Digital Commons Network^™

Creating Sustainable School And Home Gardens: Using Citizen Science, Kaitlin U. Campbell, Rita Hagevik, Kathy Cabe Trundle

All Current Publications

Citizen science, also called community-based science or participatory science, provides a way for anyone to gather data, along with scientists, around a scientific question or phenomenon. Citizen science offers immense value to both the general public and scientists. This fact sheet provides resources to connect readers to citizen science projects.

Adaptive Water Body Detection: Integrating Deep Learning, Normalised Difference Water Index, And Vector Data For Farm Dam Water Monitoring With Omniwatermask, Nicholas J. Wright, John M A Duncan, Nik Callow, Sally E. Thompson, Richard J. George

Natural Resources Research Articles

Farm dams are important water security features supporting both agricultural production and the natural environment. In Australia alone, over two million farm dams provide the water resources underpinning rural and regional primary industries with an annual export value of $80 billion. However, monitoring these water bodies to understand water security and vulnerability is challenging, primarily because of their large quantity, size and highly variable spectral signatures. These characteristics result in difficulty determining thresholds for index-based water detection methods and add to the difficulty of creating adequate training datasets for deep learning methods. We present an adaptive approach named OmniWaterMask (OWM) …

Maize Yield Stability Under Organic And Conventional Farming Systems In Sub-Humid Agro-Ecozones Of Central Kenya, Milka Kiboi, David Bautze, Felix Matheri, Amritbir Riar, Andreas Fliessbach

All Peer-Reviewed Publications

Maize (Zea mays L.) is the main staple crop and is important to the food security and livelihoods of people globally. We evaluated the effects of organic and conventional farming systems on maize grain yield and temporal yield stability under different external input levels in a long-term experiment (2007–2022) at two sites in Kenya. We implemented four farming systems: organic high (Org-High), conventional high (Conv-High), organic low (Org-Low), and conventional low (Conv-Low) in a randomized complete block design. Growth indicators for maize, height, stem diameter, and grain yield were higher in high input systems, but grain yield stability was not. …

Reconstruction Of Water Storage Variability In The Aral Sea Region, Nikita Murzintcev, Sahibjamal Nietullaeva, Timur Berdimbetov, Buddhi Pushpawela, Asiya Tureniyazova, Sherly Shelton, Bakbergen Aytmuratov, Khusen Gafforov, Kanat Parakhatov, Alimjan Erdashov, Abdul-Aziz Makhamatdinov, Timur Allamuratov

Plants, Soils and Climate Student Research

The Gravity Recovery and Climate Experiment (GRACE) mission, operational from 2002 to 2017, provided critical measurements of Earth's gravity field anomalies which have been extensively used to study groundwater and terrestrial water storage (TWS) dynamics. In this research, we utilize GRACE data to identify, model, and analyze potential climate parameters contributing to the reconstruction of TWS variability in the Aral Sea Basin region (ASB). We assess the impact of climate change and anthropogenic nature management on TWS change using a quantitative method. Our analysis reveals a significant decline in the TWS at a rate of 0.44 cm year^-1 during …

An Economic Assessment Of Precision Conservation With On-Farm Precision Experiment Data, Karina A. Schoengold, Badri Khanal, Taro Mieno, David S. Bullock

Cornhusker Economics

Using a novel dataset that includes within field variation in productivity, we find that partial field retirement for a prairie strip can not only provide conservation benefits, but can also be economically beneficial. We note that these results are for a single field with one year of data, and that additional years of production and fields are essential to determine how much these results can be generalized. We also note that precision systems can be costly, and a comparison of outcomes with and without this information is essential to determine if investing in such systems is profitable. However, variable rate …

Reducing Residential Landscape Water Use In Utah: Technologies And Strategies, Maya Cottam, Kendall Becker, Katlyn Stemmler, Shital Poudyal, Wesley Crump, Lewis Kogan, Scott Hotaling

All Current Publications

Water conservation is a critical issue in Utah, and several actions are already underway to help lower residential landscape water use. Strategies include smart irrigation controllers, efficient sprinkler bodies and nozzles, drip irrigation systems, soil amendments that increase water-holding capacity, and drought-tolerant grass cultivars for lawns. While additional conservation efforts will be necessary to reach sustainable water management, statewide adoption of current programs can help reduce water use and loss.

