Digital Commons Network^™

Mechanistic Understanding Of Hormone Regulation Of Abiotic Stresses In Horticultural Plants: A Review, Faisal Hayat, Ummara Khan, Muhammad Zeeshan, Qurban Ali, Muhammad Azher Nawaz, Nazir Ahmed, Sezai̇ Erci̇şli̇, Karthishwaran Kandhan, Wasef Al-Zayadneh, Saad Sulieman, Mohamed S. Sheteiwy, Mohammed Alyafei

Turkish Journal of Agriculture and Forestry

Plants encounter considerable challenges due to environmental changes induced by anthropogenic activities or abrupt seasonal patterns. As sessile organisms, plants are continuously subjected to various abiotic stresses that adversely affect growth and productivity. Researchers have been studying for years to understand how plants develop resilience and respond to these environmental stressors. The application of phytohormones is widely recognized as a practical approach to mitigate the adverse effects of abiotic stresses on horticultural plants. Phytohormones play a crucial role in enhancing plant resilience by modulating key physiological functions such as seed germination, seedling growth, root formation, and photosynthetic efficiency. They also …

The Purification, Characterization, And Inhibition Profile Of Some Herbicides Ofglutathione S-Transferase From Broccoli, Hacer Erdem Kiziltunç, Hali̇s Şaki̇roğlu, Mi̇ne Aksoy

Turkish Journal of Agriculture and Forestry

Herbicide selectivity is determined by the variability of herbicide degradation processes in weeds and crops. GlutathioneS-transferases (GSTs) have been widely studied in plants because of their role in herbicide metabolism. GSTs metabolize herbicides bycatalyzing reduced glutathione (GSH) conjugation. The significance of GSTs in herbicide metabolism has been understood by examiningGST in some plants. In this study, a GST enzyme was purified from broccoli using an affinity chromatography (glutathione agarose)method to contribute to the elucidation of plant GSTs. A characterization of the purified broccoli GST enzyme was then carried out.In the last step, the inhibition profiles of some selected types of …

Physicochemical, Bioactive, Microbial, And Sensory Characteristics Of Homemade Vinegar Produced With A Local Apple Variety Using A Traditional Method, Hasan Kiliçgün, Fi̇li̇z Yangilar

Turkish Journal of Agriculture and Forestry

Apple is one of the most widely grown fruits in the world and can be found fresh in the market throughout the whole yeardue to its excellent storage ability. In addition to fresh consumption, apples are processed into a variety of products including fruitjuice, vinegar, jams, and pies. In this study, the bioactive contents and microbial, physicochemical, and sensory properties of sevenvinegars traditionally produced using a local apple variety, Kara Sakı, with different yeast materials (Saccharomyces cerevisiae, chickpea,buckwheat, barley, whey, natural home apple vinegar, and commercial apple cider vinegar) were assessed. The results indicated significantdifferences among vinegar samples for dry …

Grafting Success And Quality Of Hazelnut Plants: Impact Of Grafting Methods, Clones And Bonding Materials, Sava Džankić, Sandra Bijelić, Borivoje Bogdanović, Goran Jaćimović, Hülya Ünver

Turkish Journal of Agriculture and Forestry

Despite favourable agro-ecological conditions, there is a significant gap between the real demand for hazelnut fruits and the state of production in the Republic of Serbia. However, over the past few decades, hazelnut production has been significantly enhanced through establishing orchards with grafted seedlings. As hazelnut grafting has predominantly relied on the whip and tongue method until recently, there has been a need to explore other grafting methods of Corylus avellana L. on generative rootstocks of Corylus colurna L. The aim of this study was to comparatively investigate the grafting of three clones of C. avellana using four grafting methods, …

Glutathione Alleviates Boron Toxicity By Modulating Nitrogen Metabolism And Boronuptake In Rice Seedlings, Lei Zhang, Lizhu Suo, Yan Shan, Bo Wang

