Digital Commons Network^™

Effects Of High-Pressure Processing On Cooked Color And Eating Qualities Of Dark-Cutting Beef, Cole Reesman, Gary Sullivan, Mary-Grace C. Danao, Gretchen G. Mafi, Morgan Pfeiffer, Ranjith Ramanathan

Department of Animal Science: Faculty Publications

High meat pH leads to an undercooked or an abnormal pink appearance in fully-cooked product. High-pressure processing (HPP) promotes protein denaturation. The objective was to evaluate the effects of HPP on cooked steak color and sensory attributes of dark-cutting beef. USDA Choice (mean pH = 5.5) and dark-cutting (mean pH = 6.3) strip loin sections were vacuum packaged and treated with 0 (no HPP), 300, 450, and 600 MPa of pressure for 90 s using chilled water. Steaks were randomly assigned to measure external cooked color, Warner- Bratzler shear force, and trained sensory panel. Applying 300 MPa of pressure improved …

Sheep Ingestive Behavior And Tannin Selection In Pampa Grassland And Feedlot, Marina Terra Braga

Green Canyon Environmental Research Area, Logan Utah

The Pampa grassland biome has high plant biodiversity, some with significant secondary compound concentrations such as tannins. Tannin inclusion in ruminant diets may improve meat quality and productivity. However, voluntary intake of this phenolic compound can be a challenge. This dissertation includes three studies within this context. The first study documented whether sheep consume tannin-rich Desmodium incanum (DI), the most common Pampa herbaceous legume species. The second study evaluated how forage tannin and protein concentration influenced sheep feedlot feed selection and the diet affects performance parameters. The third study evaluated sheep feeding behavior in a Pampa native pasture, and how …

Letter From The Faculty Editor, Beth Kegley

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Social Network Analysis Of White-Tailed Deer Scraping Behavior: Implications For Disease Transmission, Michael E. Egan, Kim M. Pepin, Justin Fischer, Scott R. Hygnstrom, Kurt C. Vercauteren, Guillaume Bastille-Rousseau

United States Department of Agriculture Wildlife Services: Staff Publications

Host contact structure affects pathogen transmission in host populations, but many measures of host contact do not distinguish contacts that are relevant to pathogen transmission from those that are not. Scrapes are sites for chemical communication by white-tailed deer (Odocoileus virginianus) during the breeding season and potential sites of transmission of prions, the causative agent of chronic wasting disease (CWD). Scrape-related behaviors vary in their probability of transmitting prions to or from the environment, suggesting that behavior be combined with contact structure to better reflect potential heterogeneity in prion transmission at scrapes. We recorded visits and behaviors by …

Distribution Of The Misfolded Isoform Of The Prion Protein In Peripheral Tissues And Spinal Cord Of Rocky Mountain Elk (Cervus Elaphus Nelsoni) With Naturally Occurring Chronic Wasting Disease, Terry R. Spraker, Thomas Gidlewski, J. G. Powers, T. A. Nichols, M. A. Wild

United States Department of Agriculture Wildlife Services: Staff Publications

Chronic wasting disease (CWD) is an infectious transmissible spongiform encephalopathy of cervids associated with the presence of a misfolded prion protein (PrPCWD). Progression of PrPCWD distribution has been described using immunohistochemistry and histologic changes in a single section of brain stem at the level of the obex resulting in scores from 0 (early) to 10 (terminal) in elk with naturally occurring CWD. Here we describe the spread and distribution of PrPCWD in peripheral tissues and spinal cord in 16 wild and 17 farmed Rocky Mountain elk (Cervus elaphus nelsoni) with naturally occurring CWD and correlate these findings with obex scores. …

The Diets Of Wild And Reintroduced Whooping Cranes, Heather A. Neri, Glenn H. Olson, Eric C. Kindahl, Susan L. Carney

