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Assessing Service-Learning In A College-Level Adolescent Development Course, Cheryl L. Lee Jul 2009

Assessing Service-Learning In A College-Level Adolescent Development Course, Cheryl L. Lee

Journal of Youth Development

Service-learning is an instructional method in which students learn course content by actively participating in thoughtfully organized service experiences related to the content. Effectively linking service-learning to course content not only offers students a powerful opportunity to maximize academic learning, but also promotes their personal growth and instills a commitment to lifelong, civic engagement. Service-learning was integrated into an upper level Family and Consumer Sciences Adolescent Development course. In addition to completing the traditional course work, students also completed a service-learning experience at a community agency that served adolescents. In order to evaluate the effectiveness of the service-learning component, students …


Enhancing Research And Practice In Early Childhood Through Formative And Design Experiments, Barbara A. Bradley, David Reinking Jun 2009

Enhancing Research And Practice In Early Childhood Through Formative And Design Experiments, Barbara A. Bradley, David Reinking

Publications

This article describes formative and design experiments and how they can advance research and instructional practices in early childhood education. We argue that this relatively new approach to education research closes the gap between research and practice, and it addresses limitations that have been identified in early childhood research. We provide examples of this approach's potential benefits, trace its origins, present its defining characteristics, illustrate a representative framework for conducting a formative experiment using an example from our own work and we argue that formative and design experiments introduce useful new metaphors into early childhood research.


Clemson Commencement Program, May 2009, Clemson University May 2009

Clemson Commencement Program, May 2009, Clemson University

Clemson Commencement Programs

No abstract provided.


Homegrown Rhetoric: Rhetorical Vision In States' Marketing Of Local Foods, Joni Lea Hoke May 2009

Homegrown Rhetoric: Rhetorical Vision In States' Marketing Of Local Foods, Joni Lea Hoke

All Theses

Beginning in the late 1940s, concerns arose about the enlarging scope of the industrial American food system. Subsequent analysis revealed a continuing pattern of expansion throughout the 1970s and 1980s. A countermovement developed with the aim of altering food production and distribution to create more regionalized food systems. Eventually, individual states came to create their own marketing programs to promote locally grown foods. Private interests also developed initiatives to promote eating locally. By 2007, the term coined to describe one who strives to eat local foods, "locavore," had become New Oxford Dictionary's Word of the Year. The states' efforts are …


Effect Of Molecular Weight Reduction By Gamma Irradiation On The Antimicrobial Activity Of Chitosan, Ebuel Sirmats May 2009

Effect Of Molecular Weight Reduction By Gamma Irradiation On The Antimicrobial Activity Of Chitosan, Ebuel Sirmats

All Theses

The antimicrobial effectiveness of lower molecular weight (LMW) chitosan solutions was tested against Listeria innocua inoculated on TSA and MOX agar plates by the direct droplet method. The chitosan solutions were prepared by dissolving chitosan in 1% (v/v) acetic acid at concentrations ranging from 0.5 to 2.0% and irradiating with Co60 gamma rays ranging from 1 to 20 kGy. MW measurements of chitosan were determined by using HPSEC-MALLS-RI. The MW of chitosan varied from 114.8 kDa to 17.4 kDa and decreased with increasing irradiation dosages. Plate counts on TSA agar from shaker flask assays showed no significant differences among chitosan …


Management Strategies To Improve Development Of Replacement Heifers Utilizing Tall Fescue-Based Systems, Margaret Miller May 2009

Management Strategies To Improve Development Of Replacement Heifers Utilizing Tall Fescue-Based Systems, Margaret Miller

All Theses

Research was conducted to determine the effect of tall fescue and alternative management regimens on reproduction in replacement beef heifers. Angus _ Simmental heifers (n = 48; 318 ± 4.99 kg initial BW) stratified by weight and pubertal status were assigned to one of three replicated grazing treatments: (1) toxic endophyte-infected tall fescue (TF); (2) toxic endophyte-infected tall fescue with a soybean oil supplement (TFO); or (3) mixed winter annual species (cereal rye, annual ryegrass, crimson clover and hybrid turnip) (M). Tall fescue endophyte infection level was between 74 and 94%. Pastures were grazed from December 12 to April 24. …


Cooking With A Chef: A Culinary Nutrition Intervention For College Aged Students, Andrew Warmin May 2009

Cooking With A Chef: A Culinary Nutrition Intervention For College Aged Students, Andrew Warmin

