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Articles 6811 - 6840 of 8435
Full-Text Articles in Entire DC Network
Crop Updates 2005 - Farming Systems, David Stephens, Nicola Telcik, Ross Kingwell, Wayne Pluske, Bill Bowden, Mike Collins, Frances Hoyle, D. V. Murphy, N. Milton, M. Osman, L. K. Abbott, W. R. Cookson, S. Darmawanto, Bill Crabtree, Geoff Anderson, Darren Kidson, Ross Brennan, Nick Drew, Craig Scanlan, Lisa Sherriff, Bob French, Reg Lunt, Jeff Russell, Angie Roe, Ian Maling, Matthew Adams, George Yan, Mohammad Hamza, Glen Riethmuller, Wal Anderson, Angela Loi, Phil Nichols, Clinton Revell, David Ferris, Phil Ward, Andrea Hills, Sally-Anne Penny, David Hall, Michael Robertson, Don Gaydon, Tress Walmsley, Caroline Peek, Megan Abrahams, Paul Raper, Richard O'Donnell, Trevor Lacey, Meredith Fairbanks, David Tennant, Cameron Weeks, Richard Quinlan, Alexandra Edward, Chris Carter, Doug Hamilton, Peter Tozer, Renaye Horne, Tracey Gianatti, Paul Carmody, Ian Foster, Michele John, Ross George, Imma Farré, Ian Kininmonth, Dennis Van Gool, Neil Coles, Bill Porter, Louise Barton, Richard Harper, Peter Ritson, Tony Beck, Chris Mitchell, Michael Hill, Fiona Barker-Reid, Will Gates, Ken Wilson, Rob Baigent, Ian Galbally, Mick Meyer, Ian Weeks, Traci Griffin, D. Rodriguez, M. Probust, M. Meyers, D. Chen, A. Bennett, W. Strong, R. Nussey, I Galbally, M. Howden
Crop Updates 2005 - Farming Systems, David Stephens, Nicola Telcik, Ross Kingwell, Wayne Pluske, Bill Bowden, Mike Collins, Frances Hoyle, D. V. Murphy, N. Milton, M. Osman, L. K. Abbott, W. R. Cookson, S. Darmawanto, Bill Crabtree, Geoff Anderson, Darren Kidson, Ross Brennan, Nick Drew, Craig Scanlan, Lisa Sherriff, Bob French, Reg Lunt, Jeff Russell, Angie Roe, Ian Maling, Matthew Adams, George Yan, Mohammad Hamza, Glen Riethmuller, Wal Anderson, Angela Loi, Phil Nichols, Clinton Revell, David Ferris, Phil Ward, Andrea Hills, Sally-Anne Penny, David Hall, Michael Robertson, Don Gaydon, Tress Walmsley, Caroline Peek, Megan Abrahams, Paul Raper, Richard O'Donnell, Trevor Lacey, Meredith Fairbanks, David Tennant, Cameron Weeks, Richard Quinlan, Alexandra Edward, Chris Carter, Doug Hamilton, Peter Tozer, Renaye Horne, Tracey Gianatti, Paul Carmody, Ian Foster, Michele John, Ross George, Imma Farré, Ian Kininmonth, Dennis Van Gool, Neil Coles, Bill Porter, Louise Barton, Richard Harper, Peter Ritson, Tony Beck, Chris Mitchell, Michael Hill, Fiona Barker-Reid, Will Gates, Ken Wilson, Rob Baigent, Ian Galbally, Mick Meyer, Ian Weeks, Traci Griffin, D. Rodriguez, M. Probust, M. Meyers, D. Chen, A. Bennett, W. Strong, R. Nussey, I Galbally, M. Howden
Crop Updates
This session covers forty four papers from different authors:
PLENARY
1. 2005 Outlook, David Stephens and Nicola Telcik, Department of Agriculture
FERTILITY AND NUTRITION
2. The effect of higher nitrogen fertiliser prices on rotation and fertiliser strategies in cropping systems, Ross Kingwell, Department of Agriculture and University of Western Australia
3. Stubble management: The short and long term implications for crop nutrition and soil fertility, Wayne Pluske, Nutrient Management Systems and Bill Bowden, Department of Agriculture
4. Stubble management: The pros and cons of different methods, Bill Bowden, Department of Agriculture, Western Australia and Mike Collins, …
Feed Grain Report - Current And Future Demand In Western Australia, Department Of Agriculture And Food, Western Australia
Feed Grain Report - Current And Future Demand In Western Australia, Department Of Agriculture And Food, Western Australia
Bulletins 4000 -
Authors: Martin Barbetti, Pam Burgess, Dave Eksteen, Trevor Lacey, Reg Lance, Peter Metcalfe, Dane Robertson, Greg Shea, Sofia Sipsas, Mark Sweetingham, Graham Walton, Peter White, Anne Wilkins
Markets are rapidly changing and new industries are emerging at a faster rate than previously recorded in history. The livestock industry and related feed grain industry are part of this changing dimension. The Department of Agriculture Western Australia (DAWA) compiled this report to examine the supply and potential demand for feed grain and explore possible options to take advantage of opportunities that may be presented as a result of these changes.
