not sufficient for profitable crop production. The use of chemical fertilizers helps address soil N deficiency in agriculture. However, due to the environmental pollution resulting from excessive use of fertilizers, alternative forms of N for agriculture are a necessity. Leguminous plants such as soybean (Glycine max) form a symbiotic association with N-fixing rhizobia to meet their N demands. Legume-rhizobia symbiosis results in the formation of unique structures called nodules where rhizobia convert atmospheric nitrogen into plant usable forms, thus …

The Interactions Of Change In Nutrition Prior To And After Artificial Insemination On Plasma Metabolites, Steroid Hormones, And Uterine Histotroph In Beef Heifers, Taylor N. Andrews

Electronic Theses and Dissertations

The management of heifers can have lifetime effects on their reproductive success and efficiency. Nutrition is one of the management factors that can influence steroid hormone production, oocyte development, embryo development, and uterine histotroph, thus affecting heifers’ reproductive efficiency. Therefore, the objectives of the following studies were to evaluate the impact of nutritional changes prior to and after Artificial Insemination (AI) on plasma cholesterol concentrations, and uterine mineral concentrations (Chapter 2) and the impact of nutritional change after AI on uterine mineral concentrations, steroid hormone production, and circulating metabolites (Chapter 3). In experiment 1 (Chapter 2), beef heifers (n = …

Biomechanical Investigation Of Plant Vascular Tissue For Bio-Inspired Design And Flexible Composites, Mukesh Roy

Electronic Theses and Dissertations

Since the inception of evolution, nature has continuously optimized all the natural materials. These optimizations are so efficient that scientists and engineers have started taking inspiration from nature. Such inspiration-based solutions provide sustainable development of new materials with enhanced structural properties and functionalities (such as stiffness, stability, toughness, self-healing etc.). This variety of properties and functionalities is mainly due to the hierarchical organization of such components. Abstraction of the hidden cues of the hierarchical organization, principles and underlying structure-function relations are some of the critical approaches of bioinspired materials design. Inspiration from animals and plants has helped develop the design …

Improving Nutritional Properties And Extractability Of Pea Proteins For Human Consumption Via Fungal Bioprocessing, Camille Massmann

Electronic Theses and Dissertations

Yellow peas are a rich source of protein and phytochemicals. Peas are compatible with many diets restricted by sensitivities, allergies, or personal choice. As a result, peas are gaining popularity in food markets, despite the challenges they present. The biggest challenges for pea proteins in food markets are high content of fiber, starch, and saponins. These components cause processing challenges and create undesirable textures and bitter flavors. Pea proteins are typically extracted with alkaline extraction or air classification methods which result in 80% and 50% protein products respectively. With low protein purity, these products are not competitive with other, more …

The Effects Of Weather, Body Weight, And Feed Intake On Total And Liquid Water Intake In Beef Cattle, Zachary Mcdaniel

Electronic Theses and Dissertations

Two completely randomized design feedlot experiments were conducted over the course of a year. Both experiments were performed in order to determine the effects of weather, body weight (BW), and feed intake on total daily water intake (TDWI) and liquid daily water intake (LDWI) in beef steers. Experiment 1 utilized Angus weaned steers (n = 27; initial BW = 273 + 21.3 kg). Experiment 2 utilized yearling Bos taurus steers (n = 26; initial BW = 421 + 16.2 kg). Individual feed and water intake were collected using the Insentec (Insentec RIC, Hokofarm, Marknesse, Netherlands) automated feeding and water system. …