Turkish Journal of Agriculture and Forestry

Boron (B) toxicity is an abiotic stressor in plants due to the narrow threshold range between B deficiency and B toxicity.Glutathione (GSH) has been reported to reduce abiotic stress in plants, but its effect on B toxicity alleviation, particularly in riceseedlings, is not clear. Therefore, the present research yields information on the antioxidant mechanism, nitrogen metabolism, cell wallcomponents, and B concentrations that allow rice seedlings to withstand the adverse effects of B toxicity by GSH application. The resultssuggest that B toxicity suppressed the growth traits of rice. However, GSH treatment exhibited a positive influence on the growth ofrice seedlings. GSH …

Morphological And Physiological Root Traits And Expression Of The Gene Relationship Withnitrogen Uptake In Wheat (Triticum Aestivum L.), Hafeez Noor, Pengcheng Ding, Farhana Kausar, Fida Noor, Zhai Wenbo, Min Sun, Zhiqiang Gao, Sajid Faiz, Kotb A. Attia, Latifa Alhusnain

Turkish Journal of Agriculture and Forestry

Wheat (Triticum aestivum L.) is considered important cereal crops worldwide, ensuring food security post green revolution. Our study results displayed an elevation of 10.6% in root weight density, 15.0 % of root volume density during flowering stage, respectively. The highly significant values for root weight density, root length density and root bulk density were recorded under nitrogen application of 180 kh ha-1 both at flowering and maturity stage. Moreover, delayed senescence and increase in photosynthetic rate were observed during middle and late stages of flowering enhancing light energy interception and improvement in its utilization. The cultivar Yunhan-20410 exhibited a significant …

Role Of Nanoparticles In Mitigating Chromium Toxicity: Implications, Mechanisms, Andfuture Prospects, Muhammad Umair Hassan, Adnan Noor Shah, Muhammad Nawaz, Muhammad Inzamam-Ul-Haq, Tahir Abbas Khan, Mehmood Ali Noor, Fang Luo, Rehab O. Elnour, Mohamed Hashem, Huang Guoqin

Turkish Journal of Agriculture and Forestry

Chromium (Cr) is an extremely toxic metal for all living organisms and its concentration in the environment is constantly increasing due to human activities. Plants quickly absorb the Cr subsequently, it enters the human food chain and poses serious health issues. Chromium toxicity causes a serious reduction in plant growth by inducing oxidative damage and disturbing protein synthesis, enzyme activity, and nutrient uptake. Plants use diverse mechanisms to mitigate the Cr toxicity however, they are inadequate against higher concentrations of Cr. Thus is essential to diminish Cr toxicity and increase the ability of plants to tolerate Cr stress. Nano-particles (NPs) …

Influence Of Nitrate Levels On Plant Growth And Carbon And Nitrogen Metabolismin Cucumber (Cucumis Sativus L.) Under Low Light Stress, Syed Aizaz Ali Shah, Yuzi Shi, Jing Nie, Xuehui Yao, Yicong Guo, Muhammad Ahmad, Syed Atizaz Ali Shah, Faisal Hayat, Yasmin Niamat, Hali̇l İbrahim Öztürk, Xiaolei Sui

Turkish Journal of Agriculture and Forestry

Photosynthesis is critically dependent on both adequate light and nitrogen availability. In controlled agricultural environmentswith limited natural light, cucumber faces substantial challenges, including reduced photosynthetic efficiency and biomass accumulation.Nitrogen (N) is a vital component for the synthesis of various macromolecules, metabolites, and signaling molecules in plants. This studyassessed the impact of different nitrate levels (LL-N, LL-1/2N, and LL-2N) on the physiological, biochemical, and metabolic responsesof cucumber under low light conditions (80–100 μmol m–2 s–1 photosynthetic photon flux density) in comparison to standard light(400–500 μmol m–2 s–1 photosynthetic photon flux density) and unchanged nitrate. We observed that increasing nitrate levels to …

Different Irrigation Strategies Affect Proximate Composition And Fatty Acid Profiles Of Grape Seeds Under Semi-Arid Conditions, Mehmet İlhan Odabaşioğlu

Turkish Journal of Agriculture and Forestry

Grapevine (Vitis vinifera) is one of the most widely cultivated horticultural plants with high socioeconomic value, and itis extensively appreciated for its colorful berries and the wines made from its berries. Variations in the phytochemical compoundsof different tissues of grape berries under different cultural practices have been explored in numerous studies in recent years. In thisstudy, variations in the physical, proximate, and fatty acid compositions of grape (Vitis vinifera L. ‘Red Globe’) seeds under differentpartial root-zone drying and deficit irrigation treatments were investigated. The results showed that different irrigation treatments andirrigation levels affected the vitality, moisture, and oil contents of …