Enhancing Sustainable Rice Production Through Organic Plus Fertilizer In Irrigated Paddy Fields, Oviyanti Mulyani, Emma Trinurani Sofyan, Ania Citraresmini, Benny Joy, Anne Yuliana Husen

Jurnal Kultivasi

Sustainable rice farming is increasingly threatened by declining soil fertility, excessive reliance on chemical fertilizers, and environmental degradation from intensive agricultural practices. There is an urgent need for innovative organic fertilizer products that combine organic materials with macro and micronutrient enhancements to restore soil health effectively. This research aimed to evaluate the effect of organic plus fertilizer (OPF) as a sustainable soil amendment to improve soil nutrient status, increase paddy productivity, and enhance overall soil health. The experiment was conducted using a Randomized Block Design (RBD) with nine treatments: one recommended OPF dose, six combinations of NPK (75 – 100%) …

Evaluation Of Color, Water Content, And Antioxidant Properties Of Wood Ear Mushroom With Nano Edible Coating, Packaging, And Storage Temperature, Aulia Afifah Rachman, Jajang Sauman Hamdani, Kusumiyati

Jurnal Kultivasi

Wood ear mushrooms are often consumed in Asia and Tropical America for their jelly-like texture, health, and freshness. However, they are easily damaged due to microbes and poor postharvest handling, which affects quality. The combination of nano edible coating, packaging, and storage temperature offers a solution to these issues. This study aims to evaluate the effect of nano edible coating, packaging, and storage temperature on the color (L*, a*, and b*), water content, and antioxidant properties (total phenolic and flavonoid) of wood ear mushrooms. The study was conducted at the Horticulture Laboratory, Faculty of Agriculture, Universitas Padjadjaran. The experimental design …

Effect Of Eco-Enzyme Application On Soil Nutrient And Plant Productivity Of Green Mustard-Peanut In Inceptisol, Idris Abd Rachman, Buhari Umasugi, Krishna Aji, Nurul Fahira A Hakim, Adnan Sofyan, Asrul Dedy Ali Hasan

Jurnal Kultivasi

Appropriate land management has a long-term impact on soil performance and is believed to improve soil fertility. This study investigated the effect of eco-enzymes on soil nutrients and plant productivity of green mustard-peanut in inceptisol. The research was conducted from February to April 2025. The experiment used a randomized block design (RBD) consisting of 5 treatments and replicated 3 times, so that there were 15 units, including N0 = without Eco-enzyme, N1 = Eco-enzyme 2cc/L. N2= Eco-enzyme 4cc/L, N3= Eco-enzyme 6cc/L, and N4= Eco-enzyme 8cc/L. The commodities used were green mustard (Brassica juncea L) and peanut (Arachis hypogaea Linn). Soil …

Growth And Yield Of Curly Red Chili (Capsicum Annum L.) In Response To Mulching And Chicken Manure Application In The Erosion-Prone Area Of Loto, Ternate Island, Tri Mulya Hartati, Lily Ishak, Krishna Aji, Chumidach Roini

Jurnal Kultivasi

Information on soil resources in volcanic landscapes presents a high potential for agricultural land development, but its development is always faced with the potential for continuous land degradation. This study aims to reduce the rate of land degradation through the application of vegetative conservation in erosion-prone Loto agrotourism area, Ternate Island. The research location is focused on erosion-prone areas. The research consisted of a soil resource inventory and a vegetative conservation application. The vegetative conservation application method used a Randomized Block Design (RBD) pattern, composed of 2 factors. The first factor is mulching, namely: no mulching (M0) and mulching (M1), …

Challenges In Modelling The Impact Of Frost And Heat Stress On The Yield Of Cool-Season Annual Grain Crops, Jonathan Richetti, Victor Oscar Sadra, Di He, Brenton Leske, Pengcheng Hu, Yacob Beletse, C. Mariano Cossani, Ha Nguyen, Bangyou Zheng, David Matthews Deery, M. Fernanda Dreccer, Jeremy Whish, Julianne Lilley

Grain and Other Field Crops Research Articles

Frost and heat events at critical growth stages could cause large yield losses. These temperature extremes are increasing in frequency and intensity due to climate change in many parts of the broadacre cropping regions globally, presenting challenges to food production. For cool-season grain-growing regions, where summers are already too hot, heat and frost risks can limit adaptation options. Capturing these stresses in crop models accurately is increasingly important for evaluating the timing, severity, and yield consequences of extreme events. However, most existing process-based models were not designed to simulate short-duration temperature extremes, limiting their ability to assess climate risk and …

Farm Management Practice For The Prevention Of Soil Erosion In The Carnarvon Horticultural Area, Kehinde O. Erinle

Horticulture research reports

The Carnarvon horticultural area has suffered considerable erosion damage following flooding of the Gascoyne River.

