Open Access. Powered by Scholars. Published by Universities.®
- Discipline
-
- Life Sciences (1383)
- Animal Sciences (707)
- Agriculture (336)
- Medicine and Health Sciences (234)
- Plant Sciences (232)
-
- Dairy Science (188)
- Social and Behavioral Sciences (158)
- Nutrition (147)
- Food Science (144)
- Physical Sciences and Mathematics (137)
- Agronomy and Crop Sciences (101)
- Beef Science (93)
- Environmental Sciences (80)
- Agricultural Economics (69)
- Microbiology (65)
- Veterinary Medicine (65)
- Human and Clinical Nutrition (61)
- Engineering (60)
- Biology (56)
- Natural Resources and Conservation (49)
- Ecology and Evolutionary Biology (48)
- Economics (48)
- Agricultural and Resource Economics (46)
- Public Health (40)
- Education (38)
- Sports Sciences (33)
- Kinesiology (31)
- Sociology (30)
- Agricultural Science (29)
- Natural Resources Management and Policy (27)
- Keyword
-
- Nutrition (78)
- Home economics department (55)
- Dairy plant (48)
- Dairy processing (48)
- Dairy science (48)
-
- Health (44)
- Diet (42)
- Food science (37)
- Cattle (31)
- Humans (31)
- Female (21)
- Obesity (20)
- Male (19)
- Economics (18)
- Livestock (18)
- Management (18)
- Food (17)
- Beef (16)
- South Dakota (15)
- Swine (15)
- Corn (14)
- Adolescent (13)
- Adult (13)
- Range (13)
- Breeding (12)
- Meats (12)
- Physical activity (12)
- Reproduction (12)
- Dairy (11)
- Growth performance (11)
- Publication
-
- Electronic Theses and Dissertations (1036)
- SDSU Extension Circulars (142)
- SDSU Extension Fact Sheets (136)
- Research Bulletins of the South Dakota Agricultural Experiment Station (1887-2011) (122)
- South Dakota State University Catalogs and Bulletins: 1935 to present (122)
-
- Commencement Programs (105)
- South Dakota Farm and Home Research: 1949 -1998 (104)
- SDSU Extension Extra Archives (97)
- Health and Nutritional Sciences Faculty Publications (69)
- Agricultural Experiment Station and Research Farm Annual Reports (61)
- The Collegian Archive : 1970 to 1979 (57)
- Little International "Little I" Agricultural Exposition Catalogs (54)
- The Collegian Archive : 1950 to 1959 (54)
- The Collegian Archive : 1960 to 1969 (43)
- Natural Resource Management Faculty Publications (42)
- Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences) (41)
- Agronomy, Horticulture and Plant Science Faculty Publications (40)
- Dairy Digest (39)
- The Collegian Archive : 1980 to 1989 (37)
- Animal Science Newsletters (36)
- Dairy Science and Food Science Faculty Publications: 2022 to Present (35)
- Agricultural Experiment Station Circulars (1920-1915) (29)
- SDSU Beef Day 2020 Summary Publication (29)
- Ethel Austin Martin Program Publications (25)
- Proceedings of the South Dakota Academy of Science (25)
- Farm and Home Research: 1999 - 2007 (23)
- Health and Nutritional Sciences Graduate Students Plan B Capstone Projects (23)
- Economics Commentator (1972- 2016) (22)
- Dairy and Food Science Student Newsletter (21)
- The Journal of Undergraduate Research (21)
- Publication Type
- File Type
Articles 1411 - 1440 of 3639
Full-Text Articles in Entire DC Network
Preventative Feeding Of The Dairy Cow In Transition, Alvaro Garcia, Arnold Hippen
Preventative Feeding Of The Dairy Cow In Transition, Alvaro Garcia, Arnold Hippen
SDSU Extension Extra Archives
The transition period in the lactating dairy cow is characterized by decreased feed intake that starts late in the close-up period and recovers several days after calving. This drop in intake results in an imbalance between required and absorbed nutrients. Other factors that are related to the volume and physical form of the feed can lead to problems frequently observed at calving time. In general, the veterinary diagnosis is based upon clinical symptoms of certain ailments. For greater chances of success and decreased treatment costs, it’s necessary to detect these ailments during their subclinical stage, or, better yet, to prevent …
Animal Health Matters, David H. Zeman
Animal Health Matters, David H. Zeman
Animal Health MATTERS Newsletter
Head/Director’s Message [Page] 1-ADRDL Receives Full Accreditation from AAVLD Diagnostic News [Page] 1-An Unusual Presentation of Blackleg in a South Dakota Beef Herd [Page] 2- Holiday Hours [Page] 3- Selected Abstracts, SDSU ADRDL Presentations, 2008 Meeting [Page] 3- Abomasitis in Beef Calves [Page] 3- Test Validation: What it is & why it’s important to you and your clients [Page] 3- Wildlife Zoonoses and the Veterinarian [Page] 3- Great Lakes Fish Die Off Due to VHS Virus Research News [Page] 4- Research Spotlight: Dr. Feng Li Extension News [Page] 5- Communicating with Media [Page] 5- Summary of BVDV-PI Testing at SDSU …
Faqs (Frequently Asked Questions) Foodservice Manager Certification And Recertification Requirements In South Dakota, Cooperative Extension Service
Faqs (Frequently Asked Questions) Foodservice Manager Certification And Recertification Requirements In South Dakota, Cooperative Extension Service
SDSU Extension Extra Archives
This document provides insight on frequently asked questions regarding obtaining a foodservice manager certification and recertification requirements in the state of South Dakota.
