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Inclusion Of Ethanol Co-Products In Beef Cow Diets: Impact On Cow Performance And Developmental Programming Of The Progeny, Christie N. Shee Jan 2013

Inclusion Of Ethanol Co-Products In Beef Cow Diets: Impact On Cow Performance And Developmental Programming Of The Progeny, Christie N. Shee

Open Access Theses

The main goal for a cow-calf producer is profitability, which requires optimum reproductive performance, while keeping feed costs low and ensuring that nutritional needs are met. Cow herds are grazed on pasture or crop residues, but these may not always meet nutritional requirements. Ethanol co-products such as dried distiller's grains with solubles (DDGS) and condensed distiller's solubles (CDS) may be supplemented to increase the energy and protein concentration of the diet. Recently it has been discovered that maternal diet can have long lasting effects on progeny growth and development. Thus, the effects of feeding the ethanol co-products DDGS and CDS …


2013 South Dakota Beef Report, Department Of Animal Sciences, South Dakota State University, Agricultural Experiment Station, South Dakota State University, Cooperative Extension Service, South Dakota State University Jan 2013

2013 South Dakota Beef Report, Department Of Animal Sciences, South Dakota State University, Agricultural Experiment Station, South Dakota State University, Cooperative Extension Service, South Dakota State University

South Dakota Beef Report, 2013

This is the 2013 South Dakota Beef Report produced by the SDSU Department of Animal Sciences in conjunction with the Agricultural Experiment Station , and the SDSU Cooperative Extension. The articles published in this report summarize many of the beef cattle research activities conducted at South Dakota State University during 2013. The articles in this report have many levels of application. Some information has immediate application for your farm, ranch, or agribusiness. The articles include information on nutrition,management, health, growth and development, and economics of the cattle and beef industry in South Dakota.


The Influence Of Growth Stage On Carcass Compositionand Factors Associated With Marbling Development In Beef Cattle, S.A. Kern, R.H. Pritchard, S.M. Scramlin, B.P. Holland, A.D. Blair, K.R. Underwood Jan 2013

The Influence Of Growth Stage On Carcass Compositionand Factors Associated With Marbling Development In Beef Cattle, S.A. Kern, R.H. Pritchard, S.M. Scramlin, B.P. Holland, A.D. Blair, K.R. Underwood

South Dakota Beef Report, 2013

There are many cellular regulatory factors that ultimately determine the intramuscular fat, or marbling content and quality of beef carcasses. Identifying factors which play a critical role in the development of intramuscular fat throughout the feeding period and determining how cattle feeders can manipulate these factors will be crucial to continue improving beef quality. Ideally, marbling must increase without excess accumulation of adipose in depots that are undesirable and economically detrimental (subcutaneous and visceral). The results of this study are novel as they show not only what cellular factors play a role in marbling development, but also how their expression …


The Influence Of Maternal Energy Status During Mid‐Gestationon Beef Offspring Carcass Characteristics And Meat Quality, D. A Mohrhauser, A.R. Taylor, K.R. Underwood, R.H. Pritchard, A.E. Wertz-Lutz, A.D. Weaver Jan 2013

The Influence Of Maternal Energy Status During Mid‐Gestationon Beef Offspring Carcass Characteristics And Meat Quality, D. A Mohrhauser, A.R. Taylor, K.R. Underwood, R.H. Pritchard, A.E. Wertz-Lutz, A.D. Weaver

South Dakota Beef Report, 2013

Research has suggested that maternal under‐nutrition may cause the development of a thrifty phenotype in the offspring, potentially resulting in greater adiposity and reduced muscle mass. These alterations in fat and muscle development could have lasting impacts on offspring growth, carcass characteristics, and meat quality. Thus, the objective of this study was to determine the influence of maternal energy status during mid‐gestation on offspring carcass characteristics and meat quality. To alter maternal energy status, cows either grazed pasture or were fed in a dry‐lot at 80% of the energy requirements for body weight maintenance during a mean period of 109 …


Effect Of Citrus Byproducts On Survival Of O157:H7 And Non-O157 Escherichia Coli Serogroups Within In Vitro Bovine Ruminal Microbial Fermentations, Heather A. Duoss-Jennings, Ty B. Schmidt, Todd R. Callaway, Jeffery A. Carroll, James M. Martin, Sara A. Shields-Menard, Paul R. Broadway, Janet R. Donaldson Jan 2013

