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Evaluation Of Beef Cattle Industry Breeding Programs, Keith Hammond

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

A critical evaluation of existing beef cattle breeding programs should include such criteria as: definition of desired genetic changes in performance, breeding value estimation procedures used and accuracy of selection criteria, intensity of selection applied, use of additive differences between breeds and of non-additive variation, maintenance of genetic variability, realised genetic trends and return on investment. Each major production- marketing environment should be treated and correct account take of the industry structure. Such a study would undoubtedly highlight any inadequacies in the essential information. To extend the study to adequately cover all major beef industries would be an enormous task. …

Evaluation Of Crossbreeding Systems For Preweaning Traits In Beef Cattle, M. D. Macneil, L. V. Cundiff, K. E. Gregory, University Of Nebraska-Lincoln

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

Data from a four-generation crossbreeding experiment with Hereford, Angus and Shorthorn cattle were analyzed. Individual, maternal, and grand-maternal additive and heteroic effects on the composite trait of calf weight weaned per cow exposed to breeding and its component traits were evaluated. The parameter estimates were than used to project performance at equilibrium under rotation crossbreeding. The average of two-breed cross rotations is expected to increase calf weight weaned per cow exposed by 18 percent above the average of the three straight breeds. The three-breed cross rotation is expected to increase calf weight weaned per cow exposed by 23 percent above …

Breeding Beef Germ Plasm Composites To Fit Special Environments, Gary Conley

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

A long term breeding program has been designed to take advantage of the heterosis available in a six breed composite while developing a cow which can reproduce on crop residue. A controlled natural selection method has been developed for those reproductive traits which did not lend themselves to objective measurement. Reproductive efficiency and feed conversion will always be desirable traits in beef cattle. Intensive selection pressures were applied to the above traits during the initial generations of crossing to form the composite. Culling rates of 70% were used in the initial and backcross generations. The effectiveness of selection has been …

Feed Intake Specifications In Defining Breeding Objectives, D. R. Notter

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

Development of selection objectives for beef cattle requires consideration of the available feed resources. In production systems with access to liberal quantities of harvested feeds of relatively high quality, selection to improve economic efficiency will normally favor animals with high genetic potentials for the primary production traits. However, these highly productive types may also have relatively high maintenance requirements and be less efficient when nutrient restrictions prevent expression of genetic differences in appetite. This, important genotype × environment interactions may be observed. In range environments, animals may be restricted in the amount of forage that can be harvested. These restrictions …

Genetic Engineering Of Livestock Improvement, Gordon E. Dickerson

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

Genetic engineering requires clearly defined objectives, adequate genetic variability and effective methods of selection. In a given production-marketing System, relative importance of genetic change in alternative traits can be estimated from expected effects on cost per unit of output, using available biological and economic information. Diversity among existing breeds and their crosses is a primary and quickly usable genetic resource, and its management for future needs is a public concern. Better physiological and biochemical understanding of the genetic controls of animal development and function is important to permit more effective selection for efficiency of animal production under diverse environments. Long-term …

Satellite Remote Sensing And Fisheries Applications, Holly M. Turton

Marine Affairs Theses and Major Papers

Satellite remote sensing has the capacity to aid the three major components of a fishery: research, management, and the fishing industry. An evaluation of the potential of satellite-derived data to the fishery is based upon six case studies which are presented as evidence of the capabilities of satellite-borne sensors. Peripheral applications pertaining to the marine environment and possible applications for the future are reviewed. Three basic categories of remote sensing programs related to the fishery are defined: one to test the applicability of the technology to the field of fisheries; another to employ the technology to fisheries research; and a …

Investment Opportunities In The Nigerian Fishing Industry, Ayotunde M. Giwa

Marine Affairs Theses and Major Papers

The major problem facing the Nigerian fishing industry is in its inability to satisfy the demand for tasty yet inexpensive animal protein. Nigeria's marine biological resources are limited and the Gulf of Guinea is among the poorest in the whole of West Africa. Nigeria's population is estimated to have reached about 100 million and is growing at 3.09 per cent per annum. Nigeria's fishing industry is multi-sectoral and composed of the riverine, lake, coastal, estuarine, and culture fisheries. Together they constituted about 1.5 per cent of the GDP in 1976. Up to the present moment, the National has relied on …

Progress Report For The Dairy Research Advisory Board, Various Authors

Other Documents

No abstract provided.