Co-Productos Del Etanol Para Las Dietas Del Ganado, Kenneth Kalscheur, Alvaro Garcia, Kurt Rosentrater, Cody Wright
Co-Productos Del Etanol Para Las Dietas Del Ganado, Kenneth Kalscheur, Alvaro Garcia, Kurt Rosentrater, Cody Wright
SDSU Extension Fact Sheets
No abstract provided.
Muscle-Bone Relationships In The Lower Leg Of Healthy Pre-Pubertal Females And Males, Teresa L. Binkley, Bonny Specker
Muscle-Bone Relationships In The Lower Leg Of Healthy Pre-Pubertal Females And Males, Teresa L. Binkley, Bonny Specker
Ethel Austin Martin Program Publications
Muscle-bone relationships in healthy pre-pubertal children were investigated using four muscle measures as predictors of tibial strength: 66% tibia cross-sectional muscle area (CSMA) by pQCT; leg lean mass (LLM) by DXA; and muscle power (Power) and force (Force) measured during a two-footed jump. Polar strength strain index (pSSI), a calculated surrogate for bone strength at the 20% distal tibia, was obtained on 105 (54 male) self-assessed pre-pubertal children. The amount of muscle (CSMA, LLM) may influence bone strength more than muscle strength (Power, Force) during periods of rapid growth. Correlations and multiple regression partial-R values from models controlling for age, …
South Dakota State University Graduate Catalog 2008-2009, South Dakota State University
South Dakota State University Graduate Catalog 2008-2009, South Dakota State University
South Dakota State University Catalogs and Bulletins: 1935 to present
No abstract provided.
Animal Health Matters, David H. Zeman
Animal Health Matters, David H. Zeman
Animal Health MATTERS Newsletter
Head/Director's Message [Page] 1- Partnerships Matter Diagnostic News [Page] 1- Bovine Lead Poisoning: May and June are Peak Months for Diagnosis [Page] 3- Holiday Hours [Page] 3- Water Suitability for Livestock [Page] 4- Why can’t you just run it anyway? Research News [Page] 4- Research Spotlight: Dr. Chris Chase Extension News [Page] 5- State Veterinary Loan Repayment Programs –a Regional Review [Page] 6- Pieces and Parts Student News [Page] 7- SDSU Pre-Veterinary Students Admitted to Veterinary Colleges for Fall 2008 [Page] 7- 2008 – 2009 Vet Science Scholarship Award Recipients [Page] 7- Calendar of Events
Grid Marketing And Beef Carcass Quality: A Discussion Of Issues And Trends, Scott Fausti, Bashir Qasmi, Matthew Diersen
Grid Marketing And Beef Carcass Quality: A Discussion Of Issues And Trends, Scott Fausti, Bashir Qasmi, Matthew Diersen
Economics Staff Paper Series (1969 - 2017)
Beef industry data suggest that improvements in carcass yield and quality grades have stagnated recently. Empirical analysis, based on USDA market reports, indicates that the share of steer slaughter volume marketed on a grid is less than industry estimates and the growth in market share has stagnated. Trend analysis of market share suggests that grid pricing has become an important marketing channel, but has not become the dominant marketing channel. The lack of industry progress toward achieving the carcass quality goals suggests that grid pricing has not captured the level of market share needed to realize the goals envisioned for …
Feeding Dairy Cows For Body Condition Score, Alvaro Garcia, Arnold Hippen
Feeding Dairy Cows For Body Condition Score, Alvaro Garcia, Arnold Hippen
SDSU Extension Extra Archives
Changes in body weight are not a very good indicator of the nutritional status of dairy cows. For example, while the gut contents of a 1400 lb. dairy cow weigh approximately 200 lbs., the cow has a daily intake of nearly 100 lbs. of feed (fresh weight) and 160 to 240 lbs. of water (one gallon equals 8 lbs). In addition, the cow outputs over 120 lbs. of fresh manure and urine per day (NRC 2001), as well as 50 to 100-plus lbs. of milk. Thus, the ability to accurately depict actual changes in body mass via body weight measurements …
Sun-Drying: A Traditional Native American Method Of Preserving Food, Lorna Saboe-Wounded Head
Sun-Drying: A Traditional Native American Method Of Preserving Food, Lorna Saboe-Wounded Head
SDSU Extension Special Series