This report …
Nebline, February 2005
NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County
The Scoop on Poop: Lessons in Wastewater Biology
Fertilizing Cropland With Biosolids
Shopping for Plants, Seeds
Colorful Coleus Make Good Bedding or Container Plants
Garden Guide: Things to do this month
Bromeliads Need Strong Light, Warm Temperatures to Survive
The Acreage Yard and Garden: an Ongoing Process
Shock Chlorination of Domestic Water Supplies
Rural Living Clinic on Raising Fruits, Feb. 10
Fewer “Trips to the Attic” of the Food Guide Pyramid Create Great Health Benefits
Italian White Bean Soup Recipe
Eating Well as We Age, Part 1
“Blooming” Chocolate Won’t Hurt You
President’s Notes — Janet’s Jargon
Household Hints: Beat …
Polarisome Meets Spitzenkö̈Rper: Microscopy, Genetics, And Genomics Converge, Steven D. Harris, Nick D. Read, Robert W. Roberson, Brian Shaw, Stephan Seiler, Mike Plamann, Michelle Momany
Polarisome Meets Spitzenkö̈Rper: Microscopy, Genetics, And Genomics Converge, Steven D. Harris, Nick D. Read, Robert W. Roberson, Brian Shaw, Stephan Seiler, Mike Plamann, Michelle Momany
Department of Plant Pathology: Faculty Publications
The impact of filamentous fungi on human welfare has never been greater. Fungi are acknowledged as the most economically devastating plant pathogens (1) and are attaining increasing notoriety for their ability to cause life-threatening infections in humans (57, 71), and fungal products sustain a billion dollar manufacturing industry (70). The tools available to study filamentous fungi are more sophisticated than ever and include the complete annotated genome sequences of multiple filamentous fungi (12), resources being made available through various functional genomics projects, and advanced bioimaging methods, including high-resolution live-cell imaging (20, 32) and electron tomography (19, 50). The increasing impact …
Forage Quality--Back To Basics, Garry D. Lacefield
Forage Quality--Back To Basics, Garry D. Lacefield
Forage Symposium at the Kentucky Cattlemen’s Convention
Forage quality means different things to different people. Forage quality varies tremendously among and within forage crops. Forage quality needs varies among and within animal species. Forage quality has been defined in terms of protein, fiber, lignin content, relative feed value, relative forage quality, color, smell, leafiness, fineness of stems, total digestible nutrients, and other physical and/or chemical components. All of these components have merit, but all fall short of clearly defining forage quality. Factors such as average daily gains, conception rates, milk production, wool production, etc. are reliable indicators of forage quality. Forage quality can be defined as: the …
Tomatoes - The Most Popular Of All Home Garden Vegetables, Larry Sagers
Tomatoes - The Most Popular Of All Home Garden Vegetables, Larry Sagers
All Archived Publications
No abstract provided.