Proceedings of the North American Crane Workshop

We characterized the diets of the recently established Eastern Migratory Population (EMP) and the extant Aransas-Wood Buffalo population (AWBP). Starting in 2013, frozen proventriculus and ventriculus contents from previously collected dead whooping cranes from both populations were examined to identify dietary items and quantity. EMP whooping cranes (n = 29) consumed benthic macro-invertebrates, beetles, crabs/crayfish, vegetation, seeds, mollusks, and unidentifiable vertebrates. The diets of AWBP whooping cranes (n = 7) examined included all the same food items except benthic macro-invertebrates. Both populations also consumed a variety of non-food items, including plastic and metal. Our data suggests that the wild and …

Nocturnal Winter Roost Site Use By Whooping Cranes In The Aransas-Wood Buffalo Population, Matti R. Bradshaw, Carter G. Crouch, Katrina M. Fernald, Andrew J. Caven, Dorn M. Moore, Sundas Rehman

Proceedings of the North American Crane Workshop

Evaluating site use and fidelity is vital to understanding roosting area needs for individual birds. We used data from wintering Aransas-Wood Buffalo population whooping cranes tracked with Platform Transmitting Terminals to identify roost sites in Texas. We analyzed 86 unique winters across 42 individuals and used a hierarchical clustering approach to group roost locations that were within 100 m of each other to identify unique roost sites by individual (n = 2,608). We found that on average, whooping cranes used 30.3 ± 1.71 SE roost sites per winter (range 8–70; 30 September and 2 May) and spent on average 4.4 …

Range Beef Cow Symposium Xxvii Proceedings, 2023, Loveland, Colorado

Range Beef Cow Symposium

2023—Range Beef Cow Symposium XXVIII, Loveland, Colorado, presented by the Cooperative Extension Services and Animal Science Departments of University of Wyoming, Colorado State University, South Dakota State University, and University of Nebraska-Lincoln.

Marketing Feeder Calves for Increased Value, Darrell S. Peel, Oklahoma State University

Principles for Successful Livestock Grazing Management on Western Rangelands, K. E. Jablonski and K. R. Stackhouse-Lawson, Colorado State University

Ionophores and Reproduction: What is the Benefit for Range Cows and Heifers? J. Travis Mulliniks and Juliana Ranches, Oregon State University, Jacki A.Musgrave and Kacie L.McCarthy, University of Nebraska-Lincoln

Should We Be Supplementing More Vitamin A to …

Growth And Whole-Body Proximate Composition Of Oreochromis Niloticus Nile Tilapia Fed Pea Meal: A Systematic Review And Meta-Analysis, Tzodoq Obrero Magbanua, Janice A. Ragaza

Biology Faculty Publications

One of the most widely cultivated species in the aquaculture sector is the Nile tilapia (Oreochromis niloticus). However, the rising price of fishmeal has a huge impact on its market value. Proteins derived from plants have been used to address the issue. In this study, systematic review and meta-analysis were used to quantitatively analyze the whole-body composition and growth of Nile tilapia fed pea meal. Based on the preferred reporting items for systematic reviews and meta-analysis methods, the literature review and paper selection were completed. Meta-analysis was performed on the data from peer-reviewed studies that met the inclusion …

Body Condition: Seasonal Effects And Influence On Aggressive Behavior Of Ozark Zigzag Salamanders (Plethodon Angusticlavius), Ayesha Farooq

Graduate Theses/Dissertations

Body condition is a measure of the size of energy reserves such as fat and protein, which can influence health and the ability to obtain resources in aggressive encounters. Individuals with better body condition ultimately experience a fitness advantage. Physiological factors such as sex, reproductive condition, and diet can influence body condition of individuals. Body condition could be affected positively or negatively after an animal is kept in captivity for extended periods of time. In the first chapter, I explore whether sex, season (fall and spring), and time in containment at the laboratory influences body condition. In the second chapter, …