The purpose of this report is to describe the factors that contribute to soil erosion in the Carnarvon horticultural area (Section 1), provide guidelines for good soil management (Sections 2) and provide floodway hazard classes and associated soil management recommendations (Section 3).

This report:

• Provides detailed information on soil management for intensive irrigated cropping.
• Details cropping alternatives to better manage the soil erosion risk.
• Identifies appropriate plants for soil stabilisation in a range of situations.
• Promotes the concept of property management plans.
• Takes account of …

Life Cycle Assessment Of The Cultivation Of Lettuce In A Hydroponic System Using The Nutrient Film Technique, Raquel Jordan

All Theses

Hydroponic systems are an emerging method of soilless crop cultivation typically done inside a greenhouse where nutrients are delivered dissolved in water rather than being supplied from the soil. Potential benefits of hydroponic systems include reduced irrigation requirements, higher crop yield per area, and the ability to grow crops year-round in nontraditional areas such as urban settings, cold climates, and sites with contaminated soil. However, hydroponic systems tend to have high energy requirements for lighting and climate control, which can yield significant environmental impacts. To explore the environmental impacts of cultivating lettuce in a nutrient film technique (NFT) hydroponic system, …

Remote Detection Of Pest Damage And Tree Health In Tart Cherry, Christina Klara Lilligren

All Graduate Theses and Dissertations, Fall 2023 to Present

With the increasing affordability of technology, using technological advancements to assess tree health might soon become a possibility in low input crops such as tart cherry. We evaluated the ability of drone-mounted multispectral cameras, ceptometry

(canopy density), and soil conductivity meters (soil texture) to predict pest occurrence and remotely detect tree health. Pest scouting data were compared to the different technological datasets to identify the possibility of use for pest detection. While drone-mounted multispectral cameras were able to identify chlorotic trees, powdery mildew was not reliably detectable under a management threshold with current multispectral camera technology. Trees with low canopy …

Impacts Of 4r Nitrogen Management And Water Optimization On Soil Health, Kamaldeep Kamaldeep

All Graduate Theses and Dissertations, Fall 2023 to Present

Farmers in Utah and Idaho are facing growing challenges due to high fertilizer costs, limited irrigation water, and pressure to improve long-term soil health. To better understand current practices and grower attitudes, a survey was conducted in 2020 targeting 5,000 producers of small grains, corn, and potatoes. Although the response rate was low, 146 growers representing over 25,000 hectares of cropland participated. Survey results showed that most growers are open to improving nitrogen and irrigation practices and care about their soil health, even if not all are fully using 4R or precision agriculture methods.

This thesis includes two field studies …

Temperature Effects On Fruit Doubling And Bloom Prediction In Tart Cherry, Josette M. Moon

All Graduate Theses and Dissertations, Fall 2023 to Present

Tart cherry (Prunus cerasus) is a key horticultural crop in Utah. Extreme summer heat and cold weather in late spring are challenges to tart cherry production causing economic losses. These problematic weather conditions are influenced by the local landscape and are exacerbated by changing climate. This research explores (1) the impact of summer heat stress on fruit deformities, and (2) the accuracy of temperature-based predictions of spring bud development. High temperatures and water stress after harvest are known to cause a deformity known as twin or double fruits, resulting in unmarketable fruit. This disorder has been studied in …

Understanding Hydroclimate In The Contiguous United States: Roles Of Temperature Vs Precipitation And Subtropical Pacific Warming, Grace Esenam Affram

All Graduate Theses and Dissertations, Fall 2023 to Present

This study investigates the physical drivers and mechanisms of hydroclimate variability across the Contiguous United States (U.S.), using a combination of observable data, reanalysis data, land modeling, and coupled climate model experiments. One of the major findings is that the historic 2021 drought event across the Western U.S. was primarily driven by a severe lack of precipitation rather than increased temperatures. The study further finds that anthropogenic forcing has substantially increased the risk of this extreme drought by approximately 26 times relative to a world without the influence.

Additionally, the study reveals that the Pacific Meridional Mode (PMM) characterized by …

Authentication And Message Integrity Verification For Emerging Wireless Networks, Ebuka Philip Oguchi

Dissertations and Doctoral Documents, University of Nebraska-Lincoln, 2023–

This dissertation presents a comprehensive body of research on authentication and message integrity verification for emerging wireless networks, focusing on secret-free and physical layer security techniques across diverse, challenging, and unconventional environments.