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 6 2005, Several Authors
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 6 2005, Several Authors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Letter From The Dean, Gregory J. Weidemann
Letter From The Dean, Gregory J. Weidemann
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Contents, Discovery Editors
Contents, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Instructions For Authors, Discovery Editors
Instructions For Authors, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Intsormil 2005 Annual Report, John M. Yohe, Kimberly Christiansen, Joan Frederick
Intsormil 2005 Annual Report, John M. Yohe, Kimberly Christiansen, Joan Frederick
INTSORMIL Impacts and Bulletins
The 2005 INTSORMIL Annual Report presents the progress and notable achievements by the SorghumiMillet CRSP during the period of July 1, 2004 - June 30, 2005. These results are an outcome of partnerships between scientists at six U.S. Land Grant Universities (Kansas State University, Mississippi State University, University of Nebraska, Purdue University, Texas A&M University and West Texas A&M University) and scientists of the Agricultural Research Service of the U.S. Department of Agriculture at Tifton, Georgia and National Agricultural Research Systems (NARS) and National Universities in nineteen countries in Central America, West Africa, East Africa and Southern Afflca.
Agricultural research …
Big Sagebrush Response To One-Way And Two-Way Chaining In Southeastern Utah, John A. Fairchild, James N. Davis, Jack D. Brotherson, Usda Forest Service
Big Sagebrush Response To One-Way And Two-Way Chaining In Southeastern Utah, John A. Fairchild, James N. Davis, Jack D. Brotherson, Usda Forest Service
All U.S. Government Documents (Utah Regional Depository)
A decadent, mixed stand of Wyoming big sagebrush, Artemisia tridentata wyomingensis, and mountain big sagebrush, Artemisia tridentata vaseyana, located north of Cisco, Utah, was subjected to one-way and two-way chaining treatments in November 1987. The effect of the treatments on plant community characteristics and shrub vigor was documented over a 3-year period. Stand density was reduced 60 percent on sites chained two ways and 43 percent on sites chained over once. Shrubs on one-way chained sites produced more leader growth in 1989 and 1990 than those on untreated sites or sites chained two ways. Browse production on one-way chained sites …
Storing The Full Harvest, Larry A. Sagers
Storing The Full Harvest, Larry A. Sagers
All Archived Publications
No abstract provided.
Sweet Corn For Utah Gardens, Larry A. Sagers
Sweet Corn For Utah Gardens, Larry A. Sagers
All Archived Publications
No abstract provided.
Growing More Vegetables: Vegetable Gardening In Utah, Larry A. Sagers
Growing More Vegetables: Vegetable Gardening In Utah, Larry A. Sagers
All Archived Publications
No abstract provided.
A Comparison Of Coconut Coir And Sphagnum Peat As Soil-Less Media Components For Plant Growth, Jason Holman, Bruce Bugbee, Julie K. Chard
A Comparison Of Coconut Coir And Sphagnum Peat As Soil-Less Media Components For Plant Growth, Jason Holman, Bruce Bugbee, Julie K. Chard
Hydroponics/Soilless Media
Coconut coir, a by-product of the coconut industry, has been promoted as an alternative to peat moss in soil-less media. Sphagnum peat moss has long been a standard component of soil-less media, but some people have expressed concern that it is a non-renewable resource. Although it does not appear that world peat resources will be in short supply for a very long time, coconut coir may have characteristics that make it a useful component of soil-less media mixes. Coir has been considered to promote excellent plant growth but there are few rigorous studies that have compared it with peat moss …
Plant Ontology (Po): A Controlled Vocabulary Of Plant Structures And Growth Stages, Pankaj Jaiswal, Shulamit Avraham, Katica Ilic, Elizabeth Kellogg, Susan Mccouch, Anuradha Pujar, Leonore Reiser, Seung Rhee, Martin Sachs, Mary Schaeffer, Lincoln Stein, Peter Stevens, Leszek Vincent, Doreen Ware, Felipe Zapata
Plant Ontology (Po): A Controlled Vocabulary Of Plant Structures And Growth Stages, Pankaj Jaiswal, Shulamit Avraham, Katica Ilic, Elizabeth Kellogg, Susan Mccouch, Anuradha Pujar, Leonore Reiser, Seung Rhee, Martin Sachs, Mary Schaeffer, Lincoln Stein, Peter Stevens, Leszek Vincent, Doreen Ware, Felipe Zapata
Biology Department Faculty Works