1986 South Dakota Beef Report, Department Of Animal And Range Sciences, South Dakota State University, Agricultural Experiment Station, South Dakota State University, Cooperative Extention Service, South Dakota State University

South Dakota Beef Report, 1986

We are pleased to present this, our first annual SDSU BEEF REPORT. It is a compilation of research reports and applied information relating especially to the beef cattle industry. The papers included in this report have been prepared by SDSU research and extension scientists, not only in the Department of Animal and Range Sciences, but also in Chemistry, Economics, Dairy Science, Plant Science and Veterinary Science. Since some of the projects from which results are reported are still in progress, the preliminary nature of the results should be recognized. For the reader's convenience, the articles included are grouped by specific …

Population Decline Of The Endangered Indiana Bat, Myotis Sodalis, In Arkansas, Michael J. Harvey, V. Rick Mcdaniel

Journal of the Arkansas Academy of Science

No abstract provided.

Concanavalin A-Nonbinding Enzymes Of Crotalus Scutulatus Scutulatus Venom, C. K. Childs, Michael W. Hinson, Dewey H. Sifford, Bob D. Johnson

Journal of the Arkansas Academy of Science

Crotalus scutulatus scutulatus crude venom was separated into two fractions by Concanavalin A Sepharose 4B affinity chromatography. The Concanavalin A-nonbinding fraction (F-l) exhibited phosphomonoesterase (orthophosphoric monoester phosphohydrolase EC 3.1 .3.2), phosphodiesterase, 5 '-nucleotidase (5 '-ribonucleotide phosphohydrolase EC 3.1.3.5), phospholipase A (phosphatidate 2-acylhydrolase EC 3.1.1.4), hyaluronidase (hyaluronate glycanohydrolase EC 3.2.1.d), N-benzoyl-Larginine ethyl esterase, p-toluenesulfonyl-L-arginine methyl esterase, L-amino acid oxidase (L-amino acid: O2 oxidoreductase [deaminating] EC 1.4.3.2), and caseinolytic activities. Thrombin-like and NAD nucleosidase (5 '-ribonudeotide phosphohydrolase EC 3.1.3.5) activities were not observed. DEAE Sephadex A-50 ion exchange chromatography by two stage elution of F-l yielded several fractions having proteinase activities. Proteinase …

Age And Growth Of Redear Sunfish Lepomis Microlophus (Gunthur), From Bob Kidd Lake, Rex R. Roberg, Thoniot T. Prabhakaran, Raj V. Kilambi

Journal of the Arkansas Academy of Science

Total lengths (62-285mm) and body scales from 75 redear sunfish collected by electroshocking from Bob Kidd Lake during October and November 1985 were used for this study. The length-frequency distribution yielded five age groups, however, the body scale analysis revealed eight age groups. The total length scale radius relationship was estimated as, TL = 17.98 + 0.92 Sr . Lengths attained at earlier ages were estimated by the Fraser-Lee method and the Bertlanffy growth model was fitted to the lengths for ages five through ten, and the resulting equation, L₁ = 295 [1 - exp — 0.29 (t - 1.83)], …

River Otter In Arkansas. Iv. Winter Food Habits In Eastern Arkansas, C. Renn Tumlison, Anthony W. King, V. Rick Mcdaniel

Journal of the Arkansas Academy of Science

Stomachs and intestines of 89 river otters (Lutra canadensis) collected in eastern Arkansas during the trapping seasons (December- January) of 1978-1983 were examined for food remains. Fish (primarily centrarchids, catostomids, and clupeids) dominated the diet (71.2%). The next most abundant prey was crayfish (18.3% of the diet). Other foods included gray squirrel (Sciurus carolinensis), wood duck (Aixsponsa), snakes (Thamnophis proximus), frogs (Ranidae and Hylidae), and beetles (Coleoptera).