Effect Of Citrus Byproducts On Survival Of O157:H7 And Non-O157 Escherichia Coli Serogroups Within In Vitro Bovine Ruminal Microbial Fermentations, Heather A. Duoss-Jennings, Ty B. Schmidt, Todd R. Callaway, Jeffery A. Carroll, James M. Martin, Sara A. Shields-Menard, Paul R. Broadway, Janet R. Donaldson

Department of Animal Science: Faculty Publications

Citrus byproducts (CBPs) are utilized as a low cost nutritional supplement to the diets of cattle and have been suggested to inhibit the growth of both Escherichia coli O157:H7 and Salmonella. The objective of this study was to examine the effects in vitro that varying concentrations of CBP in the powdered or pelleted variety have on the survival of Shiga-toxin Escherichia coli (STEC) serotypes O26:H11, O103:H8, O111:H8, O145:H28, and O157:H7 in bovine ruminal microorganism media. The O26:H11, O111:H8, O145:H28, and O157:H7 serotypes did not exhibit a change in populations in media supplemented with CBP with either variety. The O103:H8 …


The Applicability Of The Self-Fulfillment Account Of Welfare To Nonhuman Animals, Babies, And Mentally Disabled Humans, Tatjana Visak, Jonathan Balcombe Jan 2013

The Applicability Of The Self-Fulfillment Account Of Welfare To Nonhuman Animals, Babies, And Mentally Disabled Humans, Tatjana Visak, Jonathan Balcombe

Sentience Collection

In this paper we will argue that generality is a virtue of Haybron’s account of welfare. Indeed, reflecting on the applicability of his theory to nonhuman animals will give us a better understanding of its applicability to humans. We will first focus on self-fulfillment and suggest an interpretation of Haybron’s account according to which the self-fulfillment of an individual consists in the fulfillment of the aspects of the self that are applicable to that particular individual. This makes Haybron’s account of welfare applicable to all sentient beings. Then we will focus on sub-personal nature-fulfillment and argue that the same interpretation …


Great Ape Mindreading: What’S At Stake?, Kristin Andrews Jan 2013

Great Ape Mindreading: What’S At Stake?, Kristin Andrews

Ethology Collection

Humans and other great apes are similar in so many ways. We share an extended immaturity and intense infant-caregiver relationships, group living situations, cultural transmission of technology, and many emotions and cognitive capacities. Yet the communities of nonhuman apes are also very different from human communities. Humans build lasting tools, and store them to use later. We build permanent sleeping and living structures. We cook our food. We have courts of law and prisons and ethics books. There are vast technological differences between humans and nonhuman great apes. What is it that accounts for such a difference? On one account, …


Associations Of Housing, Management, Milking Activity, And Standing And Lying Behavior Of Dairy Cows Milked In Automatic Systems, Justine A. Deming, Renée Bergeron, Kenneth E. Leslie, Trevor J. Devries Jan 2013

Associations Of Housing, Management, Milking Activity, And Standing And Lying Behavior Of Dairy Cows Milked In Automatic Systems, Justine A. Deming, Renée Bergeron, Kenneth E. Leslie, Trevor J. Devries

Farm Animal Husbandry Collection

The objective of this cross-sectional study was to describe the housing, feeding management, and characteristics (parity and stage of lactation) of cows on commercial automatic milking system (AMS) dairies and their associations with the standing and lying behavior patterns and milking activity (frequency and yield) of lactating dairy cows. Thirteen AMS herds were enrolled in the study, with an average herd size of 71 ± 30 (mean ± SD; range: 34 to 131) lactating cows. All of the herds used freestall barns, each set up for free cow traffic to the AMS. On-farm measurements were taken to determine stocking density …


Effects Of Housing System, Slaughter Age, And Sex On Slaughter And Carcass Traits Of Native Turkish Ducks, Mehmet Sari, Kadi̇r Önk, Serpi̇l Işik, Muammer Ti̇lki̇, Tuncay Tufan Jan 2013

Effects Of Housing System, Slaughter Age, And Sex On Slaughter And Carcass Traits Of Native Turkish Ducks, Mehmet Sari, Kadi̇r Önk, Serpi̇l Işik, Muammer Ti̇lki̇, Tuncay Tufan

