Digital Commons Network^™

1993 South Dakota Beef Report, Department Of Animal And Range Sciences, South Dakota State University, Agricultural Experiment Station, South Dakota State University, Cooperative Extension Service, South Dakota State University

South Dakota Beef Report, 1993

This is the complete 1993 South Dakota Beef Report. The articles published in this report summarize many of the beef cattle research activities conducted at South Dakota State University during 1993. The articles in this report have many levels of application. Some information has immediate application for your farm, ranch, or agribusiness. The articles include information on nutrition , breeding and genetics, management, health, growth and development, and economics of the cattle and beef industry in South Dakota.

G93-1177 Feeding And Managing Holstein Steers, Rick J. Grant, Rick Stock, Terry L. Mader

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide discusses feeding and management practices to maximize feedlot performance, carcass quality, and profitability of Holstein steers. Holstein Steers vs Conventional Breeds Holstein steers usually are placed in the feedlot either as light-weight (250 to 350 pounds) calves or as feeders (600 to 800 pounds). The growth of Holstein feeder steers is generally more consistent than for conventional beef breeds.

Microstructure Of Black, Green And Red Gram, Enamuthu Joseph, Shelly G. Crites, Barry G. Swanson

Food Structure

The three most commonly consumed legumes (grams or pulses) in India, black gram (Vigna mungo (L.) Hepper), or urd , green gram (Vigna radiata (L.) Wilczek) or mung, and red gram (Cajanus cajan (L.) Millsp.) or tur, were examined by scanning electron microscopy . Seed coat and internal features were examined to differentiate these legumes from common beans (Phaseolus vulgaris) , adzuki beans (Vigna angu/aris) and lentils (Lens culinaris). Cross-sections of the seed coats of black, green and red gram contained single layers of columnar palisade cells extending as double palisade layers at the hilum regions. The funiculi located above …

Ec93-447 Documents For Decision Making: Living Wills And Medical Durable Powers Of Attorney, Georgia L. Stevens

University of Nebraska-Lincoln Extension: Historical Materials

Every person has a unique belief system including personal values based on family traditions, life experience, spiritual and religious beliefs, and knowledge. Medical decisions that we make for ourselves are based on those beliefs and values that matter most to us. Most of us are aware of the court battles that have raged over "right to die" cases.

This publication helps a person understand the meaning of the living will and medical durable powers of attorney.

Differences Among Parental Breeds In Germplasm Utilizationproject, Keith E. Gregory, Larry V. Cundiff, Robert M. Koch, Donald D. Lunstra

Roman L. Hruska U.S. Meat Animal Research Center: Reports

Large differences exist among breeds for most bioeconomic traits. These differences are the result of different selection goals in different breeds. Thus, over time, large genetic differences have accumulated among breeds. Results from the Germplasm Evaluation Program at the U.S. Meat Animal Research Center provide evidence that genetic variation between breeds is of similar magnitude to genetic variation within breeds for many bioeconomic traits. However, the heritability of breed differences approaches 100%, whereas, the heritability of differences within breeds for major bioeconomic traits varies from less than 10% to about 50% depending on the trait. Heritability of breed differences approaches …

Energy Expenditures Of Mature Cows During The Production Cycle, Calvin L. Ferrell, Tom G. Jenkins

Roman L. Hruska U.S. Meat Animal Research Center: Reports

The cow uses about 65% of the feed energy used in the production of beef cattle. Of that, about 74% is used for maintenance of the maternal body, 18% for lactation and 8% for pregnancy in the mature, producing beef cow. The growing- finishing animal uses about 35% of the total feed energy used for beef production. In the growing-finishing animal, maintenance costs may vary from 30 to 100% of the total feed energy consumed, with the lower proportion being at high intakes and rates of gain. Typically, in feedlot cattle this value ranges from 30 to 40%, whereas in …

Identification Of Twin Pregnancies In Cattle By Ultrasonography, Sherrill E. Echternkamp, Keith E. Gregory

Roman L. Hruska U.S. Meat Animal Research Center: Reports

The increased twinning frequency (Le., approximately 25%) in the U.S. Meat Animal Research Center twinning project has resulted in additional management requirements to achieve survival of twin calves and timely rebreeding of their dams. Previously, neonatal survival of twin calves (Le., within 24 hr after calving) was about 82% compared to 97% survival for singleborn calves. Although twin calves are smaller at birth than single-born calves (34.3 vs 44.8 kg), the incidence of calving difficulty (dystocia) is increased in twin pregnancies (35% vs 23% for twins vs singles, respectively) due to abnormal positioning of the calves within the uterus. The …