It comprises four first-author contributions that span underground wireless systems, over-the-air (OTA) channels, vehicular communications, and nanoscale molecular networks.

The first contribution, Soil-Assisted Trust Establishment for Underground Wireless Networks (STUN), introduces a physical-layer trust bootstrapping protocol that achieves authentication and message integrity without pre-shared secrets. Leveraging underground-to-air propagation laws and trusted relay nodes, STUN resists active signal injection attacks and demonstrates security comparable to the unbalanced oil and …

Application Of Artificial Neural Network Algorithms For Irrigation Scheduling, Lisa Umutoni

All Dissertations

Neural networks have been extensively used in predicting soil water tension for improved irrigation scheduling and management. However, their lack of interpretability constrains their efficacy in grasping the nuanced patterns prevalent in soil water tension time series data. The first goal of this research was to develop interpretable deep neural network models for soil water tension prediction across multiple soil depths (0.15m, 0.3m, 0.46m and 0.6m) and prediction horizons (1h, 6h, and 12h). The Neural Hierarchical Interpolation for Time Series (N-HiTS) and Neural Basis Expansion Analysis Time Series (N-BEATS) models were used in this research. Historical soil water tension data …

Assessing Effectiveness Of Runnel Restoration In New England Salt Marsh Habitats, David M. Burdick, Grant Mckown, Gregg Moore, Jenny Gibson, Wenley Ferguson, John Herbert, Nancy Pau, Susan Adamowicz, Geoff Wilson

Faculty Publications

Rising sea levels that increase flooding in salt marshes recovering from hydrologic impairments is reducing nesting habitat for salt marsh sparrows. Abandonment of colonial farming practices (1600s through 1900s) has resulted in large, waterlogged basins characterized by shallow depressions (pannes) dominated by short-form Spartina alterniflora and unvegetated megapools that are subsiding. A relatively new technique designed to provide regular tidal flooding and drainage to the waterlogged basins that have formed on the marsh is runnelling – creation of shallow hydrologic features on the marsh surface. Will runnels result in revegetation of pannes and pools with productive perennial grasses that are …

The Effect Of Cellulolytic Enzyme Preparations As In Vitro Improvement For Forage Digestibility, G Bertin, Ph Hellings

IGC Proceedings (1977-2023)

The systematic study of commercial preparations of fungal cellulases has been undertaken with the aim of determining the principal components and the contribution of each to the digestion of the plant cell wall. These enzymes, normally have three fold role-silage preservative by hydrolysing the cellulosic wall of plant material, cellulases make available fermentable sugars to the lactic bacteria. -Improvement of digestibility we can increase gain by 1 % of the dry matter in forage. - Improvement of intake if the animal digests more quickly his gut will empty more rapidly thus making it available sooner for a new intake of …

Effect Of Cellulase Preparation On Fermentation Of Silage, E No, Y Harasawa, A Ataku, N Narasaki, T Sueyoshi

IGC Proceedings (1977-2023)

The effects of cellulase preparation (Meicelase) on silage fermentation were studied using the first cutting alfalfa and timothy. In one-liter laboratory silos with Meicelase of 0, 0.2, 0.4 and 0:8% of the fresh grasses, the fermentative quality was examined throughout a 30 day ensilage period. The amount of the lactic acid in the silage with the Meicelase was considerably greater than the control silage with no additive. In addition, the pH of that silage was low and the content of water soluble carbohydrate (WSC) was high. However, the differences in the amount of Meicelase applied had no effects in the …

Effects Of Sample Drying Method On Estimates Of Nutritive Value Value, S Uchida, H Hayashi, T Horigome

IGC Proceedings (1977-2023)

The influence of different drying methods for the sample used for analysis on the estimates of the nutritive value of silage was investigated. The silages and hay were made from the same grass and fed to three wethers to determine digestibilities. The samples for analytical use of silages and hay fed, and feces excreted, were prepared by three drying techniques of freeze drying (F), oven drying at 60 C (L) and oven drying at 100 C (H) and then each dried sample was ground in a Wiley mill to pass a 0.5 mm screen. The residual moisture in prepared samples …

Effect Of Lactic Acid Bacteria On Silage Fermentation, Ph Hellings, G Bertin, M Vanbelle

IGC Proceedings (1977-2023)

Inoculants were tested to determine their suitability for use as silage aids. Studies carried out in laboratory indicated (1) that the minimum inoculum should be at least 105 viable organisms per gram of fresh fodder and (2) of all bacterial strains tested, only the Lactobacillus and, specifically, L. casei improved storage characteristics. But the efficiency of an inoculant was subordinated to the fermentable sugars content of the crops. In this respect, alfalfa and second cut grass had the lowest potential for ensilage. Energy was supplied as a mixture of milled barley and amylolytic complex. The influence of a 1: 1: …