All Theses

The primary objective of this study is to provide evidence that a culinary nutrition intervention is appropriate for, and of value to college students. A secondary objective is to provide evidence that the nutrition component of a culinary nutrition course can be delivered online through an interactive presentation. The study initially involved a review of literature highlighting the nutrition habits of college students, the strengths and weakness of existing cooking and nutrition classes, and other factors relating to the college student's health. Based on this literature review it was determined that a culinary nutrition course is an appropriate way to …


Managing Linepithema Humile (Mayr), The Argentine Ant, In South Carolina State Park Campgrounds, Brittany Ellis May 2009

Managing Linepithema Humile (Mayr), The Argentine Ant, In South Carolina State Park Campgrounds, Brittany Ellis

All Theses

Linepithema humile (Mayr), the Argentine ant, is known as a pest in many urban areas of the southeastern United States. In the Piedmont region of South Carolina, there is a documented problem with L. humile invading the campsites of state park campgrounds. While some parks have tried to implement proactive control programs, the most widely used tactic is spraying insecticides when L. humile populations become intolerable to visitors. Although park personnel are treating problem areas with liquid insecticide, park visitors also treat their campsites with insecticidal products, as well as products not labeled for ant control.
Surveys in 2008 showed …


Overseeded Bermudagrass Spring Trasition Response To Mowing Height, Nitrogen Rate, Sulfonylurea Herbicide, And Allelopathy, Raymond Mccauley May 2009

Overseeded Bermudagrass Spring Trasition Response To Mowing Height, Nitrogen Rate, Sulfonylurea Herbicide, And Allelopathy, Raymond Mccauley

All Theses

Hybrid bermudagrass [Cynodon transvaalensis Burtt-Davey x C. dactylon (L.)
Pers.] is the preferred turf for golf courses and athletic fields across the southern United
States because of its dark green color, fine texture, good wear and drought tolerance, and
excellent recuperative rate. Despite its many attributes, bermudagrass goes dormant and
turns an unsightly brown color when soil temperatures fall below 10-13oC (50-55super>oF).
Perennial ryegrass (Lolium perenne L.) is often overseeded into bermudagrass in the fall
to sustain acceptable turf quality through the spring months. However, perennial ryegrass
aggressively competes with the bermudagrass for resources in the spring and potentially …


Root-Zone Characteristics And Bermudagrass Response To Saline Water Delivered By Subsurface Drip Irrigation, Kelsey Gorman May 2009

Root-Zone Characteristics And Bermudagrass Response To Saline Water Delivered By Subsurface Drip Irrigation, Kelsey Gorman

All Theses

Population growth and recurring drought conditions have placed high demands on freshwater resources in South Carolina. Thus, turfgrass irrigation management practices that reduce freshwater use while maintaining quality turfgrass need to be identified.
Previous research in the arid Southwest USA documents water conservation on bermudagrass by using saline water sources and subsurface drip irrigation (SDI) systems. A field-scale facility was constructed in Florence, SC, to evaluate `Tifway' bermudagrass
(Cynodon dactylon (L.) Pers. X C. transvaalensis Burtt Davy) quality, growth, and rootzone characteristics when subjected to saline (3.15 dS m-1) or freshwater (0.07 dS m-1) irrigation, SDI lines spaced 41 or …


Relationship Between Time Of Eating And Injuries In Student Athletes, Yasuaki Okawa May 2009

Relationship Between Time Of Eating And Injuries In Student Athletes, Yasuaki Okawa

All Theses

ABSTRACT
There is a significant body of research on the relationships between exercise and nutrition for enhancing athletic performance. However, there is a deficit of research on the relationship between time of eating and athletic injuries. Thus, the purpose of this study was to explore the relationship between the time of eating and athletic injuries in collegiate student-athletes. Given the potential relationship between night eating, sleep disruption, and impaired wound healing, the hypothesis of this research is that eating late at night increases the incidence of chronic athletic injuries.
Data from a convenience sample of 34 student-athletes, 8 male and …


Forage Species Alters Animal Performance, Carcass Quality, And Fatty Acid Composition Of Forage-Finished Beef Produced In Summer Months, Jason Schmidt May 2009

Forage Species Alters Animal Performance, Carcass Quality, And Fatty Acid Composition Of Forage-Finished Beef Produced In Summer Months, Jason Schmidt

All Theses

The objective of this study was to evaluate how forages grazed during the summer months alter live animal performance, carcass quality, consumer acceptability and fatty acid composition in finishing beef cattle. Angus-cross steers (n=60) were finished on alfalfa (AL), bermudagrass (BG), chicory (CH), cowpea (CO), and pearl millet (PM) during this two year trial. Using a complete randomized block design, ten 2-ha paddocks were blocked and assigned to forage species (2 reps per species). Each year, steers (n=3) were randomly assigned to paddocks and grazing began when adequate forage growth for individual species was present. Put and take grazing techniques …