Traditional food preservation methods have continued to be used among Native American tribes and communities in South Dakota. Elders teach youth about the traditional practice of sun-drying corn and wild berries through the hands-on process of working together with family. Buffalo meat was also traditionally sun-dried; this practice is now more commonly done through the use of a food dehydrator. Jerky or bapa (dried buffalo meat used in soups and stews) and sun-dried corn and wild berries are a healthy food which has traditionally provided sustenance to the Native American diet.
Sulfur In Distillers Grains For Dairy Cattle, D. Schingoethe, A. Garcia, K. Kalscheur, A. Hippen
Sulfur In Distillers Grains For Dairy Cattle, D. Schingoethe, A. Garcia, K. Kalscheur, A. Hippen
SDSU Extension Extra Archives
Sulfur is an essential element needed by animals for many functions. About 0.15% of body weight is sulfur. It is found in the amino acids methionine, cysteine, cystine, homocysteine, and taurine; in chondroitin sulfate of cartilage; and in the B-vitamins thiamin and biotin. Methionine, thiamin, and biotin cannot be synthesized in cattle tissues, so they must be supplied in the diet or synthesized by ruminal microbes. The sulfur content of most feed sources reflects the sulfur amino acid content of the proteins in the feed. See table 1 for example sulfur concentrations for various feed ingredients.
Reproductive Fertility In Herd Bulls, George Perry, Julie Walker, Russ Daly
Reproductive Fertility In Herd Bulls, George Perry, Julie Walker, Russ Daly
SDSU Extension Extra Archives
Herd bulls have a large influence on many aspects of beef operations, especially an operation’s profitability. For example, percent calf crop weaned is the single most important factor influencing profitability, and the number of cows bred during the breeding season plays the largest role in percent calf crop weaned. Therefore, an operation’s profitability is directly tied to the herd bull’s breeding ca¬pability. In addition, herd bulls supply half of the genetics to all the calves he sires; therefore, bull selection can be the most powerful method of genetic improvement in the herd. Herd bulls also influence overall herd fertility more …
Alimentación De Las Vacas Lecheras Para Condición Corporal, Alvaro Garcia, Arnold Hippen
Alimentación De Las Vacas Lecheras Para Condición Corporal, Alvaro Garcia, Arnold Hippen
SDSU Extension Extra Archives
Los cambios en el peso corporal no son buen indicador del estado nutricional de las vacas lecheras. Por ejemplo, mientras que el contenido de las vísceras de una vaca de 1400 lb. pesa aproximadamente 200 lbs., la vaca tiene un consumo diario de cerca de 100 lbs. de alimento (peso fresco) y 160 a 240 lbs. de agua (un galón equivale a 8 lbs). Además, la vaca elimina más de 120 lbs. de estiércol y orina diarios (NRC 2001), así como 50 a 100-o más lbs. de leche. Por tanto, la abilidad de describir de forma precisa los cambios reales …
South Dakota State University One Hundred-Twenty-Second Annual Undergraduate Commencement, May 6, 2008, Brookings, South Dakota, South Dakota State University
South Dakota State University One Hundred-Twenty-Second Annual Undergraduate Commencement, May 6, 2008, Brookings, South Dakota, South Dakota State University
Commencement Programs
Please be advised that the names listed in the program do not constitute official confirmation of meeting the graduation requirements. The 122nd Annual Commencement will begin with introductions by University President David L. Chicoine. Honorary marshals for the event will be Doris J. Giago, Associate Professor of Journalism, and Robert V. Burns, Distinguished Professor of Political Science and Dean of the Honors College. Delivering the commencement address titled "Top Ten Reasons to be a Jackrabbit" will be Courtney M. Grimsrud, a candidate for graduation. Dr. Carol J. Peterson, Provost and Vice President for Academic Affairs, will acknowledge faculty and student …
Bull Nutrition, Julie Walker, George Perry, Ken Olsen
Bull Nutrition, Julie Walker, George Perry, Ken Olsen