2023 Nebraska Beef Cattle Report

Nebraska Beef Cattle Reports

Cow-Calf Management

• Comparison of Semi-confined and Pasture-based August Calving Beef Cow Systems
• Including Gene Edited Sires in Genetic Evaluations
• Impact of Planning Horizon Length on Breeding Objectives and Resulting Selection Decisions
• Effect of Increasing Energy 30 days Prior to Artificial Insemination in Beef Heifers
• Extending Melengestrol Acetate Treatment from Fourteen to Eighteen Days in Beef Heifers
• Artificial Insemination of Beef Heifers with Multi-Sire Sexed Semen

Growing Calf and Yearling Management

• Timing of Implant Use in the Backgrounding System
• Effects of Strategic Supplementation on Return to Management and Performance of Yearling Cattle

Forage Evaluation

• Forage Evaluation of Crested Wheatgrass
• Evaluation of …

Effect Of Ad Libitum Vs. Limit Feeding Program At Receiving On Morbidity And Performance Of Feedlot Calves, Rebecca A. Funk, Braden C. Troyer, Levi J. Mcphillips, Mitchell M. Norman, Galen E. Erickson

Nebraska Beef Cattle Reports

A two-phase study was conducted to determine the effects of two different feed delivery strategies during the receiving period of feedlot calves. Calves were fed either by limit-feeding at approximately 75% of ad libitum, or ad libitum feed offerings for the 30-d receiving period to determine effects on health and performance. During the receiving period, average daily gain and total weight gained was increased for the ad libitum treatment. No differences between ad libitum and limit-fed treatment groups were observed in either feed to gain or morbidity rates. During the second phase of the trial, a subset of calves was …

Effect Of Species And Maturity On Small Grain Silage Yield And Quality, Abigail M. Sartin, Kallie J. Calus, Morgan T. Grabau, Alyssa K. Kuhn, Mary E. Drewnoski, D. D. Redfearn

Nebraska Beef Cattle Reports

A study was conducted to determine the effect of species and maturity on yield and nutritive value of winter-hardy small cereal grains used for silage. Three species were evaluated: cereal rye, winter triticale, and winter wheat at four different stages of maturity: boot, pollination, milk, and soft dough. As species matured, yield increased across all stages, but crude protein (CP) and digestible organic matter (DOM) decreased, except at soft dough where there was a slight increase in DOM. Crude protein was greatest at the boot stage at 17.7% and least at soft dough at 9.8%. When comparing species, rye and …

Evaluation Of Ankom F58 Filter Bags Compared To Beakers For Analysis Of Neutral Detergent Fiber, Sawyer R. Kappel, Rebecca L. Sjostrand, J. C. Macdonald

Nebraska Beef Cattle Reports

Feed ingredient, feed refusals, duodenal and fecal samples were analyzed to compare two methods of determining neutral detergent fiber. All samples were weighed into Ankom F58 fiber bags and Analyzed using an Ankom 2000 automated fiber Analyzer. Results were then compared to the Van Soest beaker method. The fiber values determined from both methods were within 3.5% of one another, with the beaker method being consistently greater compared to the Ankom method, except for fecal samples. Variability in fiber estimates for ingredients, feed refusals, and feces translated to substantial inconsistency in estimated neutral detergent fiber digestibilities among treatments. It is …

Forage Evaluation Of Crested Wheatgrass, Kelton C. Adair, K. H. Jenkins Pas, Andrea K. Watson, James C. Macdonald

Nebraska Beef Cattle Reports

An experiment evaluated the forage value of crested wheatgrass (CWG) harvested throughout the grazing season near Sidney, Nebraska over a two-year period (2019-2020). The purpose of the evaluation was to determine forage quality and rumen undegradable protein (RUP) content to help producers with supplementation decisions for cattle grazing monoculture CWG pastures. In vitro dry matter disappearance quadratically decreased from 54% in May to 37% in September of 2019, with no changes throughout 2020, averaging 43%. In both years, crude protein (CP) decreased throughout the growing season while rumen undegradable protein (RUP) increased (as % CP). Digestible RUP was less than …

Effect Of Increasing Energy 30 Days Prior To Artificial Insemination In Beef Heifers, Landon F. Tadich, Rachel E.S. Rogers, Jim R. Teichert, R. Funston