Optimal Pollen Viability And Vigor Among Varieties Of Tagnanan Tall Coconut(Cocos Nucifera L.), Xi Yun Liew, Mohd Norsazwan Ghazali, Mohd Firdaus Ismail, Zarina Abd Ghafar, Mohd Syarbani Bin Ismar, Vasudevan Venkatachalam, Uma Rani Sinniah

Turkish Journal of Agriculture and Forestry

Controlled pollination, involving the transfer of pollen from Tagnanan Tall palm (male parent) to the Malayan Yellow or Red dwarf (female parent) is essential for producing MATAG coconut hybrids. However, the pollen from Tagnanan Tall (TAGT), usedin hybridization, has been reported to have a germination percentage of less than 40%. This is further complicated by Tagnanan Tall varieties varying in color, TAGT Orange, TAGT Gold, and TAGT Green. TAGT Orange is claimed to have lower pollen viability than TAGT Gold and Green. Hence, a study was conducted to compare inflorescence characteristics, pollen yield, size, viability, and vigor of three Tagnanan …

Bioethanol Yield Of The Sorghum × Sudangrass Hybrid Under Arid And Semiaridconditions: Nitrogen Dose Effects, Orthogonal Comparisons, And Component Analyses, Hali̇t Tutar

Turkish Journal of Agriculture and Forestry

The sorghum x sudangrass hybrid is highly significant as a biofuel crop due to its high biomass production, drought tolerance, ability to adapt to various climatic conditions, and high sugar content in its stems. This research aimed to determine the effects of six different nitrogen dose treatments on ethanol yield, yield parameters, and fertilizer use relationships in sorghum x sudangrass hybrid plants at two locations in 2021 and 2022. The experiment was established according to the randomized block design with three replicates. Nitrogen treatments were applied as N0 (0 kg da-1), N5 (5 kg da-1), N10 (10 kg da-1), N15 …

Advances In Hyperspectral Remote Sensing For Precision Fertilization Decision-Making: A Comprehensive Overview, Jing Nie, Ke Wu, Yang Li, Jingbin Li, Bohan Hou

Turkish Journal of Agriculture and Forestry

With the rapid development of Internet of Things (IOT), big data analysis, artificial intelligence and other technologies, precision agriculture is receiving more and more attention and emphasis worldwide. Precision agriculture (PA), also known as fine agriculture and precision agriculture, refers to an agricultural method that obtains spatial and temporal variability information on crop yields and environmental factors (e.g., soil structure, topography, plant nutrients, water content, pests and diseases, etc.) in farm plots through high-tech to achieve positioning, timing, and quantification of the implementation of modern farming operation techniques and management.And fertilizer application plays an indispensable role in agricultural production. Reasonable …

Providing Proteins To Belizean Residents Through Poultry Products, Ellis Freel

Poultry Science Undergraduate Honors Theses

Belize is a food insecure, developing country. Although Belize has plenty of nutritious food in-country, the exportation of that food to generate income contributed to a distribution issue of that nutritious food. More impoverished areas of Belize do not have access to nutritious food because of the lack of affordability and high export rates. Diets with a lack of food, or lack of balanced, nutritious food can negatively impact growth and cognitive development, especially in children. Poultry is one of the only products in Belize not able to be exported. Implementing poultry into Belizean diets would affordably alleviate food insecurity …

Rehydration Kinetics Of Green Pea Grains Dried At Different Microwave Powers, Serap Kayisoglu

The Philippine Agricultural Scientist

In this study, both untreated and pre-treated green pea grain samples dried at different microwave output powers (90, 180, and 360 W) were rehydrated at three different temperatures (30ºC, 50ºC, and 70ºC). The rehydration kinetics of dried peas were analyzed using both the Peleg and the first-order kinetic models. Observations revealed that the Peleg model exhibited better agreement with the experimental data. As both microwave power and rehydration temperature increased, the rehydration capacity also increased in both pre-treated and untreated peas. The highest moisture content was observed after rehydration in pre-treated peas dried at 360 W microwave power (2.80 g …