SDSU Extension Extra Archives
Bull nutrition is often overlooked by many producers, except when problems arise. Bulls are often managed as one group even though there may be large differences in age, size, and body condition. Seedstock producers are the primary individuals managing the development program of bulls being sold. For commercial producers, feeding programs usually include feeding purchased bull(s) from delivery until the breeding season and bulls retained from one breeding season to the next. The debate over the correct method for developing bulls is not settled: Should you develop bulls at a moderate rate of gain? Or should you develop bulls on …
Health Of The Herd Bull, Russ Daly
Health Of The Herd Bull, Russ Daly
SDSU Extension Extra Archives
The importance of the herd bull to the reproductive performance and profitability of cow herds that utilize natural service cannot be underestimated. Health problems in a bull may result either in decreased fertility in that bull or, in the worst case, in an infectious disease that could spread to the rest of the breeding herd, with disastrous results for herd fertility. For these reasons, the health of incoming and existing herd bulls is of utmost importance.
2008 Little International Agricultural Exposition Catalog, Little International Agricultural Exposition South Dakota State University
2008 Little International Agricultural Exposition Catalog, Little International Agricultural Exposition South Dakota State University
Little International "Little I" Agricultural Exposition Catalogs
No abstract provided.
South Dakota State University Fall 2008 Course Schedule Catalog, South Dakota State University
South Dakota State University Fall 2008 Course Schedule Catalog, South Dakota State University
South Dakota State University Catalogs and Bulletins: 1935 to present
No abstract provided.
South Dakota Nutrition Network: Delivering Nutrition Education To Benefit Children And Adults In Low Income Settings, South Dakota Cooperative Extension Service
South Dakota Nutrition Network: Delivering Nutrition Education To Benefit Children And Adults In Low Income Settings, South Dakota Cooperative Extension Service
SDSU Extension Circulars
No abstract provided.
Animal Health Matters, David H. Zeman
Animal Health Matters, David H. Zeman
Animal Health MATTERS Newsletter
Head/Director's Message [Page] 1- University, College and Department Missions Diagnostic News [Page] 1- Hardware Disease Associated with Tires Used as Hay Feeding Stations: A New Source of Hardware for an Old Disease [Page] 2- Holiday Hours [Page] 2- Calf Scours Submissions at SDSU ADRDL [Page] 3- Calf Scours / Enteritis Submission Guidelines Research News [Page] 3- Research Spotlight: Alan J. Young, PhD – The Immunophysiology of Prion Diseases Extension News [Page] 4- New Vaccination Guidelines for Horses Released [Page] 5- Mineral Nutrition Short Course for Beef Cattle Veterinarians [Page] 5- Master of Public Health (MPH) Program for Practicing Veterinarians [Page] …
Formulating Mineral Supplements For Beef Cows, Cody Wright
Formulating Mineral Supplements For Beef Cows, Cody Wright
SDSU Extension Extra Archives
Mineral nutrition of beef cattle is one component of ruminant nutrition that most producers address by simply purchasing a commercial supplement for their herd. However, this practice, while generally effective, can be wasteful. In many cases, commercial mineral supplements are formulated to provide in excess of 100% of the nutrient requirements for many different minerals. However, at least a portion of the minerals required by beef cows are provided by the feeds the cows are consuming. The formulation of supplements to supply only what the animal needs may provide an opportunity for cost savings. This paper will describe the process …
Nitrogen Best Management Practices For Corn In South Dakota, K. D. Reitsma, R. Gelderman, P. Skiles, K. Alverson
Nitrogen Best Management Practices For Corn In South Dakota, K. D. Reitsma, R. Gelderman, P. Skiles, K. Alverson
SDSU Extension Fact Sheets
No abstract provided.