Nebraska Beef Cattle Reports

A 3-yr study utilized 300 Angus-based, spring-born heifers to evaluate postweaning heifer development systems on gain and reproductive performance. Three groups of heifers were developed over the winter development period either grazing winter range or fed a dry lot diet targeted to 1.5 lb/d of gain in order to achieve 65% of their mature body weight at breeding. Thirty days prior to artificial insemination, heifers grazing winter rand entered the dry lot and were fed this same diet, one group of dry lot heifers remained on this diet, and the other received increased energy in the form of wet corn …

Comparison Of Semi-Confined And Pasture-Based August Calving Beef Cow Systems, Hannah F. Speer, Harvey C. Freetly, M. E. Drewnoski

Nebraska Beef Cattle Reports

Limited pasture availability and increased pasture rental rates have generated a need to evaluate alternative cow-calf production systems. The current study compared cow and calf performance in two August-calving cow systems that combined corn residue grazing with 1) perennial forage grazing and hay or 2) summer drylot feeding and fall cover crop grazing. Differences in pregnancy rates between systems within year were not observed; however, the effect of production system on cow body condition and calf body weight at different time points varied across years. Overall, cow and calf performance were not negatively impacted in the drylot/cropland system, suggesting that …

Swine Research Industry, Alyssa Abendroth '24

Distinguished Student Work

My business research revolved around biosecurity and disease. My inquiry was led by the question How common are diseases in commercial swine units and how can they be prevented from a staff personnel standpoint?. I completed my research by gaining knowledge through experience in my internship, as well as a literature review. I could not find an explicit response to how common diseases are, but I did learn about biosecurity and disease prevention.

Effects Of Time-Restricted Feeding And Whey Protein Isolate Supplementation On Dietary Intake, Mood, And Sleep In A 12-Week Randomized Controlled Trial, Sydney E. Boudrey, Aubree L. Hawley

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Obesity affects adults in the United States, leading to chronic diseases and reduced well-being. Time-Restricted Feeding (TRF) is a type of dietary intervention lacking current data regarding the effectiveness on facets of well-being. This study’s objective was to determine the effect of time-restricted feeding supplemented with whey protein isolate on food intake, sleep, and mood in overweight or obese adults. Nineteen participants were randomly assigned to the control or experimental group: 1) control, TRF, and 2) experimental, TRF with whey protein supplementation. Participants followed the assigned dietary intervention for 12 weeks. Every 4 weeks (baseline, week 4, week 8, and …

An Analysis Of Department Of The Air Force Bird Strikes And Precipitation, Jason Powell Mas, Cfmei, Atp

International Journal of Aviation, Aeronautics, and Aerospace

This study explored the relationship between precipitation, the amount of time between precipitation events, bird strike risk, and the agricultural zone related to Department of the Air Force (DAF) aircraft operations. Certain bird species demonstrated a relationship between agricultural zones, precipitation, and length of time after a precipitation event and when an aircraft strike occurred. The types and frequency of bird strikes depend highly on the region and species struck. The Poisson regression revealed Cathartiformes as significantly struck by the DAF aircraft more often and can be predicted based on agricultural zone and precipitation. A binary regression did not demonstrate …

Investigating The Potential For Industrial Dairy Farms To Move Towards Sustainability In Western Michigan, Kendra Kay Slater, Rebecca Williams

Student Summer Scholars Manuscripts

Industrial dairy farms, also referred to as concentrated animal feeding operations (CAFOS) or factory farms, are often known for the negative effects they have on the environment and animals. However, these farms are the backbone of our food systems supplying 99% of our dairy and meat in the United States. In this qualitative case study, we conduct in-depth interviews and farm transect walks with five industrial dairy farmers in Western Michigan to examine how they view and define sustainability, how they incorporate sustainable practices on their farms, and what they perceive as the barriers to industrial dairy sustainability. To analyze …

Livestock Management In 2023 - 2024, Department Of Primary Industries And Regional Development, Western Australia

Animal production and livestock published reports

Parts of WA have experienced below average rainfall resulting in feed limitations, with below average rainfall also predicted for the coming months. The feed shortage has been further compounded by limited slaughter space and reduced market prices for sheep.