Harvest Trends Of The Bobcat (Felix Rufus) In Arkansas, C. Renn Tumlison, V. Rick Mcdaniel

Journal of the Arkansas Academy of Science

Arkansas bobcat fur harvest records were examined in relation to forest cover, furbuyer distribution, and price. Availability of forest cover correlated with areas of greatest harvest, and a dynamic forest products industry in southern Arkansas is believed to support a greater density, and therefore greater harvest, of bobcats. Comparison of furbuyer distribution with harvest level among physiographic regions suggested that the fur industry in southern Arkansas could expand. Prices increased dramatically in the 1970's, and 94.5% of the variation in harvest level could be explained by price.

Hunting And The Evolution Of Human Intelligence: An Alternative View, Maxine Sheets-Johnstone

Intelligence Collection

No abstract provided.

Effects Of Adding Fat To The Sow Lactation Diet On Lactation And Rebreeding Performance, G. C. Shurson, M. G. Hogberg, N. Defever, S. V. Radecki, E. R. Miller, Win Butler

Department of Animal Science: Faculty Publications

One-hundred-three multiparous sows were randomly assigned to one of two lactation diets containing either no supplemental animal fat (C) or 10% added fat (F) during two seasons, summer (S) and winter (W), in a 2 X 2 factorial arrangement of treatments. Sows were placed on their respective dietary treatments 1 wk prior to farrowing and were fed these diets ad libitum throughout the 28-d lactation period. Weekly feed intake and total feed intake were not affected by diet or season, while weekly metabolizable energy (ME) intake tended to be higher during wk 1 and 3, and was higher (P<.04) during wk 2 for sows fed diet F. Sow weight loss from farrowing to 21 d of lactation and to weaning (28 d) were unaffected by diet or season. Average pig birth weight was .15 kg higher (P<.O1) for pigs born during S compared with those born in W. Sows receiving diet F had heavier litters at 21 d (P<.01) and heavier average pig 21-d weights (P<.O1). This was primarily due to the 13.1% increase (P<.04) in estimated milk yield and the higher fat concentration (P<.O01) of milk consumed by the pigs nursing sows fed diet F. Interval between weaning and re-breeding was shortened by 5.9 d (P<.01) for sows during W than during S, and tended to be lower for sows fed diet F (7.3 d) compared with that of sows fed diet C (9.7 d). Farrowing percentage was unaffected by diet but tended to be increased during W (78.9%) compared with S (65.1%). No differences between mason or diet were noted on number of pigs born or number of pigs born alive in the subsequent parity. No diet • season interactions were observed, except for crude protein concentration of sow's milk, which was higher in milk from sows fed diet C during season W (P<.04).

Fisheries Report No 73 - The Western Rock Lobster Fishery 1981 - 1982, R. S. Brown, E. H. Barker

Fisheries Research Reports

The fishery for the western rock lobster Panulirus cygnus is one of the most important single fisheries in Australia and an important export earner for the State. Western Australia produced 10,548 tonnes in 1981/82, out of a total Australian catch of rock lobster of 15,764 tonnes. The fishery is governed by a complex set of regulations which have been reviewed by Bowen (1971) and Hancock (1981) and which are designed to limit the total fishing effort to acceptable levels and to enforce a legal minimum size. It is thus important to constantly monitor the state of the fishery both to …

Economic Evaluation Of Breeding Objectives In Dairy Cattle. Intensive Specialized Milk Production In Temperate Zones, R. E. Pearson

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

In previous world congresses (Cunningham, 1974; Pearson, 1982) methods of estimating weights and choosing traits to include in the selection of objectives were discussed. A more recent discussion of objection functions for breeding decisions is in Allaire and Thraen (1985). This paper will focus more on the specific traits to be included in the selection objective for intensive milk production in temperate zones and on experimental evidence of relative economic importance.

