Digital Commons Network^™

Extension Goat Industry: The Source For Science Based Knowledge, David Kiesling

Professional Agricultural Workers Journal

Abstract

The eXtension Website provides research-based information in ten resource areas: Community, Disaster Issues, Energy, Environment, Family, Farm, Health and Nutrition, Lawn and Garden, Pest Management, and Youth. Under each resource area are Communities of Practice (CoP). The Goat Industry Website (http://www.extension.org/goat) is a specific community of practice on the eXtension site that provides scientifically-based information for goat producers, extension educators and consumers. Currently, this site contains announcements, a glossary of terms, a meat goat management tool and instructional videos. Additionally, there is information on breeds, economics and business planning, facilities, fiber production, genetics, health, marketing, management, milk products, nutrition, …

Preface

Professional Agricultural Workers Journal

No abstract provided.

Best Management Practices For Internal Parasite Control In Small Ruminants, Susan Schoenian, Enrique Nelson

Professional Agricultural Workers Journal

Abstract

Internal parasites represent a significant obstacle to a profitable and sustainable US goat industry. In some states, internal parasites are a year-round problem, while in others, they are a more seasonal challenge. Traditionally, parasite control methods relied heavily on antiparasitic drugs called anthelmintics or dewormers. Continued use and misuse of these drugs have resulted in increasingly resistant worm populations, necessitating more holistic or integrated methods of parasite control. A combination of practices will usually be necessary to achieve a satisfactory level of control. This paper discusses best management practices for controlling internal parasites in small ruminants, including pasture and …

Table Of Contents

Professional Agricultural Workers Journal

No abstract provided.

Reproductive Technologies Used To Make Goats More Efficient, Seyedmehdi Mobini

Professional Agricultural Workers Journal

Abstract

With the introduction of Boer and Kiko breeds for meat goat production in the United States, more emphasis is being placed on the reproductive management to increase the number of offspring born and weaned and the frequency with which they are produced. It is also desirable to produce out of season kids to take advantage of a market premium for milk and meat. Reproductive manipulations, commercial Artificial Insemination (AI) programs using fresh or frozen semen, and Embryo Transfer (ET) have been developed and are in use most commonly in goats for reproductive efficiency.

Keywords: Meat Goats, Reproductive Technology, Reproductive …

Comparison Of Unused Water And Year-Old Used Water For Production Of Channel Catfish In The Biofloc Technology System, Bartholomew W. Green, Kevin K. Schrader, Steven D. Rawles, Carl D. Webster, Matthew E. Mcentire

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Since excreted feed nitrogen is bio-transformed efficiently in a fully functional mixotrophic biofloc technology production system, re-using this biofloc water over multiple production cycles should be beneficial. The present study, conducted in an outdoor biofloc technology production system, evaluated impacts on fish production characteristics and mineral status, common microbial off-flavors, and water quality dynamics for channel catfish (Ictalurus punctatus) reared in one-year-old waters with low or high total suspended solids used previously for two consecutive catfish biofloc studies or in unused (new) water. Total suspended solids were maintained at 300 to 400 mg/L in the unused and low …

Current Situation And Future Prospects Of The Us Goat Industry, Steve Hart, Roger Merkel, Terry Gipson

Professional Agricultural Workers Journal

Abstract

The current demand for goat meat in the US outstrips domestic supply. There is great potential for industry growth in the meat and dairy sectors. Whereas fiber prices have improved, loss of animals and market resources, labor costs for shearing, and lack of animal genetic resources prevent growth in the short term. As producers age, there is opportunity for new producers to enter the marketplace. Significant challenges exist, like access to local markets and abattoirs, dewormer resistant parasites, and feed costs. Establishing goat feedlots can increase meat supply and industry commercialization. Technologies used for cattle will be expanded for …

History Of The U.S. Goat Industry, Terry A. Gipson

Professional Agricultural Workers Journal

Abstract

Goats were first domesticated in the Fertile Crescent and then spread throughout the world. Goats were brought to North America into the southwestern U.S. in the 17^th century by early Spanish explorers and clergy. These goats are the ancestors of the Spanish goat of Texas and the Lamancha breed of California. English and other European settlers also brought their goats as they moved into the eastern U.S in the 18^th century. Angora goats were first imported in the U.S. in the mid-19^th century and the earliest importation of officially recognized dairy goat breeds occurred in the …

Goat Mortality Composting, Roger Merkel

Professional Agricultural Workers Journal

One lawful method to dispose of animal carcasses is composting. Mortality composting is a “green” method that provides the producer with valuable soil amendments. Composting sites should be away from water sources and public areas. Some states require a facility and/or permit for carcass composting so producers should contact their State Veterinarian. Animal composting generates little to no odor and generates temperatures high enough to kill pathogens. Mortality composting is an aerobic process and requires a proper C:N ratio achieved by using a high carbon source to envelop the carcass, moisture content of roughly 50%, and available oxygen. Common composting …

Abridged Submission Guidelines

Professional Agricultural Workers Journal

No abstract provided.