Germplasm Utilization In Beef Cattle, Keith E. Gregory, Larry V. Cundiff, Robert M. Koch, Donald D. Lunstra

Roman L. Hruska U.S. Meat Animal Research Center: Reports

Heterosis achieved through continuous crossbreeding can be used to increase weight of calf weaned per cow exposed to breeding by 20%. Comprehensive programs of breed characterization have revealed large differences among breeds for most bioeconomic traits. About 55% of the U.S. beef breeding population involving 93% of the farmers and ranchers who produce beef cattle are in production units of 100 or fewer cows. Optimum crossbreeding systems are difficult to adapt in herds that use fewer than four bulls. Further, fluctuation in breed composition between generations in rotational crossbreeding systems can result in considerable variation among both cows and calves …

The Relationship Of Metabolic Hormones, Nutrition, And Postpartum Anestrus In Different Biological Types Of Cattle, Andrew J. Roberts, Russell A. Nugent Iii, Thomas G. Jenkins, John M. Klindt

Roman L. Hruska U.S. Meat Animal Research Center: Reports

Restricted energy intake can suppress the overall productivity of cattle. Restricted energy intake can decrease overall productivity of beef cows through, among other traits, decreased milk production, calf performance, and reproduction. However, failure of a cow to conceive is the major component affecting the overall production efficiency of the cow herd. In a companion report included in this publication ("Postpartum Interval Is Influenced by Nutritional Environment and Biological Type"), we demonstrated that the postpartum intervals for breeds of cattle with different genetic potentials for growth and milk production were differentially affected by restricted energy availability. This report, along with numerous …

G93-1139 Using The Dairy Herd Analyzer Program To Troubleshoot Management Problems, Jeffrey F. Keown, Rick J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

Here's a logical approach to solving your herd's reproductive, nutritional, genetic and milk quality problems using the Dairy Herd Analyzer program.

The Dairy Herd Analyzer program was developed at Kansas State University. The program uses information on the DHIA-202 form to aid a producer in identifying areas that need to be addressed to improve productivity and overall herd management. The analysis specifically targets four management areas: reproduction, milk quality, nutrition and genetics.

The Influence Of Ph On The Forms Of Cadmium In Four West Australian Soils, S. S. Mann, G. S.P. Ritchie

Food Science and Nutrition

The forms of cadmium in soils affect its uptake by plants and hence its potential toxicity to animals and humans. We studied the effect of pH on the forms of native and added Cd in four West Australian soils which differed in their clay, hydrous oxide and organic matter content. The forms of Cd were extracted sequentially by KCl, BaCl₂, NaOCl, ammonium oxalate and concentrated acids.
The majority of Cd applied to a sandy soil was found in the soluble (KCl) and the exchangeable (BaCl₂) forms at all pH values. In the siliceous sand, the proportion …

Phosphorus Retention And Release From Sandy Soils Of The Peel-Harvey Catchment, G. S.P. Ritchie, D. M. Weaver

Food Science and Nutrition

In order to manage phosphorus (P) losses from soils to waterbodies, knowledge of the mechanisms through which P is retained or released from the soil is essential. Sandy soils of the Peel-Harvey catchment (Western Australia) were subjected to a range of environmental and management factors in the laboratory and field in order to gain an understanding of the mechanisms that affect the magnitude of P losses. Sandy soils accumulated P, despite having little sorption capacity, and this accumulation could be monitored by measuring an acid-extractable fraction. The potential, short-term P loss could be estimated by determination of water-soluble soil solution …

Al Toxicity Of Wheat Grown In Acidic Subsoils In Relation To Soil Solution Properties And Exchangeable Cations, S. J. Carr, G. S.P. Ritchie

Food Science and Nutrition

Toxic concentrations of soluble A1 in the subsoil decrease the yield of wheat grown on many yellow earths in the eastern wheatbelt of Western Australia. In our previous research (Carr et al. 1991), we observed variable plant response to high concentrations of soluble Al in subsoils of yellow earths in different regions of the wheatbelt. Environmental conditions (e.g. water supply) and/or an unidentified soil mitigating factor may have contributed to the variable plant response to soluble Al in some of the regions studied.
We collected ten soils from four regions of the eastern wheatbelt of Western Australia. In a glasshouse …