Evaluation Of Inter-Flock Genetic Improvement Programs For Sheep And Goats, G. B. Nicoll, L. Bodin, J. V. Jonmundson

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

Some of the factors involved in inter-flock or breed improvement programs are discussed. Such programs are complicated by the fact that sheep and goats produce a wide range of products under diverse environmental, management and economic circumstances. This leads to problems in defining realistic breeding objectives arising from determining the beneficiaries of genetic improvement, the major genetic decision makers in the industry and the relative importance of the various productive characteristics. The implementation of functional performance recording systems, breeding systems to generate young sire replacements, and testing systems to disseminate genetic improvement, also depend on the conditions under which the …

Evaluation Of Industry Breeding Programs For Sheep And Goats Introduction And Overview, J. N. Clarke

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

In his introduction to the Plenary Session of the First World Congress on Genetics Applied to Livestock Production for Sheep, Rae (1974) pointed to the wide diversity of sheep production systems throughout the world. Goats add further to this range in production environments, husbandry systems and to the variety of products for which these two domestic species are farmed. Such variety makes any consolidated review of Genetic Improvement Programs for sheep and Goats very difficult, especially if all important operational features of ~e production and marketing circumstances for each end product are to be considered in evaluating the success of …

Impact Of Industry Structure, Intensity Of Production And Resource Constraints On Research Breeding Objectives, J. W. Wilton

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

The importance of the structure of the beef industry with respect to crossbreeding programs and division into cow-calf and feedlot segments; intensity of production with respect to market standards, feeds and labour; and resource constraints with respect to feed, labour, land and capital; are discussed and quantified where possible. The use of discounted gene flow provides estimates of relative expression rates which differ with crossbreeding programs and relative sizes of populations of purebred and commercial cattle. The importance of feedback from feedlot to cow-calf to purebred operation is emphasized, for both discounted expression rates and modelling approaches. The composition and …

Optimization Of A Selection Scheme For Milk Composition And Yield In Milking Ewes: Example Of The Lacaune Breed, F. Barillet, J. M. Elsen, M. Roussely

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

Management of the genetic improvement of milking ewes depends: on the obvious fact that they are both dairy animals and sheep. This paper deals with the Lacaune breed situation in France. It paints out the way to build the selection scheme,on two particular aspects:the need to rationalize and simplify milk recording both for milk composition and milk yield, and the concurrent use of AI and natural mating, within the scope of a pyramidal management of the population. We sum up the main results of studies on these different aspects in this paper. In the course of the last twenty years,phenotypic …

Costs And Benefits Of Breed Utilization Strategies In Sheep, William D. Hohenboken

World Congress on Genetics Applied to Livestock Production: 3rd (1986)

Problems involved in choosing appropriate criteria and procedured for economic analyses of breed and mating system evaluation experiments in sheep are described. Literature is reviewed of experiments in which biological or economic efficiency has been investigated. The range in relative economic merit from the poorest to the best group in an experiment typically is from 100 to 120, with values over 140 not uncommon for the best group in an experiment. Heterosis for exonomic traits per ewe mated has ranged from 2% to 26%. Suggestions are presented for consideration in future studies on the economic ramifications of mating system and …

Interactions Between Response Stereotypy And Memory Strategies On The Eight-Arm Radial Maze, Robert H.I. Dale, Nancy K. Innis

Scholarship and Professional Work - LAS

Three groups of water-deprived rats collected water from the ends of the 8 arms of an 8-arm radial maze. Sighted subjects, and subjects blinded either with or without pre-enucleation experience on the radial maze, all retrieved the water efficiently. Most of the subjects exhibited the same response stereotypy, regularly choosing 8 adjacent arms of the maze, then stopping in the center of the maze. The strategies underlying this performance were analyzed by interrupting trials and rotating the maze 180° after the subject had made 3 choices. Sighted subjects depended on extramaze stimuli, naive-blind subjects depended on intramaze stimuli and experienced-blind …