Optimizing Reproductive Performance In The Goat Herd, Dahlia O'Brien, Stephen Wildeus

Professional Agricultural Workers Journal

Abstract

Reproductive efficiency impacts pregnancy rates, kidding/lambing frequency and number of offspring available for market each year. To enhance reproductive performance, consider breed, selection, nutrition and health, and understand basic female and male reproduction. Proper ration formulation and feeding promotes reproductive function and leads to more offspring. Selecting the highest performing females while culling unproductive does increases reproductive rates. Diseases affect the reproduction and survival of kids, so adopting disease prevention strategies including routine vaccinations and deworming protocols that promote good herd health is necessary. Understanding male and female reproduction are critical in managing puberty, minimizing the effects of seasonality …

Feed Efficiency And Carcass Metrics In Growing Cattle, David N. Kelly, Craig Murphy, Roy D. Sleator, Michelle M. Judge, Stephen B. Conroy, Donagh P. Berry

Department of Biological Sciences Publications

Some definitions of feed efficiency such as residual energy intake (REI) and residual gain (RG) may not truly reflect production efficiency. The energy sinks used in the derivation of the traits include metabolic live-weight; producers finishing cattle for slaughter are, however, paid on the basis of carcass weight, as opposed to live-weight. The objective of the present study was to explore alternative definitions of REI and RG which are more reflective of production efficiency, and quantify their relationship with performance, ultrasound, and carcass traits across multiple breeds and sexes of cattle. Feed intake and live-weight records were available on 5,172 …

Analysis Of The Value Of A Ewe In The Wa Sheep Industry, John Young, Department Of Primary Industries And Regional Development, Western Australia

Animal production and livestock published reports

The WA flock is at a historically low level, however, sheep profitability is at record highs so rebuilding the state flock is an industry priority. Minimising ewe losses is a necessary component of the flock rebuilding. As a result of the feed shortage and possible grain shortage with high prices likely due to demand for grain from the east coast, local farmers may be tempted to underfeed their ewes during the summer/autumn period. Awareness and good information regarding the cost of mis-managing ewe nutrition will help minimize this temptation.

Nebline, November/December 2019

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

4-H Horse Program Grows Youth for Life

Thanksgiving Food Safety

Recipe of the Month

Successful Farmer Series Starts Jan. 10

Produce Safety Workshop, Nov. 19

Pesticide Applicator Trainings

Upcoming Green Industry Conferences

A New Can of Worms: Asian Jumping Worms

Use Caution to Avoid Deer-Vehicle Collisions

Reuse Your Fresh Cut Christmas Tree for Wildlife

Gifts For The Gardener

Garden Guide: Things to Do This Month

High-Quality Child Care Depends on Effective Family Engagement

Heart of 4-H Volunteer Award: Beverlee Keller

Heart of 4-H Volunteer Award: Dave Hattan

4-H Video Companion Animal Showmanship Contest Results

Outgoing 4-H Council Members

2019 4-H …

Forage News [2019-11], Department Of Plant And Soil Sciences, University Of Kentucky

Forage News

• Climate Change: Are Livestock a Problem
• Kentucky Alfalfa Conference
• Get the Most from Grazing Cornstalks
• The More You Know, the Smarter You Grow
• Wendell Berry Center hosts First Grazing School
• USDA Hay Markets - October 22, 2019
• Publication of the Month: Using Dry Lots to Conserve Pastures
• Kids these Days...

Incubation Recess Behaviors Influence Nest Survival Of Wild Turkeys, Nicholas W. Bakner, Bret A. Collier, Landon R. Schofield

Faculty Publications

In ground nesting upland birds, reproductive activities contribute to elevated predation risk, so females presumably use multiple strategies to ensure nest success. Identification of drivers reducing predation risk has primarily focused on evaluating vegetative conditions at nest sites, but behavioral decisions manifested through movements during incubation may be additional drivers of nest survival. However, our understanding of how movements during incubation impact nest survival is limited for most ground nesting birds. Using GPS data collected from female Eastern Wild Turkeys (n = 206), we evaluated nest survival as it relates to movement behaviors during incubation, including recess frequency, distance traveled …

Avian Ecological Succession In The Amazon: A Long-Term Case Study Following Experimental Deforestation, Cameron L. Rutt, Vitek Jirinec