The Long-Term Fate Of Copper Fertilizer Applied To A Lateritic Sandy Soil In Western Australia, R. G. Mclaren, G. S.P. Ritchie

Food Science and Nutrition

A soil copper fractionation was carried out on soils sampled from plots in a long-term copper fertilizer trial on a lateritic sandy soil in Western Australia. At copper application rates up to 8.25 kg copper sulphate ha^-1, a high proportion of the applied copper was initially associated with the soil organic matter. During the course of the trial (20 years), a substantial proportion of this copper became redistributed to a residual soil fraction, i.e. the residue remaining after extractions to remove organic matter and iron oxides. However, significant redistribution of copper with time was not detected in plots …

1993 Annual Report, Various Authors

Annual Reports

No abstract provided.

Sheep And Wool Industries Need To Improve Their Performance, Rob Kelly, Tim Marshall

Journal of the Department of Agriculture, Western Australia, Series 4

Today in Western Australia, sheep are run at slightly higher stocking rates, are achieving greater lambing percentages (up JO per cent) and higher wool cuts per animal ( up 0. 6 kg greasy) than in the 1960s. When all components of production are considered, the productivity of sheep fanns has increased by 2. 7 per cent per year over the past 35 years.

The challenge of the next decade is to achieve substantially greater rates of improvement than for past years if the sheep and wool industries are to maintain their significant place in Western Australian agriculture.

Assessing Animal Well-Being: Common Sense, Uncommon Science, David Fraser

Assessment of Animal Welfare Collection

The scientific assessment of the well-being of an animal involves finding indicators of three broad criteria: 1) a high level of biological functioning; 2) freedom from suffering in the sense of prolonged fear, pain, and other negative experiences; and 3) positive experiences such as comfort and contentment. The tools available to assess animal wellbeing include a mixture of common sense and cutting-edge science. Measures of animal productivity can help to assess an animal’s level of biological functioning, but they need to be used with care. Among veterinary approaches, pathology detects breakdown in biological functioning, while epidemiology identifies the circumstances under …

The Value And Utility Of Animals In Research, Andrew N. Rowan, Joan C. Weer

Validation of Animal Experimentation Collection

The Tufts University School of Veterinary Medicine, Center for Animals and Public Policy, sponsored an invitational seminar, The Value and Utility of Animals in Research, on October 14, 1993, at the Hyatt Regency Hotel in Baltimore, Maryland. This seminar was the second in a series of three organized by the Center for Animals and Public Policy and supported by The Pew Charitable Trusts to deal with issues relating to the use of animals in research. The first seminar, Biology Education and Animals: Opportunities and Issues, was held in the spring of 1993. The third meeting, at the National Press Club …

Refinements In Rabbit Husbandry, The Bvaawf/Frame/Rspca/Ufaw Joint Working Group On Refinement

Breeding of Laboratory Research Animals Collection

The aims of this report are to identify the needs of domesticated rabbits and to present information on ways in which the current systems of housing rabbits can be improved for the benefit of all concerned: the animal, the scientist, the animal technician and the breeder.

In recent years an increasing number of establishments have changed from standard caging to group housing systems, despite the traditionally-held view that mature rabbits cannot be housed together. In this report group housing in floor pens is discussed in detail (Section 2), with both the advantages and disadvantages of this system presented. It is …

Dairy Digest 1992-1993, South Dakota State University Dairy Club

Dairy Digest

No abstract provided.

H+/Oh- Excretion And Nutrient Uptake In Upper And Lower Parts Of Lupin (Lupinus Angustifolius L.) Root Systems, S. P. Loss, A. D. Robson, G. S.P. Ritchie

Food Science and Nutrition

The cultivation of narrow-leafed lupins (Lupinus angustifolius L.) increase rates of subsoil acidification, and this is thought to be partly related to their pattern of nutrient uptake and H⁺/OH^- excretion. The main hypothesis of this study was that H⁺ and OH^- excretion is not distributed evenly over the entire length of the root system but is limited to zones where excess cation or anion uptake occur. Seedlings of nodulated lupins were grown in solution culture using vertically split pots that allowed the upper and lower zones of the root system to be supplied with …

Frequently Asked Food Safety Questions, Charlotte P. Brennand

All Archived Publications

No abstract provided.