Turkish Journal of Veterinary & Animal Sciences

The purpose of this study was to determine the effects of different housing systems, slaughter age, and sex on slaughter and carcass traits of native Turkish ducks. A total of 133 ducklings were used. One-day-old ducklings were divided into 2 housing groups, a cage system and a deep litter floor system, under uniform conditions. Housing system significantly affected hot carcass, cold carcass, breast, wing, neck, and back percentages (P < 0.05, P < 0.01, and P < 0.001). The results of the current study showed the influence of housing system, sex, and slaughter age on slaughter and carcass traits. The slaughter and carcass traits and feed conversion efficiency were higher in the deep litter floor system than in the cage system for native Turkish ducks. The slaughter and carcass traits of male ducks were higher than those of female ducks. The ideal slaughter weight for native Turkish ducks was reached at 8 weeks, whereas the results for hot carcass weight, cold carcass weight, hot carcass percentage, and cold carcass percentage were better at 10 weeks of age. Therefore, it seems most appropriate to slaughter native Turkish ducks at 10 weeks of age.


Contents, Discovery Editors Jan 2013

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 14 2013, Several Authors Jan 2013

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 14 2013, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Letter From The Dean, Michael Vayda Jan 2013

Letter From The Dean, Michael Vayda

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Instructions For Authors, Discovery Editors Jan 2013

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Characterization Of Antimicrobial-Resistant Staphylococcus Spp. In Food Animals And Retail Meat, Kanika Bhargava Jan 2013

Characterization Of Antimicrobial-Resistant Staphylococcus Spp. In Food Animals And Retail Meat, Kanika Bhargava

Wayne State University Dissertations

Antimicrobial resistance in Staphylococcus spp. is a worldwide epidemic concern in hospital and community settings. Food animals and retail meat are important reservoirs of these pathogens that can pose potential threat to humans. In this dissertation, we aimed to investigate the molecular epidemiology of methicillin-resistant Staphylococcus aureus (MRSA) and methicillin-resistant Coagulase-negative Staphylococci (MRCoNS) in food animals and retail meat to provide insight into the role of agricultural environment in transmitting bacteria of human clinical significance. Furthermore, the potential application of phytochemicals as antimicrobials and antimicrobial adjuvants to control MRSA infections was explored.

CoNS recovered from food animals were characterized by …


Nutritional Management Post-Ai To Enhance Pregnancy Outcomes, S. L. Lake, R. Arias, P. Gunn, G. A. Bridges Jan 2013

Nutritional Management Post-Ai To Enhance Pregnancy Outcomes, S. L. Lake, R. Arias, P. Gunn, G. A. Bridges

Range Beef Cow Symposium

Effective replacement heifer development is a critical segment of the integrated management program in an efficient beef cow production system. The most critical factor determining the success of any heifer development program is nutrition. Most efforts are concentrated in providing the right amount and quality of feed to achieve gains from 1.5 to 2.0 lb/day, so heifers can reach 65% of their mature BW by the day of breeding. Approximately 80% of the U.S. cow-herds are spring calving, which means that producers utilizing estrous synchronization and AI are keeping their heifers in a feedlot environment until heifers are inseminated. Immediately …


Animal Health Effects Of The October 2013 Blizzard: Observations, Russ Daly, Ken Olson, Dave Ollila, Dennis Todey, Warren Rusche, Joseph Neary, Dale Miskimins, George Perry Jan 2013

Animal Health Effects Of The October 2013 Blizzard: Observations, Russ Daly, Ken Olson, Dave Ollila, Dennis Todey, Warren Rusche, Joseph Neary, Dale Miskimins, George Perry

Range Beef Cow Symposium

From Thursday, October 3, through Saturday, October 5, 2013, an unprecedented early season winter storm affected western South Dakota and portions of Wyoming, Montana, North Dakota, and Nebraska. This storm resulted in the deaths of an estimated 15,000 to 30,000 head of cattle, along with many sheep, horses, and other animals. The early occurrence of the storm as well as its severity contributed to direct losses of animals as well as subsequent health effects.