Comparative Analysis Of Household Food And Nutrition Security In Selected Philippine Urban And Rural Households During The Covid-19 Pandemic, Jay-Al Reyes, Julieta Delosreyes

The Philippine Agricultural Scientist

This study analyzed the food and nutrition security of selected urban and rural households in Pili, Camarines Sur, Philippines during the COVID-19 pandemic. It determined the prevalence of food insecurity among the selected urban and rural households, analyzed the determinants of food insecurity in these households, determined the prevalence of malnutrition, and assessed the relationship between the households’ food security and nutrition security. Primary data from a survey of 185 urban and rural households and secondary data from the Electronic Operation Timbang Plus (e-OPT) Tool were used to determine the prevalence of food insecurity using the Food Insecurity Experience Scale …

Analyzing Food Sources And Food Insecurity Of Kichwa Farming Families In The Ecuadorian Amazon, Reina Watanabe

Crop, Soil and Environmental Sciences Undergraduate Honors Theses

While the right to food is internationally recognized and the United Nations established the sustainable development goal to end hunger and achieve food security by 2030, many households remain without consistent access to food in 2024. In Latin America, approximately 4 in 10 households were reported as food insecure in 2020 with higher rates in rural and indigenous communities. Rural areas, which have great overlap with indigenous communities in Ecuador, experience disproportionately high levels of poverty and food insecurity compared to urban areas. The most populous indigenous nationality in the Ecuadorian Amazon and the participants of this study are the …

Developing Holistic And Reduced Fertilization Guidelines For Southeastern Peach (Prunus Persica (L.) Batsch) Orchards, Richardson Bien-Aime

All Theses

Peach production in the southeastern United States requires optimizing fertilization practices to balance economic sustainability and environmental health. Current guidelines may overlook rootstock-specific nutrient requirements and fail to align with orchard-specific conditions, often resulting in overfertilization, increased costs, and environmental risks. This study, conducted at Clemson University’s Musser Fruit Research Center during 2023 and 2024, aimed to refine fertilization practices through two complementary experiments. The first experiment investigated how three rootstocks, ’MP-29’, Lovell, and Guardian, influence nutrient dynamics of ‘Carored’ peach trees. Nutrient concentrations were measured in various tree organs, including leaves, pruned wood, thinned fruitlets, and harvested fruits, along …

Sustainable Agriculture Practices And Economic Outcomes: Selected Ipm In Tomato And Cover Crop Inter-Seeding In Organic Corn In South Carolina, Rohini Sonti

All Theses

This two-chapter thesis focuses on the economic evaluation of integrating a combination of sustainable agricultural practices aimed at improving environmental resilience and farm profitability across both conventional and organic farming systems in South Carolina. The research study lays emphasis on two key areas: the use of Integrated Pest Management practices, specifically grafting and Anaerobic Soil Disinfestation (ASD) in tomato production and the inter- seeding of cover crops under different tillage systems in organic corn production.

The first chapter assesses the economic feasibility of two IPM practices: grafting and anaerobic soil disinfestation (ASD) in tomato production. Following the phase-out of methyl …

Compact Solar-Powered Plasma Water Generator: Enhanced Germination Of Aged Seed With The Corona Dielectric Barrier Discharger, Yiting Xiao, Yang Tian, Haizheng Xiong, Ainong Shi, Jun Zhu

Biological and Agricultural Engineering Faculty Publications and Presentations

Seed aging adversely affects agricultural productivity by reducing germination rates and seedling vigor, leading to significant costs for seed banks and companies due to the need for frequent seed renewals. This study demonstrated the use of plasma-activated water (PAW), generated by a solar-powered corona dielectric barrier discharger, to enhance germination rates of spinach seeds that had been stored at 4 °C for 23 years. Treating seeds with PAW at 17 kV for 15 min improved germination (by 135%) and seedling growth compared to untreated seeds. Through detailed analysis, beneficial PAW properties for seed development were identified, and a molecular mechanism …