Faculty Publications

Approximately 20% of the Brazilian Amazon has now been deforested, and the Amazon is currently experiencing the highest rates of deforestation in a decade, leading to large-scale land-use changes. Roads have consistently been implicated as drivers of ongoing Amazon deforestation and may act as corridors to facilitate species invasions. Long-term data, however, are necessary to determine how ecological succession alters avian communities following deforestation and whether established roads lead to a constant influx of new species. We used data across nearly 40 years from a large-scale deforestation experiment in the central Amazon to examine the avian colonization process in a …

Legacy Effects Of Biodegradable Mulch And Soil Amendments On Vegetable Crops And The Soil, Elise V. H. Reid

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

Plastic film mulches are used in horticulture to manage weeds, improve water retention, and increase soil temperature. Bioplastics and biofabrics are potentially sustainable alternatives to plastic film; however, they have different rates of in soil degradation. Polylactic acid (PLA) is a 100% biobased polymer that degrades slowly, but could fulfill organic certification to be soil incorporated. Mater-Bi is a commercially available biodegradable plastic (bioplastic), which degrades quickly, but cannot be incorporated in organic systems. Our objectives were to determine the individual and combined effects of soil amendments and residual mulch on vegetable crop yield and soil fertility. In a two-year …

Biosecurity Research And Development In Western Australia - Report By The Biosecurity Council Of Western Australia, Biosecurity Council Of Western Australia

Biosecurity published reports

Research and development (R&D) is crucial to managing Western Australia’s biosecurity risks and threats. There is a perception, however, that these risks and threats could be better recognised nationally, which may result in greater levels of funding for biosecurity R&D activities relevant to Western Australia (WA).

The purpose of this work was to provide advice to the Minister for Agriculture and Food on the status of biosecurity R&D in WA and opportunities to enhance biosecurity R&D funding in the State.

Organic Agriculture Teaching And Learning In 2025: Transforming The Future Learning Landscape, Randa Jabbour, Charles A. Francis, Mary Barbercheck, Katharina S. Ullman

Department of Agronomy and Horticulture: Faculty Publications

University instructors are compelled to anticipate future changes in farming and food systems that will impact their students. Sixteen educators met in 2018 to envision the future of organic agriculture courses needed by 2025. Likely future global issues include food access, especially for people of limited economic means; climate change; and fossil fuel costs. Changes that will impact education are increasing demand for quality food, more organic production, and globalization of food systems due to consolidation. Probable course content changes are increasing focus on whole farm systems; designing for resilience in changing physical, economic, environmental, and political climates; and increasing …

Understanding Nitrogen Limitation In Soybean, Nicolas Cafaro La Menza

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

Meeting soybean demand on existing cropland area for a global population of 9.7 billion people by the year 2050 requires narrowing the existing gap between average producer yield and yield potential. Soybean relies on two sources on nitrogen (N): biological N₂ fixation and indigenous soil N supply. As soybean yield continues to increase, it seems critical to know if there is a yield level at which potential contribution of indigenous nitrogen sources and fixation becomes insufficient to meet crop N requirements for high yields, while still maintaining or increasing protein and oil concentration. This study evaluated N limitation across …

Impact Of Feeding Distillers Grains Or Isolated Components In Distillers' Grains To Growing And Finishing Cattle, And The Comparison Of Protein Content And In-Situ Digestibility Of Feeds Commonly Used In Feedlot Diets, Brianna B. Conroy

Department of Animal Science: Dissertations, Theses, and Student Research

The use of distillers' grains originating from biofuel production has become widely used in feedlot diets. Distillers' grains has been identified as having an increased feeding value relative to dry-rolled corn, in recent years the composition of distillers' grains has begun to change due to greater refinement in the ethanol production process. Two feedlot trials were conducted to evaluate the contribution of fat, fiber, and protein from distillers' grains in the diets of growing and finishing cattle. Growing steers were fed a grass hay-based ration, including a corn control diet compared to a diet containing modified distillers' grains plus solubles, …

Review Of Naturally Occurring Ammonia In Groundwater And Its Effect On Using Chloramines For Drinking Water Disinfection In Louisiana, Athena Lindsay

Honors Capstones

No abstract provided.

Body Condition Scoring For Horses, Karl Hoopes, Eric Thacker, Linden Greenhalgh

All Current Publications

Horse enthusiasts are often concerned about their horse’s health, appearance and performance. A major key to accomplishing these three goals is to keep your horse at a desirable body condition, or degree of fat cover. However, being able to accurately evaluate a horse to tell if they are over or underweight has been a subjective practice for many years. As with all aspects of horse ownership, horse owners have different opinions on what is an ideal body weight for an individual horse. Also, because horses come in all shapes and sizes, many horse owners are not able to objectively evaluate …

Drinking Wine And Saving Ancient Steep Vineyards: Interview With Winemaker Martin Müllen (Mosel), Anke Klitzing

Articles

I spoke with winemaker Martin Müllen about the challenges and rewards of cultivating and maintaining the ancient steep vineyards along the Mosel river, which yield amazingly complex Riesling wines and have been renowned for centuries.