The Plant Ontology Consortium (POC) (www.plantontology.org) is a collaborative effort among several plant databases and experts in plant systematics, botany and genomics. A primary goal of the POC is to develop simple yet robust and extensible controlled vocabularies that accurately reflect the biology of plant structures and developmental stages. These provide a network of vocabularies linked by relationships (ontology) to facilitate queries that cut across datasets within a database or between multiple databases. The current version of the ontology integrates diverse vocabularies used to describe Arabidopsis, maize and rice (Oryza sp.) anatomy, morphology and growth stages. Using the ontology browser, …
Folate Synthesis And Metabolism In Plants And Prospects For Biofortification, Gilles J. C. Basset, Eoin P. Quinlivan, Jesse F. Gregory Iii, Andrew D. Hanson
Folate Synthesis And Metabolism In Plants And Prospects For Biofortification, Gilles J. C. Basset, Eoin P. Quinlivan, Jesse F. Gregory Iii, Andrew D. Hanson
Center for Plant Science Innovation: Faculty Publications
Folates are essential cofactors for one-carbon transfer reactions in most living organisms and are required for the biosynthesis of nucleic acids, amino acids, and pantothenate. Unlike plants and microorganisms, humans cannot synthesize folates de novo and must acquire them from the diet, primarily from plant foods. However, lack of folates is the most common vitamin deficiency in the world and has serious health consequences, including increased risk of neural tube defects in infants, cancers, and vascular diseases. Consequently, there is much interest in engineering plants with enhanced folate content (biofortification). In this review, we outline progress in defining the plant …
Use Of Calcium Hypochlorite As A Sanitizer For Seeds Used For Sprouting: Task #2; Impact: Improved Alfalfa Decontamination Technologies, Emily Damron, Carrie Klein, Melissa Leach, Jordan Mourot, Tom Murphy, Amy Seamans, Ryan Wilson
Use Of Calcium Hypochlorite As A Sanitizer For Seeds Used For Sprouting: Task #2; Impact: Improved Alfalfa Decontamination Technologies, Emily Damron, Carrie Klein, Melissa Leach, Jordan Mourot, Tom Murphy, Amy Seamans, Ryan Wilson
Inquiry: The University of Arkansas Undergraduate Research Journal
Consumption of raw or lightly cooked alfalfa sprouts has been a concern of the U.S. Food and Drug Administration (FDA) in recent years due to connections between sprouts and foodborne illnesses. Researchers have identified, contaminated seeds as the primary source of alfalfa sprouts contamination. Contamination of alfalfa seeds can originate in the field, harvesting, storing, or sprouting. Two pathogens of particular concern on alfalfa seeds are Escherichia coli 0157:H7 (E. coli) and Salmonella. These pathogens are capable of producing biofilms that provide protection for individual cells and allow for survival in otherwise hostile environments, including some disinfectant washes. Other factors …
Perennial Grasses - Are They For Me? Workshop Manual For Participants, Department Of Agriculture And Food, Wa, Grains Research And Development Corporation
Perennial Grasses - Are They For Me? Workshop Manual For Participants, Department Of Agriculture And Food, Wa, Grains Research And Development Corporation
Agriculture reports
This workshop is part of a series of workshops looking at dryland salinity and options to manage it. These ‘Million hectares’ workshops have the common themes of environmental improvement. They provide information to help participants identify the risks within the catchment and at a farm level, assess both the likelihood of the risk occurring and consequences if the risk is not managed and determine the best course of action for individuals. This perennial grass workshop builds on information and understanding developed from other Million hectares workshops. Participants will determine their course of action based on their specific circumstances and goals. …
Nebline, January 2005
NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County
Partnering With the Community: Lancaster County Extension Collaborates with over 125 Community Partners
Crop Protection Clinic on Jan. 24
Reduce Soil Compaction by Controlling Traffic in Fields
“10 Ways to Boost Profit by $20/Acre” Workshop on Jan. 26
Increased Quantities of Stored Corn Heighten Need to Preserve Quality
Things to Consider When Planting on an Acreage
Understanding Groundwater
Paving and Other Soil Surfacing
Chainsaws — Cut Safely and Comfortably
Latest U.S. Drought Monitor Map
Can You Guess It?