A Pulsatile Bioreactor For Conditioning Tissue Engineered Heart Valves, Leslie Sierad May 2009

A Pulsatile Bioreactor For Conditioning Tissue Engineered Heart Valves, Leslie Sierad

All Theses

Tissue engineered constructs with autologous adult stem cells capable of self-repair and growth are highly desired replacements for diseased heart valves. However, the current approaches have inadequate mechanical properties to withstand in vivo implantation. Therefore, our group hypothesized that an in vitro environment of physiological intra-cardiac pressures and flow will stimulate stem cells to differentiate and remodel valvular scaffold constructs before implantation.
The group developed a pneumatic-driven conditioning system (Aim I) consisting of a three-chambered heart valve bioreactor, a pressurized compliance tank, a reservoir tank, one-way valves, pressure-retaining valves, and pressure transducers. The system can be sterilized using conventional autoclaving …


Consumer Preferences: The Role Of Food Emotions In Food Choice, Jessica Glass May 2009

Consumer Preferences: The Role Of Food Emotions In Food Choice, Jessica Glass

All Theses

The purpose of this study was to determine the driving factors in food choice. The Flavor Pyramid, introduced by Steven Kaun, indicates that the foundation of consumer food choice is emotional (Kaun, 2005). This study serves as a preliminary means to validate the role of the emotional component of food choice in today's market. Four gingerbread formulas, one from 1430, 1861, 2004, and a new product, were evaluated in a sensory panel in order to collect preliminary data on the role that food emotions play in consumer preference. Nearly sixty-six percent of all panelists chose the 2004 recipe as the …


Development Of Basic Meat Science Curriculum Standards For Secondary Agricultural Education: Delphi Model, John Duke May 2009

Development Of Basic Meat Science Curriculum Standards For Secondary Agricultural Education: Delphi Model, John Duke

All Dissertations

ABSTRACT
The purpose of this study was to develop basic meat science topics and standards for secondary agricultural education. A Delphi panel was used to develop the instrument. The Delphi panel was composed of four members from academia and industry and four
from the top ten national meat FFA Career Development Events coaches from 2000 to 2005. Two Delphi rounds were used to develop the survey instrument. The modified Delphi started with an outline of basic meat science topics developed by an expert panel
from 16 university basic meat science syllabi. The Delphi panel added or deleted topics, topics were …


Functional Interaction Of Racf2 And The Wasp Family Protein, Scar, In The Rab8 Signaling Pathway Of The Social Amoeba, Dictyostelium Discoideum, Terri Bruce May 2009

Functional Interaction Of Racf2 And The Wasp Family Protein, Scar, In The Rab8 Signaling Pathway Of The Social Amoeba, Dictyostelium Discoideum, Terri Bruce

All Dissertations

The small GTPase, Rab8, has been shown to play a role in cell-cell adhesion and restructuring of the actin cytoskeleton in both mammalian cells and the lower eukaryote, Dictyostelium discoideum. In D. discoideum, cells expressing constitutively activated Rab8 (Rab8CA) display reduced cell-cell adhesion and increased actin-rich protrusions as well as delayed aggregation. Rab8 has been implicated in the restructuring of the actin cytoskeleton, but no specific pathway for this action has been identified. In other systems, actin-rich membrane extension formation is regulated by WASp family proteins, including SCAR. Here we provide evidence of a functional relationship between the WASp family …


The Tiger Vol. 103 Issue 12 2009-04-17, Clemson University Apr 2009

The Tiger Vol. 103 Issue 12 2009-04-17, Clemson University

Tiger Newspapers

No abstract provided.


4-H Donated Meat Program: A Model For Service, Justen Smith, John Wesley Apr 2009

4-H Donated Meat Program: A Model For Service, Justen Smith, John Wesley

Journal of Youth Development

Meat continues to be the most in-demand food item for the Utah Food Bank. To address this issue, the 4-H Donated Meat Program was started by a 4-H Club in Davis County, Utah. When Utah State University Extension Agents in Davis, Salt Lake, Weber, and Morgan Counties became involved in the program it expanded rapidly. The program was made possible through generous donations from corporations allowing for the purchase of market livestock exhibited by 4-H youth at county fair livestock sales. USDA certified processed meat was then donated to the Utah Food Bank for distribution to hungry families in the …


Building A Launchpad For Youth Impact And Organizational Change, Ben Silliman Apr 2009

Building A Launchpad For Youth Impact And Organizational Change, Ben Silliman

Journal of Youth Development

A recent report, 4-H Critical Indicators of Youth Development Outcomes for Mission Mandates, outlines a nationwide evaluation of youth program quality and impact of three new programming initiatives. The plan is presented as a model for youth development impact and organizational change. Discussion focuses on the three components of the plan, including evaluation context, framework for assessing program quality and outcomes, and implementation issues critical to successful evaluation.