Ensilage Of Alfalfa Press-Cake. A Kinetic Model For Ph, Acidity And Nitrogen Evolution, G Amdrich, L Lencioni, R Florentini, G Anelli

IGC Proceedings (1977-2023)

A kinetic model to describe the time evolution of pH, acidity, metabolizable nitrogen and k1 • B, ( a function related to the bacteria concentration) during ensilage of alfalfa press-cake is suggested. The basic hypotheses of the model are given together with the related differential and integral equations. The kinetic model has been tested using experimental data obtained from two samples of alfalfa press-cake respectively ensiled with and without acid addition. The correlation coefficients obtained indicate the reliability of the suggested model.

Ensilage Of Alfalfa Press-Cake, G Anelli, G Andrich, M Contini, L Lencioni

IGC Proceedings (1977-2023)

The Istituto Industrie Agrarie of the University of Pisa has developed a wet green crop fractionation process which involves the ensilage of the press-cake. This note reports some experimental results on the alfalfa press-cake ensiled with or without addition of acid. The evolution of silages was evaluated through organoleptic and chemical parameters. The good behaviour· during the ensilage shows that alfalfa press-cake is suitable to be ensiled even without previous acidification.

Coagulation Of Sheep Milk Added With Alfalfa Juice And Protein Concentrate, L Lencioni, R Florentini, A M. Pisanelli, C Galoppini

IGC Proceedings (1977-2023)

This note reports some experimental results on the preparation of food-grade products obtained by enzyme coagulation of sheep milk added with alfalfa juice, decolourized whole protein concentrate and cytoplasmic protein concentrate. Working conditions are reported together with the yields, chemical composition and organoleptic properties of the coagula. Products obtained from milk supplemented with low alfalfa juice (��5% dry basis) or protein concentrates (;;;;:10% dry basis) show a good acceptability. The ripening greatly reduces grass flavour and taste.

Effect Of Remaining Brown Juice In Wet Protein Curd On The Quality Of Leaf Protein After Drying, Y S. Cho, J K. Kim, T Horigome, S Uchifa

IGC Proceedings (1977-2023)

The influence of remaining brown juice ( deproteinised juice) in wet protein curd on the quality of resulting leaf protein was examined. Freshly cut Italian ryegrass and red clover were fractionated into protein curd, brown juice and pressed cake. Various leaf proteins were prepared by drying the protein curds retaining different amounts of brown juice at 65°C followed by acetone-washing, and by immediate acetone-washing of the protein curd. Casein-brown juice mixtures at the ratio of 1 :3 and 1: 6 were also prepared. The crude protein content of the dry matter in brown juice was very low, 9. 9% for …

The Nutritive Value Of Mixtures Of White Leaf Protein And Other Food Proteins, R Carlsson, P Hanczakowski

IGC Proceedings (1977-2023)

The nutritive value of white leaf proteins were studied, as food supplements. The protein was obtained by heat­fractionation ( Chenopodium quinoa Willd.) or by de-pigmentation (Medicago sativa L. ). The leaf protein was substituting 50% of the protein in a diet, where the remaining 50% came from wheat gluten, soya bean meal, bone-meat meal, fish meal, skim milk or whey. The nutritive value was estimated by the Thomas-Mitchell nitrogen balance method. The proximate chemical composition of the food protein products, and their amino acid composition were analysed. In every mixture but the one with gluten the biological value was higher …

Effect Of Contamination By Aspergillus Flavus On The Nutritive Value Of Leaf Protein Concentrate Of Leucaena Leucocphala During Storage, H T. Ostrowski-Meissner, I Komang, W Supratman, I Barchia, S Cacang

IGC Proceedings (1977-2023)

Leaf protein concentrate extracted from tree legume Leucaena leucocephala cultivar Cunningham (LLP) was stored under humid tropical conditions (24-28°C and 84-92% rh) in the form of wet cake during a 10 day period. Samples of LLP were taken every second day for chemical analyses and protein quality assays. The effect of storage on dried LLP was also assessed against two control proteins: peanut meal (PNM) and fish meal (FM), either free of aflatoxins or infected by the aflatoxigenic fungus Aspergi_llus flavus to the level 280 mcg aflatoxin B1 equivalent/kg. Storage of wet LLP under such conditions resulted in infestation by …