Evaluation Of Phytochemical Composition And Anti-Cancer Potential In Root Extracts Of Moringa Peregrina (Forssk.) Fiori, Salama Khamis Sultan Saeed Al Kaabi

Theses

Natural products provide many bioactive lead molecules for the discovery of new medicines. Naturally, derived phytochemicals have exhibited tremendous biological activities including anticancer activity. More than 60% of antitumor medicines are closely associated with natural products. In the present study, hexane, chloroform, acetone and, methanol extracts from roots of Moringa peregrina were screened for phytochemical analysis and anticancer activity. Phytochemical analysis was performed by Gas Chromatography and Mass spectrometry (GC-MS). The anticancer potential of the extracts was done on the human breast cancer cell line (MCF-7) and cell viability was measured using WST-1 Cell Proliferation Assay Kit. The cell line …

Informing The (Willfully) Uninformed, Syed Imran Ali Meerza, Emie Yiannaka, Christopher Rand Gustafson, Kate Brooks

Cornhusker Economics

Antimicrobial Resistance: The Role of Food and Agriculture or Nature White Noise -- which would you rather watch?

A recent study by researchers in the Department of Agricultural Economics at the University of Nebraska- Lincoln gave participants that choice. Nearly 40 percent of respondents avoided learning about antimicrobial resistance and chose the white noise video. The goal of the study was to shed light on the role that certain individual characteristics, such as knowledge, perceptions and attitudes, play on information avoidance behavior. In the study, information avoidance behavior is examined in the context of antimicrobial resistance.

The standard view in …

Effect Of Drinking Compound Phosphate Water Before Slaughter On Serum Biochemistry, Muscle Fiber Structure And Protein Expression Of Yanbian Yellow Cattle, Zhang Liang, Hou Tingting, Tian Xuezong, Liu Xin, Liang Chengyun, Xu Hailin, Cui Taihua, Li Guanhao

Food and Machinery

The effects of serum phosphate biochemical, muscle fiber structure and protein expression on post-mortem Yanbian yellow cattle were studied to investigate the effects of compound phosphate water on the physiological and biochemical indexes of Yanbian yellow cattle before slaughter. The results showed that drinking 0.10% of compound phosphate water before slaughter could reduce the muscle fiber area and circumference of Yanbian yellow beef, and significantly reduce the expression of Troponin-T and increase the expression of Creatine Kinase after slaughter, and improve the blood biochemical index of Yanbian yellow cattle after slaughter. Morevover, a significant effect on, reducing the pre-slaughter stress …

Diversity Of Antibiotic Resistant Bacteria Isolated From Cold Fresh Chicken Handlers’ Hands, Huang Liujuan, Shao Yi, Feng Bo, Zhou Changyan

Food and Machinery

In order to investigate the potential migration of antibiotic resistant (ART) bacteria from cold fresh chicken to humans during handling in production and consumption, selective culture technology and IonS5^TM XL sequencing platform were used for counting and diversity analysis of tetracycline-(TET^r) and sulfamethoxazole-resistant bacteria (SUL^r) on the surface of six handlers’ hands contacting with cold fresh chicken products. The results showed that the two ART bacteria from the handlers’ hands significantly increased to 4.80×10～2.66×10⁶ CFU/cm² after contacting with cold fresh chicken. Furthermore, 21 and 19 genera of shared flora were identified in the …

Study On The Change Of Texture Characteristics Of Water Buffalo Meat During Low Temperature Storage, Li Chunyou, Fu Chunting, Yin Chaomin, Xu Jinrong, Huang Chengdu, Jin Guofeng

Food and Machinery

The changes of texture characteristics of Guangxi water buffalo meat buffalo meat was investigated during low temperature storage using texture profile analysis. Moreover, the correlation among various indexes of beef texture characteristics of buffalo meat was also analyzed. The results indicated that the hardness, elasticity, chewiness and adhesiveness of buffalo meat decreased continuously with the prolongation of storage time, but the cohesiveness of buffalo meat was increasing. During cryopreservation, there was a significantly positive correlation between the hardness of buffalo meat and characteristics of elasticity, adhesiveness, and chewiness (P＜0.05), but no significant correlation between the cohesiveness of buffalo meat and …