Sheep industry economist, John Young, of Farming Systems Analysis Service was commissioned to look at the economics of some key decisions this season, taking into account current seasonal and market conditions.

WA sheep producers need to have plans in place early to monitor stock condition and make decisions about which classes of stock to keep. This will also include the feed …

How Do I Grow Tedera?, Daniel Real

Animal production and livestock published reports

The issue:

Livestock producers are faced with climate variability challenges and rising input costs while trying to maximise livestock productivity and profitability.

The impact:

Traditional or older pasture systems can limit production due to poor performance in dry periods or shorter production windows.

The opportunity:

Tedera is a resilient legume pasture that can fill feed gaps at a lower cost while offering livestock productivity gains.

Tedera: A Guide To Growing And Utilising This Perennial Pasture Legume, Daniel Real

Animal production and livestock published reports

The commercial release of a new pasture species is a rare and, potentially, important event. In the case of tedera (Bituminaria bituminosa var. albomarginata) we have a novel perennial pasture legume with characteristics which set it apart from anything currently available to growers in Australia or internationally.

Specifically, it is a drought-tolerant, highly productive perennial pasture with the capacity to provide nutritious forage, especially when other feed sources are scarce. Its reaction to drought is in contrast with the few successful perennial legumes available for Mediterranean climatic zones, such as lucerne, as it retains green leaves when water stressed, allowing …

Evaluating Draft Environmental Protection Agency Emissions Models For Broiler Operations, G. Li, R. S. Gates, B. C. Ramirez, R. T. Burns

Department of Animal Science: Faculty Publications

In August 2021, the U.S. Environmental Protection Agency( EPA) released draft models to estimate daily NH3, H2S, PM2.5, PM10, and total suspended particulate semissions from U.S. broiler operations using inputs of daily mean ambient temperature, relative humidity, and live animal weight. The EPA developed these models using data sets collected between 2005 and 2007. It is important to note that over 15 yr have passed since the original data were collected, and broiler genetics, nutrition, and management have improved consideably. These models, if adopted, could have substantial impact on the U.S. broiler industry regarding air emission management and regulation. The …

Quantifying Insect Emergence In Tidal Freshwaters And The Importance Of Aquatic Prey In Wetland-Dependent Songbird Diet, Samantha L. Rogers

Theses and Dissertations

Insectivorous birds and their arthropod prey are experiencing widespread population declines, driven largely by anthropogenic disturbance and climate change. For wetland-dependent insectivores that consume a mixture of terrestrial and aquatic insects, understanding the availability, consumption, and nutritional qualities of aquatic diet subsidies is important for conservation. I use prothonotary warblers (Protonotaria citrea) as a model species throughout this work, because their breeding season aligns with aquatic insect emergence and they include aquatic insects when provisioning nestlings. In the first chapter, I estimate aquatic insect emergence from tidal freshwaters, which are understudied compared to nontidal systems. Using continuous field …

Comparison Of Corticosterone Concentrations Between Serum And Fecal Samples As A Measure Of Stress In Male Broilers., Kayla Weinacht

Murray State Theses and Dissertations

Stress has long been a topic of interest in the poultry industry due to its potential negative effects on chicken health and production of both eggs and meat. With increased global growth in egg and broiler production, more attention has been paid to the stressors that affect chickens in modern poultry operations, particularly environmental temperature and stocking density. Improving quantitative measurement of stress is always needed in poultry welfare research. In most studies, blood serum is measured for corticosterone, one of the biomarker hormones associated with stress in chickens. Methods of collecting blood serum are by their nature disruptive to …

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Letter From The Dean, Jean-Francois Meullenet

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Featured Faculty Mentor/Student Team, Gisela Erf, Alessandro Rocchi

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.