StairWELL to Better Health
Cranberry Apple Crisp Recipe
It’s the Berries!
Choose Your Drinks Wisely — It Makes Sense, and Saves Cents! …
Forage News [2005-01], Department Of Plant And Soil Sciences, University Of Kentucky
Forage News [2005-01], Department Of Plant And Soil Sciences, University Of Kentucky
Forage News
- 25TH Kentucky Alfalfa Conference
- UK All Commodity Field Day
- Ray Smith Joins Our Kentucky Forage
- Team This Month
- Forages at KCA
- Gene Olson to Head Kentucky Variety Testing Program
- Heart of America Grazing Conference – January 19-20-2005
- Integrating Habitat for Bobwhite Quail and Grassland Birds into Livestock Forage and Grazing Systems
- Storage Losses and Nutritive Value of Warm-Season Forages Conserved as Baleage
- Upcoming Events
Seasonal Acceptance Of Fourwing Saltbush By Sheep When Crested Wheatgrass Is The Alternative, Christine W. Royer, R. D. Horrocks, Val J. Anderson, Stephen B. Monsen
Seasonal Acceptance Of Fourwing Saltbush By Sheep When Crested Wheatgrass Is The Alternative, Christine W. Royer, R. D. Horrocks, Val J. Anderson, Stephen B. Monsen
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Many sagebrush-grass ranges have been seeded to crested wheatgrass [Agropyron desertorum (Fischer ex Link) Shultes]. These ranges are generally nutritionally inadequate for sheep (Ovis aries L.), except for short grazing periods in the spring and fall. To increase production and diversity, particularly crude protein for late-season grazing, fourwing saltbush [Atriplex canescens (Pursch.) Nutt.] was planted in an existing stand of crested wheatgrass. Quantification of sheep forage preferences on these improved ranges aids in determining the length of the grazing season and the extent to which shrubs provide the supplemental nutrition required. This seasonal grazing study was conducted …
Herbivory Alters Resource Allocation And Compensation In The Invasive Tree Melaleuca Quinquenervia, P. D. Pratt, M. B. Rayamajhi, T. K. Van, T. D. Center, P. W. Tipping
Herbivory Alters Resource Allocation And Compensation In The Invasive Tree Melaleuca Quinquenervia, P. D. Pratt, M. B. Rayamajhi, T. K. Van, T. D. Center, P. W. Tipping
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
The Australian native Melaleuca quinquenervia is highly invasive in the Florida Everglades, U.S.A., where it experiences limited competition or herbivory from native species, making it a likely candidate for compensation. The introduced biological control agent Oxyops vitiosa feeds exclusively on the seasonal flushes of developing foliage at branch apices, which represents ~ 15% of the total foliar biomass.
Maintenance Of A Narrow Host Range By Oxyops Vitiosa; A Biological Control Agent Of Melaleuca Quinquenervia, G. S. Wheeler
Maintenance Of A Narrow Host Range By Oxyops Vitiosa; A Biological Control Agent Of Melaleuca Quinquenervia, G. S. Wheeler
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Host range expansion in insect herbivores is often thought to be mediated by several factors, principal among them are secondary plant metabolites. In weed biological control, the host range of a prospective agent is one of the most important considerations in its implementation. Extensive host testing tests seek to determine the behavioral acceptance and nutritional value of different test plant species to the potential agent. A list of test plants is compiled that comprises species that are close taxonomic relatives of the target weed plus other species of economic or ecologic importance. The host testing of the Melaleuca quinquenervia biological …
Postweaning Performance Of Hair And Wool Sheep And Reciprocal-Crosses On Pasture And In Feedlot, M. A. Brown, H. S. Mayeux
Postweaning Performance Of Hair And Wool Sheep And Reciprocal-Crosses On Pasture And In Feedlot, M. A. Brown, H. S. Mayeux
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Lambs from three diallel-mating plans (Dorset-St. Croix, n=140; Rambouillet-Gulf Coast, n=80; Katahdin-Suffolk, n=78) and a terminal-cross mating plan (Suffolk rams mated to Dorset, St. Croix and reciprocal-cross ewes, n=100) were used to evaluate postweaning grazing performance of traditional meat breeds and tropically adapted breeds of sheep.