Managing Annual Cow Costs, Julie Walker Jan 2013

Managing Annual Cow Costs, Julie Walker

Range Beef Cow Symposium

What is your annual cow costs? _________________

What is your breakeven cost ($/pound of weaned calf)? __________________

The cow/calf enterprise is a highly competitive, narrow margin business. Every day the margin seems to get smaller. Cattle producers are always looking for ways to save a dollar or get an additional dollar for their product. When you hear talk about ‘managing annual cow cost’ do you think that equates to being a low cost producer? You have been told to manage cow cost in the largest cost category, which is normally feed. Feed costs are normally 50 to 75% of the …


Fetal Programming: Implications For Beef Cattle Production, A. F. Summers, R. N. Funston Jan 2013

Fetal Programming: Implications For Beef Cattle Production, A. F. Summers, R. N. Funston

Range Beef Cow Symposium

The concept of fetal programming, also known as developmental programming, was first hypothesized using human epidemiological data in which environmental stimulus in utero resulted in altered long term development, growth and disease susceptibility in children from undernourished mothers during the Dutch famine (Barker et al., 1993). Recently, literature regarding fetal programming effects in domesticated livestock has been reviewed (Funston et al., 2010a; Ford and Long, 2012). Many factors influence livestock nutrient requirements including breed, season, and physiological function (NRC, 2000). Fetal programming responses can result from a negative nutrient environment, which can be caused by 1) breeding of young dams …


Using Crop Residues And By-Products To Limit Feed Cows In Confinement, Karla H. Jenkins Jan 2013

Using Crop Residues And By-Products To Limit Feed Cows In Confinement, Karla H. Jenkins

Range Beef Cow Symposium

The available forage supply for maintaining beef cow herds continues to be threatened by several factors. High commodity prices encourage the conversion of pasture land into crop ground, cities and towns continue to sprawl out into rural areas creating subdivisions where historically cattle grazed, and drought, fires, hail, and insects continue to periodically deplete forage supplies. When forage supplies cannot be located or are not affordably priced; cattle producers must either sell their cattle or feed the cattle in confinement. Feeding beef cows in confinement is not a new concept. However, limit feeding them (less than 2% of body weight …


Range Beef Cow Symposium Xxiii: Program & Brochure Jan 2013

Range Beef Cow Symposium Xxiii: Program & Brochure

Range Beef Cow Symposium

Registration Information

Lodging Information

General Information

Bull Pen Sessions

Commercial Booth Displays

Advance Registration

Program: Tuesday, December 3 -- Thursday, December 5


Effects Of Forage Species Or Concentrate Finishing On Animal Performance, Carcass And Meat Quality, S. K. Duckett, J. P.S. Neel, Ronald M. Lewis, J. P. Fontenot, W M. Clapham Jan 2013

Effects Of Forage Species Or Concentrate Finishing On Animal Performance, Carcass And Meat Quality, S. K. Duckett, J. P.S. Neel, Ronald M. Lewis, J. P. Fontenot, W M. Clapham

Department of Animal Science: Faculty Publications

Angus-cross steers (n = 128; initial BW = 270 ± 3.8 kg) were used in a 3-yr study to assess effects of forage species grazed before slaughter versus concentrate finishing on carcass and meat quality. At the completion of the stockering phase, steers were randomly allotted to mixed pasture (MP; n = 36/yr) or corn-silage concentrate (CON; n = 12/yr) finishing treatments. At 40 d before harvest, MP steers were randomly divided into 3 forage species treatments: alfalfa (AL), pearl millet (PM), or mixed pasture (MP). Average daily BW gain was greater (P = 0.001) for CON than …


Index Selection In Terminal Sires Improves Lamb Performance At Finishing, G. C. Márquez, W. Haresign, M. H. Davies, Rainer Roehe, L. Bünger, G. Simm, Ronald M. Lewis Jan 2013

Index Selection In Terminal Sires Improves Lamb Performance At Finishing, G. C. Márquez, W. Haresign, M. H. Davies, Rainer Roehe, L. Bünger, G. Simm, Ronald M. Lewis

Department of Animal Science: Faculty Publications

Lamb meat is often perceived by consumers as fatty, and consumption has decreased in recent decades. A lean growth index was developed in the UK for terminal sire breeds to increase carcass lean content and constrain fat content at a constant age end point. The purposes of this study were 1) to evaluate the effects of index selection of terminal sires on their crossbred offspring at finishing and 2) to evaluate its effectiveness within terminal sire breeds. Approximately 70% of lambs marketed in the UK have been sired by rams of breeds typically thought of as specialized terminal sires. The …