Implementing Organic Fertilization Practices To Improve Aloe Vera Growth And Soil Health In The Lower Rio Grande Valley, Isaiah Edward Jaramillo

Theses and Dissertations

Aloe vera (L.) (Aloe) Burm. f., is valued for its applications across the cosmetic, medicinal, and food industries due to its leaf gel. In the aloe industry, the extraction of gel from leaves generates significant quantities of organic waste, which presents an opportunity to repurpose this material as an amendment in aloe cultivation. While Aloe is renowned for its resilience, understanding the feasibility of using these organic shavings as a soil fertility amendment in aloe production is critical. This research aims to identify sustainable fertilization methods for Aloe that can maintain and/or improve crop yield while enhancing soil health. This …

Examining Hispanic Beginning Farmers And Ranchers In The Rio Grande Valley Through A Community Capitals Framework, Perla Kimberly Schrock

Theses and Dissertations

While existing literature addresses the experiences of beginning farmers and ranchers (BFR), there is a notable gap in research focused on Hispanic beginning farmers and ranchers (HBFR). This study aimed at exploring the unique experiences of HBFR in a predominantly Hispanic region, the Rio Grande Valley (RGV), employed the Community Capitals Framework (Flora et al., 2016). I conducted 16 semi-structured interviews with HBFR and local nonprofit organizations and federal employees, complemented by participant observations. Through thematic and content analysis of the interview transcripts, findings revealed valuable insights into the livelihoods of HBFR. Despite HBFR facing significant challenges, this study demonstrated …

Victory Gardens: Helping On The Home Front, A Curriculum Outreach Project, Kelly Hoomes

Master's Theses

The Victory Garden: Helping on the Homefront traveling trunk outreach project links past, present, and future by introducing students to the historical significance of World War II victory gardens and emphasizing the continued relevance today. Partnering with Kennesaw State University’s Museum of History and Holocaust Education (MHHE), the traveling trunk focuses on a fifth-grade audience, aligning with Georgia Standards of Excellence for Social Studies, Health, and Science. The traveling trunk designed as a “museum-in-a-box" includes primary sources, artifacts, and a practical gardening activity that fosters critical thinking and analysis. By encouraging an understanding of the past and the connections to …

Examining Factors Of Variance In Energy Metabolism Of Dairy Cattle, Addison L. Carroll

Department of Animal Science: Dissertations, Theses, and Student Research

Variation is thought to occur in the use of dietary energy for production in dairy cattle. First, variance can be observed when new methane mitigation strategies are fed resulting in increased H₂ output potentially resulting in downstream effects on estimates of heat production via the Brouwer (1965) equation. Therefore, in chapter 3 a review was created to systematically describe the mathematics and theory behind the Brouwer equation, and rederive a heat production equation to integrate H₂ production. Results indicate heat production using the classical Brouwer equation (1965) relative to the rederived equation resulted in an overestimation of heat …

Impacts Of Annual Forage Management On Grazing Cattle Performance And Carrying Capacity, Shelby Davies Jenkins

Department of Animal Science: Dissertations, Theses, and Student Research

Rapid conversion of historical grasslands to cropland in recent history has led to limited perennial pasture availability and an increase in cost of pasture rent. Annual forages are an alternative grazing source. Many annual forages can grow and accumulate stockpile following summer harvest of wheat. Strip grazing is often suggested to increase grazing efficiency of stockpiled forages. To evaluate this, a stockpiled mixture of annual forages were either strip grazed or grazed continuously in the fall and winter. The mixture contained oats and rapeseed in the first year and a diverse warm season annual mixture in the second. Strip grazing …

Rice Response To Struvite And Other Phosphorus Fertilizers In A Phosphorus-Deficient Soil Under Simulated Furrow-Irrigation, Jonathan B. Brye, Diego Della Lunga, Kristofor R. Brye

Crop, Soil and Environmental Sciences Faculty Publications and Presentations

Wastewater-recovered phosphorus (P), in the form of the mineral struvite (MgNH₄PO₄⋅6H₂O), may provide a sustainable alternative to decreasing rock-phosphate reserves. Struvite can be generated via precipitation methods, potentially reducing the amount of P runoff to aquatic ecosystems. The objective of this greenhouse tub study was to evaluate the effects of chemically- and electrochemically precipitated struvite (CPST and ECST, respectively) on above- and belowground plant response in a hybrid rice (Oryza sativa) cultivar grown using furrow-irrigation compared to other common fertilizer-P sources [i.e., triple super phosphate (TSP) and diammonium phosphate (DAP)]. Rice was …