Response Of Sagebrush Steppe Species To Elevated Co2 And Soil Temperature, Melissa S. Lucash, Blake Farnsworth, William E. Winner
Response Of Sagebrush Steppe Species To Elevated Co2 And Soil Temperature, Melissa S. Lucash, Blake Farnsworth, William E. Winner
Environmental Science and Management Faculty Publications and Presentations
Elevated atmospheric CO2 may cause long-term changes in the productivity and species composition of the sagebrush steppe. Few studies, however, have evaluated the effects of increased CO2 on growth and physiology of species important to this ecosystem. Since the response of plants to elevated CO2 may be limited by environmental factors, soil temperature was also examined to determine if low soil temperatures limit CO2 response. To determine how CO2 and soil temperature affect the growth of species native to the sagebrush steppe, bottlebrush squirreltail [Elymus elymoides (Raf.) Swezey], Thurber needlegrass (Stipa thurberiana Piper), …
Effects Of Heating On Hydrophobicity, Viscosity, And Gelling Properties Of Soy Products, Robert S. Walnofer, Navam S. Hettiarachchy, Ronny Horax
Effects Of Heating On Hydrophobicity, Viscosity, And Gelling Properties Of Soy Products, Robert S. Walnofer, Navam S. Hettiarachchy, Ronny Horax
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
The co-product of soybean after oil extraction is the meal, which is rich in protein. From this meal, protein concentrate and protein isolate are prepared and are commercially available as functional ingredients. Thermal treatment is the most common step applied to foods during processing. Changes in structural and functional properties can be affected by thermal or chemical treatments. The objective of this study was to evaluate the effect of heat on surface hydrophobicity, gelling properties, and viscosity of soy meal (SM), soy protein concentrate (SPC), and soy protein isolate (SPI). The soy products were subjected to heat at varying temperatures …
Evaluation Of The Agronomic Performance Of Six Varieties Of Peanut (Arachis Hypogaea L.) In The St. Felix Community Of The Coroico Township (Nor Yungas-La Paz), Viviana Marleni Quisbert
Evaluation Of The Agronomic Performance Of Six Varieties Of Peanut (Arachis Hypogaea L.) In The St. Felix Community Of The Coroico Township (Nor Yungas-La Paz), Viviana Marleni Quisbert
Theses and Dissertations
The peanut is an important crop in most countries due to its industrial, nutritional, and pedological potential. It grows well in subtropical areas. This study was planned based on the weather characteristics of the Yungas and the St. Felix community. A completely randomized block design with 6 treatments and 3 repetitions was used. An analysis of variance and a Tukey test were used for statistical analysis of the variables. With respect to time required for maturation, the Coloradito Palmar variety was most premature with a time of 134 days while the Local variety took 177 days to mature, which is …
Evaluation Of Oviposition Substrates And Organic Infusions On Collection Of Culex In Florida, Sandra Allan, Ulrich R. Bernier, David Kline
Evaluation Of Oviposition Substrates And Organic Infusions On Collection Of Culex In Florida, Sandra Allan, Ulrich R. Bernier, David Kline
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
Gravid mosquito traps are commonly used for both arbovirus surveillance and population surveillance of mosquitoes of the genus Culex. Oviposition substrates, used as baits in these traps, were tested against Culex under laboratory and field conditions. In the laboratory all substrates tested as 1% and 10% dilutions in 2-choice bioassays against female Cx. quinquefascians were significantly more effective than well water controls in eliciting oviposition. Strongest responses were to dilutions of dairy effluent, followed by larval water and infusions of alfalfa hay, alfalfa pellets, Bermuda hay, oak leaves, and Typha leaves, with lowest responses to cow manure infusion. …