Live Weight Parameters In Dorper, Damara And Australian Merino Lambs Subjected To Restricted Feeding, Tim Scanlon, Andre M. Almeida, Andrew Van Burgel, Tanya Kilminster, John Milton, Johan C. Greeff, Chris Oldham Jan 2013

Live Weight Parameters In Dorper, Damara And Australian Merino Lambs Subjected To Restricted Feeding, Tim Scanlon, Andre M. Almeida, Andrew Van Burgel, Tanya Kilminster, John Milton, Johan C. Greeff, Chris Oldham

Journal articles

Seasonal weight loss (SWL) is a serious constraint to ruminant production in tropical and Mediterranean climates. SWL is controlled using supplementation, costly and difficult to implement in extensive production systems; or alternatively, using breeds with a natural adaptation to tropical climates, namely hair and fat tailed sheep. Albeit a 15-year presence in Australia, little is known on how Dorper and Damara sheep compared to the most widely used sheep breed in Australia, the Australian Merino. In this trial, the responses of the Damara, Dorper and Merino breeds to nutritional stress were compared during a 42-day trial. Seventy-two ram lambs, 24 …


The Buzz On Bees, Rebecca Ruiz Jan 2013

The Buzz On Bees, Rebecca Ruiz

Lewis Honors College Capstone Collection

Apis mellifera, more commonly known as the honeybee, plays a pivotal role in the ecosystem and in the survival of the planet. Many do not understand, nor realize, that the honeybee offers a wide array of products and services besides sweet honey. Honeybees have become endangered at a time when their presence is vital and evidence indicates that they can be the means to a more sustainable future for our planet. Particularly focused on in this research are the ideas of honeybees’ essential presence in medical advances, their participation in global economics, and their involvement in the development of …


Effect Of Beef Heifer Development System On Adg, Reproduction, And Feed Efficiency During First Pregnancy, Adam F. Summers, T. L. Meyer, Stetson P. Weber Weber, Rick N. Funston Jan 2013

Effect Of Beef Heifer Development System On Adg, Reproduction, And Feed Efficiency During First Pregnancy, Adam F. Summers, T. L. Meyer, Stetson P. Weber Weber, Rick N. Funston

Nebraska Beef Cattle Reports

This study evaluated the effect of post-weaning development system on heifer ADG, reproductive performance, and subsequent feed efficiency as a pregnant heifer. Heifers were developed on dormant pasture and grazed corn residue or dormant pasture and placed in a drylot. The following winter, a subset of pregnant heifers were placed in a Calan Broadbent individual feeding system during late gestation. Drylot-developed heifers had greater BW from pre-breeding through pregnancy diagnosis and greater overall ADG during development. However, there was no difference in reproductive performance. Pre-calving BW, ADG, and G:F tended to be greater for drylot heifers. Heifers developed on corn …


Effects Of A Proprietary Premix On Productive Performance And Egg Quality Of White And Brown Egg Laying Hens Fed Diets High In Distillers Dried Grains With Solubles (Ddgs), Megan D. Van Benschoten Jan 2013

Effects Of A Proprietary Premix On Productive Performance And Egg Quality Of White And Brown Egg Laying Hens Fed Diets High In Distillers Dried Grains With Solubles (Ddgs), Megan D. Van Benschoten

Theses and Dissertations--Animal and Food Sciences

The objective of this thesis was to evaluate inclusion of up to 35% by-product DDGS (with reduced Ca and P) with and without addition of a proprietary premix (enzyme and antioxidant; Alltech Inc.) on productive performance and egg quality of white and brown egg laying hens. A total of 288 white or brown hens were randomly allocated to one of the following treatments: 1) corn-soybean meal (control), 2) 25% DDGS, 3) 25% DDGS plus premix, 4) 35% DDGS, and 5) 35% DDGS plus premix. Hen body weight values were impaired with addition of 25 and 35% DDGS when compared to …


Compost Bedded Pack Barns: Management Practices And Economic Implications, Randi Alyson Black Jan 2013

Compost Bedded Pack Barns: Management Practices And Economic Implications, Randi Alyson Black