An Evaluation Of The University Of Illinois Extension Get Up & Move! Program, Mary Ann Halpin, Susan M. Farner, Stephen J. Notaro, Sheri Seibold Apr 2009

An Evaluation Of The University Of Illinois Extension Get Up & Move! Program, Mary Ann Halpin, Susan M. Farner, Stephen J. Notaro, Sheri Seibold

Journal of Youth Development

Get Up & Move! is a program created by University of Illinois Extension to address childhood obesity. It provides ready-to-use materials for youth leaders to promote healthy lifestyles through physical fitness and healthy eating. The impact of the program on participants’ physical activity was evaluated to see whether involvement produces an increase in physical activity to the USDA recommended 60 minutes per day. It was found that a significant increase in minutes of physical activity occurred in participants from an average of 51.88 minutes per day to an average of 58.84 minutes per day.


The Tiger Vol. 103 Issue 8 2009-03-06, Clemson University Mar 2009

The Tiger Vol. 103 Issue 8 2009-03-06, Clemson University

Tiger Newspapers

No abstract provided.


The Tiger Vol. 103 Issue 6 2009-02-20, Clemson University Feb 2009

The Tiger Vol. 103 Issue 6 2009-02-20, Clemson University

Tiger Newspapers

No abstract provided.


The Tiger Vol. 103 Issue 3 2009-01-30, Clemson University Jan 2009

The Tiger Vol. 103 Issue 3 2009-01-30, Clemson University

Tiger Newspapers

No abstract provided.


The Tiger Vol. 103 Issue 2 2009-01-23, Clemson University Jan 2009

The Tiger Vol. 103 Issue 2 2009-01-23, Clemson University

Tiger Newspapers

No abstract provided.


Supplemental Schedules For The Year Ended June 30, 2008, Clemson University Jan 2009

Supplemental Schedules For The Year Ended June 30, 2008, Clemson University

Annual Comprehensive Financial Report

No abstract provided.


Supplemental Schedules For The Year Ended June 30, 2009, Clemson University Controller's Office Jan 2009

Supplemental Schedules For The Year Ended June 30, 2009, Clemson University Controller's Office

Supplemental Schedules

No abstract provided.


Antioxidant And Anticancer Activities Of Wampee (Clausena Lansium (Lour.) Skeels) Peel, K. Nagendra Prasad, Jing Hao, Chun Yi, Dandan Zhang, Shengxiang Qiu, Yueming Jiang, Mingwei Zhang, Feng Chen Jan 2009

Antioxidant And Anticancer Activities Of Wampee (Clausena Lansium (Lour.) Skeels) Peel, K. Nagendra Prasad, Jing Hao, Chun Yi, Dandan Zhang, Shengxiang Qiu, Yueming Jiang, Mingwei Zhang, Feng Chen

Publications

Antioxidant activities of wampee peel extracts using five different solvents (ethanol, hexane, ethyl acetate, butanol and water) were determined by using in-vitro antioxidant models including total antioxidant capability, 1,1-diphenyl-2-picryl hydrazyl (DPPH) radical scavenging activity, reducing power, and superoxide scavenging activity. Ethyl acetate fraction (EAF) exhibited the highest antioxidant activity compared to other fractions, even higher than synthetic antioxidant butylated hydroxyl toluene (BHT). In addition, the EAF exhibited strong anticancer activities against human gastric carcinoma (SGC-7901), human hepatocellular liver carcinoma (HepG-2) and human lung adenocarcinoma (A-549) cancer cell lines, higher than cisplatin, a conventional anticancer drug. The total phenolic content of …


The Tiger Career Fair Fall 2009, Clemson University Jan 2009

The Tiger Career Fair Fall 2009, Clemson University

Tiger Newspapers

No abstract provided.


The Self Portrait: How Are We Doing In South Carolina?, 2009, Donna S. London Jan 2009

The Self Portrait: How Are We Doing In South Carolina?, 2009, Donna S. London

Publications

No abstract provided.


The Tiger Career Fair Spring 2009, Clemson University Jan 2009

The Tiger Career Fair Spring 2009, Clemson University

Tiger Newspapers

No abstract provided.