Utilization Of Prosur Phr As A Novel Phosphate Alternative In Tumble, Inject, And Tumble Injection Marinated Chicken Breast, Sarah E. Johnson

Graduate Theses and Dissertations

Poultry is the most widely consumed meat protein worldwide for its health consideration, affordability, and versatility. Historically, the poultry industry has utilized numerous methods to improve meat quality most significantly, marination. Marination is practice commonly used in the industry by imparting various chemical functional ingredients that are known to enhance sensory characteristics such as tenderness, juiciness, and flavor. Various marination methods used in the industry including tumble, injection, and soaking. Ingredients, such as sodium chloride and phosphates are commonly used in the marination process. In recent years the industry has witnessed a shift in consumer preferences to “clean-label”. This trend …

Cultivation Of Food And Fodder Crop Millets And Quinoa In The Aquaponics System For Sustainable Food Security In The United Arab Emirates, Salama Yousef Alkhoori

Thesis/ Dissertation Defenses

Aquaponics is a sustainable food production technology that integrates aquaculture with hydroponics. This study aimed to evaluate the possible impact of an aquaponics system on the cultivation of pearl millet, finger millet, and quinoa, utilizing water from tilapia aquaculture. The duration of the experiment is six months utilizing the manually constructed backyard aquaponics system. Tilapia fish serves as the principal biological material for nutrient generation in the experiment. This study investigated and recorded water quality indicators, including pH, temperature, dissolved oxygen, electrical conductivity, total dissolved solids, ammonia, nitrite, and nitrate levels over the experimental period. The parameters of fish growth, …

Beyond Direct Education And Facilitation: Revisiting The Role Of Extension In Community & Regional Food Systems Development, Catie M. Demets, Lindsey Day Farnsworth

Journal of Extension

The fundamental issues that community and regional food systems aim to address are inherently systems problems, yet many Extension programs continue to focus food system development efforts on activities and actors that directly support the food value chain. While important, the impact of these interventions is limited. Drawing from interviews with directors of four of the nation’s leading Community and Regional Food Systems Extension programs, this article makes a case for rethinking Extension’s role in community and regional food systems development in relationship to key leverage points through a typology of Extension roles and corresponding examples.

Impact Of Stolon Removal On Yield And Fruit Quality Of Day-Neutral Fragaria X Ananassa “Cabrillo” Grown In Outdoor Soilless Conditions, Kate Fessler, Emily E. Hoover, Neil O. Anderson

Journal of Extension

Strawberries are among the most consumed fruits in the U.S. and demand for locally grown fruit is high. Although most production in Minnesota is dominated by June-bearers, new techniques for growing day-neutral strawberries are becoming increasingly prevalent. These techniques include in-ground plasticulture and soilless tabletop production, and growers are generally advised to remove stolons (runners) from day-neutral plants. There is relatively little information available to confirm that this practice, and its attendant labor increase, is a necessity in soilless tabletop production. This study’s objective was to determine whether this practice is necessary to maximize yield and fruit quality, using the …

Nebline, November/December 2024

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Positive Insights Shared Regarding CHIME: Head Start University Partnership Project, Jaci Fogel

Diabetes Awareness: Small Changes, Big Impact, Kayla Colgrove

Recipe of the Month: Turkey Cranberry Meatballs, Kayla Colgrove

Commercial/ Noncommercial Pesticide License

Love Gardening? Become a Master Gardener!

Garden Guide: Things to Do This Month

Upcoming Green Industry Conferences

Managing the Demands of Water & Wastewater Systems Can Make Gatherings More Enjoyable, Becky Schauerman

It’s Time to Plant Fall Cover Crops, John Nelson

A Quick Guide to Fleas, Kait Chapman

Heart of 4-H Award: Shane Cuttlers and Dena Noe

4-H Specialty Clubs Invite New Members

Nebraska 4-H Fed Steer …