Bioremediation: A New Technology Using Inhabitants Of The Soil, Matthew Fields

Mahurin Honors College Capstone Experience/Thesis Projects

Bioremediation is the use of microorganisms to clean the environment contaminated with various pollutants such as chemical wastes and petroleum -based products. The microbes use the pollutants as their carbon source and by doing so the contaminants are broken down. This paper examined the numbers of indigenous microorganisms in soil contaminated with diesel fuel and oil. Contaminant-degrading microbes were isolated and enumerated using phenanthrene in mineral media. The breakdown of phenanthrene was used as an indicator for contaminant degradation. The effects of aeration and the addition of nutrients on bioremediation processes was also studied. Soil samples used in the performed …

G93-1126 Crambe Production, Lenis Alton Nelson, Alan Grombacher, David D. Baltensperger

University of Nebraska-Lincoln Extension: Historical Materials

This is a complete guide to the specifics of crambe production, from seedbed preparation to harvesting, storage and marketing. Crambe (Crambe abyssinica) is an oil crop from the mustard family. The seed contains 30 to 35 percent oil with 40 to 60 percent erucic acid in the oil. The erucic acid oil content of crambe is 8-9 percent more than that of rapeseed.

G93-1184 Bovine Ocular Neoplasia, L. J. Perino, D. D. Griffin, D. G. Rogers

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide will aid in the early identification and proper management of bovine ocular neoplasia, commonly known as cancer eye, including appropriate veterniary care. The common name for bovine ocular neoplasia, also known as ocular squamous cell tumors, is cancer eye. The term cancer eye is not entirely accurate and carries negative connotations. As we will explain in this NebGuide not all of these growths are cancerous. The scientific term for a cow is "bovine," the medical term for the eye is "ocular," and the medical term for these new and abnormal growths is "neoplasia." Thus, the term bovine ocular …

Forest Pest Management On Typic Quartzipsamments: A Management Dilemma, R. R. Cahal, David L. Kulhavy, W. G. Ross, W. D. Tracey, W. D. Hacker

Faculty Publications

Pine plantations on Typic Quartzipsamments in East Texas are difficult to establish. Forest management options following clearcutting are limited. A eight year regeneration study of the growth and survival of loblolly, Pinus tuedu, L. shortleaf, P. echinutu Mill., slash, P. elliofii Engelm and longleaf pines P. palustris Mill. was conducted to determine optimum tree species and treatments for reforestation; and to recommend practical alternative land uses and management strategies for Typic Quartzipsamrnents. With successful regeneration also comes insects and pathogens. Impacts of the Nantucket pine tip moth, Rhyacioniujkstrunu, (Comstock) the Deodar weevil, Pissodes nernorensis, Germar, Annosus root rot, Heterobusidion unnosusm …

Vegetable Freezing Methods, Georgia C. Lauritzen, Charlotte P. Brennand

All Archived Publications

No abstract provided.

Utah Fertilizer Guide, D. W. James, K. F. Topper

All Archived Publications

No abstract provided.

Critical Point Drier As A Source Of Contamination In Food Samples Prepared For Scanning Electron Microscopy, Gisele Larocque, A. F. Yang

Food Structure

A valve in a critical-point drier regulating the flow of liquid carbon dioxide was found to be the source of minute metal particles which contaminated the fragments resulting from freeze-fracturing of food samples.

Interfacial Interactions, Competitive Adsorption And Emulsion Stability, Jianshe Chen, Eric Dickinson, Graeme Iveson

Food Structure

Food emulsion stability is strongly influenced by the interactions in the adsorbed layer around emulsion droplets. Competitive adsorption of pure milk proteins (13-casein or 13 -lactoglobulin) with nonionic surfactants in oil-in-water emulsions is shown to depend on the age of the adsorbed protein layer. Evidence is presented for slow accumulation of protein at the oil-water interface and/or partition of protein into the oil phase of emulsion droplets containing oil-soluble surfactant associated in reversed micelles. Small amounts of added water-soluble surfactant or calcium ions are shown to have a pronounced effect on the droplet coalescence rate under turbulent shear flow conditions. …