Theses and Dissertations--Animal and Food Sciences

Compost bedded pack (CBP) barn design and pack maintenance procedures vary considerably, making advising and problem-solving challenging. One objective of this research was to characterize herd performance and management practices employed by Kentucky CBP managers (42 farms and 47 CBP facilities). Producer satisfaction, changes in historical bulk-tank somatic cell count, and improvement in herd performance parameters after transitioning to a CBP barn support reported CBP barn system benefits. Daily milk production increased from before moving into the CBP barn to the second year after (29.3 ± 0.3 vs. 30.7 ± 0.3 kg, respectively; P < 0.05) for farms using the CBP barn as the primary housing facility (n = 8). Increasing stirring frequency, stirring depth, and ambient temperatures increased pack temperature. Increased drying rate decreased CBP moisture. Increased 20.3 cm depth CBP temperature and ambient temperatures improved cow hygiene. Mastitis-causing bacteria thrive in conditions similar to optimal composting bacteria conditions, making reduction of these bacteria difficult in an active composting environment. Producers must pay attention to other management areas where preventive measures can be employed. The New Dairy Housing Investment Analysis Dashboard provides users an interactive and flexible decision tool to make more informed facility investment decisions.


The Effect Of Myostatin Genotype On Body Temperature During Extreme Temperature Events, J. T. Howard, Stephen D. Kachman, Merlyn K. Nielsen, Terry L. Mader, Matthew L. Spangler Jan 2013

The Effect Of Myostatin Genotype On Body Temperature During Extreme Temperature Events, J. T. Howard, Stephen D. Kachman, Merlyn K. Nielsen, Terry L. Mader, Matthew L. Spangler

Department of Animal Science: Faculty Publications

Extreme heat and cold events can create deleterious physiological changes in cattle as they attempt to cope. The genetic background of animals can influence their response to these events. The objective of the current study was to determine the impact of myostatin genotype (MG) on body temperature during periods of heat and cold stress. Two groups of crossbred steers and heifers of unknown pedigree and breed fraction with varying percentages of Angus, Simmental, and Piedmontese were placed in a feedlot over 2 summers and 2 winters. Before arrival, animals were genotyped for the Piedmontese-derived myostatin mutation (C313Y) to determine their …


Evaluation Of A New Chemistry For Rangeland Grasshopper Control, Jeffrey Bradshaw, Karla Jenkins, Sean Doyle Whipple Whipple, Rick Patrick Jan 2013

Evaluation Of A New Chemistry For Rangeland Grasshopper Control, Jeffrey Bradshaw, Karla Jenkins, Sean Doyle Whipple Whipple, Rick Patrick

Nebraska Beef Cattle Reports

A grasshopper control study was conducted to evaluate the effectiveness of a new class of systemic chemical. The new pesticide Prevathon® (high and low levels) was compared to Coragen®, Dimilin®, and a nontreated check. Grasshoppers were numerically reduced the most by Coragen and Prevathon, though not significant. The highest level of Prevathon did not numerically impact beneficial insects in general. Biomass and forage quality were not significantly impacted by chemical treatment. However, forage biomass was numericallygreatest for the highest level of Prevathon. Prevathon appears to be an acceptable systemic pesticide for grasshopper control with minimal …


Characterization Of Three Chlorella Sorokiniana Strains In Anaerobic Digested Effluent From Cattle Manure, Naoko Kobayashi, Eric A. Schacht, Austin Barnes, Andrea K. Watson, Julian N. Rosenberg, Galen Erickson, George A. Oyler Jan 2013

Characterization Of Three Chlorella Sorokiniana Strains In Anaerobic Digested Effluent From Cattle Manure, Naoko Kobayashi, Eric A. Schacht, Austin Barnes, Andrea K. Watson, Julian N. Rosenberg, Galen Erickson, George A. Oyler

Department of Animal Science: Faculty Publications

Chlorella sorokiniana CS-01, UTEX 1230 and UTEX 2714 were maintained in 10% anaerobic digester effluent (ADE) from cattle manure digestion and compared with algal cultivation in Bold’s Basal Medium (BBM). Biomass of CS-01 and UTEX 1230 in ADE produced similar or greater than 280 mg/L after 21 days in BBM, however, UTEX 2714 growth in ADE was suppressed by more than 50% demonstrating a significant species bias to synthetic compared to organic waste-based media. The highest accumulation of protein and starch was exhibited in UTEX 1230 in ADE yielding 34% and 23% ash free dry weight (AFDW), respectively, though fatty …