Spatial And Temporal Response Patterns On The Eight-Arm Radial Maze, Robert H.I. Dale

Scholarship and Professional Work - LAS

Six maze-experienced hooded rats were timed during five trials on which they collected water from all arms of an eight-arm radial maze, then made five more choices. All subjects frequently exhibited a “task-completion pause:” The subjects rarely spent more than 1 sec in the center of the maze between choices until they had entered all eight arms, then stopped in the center of the maze. In contrast, the time spent in each arm gradually increased until all of the water had been obtained, then decreased slightly. Four subjects began every trial by choosing eight consecutive adjacent arms. The task-completion pause …

Ovulation Rate Of Ewes : Role Of Energy And Protein, E Teleni, J. B. Rowe

Journal of the Department of Agriculture, Western Australia, Series 4

Western Australia's sheep farmers are familiar with the low ovulation rate of Merino ewes and how this limits the lambing performance of ewe flocks.

One way in which ovulation rate and therefore lambing percentage may be increased is to feed seed of sweet lupin (Lupinus augustifolius) to ewes at mating. However, Department of Agriculture research has found that these increases do not show up consistently, and that there is considerable variability between farms.

If improved nutrition is to be a useful way to increasing ovulation rate, the mechanism by which nutrition affects ovulation rate must first be understood. This article …

Annual Ryegrass Toxicity Research Update, A G P Brown, P. Vogal

Journal of the Department of Agriculture, Western Australia, Series 4

Annual ryegrass toxicity (ARGT) is a complex disease that kills sheep and cattle grazing pastures which contain infected ryegrass. The disease results when a nematode (Anguina agrostis) and a batcerium (Corynebacterium sp.) invade annual ryegrass and cause the seed heads to become toxic as the grass dries off.

The bacterium produces a complex toxin of 18 glycolipid compounds or corynetoxins which have been found to be virtually identical to the antibiotic tunicamycin.

The Effects Of Rate Of Change In Body Weight On Tissue Development And Meat Quality Of Youthful Bulls, J. D. Crouse, Chris R. Calkins, S. C. Seideman

Department of Animal Science: Faculty Publications

Forty-eight Angus bulls about 13 mo of age were used to study the effects of rate of change in live weight on muscle fiber, collagen and sensory characteristics of meat. Bulls were fed a finishing diet before treatment, and assigned to three treatments: 1) negative, 2) zero or 3) positive weight gain for 30 or 60 d prior to slaughter. Treatments were imposed by adjusting feed intake. Seventy-two hours after slaughter, carcasses were observed for quality and yield grade characteristics and longissimus muscle samples were obtained for fiber type, collagen and sensory characterization. Carcass lean at the 12th rib interface …

Zinc-Amino Acid Complexes For Swine, D. A. Hill, E. R. Peo, Jr., A. J. Lewis, J. D. Crenshaw

Department of Animal Science: Faculty Publications

Two experiments were conducted to determine the effect of sources of dietary zinc on gain, feed conversion and blood and bone traits of swine. In the first experiment 96 pigs were used in a 28-day study.

Reproductive Wastage In Sheep, R W. Kelly

Journal of the Department of Agriculture, Western Australia, Series 4

The average lambing performance of Western Australia's ewe flock fluctuates between 60 and 70 per cent. Although this level of performance and variation between years is important for the sheep industry, individual farmers are more concerned about performance of their own flocks.

Figure shows the range in lambing performances that exist between farms in this State in 1983-84. The seriously poor performance of many flocks is apparentm - 28 percent of farms had less than 60 per cent lambing. By contrast, 24 farms had performances better than 100 per cent. The reasons for the large differences between farms ( and …