Rural Life Census Data Center Newsletter: South Dakota's Food Deserts, Trevor Brooks, Stacey Trushenski, Mike Mccurry, Donna Hess
Rural Life Census Data Center Newsletter: South Dakota's Food Deserts, Trevor Brooks, Stacey Trushenski, Mike Mccurry, Donna Hess
Census Data Center Newsletter Archive: 2007-2010
For most Americans, shopping takes little time and planning. When one runs out of sugar, a trip to the nearest grocery store is quick and easy. This trip may be more annoying and inconvenient if you live in certain rural areas. Declining populations combined with the loss of jobs often leads to grocery stores serving larger areas. Communities that lack easy access to food supplies, usually because of the lack of grocery stores, are considered food deserts.
Review And Analysis Of International And Budgetary Considerations For The 2007 U.S. Farm Bill, Bashir Qasmi, Evert Van Der Sluis
Review And Analysis Of International And Budgetary Considerations For The 2007 U.S. Farm Bill, Bashir Qasmi, Evert Van Der Sluis
Economics Staff Paper Series (1969 - 2017)
We assess the extent to which national budget considerations, international trade negotiations, and domestic political deliberations affect the potential development of an omnibus farm bill, which may be signed into law in 2008. With no successful conclusion of the Doha Development Round of trade negotiations in sight, U.S. legislators appear unable to make politically unpopular decisions on domestic farm policy reform. However, the absence of an international trade agreement does not reduce the need for the U.S. to comply with previous agreements.
The Efficacy Of The Grid Marketing Channel For Fed Cattle, Scott Fausti, Bashir Qasmi, Matthew Diersen
The Efficacy Of The Grid Marketing Channel For Fed Cattle, Scott Fausti, Bashir Qasmi, Matthew Diersen
Economics Staff Paper Series (1969 - 2017)
Beef industry data suggest that beef carcass yield and quality grades have shown little improvement over the last six years. Empirical analysis, based on USDA public market reports, indicates that the share of steer slaughter volume marketed on a grid is less than industry estimates and the growth in grid market share of total steer slaughter is stagnate. Trend analysis of grid market share and carcass quality suggests that grid pricing has not made sufficient progress in achieving the goals envisioned for it as a value based marketing system. We conclude additional research on producer resistance to selling on a …
The Jackrabbit Dairy Review, Vikram Mistry
The Jackrabbit Dairy Review, Vikram Mistry
The Jackrabbit Dairy & Food Review
No abstract provided.
Early Season Weed Suppression In Buckwheat Using Clopyralid, Ona Sakaliene, Sharon A. Clay, William C. Koskinen, Gediminas Almantas
Early Season Weed Suppression In Buckwheat Using Clopyralid, Ona Sakaliene, Sharon A. Clay, William C. Koskinen, Gediminas Almantas
Agronomy, Horticulture and Plant Science Faculty Publications
Currently there are no herbicides registered for direct application to buckwheat for broadleaf weed control. This 4-yr Lithuanian study examined weed control using several rates of clopyralid alone or combined with a single rate of desmedipham. Most applications were applied at the 1-leaf stage of crop growth, however, one rate of clopyralid was applied pre-emergence (PRE) in 2 of the 4 yr. Buckwheat injury was evident within a few days after application (or emergence) with all treatments, but by harvest, no symptoms were evident. In the 2 yr with greatest weed densities, densities were reduced with increasing clopyralid rates alone …
2008 Jackrabbit Volleyball Media Guide, South Dakota State University
2008 Jackrabbit Volleyball Media Guide, South Dakota State University
Jackrabbit Volleyball Media Guides (1988-2014)
SDSU Quick Facts
2008 Schedule
2008 Roster
SDSU Media Policy
2008 Season Preview
Jackrabbit Coaching Staff
SDSU Athletic Staff
2008 Jackrabbits Players
2008 Jackrabbit Opponents
The Summit League
2007 Season Recap and Statistics
Jackrabbit Volleyball History and Records
Welcome to South Dakota State University
South Dakota State University 2008 Baseball Media Guide, South Dakota State University
South Dakota State University 2008 Baseball Media Guide, South Dakota State University
Jackrabbit Baseball Media Guides (1998-2015)
Media Information
This is South Dakota State
Coaching Staff
2008 Jackrabbits
2008 Preview
2008 Opponents
2007 in Review
History
2008-09 Jackrabbit Equestrian Media Guide, South Dakota State University
2008-09 Jackrabbit Equestrian Media Guide, South Dakota State University
Jackrabbit Equestrian Media Guides (2005-2014)
Coaching Staff [page] 2-3
Facilities [page] 4-5
Season Preview [page] 6-7
Returning Riders [page} 8-16
Newcomers [page] 17-19
program History [page] 20
About SDSU [page] 21-24